1608 "Danube" Couverture | Kondima Engelhardt GmbH & Co. KG | 1608 "Danube" Couverture are dark brown colored, small, half spheres of chocolate. This product contains 60% cocoa solids, 40% sugar, and has a total fat content of 38%. This product is quick and easy to work with, and can create thin coatings. 1608 "Danu...voir plus 1608 "Danube" Couverture are dark brown colored, small, half spheres of chocolate. This product contains 60% cocoa solids, 40% sugar, and has a total fat content of 38%. This product is quick and easy to work with, and can create thin coatings. 1608 "Danube" Couverture is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. voir moins | |
1701 "Danube" Couverture | Kondima Engelhardt GmbH & Co. KG | 1701 "Danube" Couverture are very dark brown colored, small, half spheres of chocolate. This product contains 70% cocoa solids, 30% sugar, and has a total fat content of 41%. This product has a low amount of viscosity due to the high amount of fat content...voir plus 1701 "Danube" Couverture are very dark brown colored, small, half spheres of chocolate. This product contains 70% cocoa solids, 30% sugar, and has a total fat content of 41%. This product has a low amount of viscosity due to the high amount of fat content. 1701 "Danube" Couverture is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. voir moins | |
355 Whole Milk Chocolate Couverture | Kondima Engelhardt GmbH & Co. KG | 355 Whole Milk Chocolate Couverture are brown colored, small, half spheres of chocolate. This product contains 35% cocoa solids, 65% sugar and milk, and has a total fat content of 35%. This product has a rich, milky, chocolate taste. 355 Whole Milk Chocol...voir plus 355 Whole Milk Chocolate Couverture are brown colored, small, half spheres of chocolate. This product contains 35% cocoa solids, 65% sugar and milk, and has a total fat content of 35%. This product has a rich, milky, chocolate taste. 355 Whole Milk Chocolate Couverture is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. voir moins | |
377E Superior Whole Milk Chocolate Couverture, Extra Light | Kondima Engelhardt GmbH & Co. KG | 377E Superior Whole Milk Chocolate Couverture, Extra Light are light brown colored, small, half spheres of chocolate. This product contains 37% cocoa solids, 63% sugar and milk, and has a total fat content of 37%. This product contains Java cocoa beans th...voir plus 377E Superior Whole Milk Chocolate Couverture, Extra Light are light brown colored, small, half spheres of chocolate. This product contains 37% cocoa solids, 63% sugar and milk, and has a total fat content of 37%. This product contains Java cocoa beans that are very light in color and suitable for decorative coatings and for piping. 377E Superior Whole Milk Chocolate Couverture, Extra Light is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. voir moins | |
388E Superior Whole Milk Chocolate Couverture, Light | Kondima Engelhardt GmbH & Co. KG | 388E Superior Whole Milk Chocolate Couverture, Light are light brown colored, small, half spheres of chocolate. This product contains 38% cocoa solids, 62% sugar and milk, and has a total fat content of 38%. This product has a very light color, which is s...voir plus 388E Superior Whole Milk Chocolate Couverture, Light are light brown colored, small, half spheres of chocolate. This product contains 38% cocoa solids, 62% sugar and milk, and has a total fat content of 38%. This product has a very light color, which is suitable for decoration and contrast, and is also very good for producing chocolate shells. 388E Superior Whole Milk Chocolate Couverture, Light is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. voir moins | |
550 Block Chocolate | Kondima Engelhardt GmbH & Co. KG | 550 Block Chocolate is a brown colored, plain block of chocolate. This product contains 55% cocoa solids, 45% sugar, and has a total fat content of 30%. 550 Block Chocolate is used in various food applications, including in cakes, cookies, brownies, desse...voir plus 550 Block Chocolate is a brown colored, plain block of chocolate. This product contains 55% cocoa solids, 45% sugar, and has a total fat content of 30%. 550 Block Chocolate is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. This product can also be used for grating and decorating desserts. voir moins | |
600 "Rhine" Couverture | Kondima Engelhardt GmbH & Co. KG | 600 "Rhine" Couverture are dark brown colored, small, half spheres of chocolate. This product contains 60% cocoa solids, 40% sugar, and has a total fat content of 40%. 600 "Rhine" Couverture is used in various food applications, including in cakes, cookie...voir plus 600 "Rhine" Couverture are dark brown colored, small, half spheres of chocolate. This product contains 60% cocoa solids, 40% sugar, and has a total fat content of 40%. 600 "Rhine" Couverture is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. voir moins | |
