Aloe Vera Whole Leaf Powder is a light green powder derived from the dried leaves of the Aloe vera plant. This product is most commonly used as a functional food additive.
Angelica Seeds Essential Oil Belgium is a pale-to-bright-yellow liquid obtained from Angelica archangelica seeds. This product finds use as a flavouring agent in food and beverage applications.
Anise Essential Oil Spain is a clear-to-yellow liquid obtained from Pimpinella anisum seeds. This product finds use as a flavouring agent in food and beverage applications.
Basil Essential Oil Vietnam is a pale-yellow-to-amber-yellow liquid obtained from Ocimum basilicum plants. This product finds use as a flavouring agent in food applications.
Bee Pollen Extract (5:1) is a light brown-yellow colored flowing powder derived from dried, cell wall-broken, concentrated bee pollen. This product is most commonly used as a functional food and beverage additive.
Beeswax Absolute France is an amber-to-brown wax obtained from the honeycombs of Apis mellifera. This product finds use as a flavouring agent in food and beverage applications.
Benzoin Siam N°5 Resinoid Laos is an amber-brown resin extracted from Styrax tonkinensis trees. This product finds use as a flavouring agent in food and beverage applications.
Bergamot Essential Oil Italy is a greenish-yellow-to-green liquid obtained from the peels of Citrus aurantium bergamia fruit. This product finds use as a flavouring agent in food and beverage applications.
Bitter Almond Essential Oil Morocco is a fragrant essential oil derived from the seeds of Prunus armeniaca fruit (apricot kernels). This product finds use as a flavouring agent in food and beverage applications.
Blackcurrant Buds Absolute France is a green-to-dark-green, semi-liquid extract obtained from Ribes nigrum leaf buds. This product finds use as a flavouring agent in food and beverage applications.
Camellia Bee Pollen Granular is comprised of pollen collected by worker bees from tea flowers, then refined into yellow-brown colored granules. This product is most commonly used as a functional food additive.
Caraway Essential Oil Finland is a clear-to-amber-yellow liquid obtained from Carum carvi fruit. This product finds use as a flavouring agent in food and beverage applications.
Cardamom Essential Oil Guatemala is a clear-to-pale-yellow liquid obtained from Elettaria cardamomum seeds. This product finds use as a flavouring agent in food and beverage applications.
Cassia Essential Oil China is a yellow-to-reddish-brown liquid obtained from Cinnamomum cassia leaves. This product finds use as a flavouring agent in food and beverage applications.
Celery Seed Essential Oil India is a clear-to-yellow liquid obtained from Apium graveolens seeds. This product finds use as a flavouring agent in food and beverage applications.
Cellwall Broken Bee Pollen Powder is comprised of Camellia bee pollen that has had the cell wall broken in a low-temperature environment. This product exists in a light yellow colored powder form. Cellwall Broken Bee Pollen Powder is most commonly used ...veja mais
Cellwall Broken Bee Pollen Powder is comprised of Camellia bee pollen that has had the cell wall broken in a low-temperature environment. This product exists in a light yellow colored powder form. Cellwall Broken Bee Pollen Powder is most commonly used in granola applications and as a functional food additive. veja menos
Citronnella Essential Oil Sri Lanka is a light-yellow-to-light-yellow-brown liquid obtained from citronella grass (Cymbopogon nardus). This product finds use as a flavouring agent in food and beverage applications.
Clary Sage Essential Oil France is a clear-to-yellow-brown liquid obtained from Salvia sclarea plants. This product finds use as a flavouring agent in food and beverage applications.
Clove Buds Essential Oil Indonesia is a yellow-to-light-brown liquid obtained from Eugenia caryophyllus flower buds. This product finds use as a flavouring agent in food and beverage applications.
Coffee Absolute Salvador is a dark brown viscous liquid extracted from roasted Coffea arabica seeds. This product finds use as a flavouring agent in food and beverage applications.
Coriander Seeds Essential Oil Russia is a clear-to-pale-yellow liquid obtained from Coriandrum sativum seeds. This product finds use as a flavouring agent in food applications.
Cumin Essential Oil Egypt is a yellow-to-brown liquid obtained from Cuminum cyminum fruit. This product finds use as a flavouring agent in food applications.
Dill Weed Essential Oil Balkans is a clear-to-yellow liquid extracted from Anethum graveolens L. plants. This product finds use as a flavouring agent in food and beverage applications.
