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Maltose Syrup for Beer

Documentos

Maltose Syrup for Beer appears as a yellowish or colorless, viscous liquid. This product is made from high quality corn starch through hydrolysis by enzyme preparation, nitrogen fixation , defating ,refining, etc. Maltose Syrup for Beer has characteristics of low chromaticity, moderate reducing sugar and high fermentation which can decline the color of the beer , improve the transparency and taste of the beer and prolong its period of quality assurance and reduce the cost of production.

Empresa

Luzhou Bio-chem Technology Limited is a refining company which mainly deals in the production and distribution of sweeteners for the food and beverage industry. Their product portfolio includes corn gluten meal, corn starch, dextrose powder, high fructose syrup, liquid glucose, and much more. The company makes use of innovative production methods in order to maintain their place as a top supplier of sweeteners.

A informação aqui apresentada foi adquirida pela UL através do fabricante do material. A UL faz um esforço considerável para assegurar a veracidade desta informação. Todavia, a UL não assume nenhuma responsabilidade de valor pelas informações e o encoraja com bastante ênfase que ao final da seleção os dados sejam validados com o fornecedor do material.

Luzhou Bio-chem Technology Limited permite seus documentos disponíveis nas regiões indicadas abaixo:

Onde Comprar

Luzhou Bio-chem Technology Limited

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