602 "Rhine" Couverture | Kondima Engelhardt GmbH & Co. KG | 602 "Rhine" Couverture are dark brown colored, small, half spheres of chocolate. This product contains 60% cocoa solids, 40% sugar, and has a total fat content of 42%. 602 "Rhine" Couverture is used in various food applications, including in cakes, cookie...voir plus 602 "Rhine" Couverture are dark brown colored, small, half spheres of chocolate. This product contains 60% cocoa solids, 40% sugar, and has a total fat content of 42%. 602 "Rhine" Couverture is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. voir moins | |
608 "Rhine" Couverture | Kondima Engelhardt GmbH & Co. KG | 608 "Rhine" Couverture are dark brown colored, small, half spheres of chocolate. This product contains 60% cocoa solids, 40% sugar, and has a total fat content of 38%. 608 "Rhine" Couverture is used in various food applications, including in cakes, cookie...voir plus 608 "Rhine" Couverture are dark brown colored, small, half spheres of chocolate. This product contains 60% cocoa solids, 40% sugar, and has a total fat content of 38%. 608 "Rhine" Couverture is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. voir moins | |
Belcolade Blanc Belco Ice | Puratos | Belcolade Blanc Belco Ice is a white chocolate (b1-w8) made specifically for, but not limited too, ice cream dipping. This product is available on request in a variety of pack sizes and viscosity, fluidity. Belcolade Blanc Belco Ice can be used in many pr...voir plus Belcolade Blanc Belco Ice is a white chocolate (b1-w8) made specifically for, but not limited too, ice cream dipping. This product is available on request in a variety of pack sizes and viscosity, fluidity. Belcolade Blanc Belco Ice can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, panned items, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
Belcolade Blanc Intense | Puratos | Belcolade Blanc Intense is a white chocolate (X516) with a full bouquet of dairy and a wonderful balance between sweetness and freshness. This product is available on request in a variety of pack sizes and viscosities/fluidities. Belcolade Blanc Intense c...voir plus Belcolade Blanc Intense is a white chocolate (X516) with a full bouquet of dairy and a wonderful balance between sweetness and freshness. This product is available on request in a variety of pack sizes and viscosities/fluidities. Belcolade Blanc Intense can be used in many applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures, ice cream and pralines. voir moins | |
Belcolade Blanc Selection | Puratos | Belcolade Blanc Selection is a white chocolate (X605) offering a perfect balance between bitterness and sweetness. This product can be used in many applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures,...voir plus Belcolade Blanc Selection is a white chocolate (X605) offering a perfect balance between bitterness and sweetness. This product can be used in many applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, snack cereal bars, snack cakes, specialties, sponge cakes, sweet goods, truffles and verrines. voir moins | |
Belcolade Blanc Selection No Sugar Added | Puratos | Belcolade Blanc Selection No Sugar Added is a white chocolate (X605Malt) without the addtion of sugar, but still with the perfect Belcolade white chocolate taste. This product is available on request in a variety of pack sizes and viscosities/fluidities. ...voir plus Belcolade Blanc Selection No Sugar Added is a white chocolate (X605Malt) without the addtion of sugar, but still with the perfect Belcolade white chocolate taste. This product is available on request in a variety of pack sizes and viscosities/fluidities. Belcolade Blanc Selection No Sugar Added can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
Belcolade Cryst-o-fil™ Blanc | Puratos | Belcolade Cryst-o-fil™ Blanc is a Belgian chocolate base (CRYST-W1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% Belcolade chocolate and can be used in many products including: cookies, laye...voir plus Belcolade Cryst-o-fil™ Blanc is a Belgian chocolate base (CRYST-W1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% Belcolade chocolate and can be used in many products including: cookies, layer cakes, decorations, filled bars, pralines, snack cakes, truffles, and verrines. voir moins | |
Belcolade Cryst-o-fil™ Lait | Puratos | Belcolade Cryst-o-fil™ Lait is a Belgian chocolate base (CRYST-M1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer...voir plus Belcolade Cryst-o-fil™ Lait is a Belgian chocolate base (CRYST-M1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer cakes, decorations, filled bars, pralines, snack cakes, truffles and verrines. voir moins | |