Drone Pupa Powder Lyophilized is comprised of dried male bee pupae that have been freeze-dried, then refined into a grey powder. This product is most commonly used as a functional food additive.
Everlasting Absolute Spain is a pale yellow liquid extracted from Helichrysum italicum flower buds. This product finds use as a flavouring agent in food applications.
Fennel Sweet Essential Oil Hungary is a clear-to-pale-yellow liquid obtained from Foeniculum vulgare seeds. This product finds use as a flavouring agent in food applications.
Geranium Essential Oil Egypt is an amber-yellow-to-greenish-yellow liquid obtained from Pelargonium graveolens plants. This product finds use as a flavouring agent in food and beverage applications.
Ginger Essential Oil China is a pale-yellow-to-brown liquid obtained from Zingiber officinale rhizomes. This product finds use as a flavouring agent in food and beverage applications.
Grapefruit Essential Oil United States is a yellow-to-orange liquid obtained from Citrus paradisi peels. This product finds use as a flavouring agent in food and beverage applications.
Guaiac Wood Essential Oil Paraguay is a yellow-to-light-brown paste obtained from Bulnesia sarmientoi wood. This product finds use as a flavouring agent in food applications.
Honey Powder 100% is comprised of natural honey that has been dried, then refined into a white powder. This product is most commonly used as a natural sweetener, sugar substitute, and beverage base additive.
Honey Powder 50% is comprised of 50% natural, freeze-dried honey, and 50% other ingredients. This product exists in a white powder form. Honey Powder 50% is most commonly used as a natural sweetener, sugar substitute, and beverage base additive.
Jasmine Absolute India is an orange-to-reddish-brown liquid extracted from Jasminum grandiflorum flowers. This product finds use as a flavouring agent in food and beverage applications.
Juniper Berries Essential Oil Balkans is a clear-to-pale-yellow liquid obtained from Juniperus communis fruit. This product finds use as a flavouring agent in food and beverage applications.
Laurel Essential Oil Croatia is a clear-to-yellow liquid obtained from Laurus nobilis leaves. This product finds use as a flavouring agent in food applications.
Lavandin Grosso Essential Oil France is a clear-to-pale-yellow liquid obtained from Lavandula hybrida Grosso flowering tops. This product finds use as a flavouring agent in food and beverage applications.
Leek Essential Oil Egypt is a yellow-to-dark-orange liquid obtained from Allium porrum plants. This product finds use as a flavouring agent in food and beverage applications.
Lemon Essential Oil Spain is a light-to-bright-yellow liquid obtained from Citrus limon peels. This product finds use as a flavouring agent in food and beverage applications.
Lyophilized Royal Jelly Powder 4%10-HAD is an opalescent to light yellow colored powder with a sharp, tart, bitter, acerbic taste. This product is most commonly used as a functional food additive.
Lyophilized Royal Jelly Powder 5%10-HAD is an opalescent to light yellow colored powder with a sharp, tart, bitter, acerbic taste. This product is most commonly used as a functional food additive.
Lyophilized Royal Jelly Powder 6%10-HAD is an opalescent to light yellow colored powder with a sharp, tart, bitter, acerbic taste. This product is most commonly used as a functional food additive.
Mandarin Yellow Essential Oil Italy is a yellowish-green-to-orange-yellow liquid obtained from Citrus reticulata peels. This product finds use as a flavouring agent in food and beverage applications.
Marjoram Essential Oil Egypt is a pale-yellow-to-greenish-yellow liquid obtained from Origanum majorana plants. This product finds use as a flavouring agent in food applications.
Mixed Bee Pollen is comprised of pollen collected by worker bees from a variety of different flowers. This product exists in a light yellow colored powder form. Mixed Bee Pollen is most commonly used as a functional food additive.
Mixed Bee Pollen Granular is comprised of pollen collected by worker bees from a variety of different flowers, then refined into yellow-brown colored granules. This product is most commonly used as a functional food additive.
Neroli Essential Oil Tunisia is a pale-yellow-to-amber-yellow liquid obtained from Citrus aurantium amara flowers. This product finds use as a flavouring agent in food and beverage applications.
Nutmeg Essential Oil Indonesia is a clear-to-pale-yellow liquid obtained from Myristica fragrans seeds. This product finds use as a flavouring agent in food and beverage applications.