Belcolade Cryst-o-fil™ Noir | Puratos | Belcolade Cryst-o-fil™ Noir is a Belgian chocolate base (CRYST-F1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer...voir plus Belcolade Cryst-o-fil™ Noir is a Belgian chocolate base (CRYST-F1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer cake, decorations filled bars, pralines, snack cakes, truffles, and verrines. voir moins | |
Belcolade Lait Belco Ice | Puratos | Belcolade Lait Belco Ice is a milk chocolate (BI-M11) made specifically for for ice cream dipping. This product is available on request in a variety of pack sizes and viscosity, fluidity. Belcolade Lait Belco Ice can be used in many products including: co...voir plus Belcolade Lait Belco Ice is a milk chocolate (BI-M11) made specifically for for ice cream dipping. This product is available on request in a variety of pack sizes and viscosity, fluidity. Belcolade Lait Belco Ice can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, panned items, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
Belcolade Lait Caramel | Puratos | Belcolade Lait Caramel is an original milk chocolate (CARJ) with a lively caramel taste. This product is available on request in a variety of pack sizes and viscosities/fluidities. Belcolade Lait Caramel can be used in many products including: cookies, br...voir plus Belcolade Lait Caramel is an original milk chocolate (CARJ) with a lively caramel taste. This product is available on request in a variety of pack sizes and viscosities/fluidities. Belcolade Lait Caramel can be used in many products including: cookies, brownies, layer cakes, filled bars, ice creams, non-filled bars, panettones, panned items, pies, pralines, cereal bars, snack cakes, sponge cake, sweet goods, truffles, and verrines. voir moins | |
Belcolade Lait Clair | Puratos | Belcolade Lait Clair is a well proportioned light colored milk chocolate (H411J) with a rich taste. This product is available on request in a variety of pack sizes and viscosities/fluidities. Belcolade Lait Clair can be used in many applications including...voir plus Belcolade Lait Clair is a well proportioned light colored milk chocolate (H411J) with a rich taste. This product is available on request in a variety of pack sizes and viscosities/fluidities. Belcolade Lait Clair can be used in many applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cakes, specialties, sponge cakes, sweet goods, truffles and verrines. voir moins | |
Belcolade Lait Collection Costa Rica 38 | Puratos | Belcolade Lait Collection Costa Rica 38 is a milk chocolate with a slightly roasted cocoa aroma embedded in a creamy body. This product can be used in many applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow f...voir plus Belcolade Lait Collection Costa Rica 38 is a milk chocolate with a slightly roasted cocoa aroma embedded in a creamy body. This product can be used in many applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cake, specialties and truffles. voir moins | |
Belcolade Lait Collection Vanuatu 44 | Puratos | Belcolade Lait Collection Vanuatu 44 is a milk chocolate (LCGREN) that is rich in character and delivers a strong, delightful cocoa flavor with a hint of coffee and spice. This product can be used in many applications including: cookies, brownies, decorat...voir plus Belcolade Lait Collection Vanuatu 44 is a milk chocolate (LCGREN) that is rich in character and delivers a strong, delightful cocoa flavor with a hint of coffee and spice. This product can be used in many applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures, ice creams, non filled bars, pralines, cereal bars, snack cakes, specialties and truffles. voir moins | |
Belcolade Lait Collection Venezuela 43 | Puratos | Belcolade Lait Collection Venezuela 43 is a milk chocolate which combines a strong cocoa flavor, the impression of roasted beans and a clear nutty taste. This product can be used in many applications including: cookies, brownies, decorated layer cake, dec...voir plus Belcolade Lait Collection Venezuela 43 is a milk chocolate which combines a strong cocoa flavor, the impression of roasted beans and a clear nutty taste. This product can be used in many applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cake, specialties and truffles. voir moins | |
Belcolade Lait Extra | Puratos | Belcolade Lait Extra is a milk chocolate (M443J) with a taste profile of slightly acidic cocoa, toffee and milk a hint of vanilla. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Lait Extra can be used ...voir plus Belcolade Lait Extra is a milk chocolate (M443J) with a taste profile of slightly acidic cocoa, toffee and milk a hint of vanilla. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Lait Extra can be used in many applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cakes, specialties, sponge cakes, sweet goods, truffles and verrines. voir moins | |
Belcolade Lait Selection | Puratos | Belcolade Lait Selection is a milk chocolate (O3X5) with a pleasant cocoa taste and the sensation of honey. This product can be used in a wide variety of applications including: cookies, brownies, decorated layer cake, decorations, hollow figures, ice cre...voir plus Belcolade Lait Selection is a milk chocolate (O3X5) with a pleasant cocoa taste and the sensation of honey. This product can be used in a wide variety of applications including: cookies, brownies, decorated layer cake, decorations, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cakes, specialties, sponge cakes, sweet goods, truffles and verrines. voir moins | |
Belcolade Lait Selection No Sugar Added | Puratos | Belcolade Lait Selection No Sugar Added is a milk chocolate (03X5malt) with an excellent taste, but without added sugar. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Lait Selection No Sugar Added can...voir plus Belcolade Lait Selection No Sugar Added is a milk chocolate (03X5malt) with an excellent taste, but without added sugar. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Lait Selection No Sugar Added can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, panned items, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
Belcolade Lait Superieur | Puratos | Belcolade Lait Superieur is a milk chocolate (P370J) which has an overall taste of roasted cocoa beans and a touch of caramel. This product is available on request in a variety of pack sizes and viscosities/fluidities. Belcolade Lait Superieur can be used...voir plus Belcolade Lait Superieur is a milk chocolate (P370J) which has an overall taste of roasted cocoa beans and a touch of caramel. This product is available on request in a variety of pack sizes and viscosities/fluidities. Belcolade Lait Superieur can be used in many applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cakes, specialties, sponge cakes, sweet goods, truffles and verrines. voir moins | |
Belcolade Lait Supreme | Puratos | Belcolade Lait Supreme is a milk chocolate (ZA306G) with great personality, warm coloring, an an intense cocoa taste with an overall caramel note. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Lait Su...voir plus Belcolade Lait Supreme is a milk chocolate (ZA306G) with great personality, warm coloring, an an intense cocoa taste with an overall caramel note. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Lait Supreme can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, panned items, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
Belcolade Noir 44 | Puratos | Belcolade Noir 44 is a sweet dark chocolate (C309) with a mild cocoa taste. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Noir 44 can be used in many products including: cookies, brownies, layer cakes...voir plus Belcolade Noir 44 is a sweet dark chocolate (C309) with a mild cocoa taste. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Noir 44 can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettone, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
Belcolade Noir Absolu Ebony | Puratos | Belcolade Noir Absolu Ebony is a dark chocolate ebony made from pure cocoa. This product can be used in a number of applications including: cookies, brownies, decorated layer cake, decorations, hollow figures, ice cream, non filled bars, panettone, pies, ...voir plus Belcolade Noir Absolu Ebony is a dark chocolate ebony made from pure cocoa. This product can be used in a number of applications including: cookies, brownies, decorated layer cake, decorations, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cakes, specialties, sponge cakes, sweet goods, truffles and verrines. voir moins | |
Belcolade Noir Belco Ice | Puratos | Belcolade Noir Belco Ice is a dark chocolate (BI-N3) made specifically for for ice cream dipping. This product is available on request in a variety of pack sizes, viscosity, fluidity. Belcolade Noir Belco Ice can be used in many products including: cookie...voir plus Belcolade Noir Belco Ice is a dark chocolate (BI-N3) made specifically for for ice cream dipping. This product is available on request in a variety of pack sizes, viscosity, fluidity. Belcolade Noir Belco Ice can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, panned items, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