Onion Essential Oil Egypt is a yellow-to-orange-brown liquid obtained from Allium cepa bulbs. This product finds use as a flavouring agent in food applications.
Orange Blossom Water Tunisia is a clear-to-slightly-yellow liquid obtained from Citrus aurantium amara flower water. This product finds use as a flavouring agent in food and beverage applications.
Orange Pera Essential Oil Brazil is a yellow-to-orange liquid obtained from Citrus aurantium dulcis peels. This product finds use as a flavouring agent in food and beverage applications.
Oregano Essential Oil Balkans is a yellow-to-reddish-brown liquid obtained from Origanum vulgare plants. This product finds use as a flavouring agent in food applications.
Osmanthus Absolute China is a yellowish-to-dark-brown viscous liquid extracted from Osmanthus fragrans flowers. This product finds use as a flavouring agent in food and beverage applications.
Pepper Black Essential Oil is a clear-to-greenish-or-light-bluish liquid obtained from Piper nigrum fruit. This product finds use as a flavouring agent in food applications.
Peppermint Essential Oil India is a clear-to-light-greenish-yellow liquid obtained from Mentha piperita plants. This product finds use as a flavouring agent in food and beverage applications.
Pine Siberian Essential Oil Russia is a clear-to-pale-yellow liquid obtained from Abies sibirica branches. This product finds use as a flavouring agent in food and beverage applications.
Pink Peppercorn Essential Oil Peru is a pale-to-greenish-yellow liquid obtained from Schinus molle fruits. This product finds use as a flavouring agent in food applications.
Propolis Powder 60% is a brown powder comprised of 60% ethanol extract, and 40% other ingredients. This product is most commonly used as a functional food additive.
Propolis Powder 70% is a brown powder comprised of 70% ethanol extract, and 30% other ingredients. This product is most commonly used as a functional food additive.
Queen Bee Larva Powder Lyophilized is comprised of queen bee larvae that have been freeze-dried, then refined into a light tan powder. This product is most commonly used as a functional food additive.
Rape Bee Pollen Granular is comprised of pollen collected by worker bees from the flowers of the rapeseed plant. This product exists as a light yellow colored powder. Rape Bee Pollen Granular is most commonly used as a functional food additive.
Red Mandarin Essential Oil Italy is a yellowish-to-reddish-orange liquid obtained from Citrus reticulata peels. This product finds use as a flavouring agent in food and beverage applications.
Rose Absolute Turkey is a dark-orange-to-red-brown liquid extracted from Rosa damascena flowers. This product finds use as a flavouring agent in food and beverage applications.
Rosemary Essential Oil Tunisia is a clear-to-yellow liquid obtained from Rosmarinus officinalis leaves. This product finds use as a flavouring agent in food and beverage applications.
Sage Officinalis 30% Essential Oil Balkans is a clear-to-yellow liquid obtained from Salvia officinalis plants. This product finds use as a flavouring agent in food and beverage applications.
Spearmint Essential Oil China is a clear-to-pale-yellow liquid obtained from Mentha spicata plants. This product finds use as a flavouring agent in food and beverage applications.
Tarragon Essential Oil Hungary is a clear-to-pale-yellow liquid obtained from Artemisia dracunculus plants. This product finds use as a flavouring agent in food and beverage applications.
Thyme Essential Oil France is a clear-to-yellow liquid obtained from Thymus vulgaris flowering tops. This product finds use as a flavouring agent in food applications.
Tuberose Absolute India is a dark-orange-yellow liquid extracted from Polianthes tuberosa flowers. This product finds use as a flavouring agent in food applications.
Vanilla Absolute Madagascar is a reddish-brown-to-dark-brown liquid extracted from Vanilla planifolia fruit. This product finds use as a flavouring agent in food and beverage applications.
Youither® Active Royal Jelly Peptide is comprised of fresh royal jelly that has been freeze-dried and refined into a water soluble, light yellow colored powder. This product is most commonly used in beverage applications, and as a functional food additiv...veja mais
Youither® Active Royal Jelly Peptide is comprised of fresh royal jelly that has been freeze-dried and refined into a water soluble, light yellow colored powder. This product is most commonly used in beverage applications, and as a functional food additive. veja menos
Youither® Bee Propolis Powder is comprised of refined bee propolis in a light tan powder form. This product is most commonly used as a functional food additive.
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