Belcolade Noir Collection Costa Rica 64 | Puratos | Belcolade Noir Collection Costa Rica 64 is a strong dark chocolate with a taste enhanced by bitter cocoa aroma. This product can be used in many applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures, ic...voir plus Belcolade Noir Collection Costa Rica 64 is a strong dark chocolate with a taste enhanced by bitter cocoa aroma. This product can be used in many applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cake, specialties and truffles. voir moins | |
Belcolade Noir Collection Ecuador 71 | Puratos | Belcolade Noir Collection Ecuador 71 is a dark chocolate with the exceptional fine flavor and rich aroma of Ecuador's Cacao Nacional. This product can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams...voir plus Belcolade Noir Collection Ecuador 71 is a dark chocolate with the exceptional fine flavor and rich aroma of Ecuador's Cacao Nacional. This product can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panned items, pralines, cereal bars, snack cakes, and truffles. voir moins | |
Belcolade Noir Collection Peru 64 | Puratos | Belcolade Noir Collection Peru 64 is a dark chocolate with a slightly bitter cocoa taste and fresh fruity notes accentuated by a bouquet of dried fruit. This product can be used in many applications including: cookies, brownies, layer cakes, decorations, ...voir plus Belcolade Noir Collection Peru 64 is a dark chocolate with a slightly bitter cocoa taste and fresh fruity notes accentuated by a bouquet of dried fruit. This product can be used in many applications including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, pies, pralines, cereal bars, snack cakes, and truffles. voir moins | |
Belcolade Noir Collection Uganda 80 | Puratos | Belcolade Noir Collection Uganda 80 is a rich dark chocolate with hints of earthiness, mushroom and a subtle smoky flavor. This product can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-fille...voir plus Belcolade Noir Collection Uganda 80 is a rich dark chocolate with hints of earthiness, mushroom and a subtle smoky flavor. This product can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, pralines, cereal bars, snack cakes, and truffles. voir moins | |
Belcolade Noir Extra | Puratos | Belcolade Noir Extra is a warm dark chocolate (B504) with a relatively sweet aroma, a round cocoa taste and a note of coffee. This product is available on request in a variety of pack sizes, viscosity and fluidity. Belcolade Noir Extra can be used in many...voir plus Belcolade Noir Extra is a warm dark chocolate (B504) with a relatively sweet aroma, a round cocoa taste and a note of coffee. This product is available on request in a variety of pack sizes, viscosity and fluidity. Belcolade Noir Extra can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice cream, non-filled bars, panettones, panned items, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
Belcolade Noir Selection Sugar Free | Puratos | Belcolade Noir Selection Sugar Free is a dark chocolate (C501malt) with an excellent mouthfeel and taste, which is sugar free. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Noir Selection Sugar Free c...voir plus Belcolade Noir Selection Sugar Free is a dark chocolate (C501malt) with an excellent mouthfeel and taste, which is sugar free. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Noir Selection Sugar Free can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, panned items, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
Belcolade Noir Superieur | Puratos | Belcolade Noir Superieur is a dark chocolate (D600) with the sensation of a slightly sweet chocolate and a strong cocoa taste. This product can be used in a variety of products including: cookies, brownies, decorated layer cakes, decorations, hollow figur...voir plus Belcolade Noir Superieur is a dark chocolate (D600) with the sensation of a slightly sweet chocolate and a strong cocoa taste. This product can be used in a variety of products including: cookies, brownies, decorated layer cakes, decorations, hollow figures, ice cream, local patisserie, non filled bars, panettone, panned item, pies, pralines, cereal bars, snack cakes, specialties, sponge cakes, sweet goods, truffles and verrines. voir moins | |
Belcolade Noir Supreme | Puratos | Belcolade Noir Supreme is a dark chocolate (E740) with an intense cocoa taste with tones of earth and coffee. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Noir Supreme can be used in many products in...voir plus Belcolade Noir Supreme is a dark chocolate (E740) with an intense cocoa taste with tones of earth and coffee. This product is available on request in a variety of pack sizes, viscosity and fluidities. Belcolade Noir Supreme can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, pies, pralines, cereal bars, snack cakes, specialties, sponge cakes, sweet goods, truffles, and verrines. voir moins | |
BELGICA Milk 06-034 | Flanders Fillings & Compounds | BELGICA Milk 06-034 is a compound milk chocolate with cocoa liquor. It contains non-hydrogenated vegetable fat with similar melting properties to cocoa butter. It can be used as a milk replacement for milk chocolate and is used in baking and confectionery...voir plus BELGICA Milk 06-034 is a compound milk chocolate with cocoa liquor. It contains non-hydrogenated vegetable fat with similar melting properties to cocoa butter. It can be used as a milk replacement for milk chocolate and is used in baking and confectionery products. voir moins | |
BELGICA NSA Dark 11-172 | Flanders Fillings & Compounds | BELGICA NSA Dark 11-172 is a pure chocolate, without sugar, that is sweetened with natural Stevia. It has a strong cocoa taste and is commonly consumed by diabetics, as well as being used in baking and confectionery products. | |
BELGICA NSA Milk 11-159 | Flanders Fillings & Compounds | BELGICA NSA Milk 11-159 is a milk chocolate, without sugar, that is sweetened with natural Stevia. It has a strong cocoa taste and is commonly consumed by diabetics, as well as being used in baking and confectionery products. | |
Chocolanté Dark Bittersweet | Puratos | Chocolanté Dark Bittersweet is a bittersweet dark chocolate with a strong cocoa taste and a hint of sweetness. This product can be used in a wide variety of applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow...voir plus Chocolanté Dark Bittersweet is a bittersweet dark chocolate with a strong cocoa taste and a hint of sweetness. This product can be used in a wide variety of applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cakes, specialties, sweet goods, truffles and verrines. voir moins | |
Chocolanté Dark Organic | Puratos | Chocolanté Dark Organic is a dark organic chocolate with a sweet cocoa taste and pleasant fruity notes. This product can be used in a wide number of applications including: cookies, brownies, decorated layer cake, decorations, ice cream, non filled bars, ...voir plus Chocolanté Dark Organic is a dark organic chocolate with a sweet cocoa taste and pleasant fruity notes. This product can be used in a wide number of applications including: cookies, brownies, decorated layer cake, decorations, ice cream, non filled bars, panettone, pies, pralines cereal bars, snack cake, specialties, sweet goods, truffles and verrines. voir moins | |
Chocolanté Dark Organic Fairtrade | Puratos | Chocolanté Dark Organic Fairtrade is a dark organic fairtrade chocolate chip with a sweet cocoa taste and pleasant fruity notes. This product can be used in a variety of applications including: bagels, cookies, brownies, cheese cake, crème cake, decorated...voir plus Chocolanté Dark Organic Fairtrade is a dark organic fairtrade chocolate chip with a sweet cocoa taste and pleasant fruity notes. This product can be used in a variety of applications including: bagels, cookies, brownies, cheese cake, crème cake, decorated layer cake, decorations, ice cream, panettone, pies, pound cake, rolls, cereal bars, snack cake, specialties, sponge cake, sweet goods, verrines and waffles. voir moins | |
Chocolanté Dark Semisweet | Puratos | Chocolanté Dark Semisweet is a semisweet dark chocolate with a sweet, fruity and earthy cocoa flavor. This product can be used in a variety of applications including: bagels, cookies, brownies, decorated layer cake, ice cream, non filled bars, panettone, ...voir plus Chocolanté Dark Semisweet is a semisweet dark chocolate with a sweet, fruity and earthy cocoa flavor. This product can be used in a variety of applications including: bagels, cookies, brownies, decorated layer cake, ice cream, non filled bars, panettone, pies, pound cakes, rolls, cereal bars, snack cakes, sponge cakes, specialties, sweet goods, and waffles. voir moins | |
Chocolanté Milk | Puratos | Chocolanté Milk is a milk chocolate with a milky cocoa flavor profile. This product can be used in a number of applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone...voir plus Chocolanté Milk is a milk chocolate with a milky cocoa flavor profile. This product can be used in a number of applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cakes, specialties, sweet goods, truffles and verrines. voir moins | |
Chocolanté Milk Organic | Puratos | Chocolanté Milk Organic is an organic milk chocolate with pleasant fruity cocoa notes. This product can be used in a number of applications including: bagels, cookies, brownies, cheese cake, crème cake, decorated layer cake, decorations, ice cream, panett...voir plus Chocolanté Milk Organic is an organic milk chocolate with pleasant fruity cocoa notes. This product can be used in a number of applications including: bagels, cookies, brownies, cheese cake, crème cake, decorated layer cake, decorations, ice cream, panettone, pies, pound cake, rolls, cereal bars, snack cake, specialties, sponge cake, sweet goods and verrines. voir moins | |
Chocolanté Milk Organic Fairtrade | Puratos | Chocolanté Milk Organic Fairtrade is an organic fairtrade milk chocolate with pleasant fruity cocoa notes. This product can be used in a number of applications including: bagels, cookies, brownies, cheese cake, crème cake, decorated layer cake, decoration...voir plus Chocolanté Milk Organic Fairtrade is an organic fairtrade milk chocolate with pleasant fruity cocoa notes. This product can be used in a number of applications including: bagels, cookies, brownies, cheese cake, crème cake, decorated layer cake, decorations, ice cream, panettone, pies, pound cake, rolls, cereal bars, snack cake, specialties, sponge cake, sweet goods, verrines and waffles. voir moins | |
Chocolanté White | Puratos | Chocolanté White is a well balanced white chocolate with sweet vanilla notes. This product can be used in a variety of applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, p...voir plus Chocolanté White is a well balanced white chocolate with sweet vanilla notes. This product can be used in a variety of applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cakes, specialties, sweet goods, truffles and verrines. Chocolanté White is designed to provide a unique taste profile for all baked good applications. voir moins | |
Chocolanté White Organic Fairtrade | Puratos | Chocolanté White Organic Fairtrade is a white organic fairtrade chocolate with a sweet vanilla taste. This product can be used in many applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures, ice cream, p...voir plus Chocolanté White Organic Fairtrade is a white organic fairtrade chocolate with a sweet vanilla taste. This product can be used in many applications including: cookies, brownies, decorated layer cakes, decorations, filled bars, hollow figures, ice cream, panettone, pies, pralines, cereal bars, snack cakes, specialties, sweet goods, truffles and verrines. voir moins | |
DORADO 07-036 NV | Flanders Fillings & Compounds | DORADO 07-036 NV is a dark lauric compound chocolate based on non-hydrogenated vegetable fats. It has strong crystallization properties and does not need to be tempered, which makes it a strong decoration and coating application for baking and confection...voir plus DORADO 07-036 NV is a dark lauric compound chocolate based on non-hydrogenated vegetable fats. It has strong crystallization properties and does not need to be tempered, which makes it a strong decoration and coating application for baking and confectionery products. voir moins | |
DORADO 07-060 NV | Flanders Fillings & Compounds | DORADO 07-060 NV is a premium lauric compound milk chocolate based on non-hydrogenated vegetable fats. It has strong crystallization properties and does not need to be tempered, which makes it a strong decoration and coating application for baking and con...voir plus DORADO 07-060 NV is a premium lauric compound milk chocolate based on non-hydrogenated vegetable fats. It has strong crystallization properties and does not need to be tempered, which makes it a strong decoration and coating application for baking and confectionery products. voir moins | |
FKK Imitation Chocolate Coating Super Grade | Kondima Engelhardt GmbH & Co. KG | FKK Imitation Chocolate Coating Super Grade appears as a dark brown colored coating and has a very high cocoa content. This product has a cocoa taste and an attractive glaze. FKK Imitation Chocolate Coating Super Grade is used as a substitute for couvertu...voir plus FKK Imitation Chocolate Coating Super Grade appears as a dark brown colored coating and has a very high cocoa content. This product has a cocoa taste and an attractive glaze. FKK Imitation Chocolate Coating Super Grade is used as a substitute for couvertures and chocolate. voir moins | |
Peter's® Dark Chocolate Flavored Sugar Free Coating | Cargill Food Ingredients | Peter's® Dark Chocolate Flavored Sugar Free Coating is a premium, sugar free, dark chocolate flavored coating made with chocolate liquor. It features consistent, superior taste and a mild, dark chocolate flavor with spicy overtones. This product is used i...voir plus Peter's® Dark Chocolate Flavored Sugar Free Coating is a premium, sugar free, dark chocolate flavored coating made with chocolate liquor. It features consistent, superior taste and a mild, dark chocolate flavor with spicy overtones. This product is used in confectionery, dairy, snacks and cereal applications an dis ideal for use in sugar free mint meltaways. voir moins | |
Peter's® Milk Chocolate Flavored Sugar Free Coating | Cargill Food Ingredients | Peter's® Milk Chocolate Flavored Sugar Free Coating is a premium, sugar free, milk chocolate flavored coating made with chocolate liquor. It features consistent, superior taste, a clean character, and a delicate balance of chocolate and milk flavors. This...voir plus Peter's® Milk Chocolate Flavored Sugar Free Coating is a premium, sugar free, milk chocolate flavored coating made with chocolate liquor. It features consistent, superior taste, a clean character, and a delicate balance of chocolate and milk flavors. This product is used in confectionery, dairy, snacks and cereals and is ideal for use in sugar free chocolate truffle centers or frostings. voir moins | |
Peter's® White Sugar Free Coating | Cargill Food Ingredients | Peter's® White Sugar Free Coating is a premium, sugar free, white chocolate flavored coating made with cocoa butter. It features consistent, superior taste. This product is used in confectionery, dairy, snacks and cereal applications and is ideal for use ...voir plus Peter's® White Sugar Free Coating is a premium, sugar free, white chocolate flavored coating made with cocoa butter. It features consistent, superior taste. This product is used in confectionery, dairy, snacks and cereal applications and is ideal for use in sugar free white bakery and confectionery applications from mousses to white coated pretzels. voir moins | |
Satilia Dark | Valrhona | Satilia Dark is a dark chocolate with subtle aromas of sweet almond and is composed of 62% cocoa, 37% sugar, and 38% fat content. Satilia Dark is used in confectionery and baking products. | |
Satilia Milk | Valrhona | Satilia Milk is milk chocolate with a mild, sweet chocolate taste and a hint of biscuit. It is composed of 35% cocoa, 43% sugar, 37% fat content, and 21% whole milk. Satilia Milk was made specifically for the purpose of coating chocolate bonbons. | |
SRF Fine Grated Plain Chocolate | Kondima Engelhardt GmbH & Co. KG | SRF Fine Grated Plain Chocolate are brown colored, small, finely grated pieces of chocolate. This product contains a minimum of 55% cocoa solids. SRF Fine Grated Plain Chocolate is used in various food applications, including in ice cream, pastries, cakes...voir plus SRF Fine Grated Plain Chocolate are brown colored, small, finely grated pieces of chocolate. This product contains a minimum of 55% cocoa solids. SRF Fine Grated Plain Chocolate is used in various food applications, including in ice cream, pastries, cakes, chocolates, desserts, confectionery, and bakery products. This product can be used as a decoration or flavoring as well. voir moins | |
SRG Rough-Grated Plain Chocolate | Kondima Engelhardt GmbH & Co. KG | SRG Rough-Grated Plain Chocolate are brown colored, small, roughly grated pieces of chocolate. This product contains a minimum of 55% cocoa solids. SRG Rough-Grated Plain Chocolate is used in various food applications, including in ice cream, pastries, ca...voir plus SRG Rough-Grated Plain Chocolate are brown colored, small, roughly grated pieces of chocolate. This product contains a minimum of 55% cocoa solids. SRG Rough-Grated Plain Chocolate is used in various food applications, including in ice cream, pastries, cakes, chocolates, desserts, confectionery, and bakery products. This product can be used as a decoration or flavoring as well. voir moins | |
W 35 White Milk Chocolate | Kondima Engelhardt GmbH & Co. KG | W 35 White Milk Chocolate are white colored, small, half spheres of chocolate. This product also comes in a block form. This product contains 35% cocoa solids and 65% sugar and milk. W 35 White Milk Chocolate is used in various food applications, includin...voir plus W 35 White Milk Chocolate are white colored, small, half spheres of chocolate. This product also comes in a block form. This product contains 35% cocoa solids and 65% sugar and milk. W 35 White Milk Chocolate is used in various food applications, including in cakes, cookies, brownies, desserts, confectionery, and baking products. This product can be used for decorations, coatings, and creating hollow shapes and solids as well. voir moins | |
WRS Grated White Chocolate | Kondima Engelhardt GmbH & Co. KG | WRS Grated White Chocolate are white colored, small, grated pieces of white chocolate. This product contains a minimum of 35% cocoa solids. WRS Grated White Chocolate is used in various food applications, including in ice cream, pastries, cakes, chocolate...voir plus WRS Grated White Chocolate are white colored, small, grated pieces of white chocolate. This product contains a minimum of 35% cocoa solids. WRS Grated White Chocolate is used in various food applications, including in ice cream, pastries, cakes, chocolates, desserts, confectionery, and bakery products. voir moins |