OptiSol® 1030 is a functional milk protein concentrate designed for frozen yogurts, ice cream and other dairy applications. Its key benefits includes improved flavor and smoother texture while aiding in processing of yogurt systems. Easy to use, the ingredient is highly soluble and offers high nutritional value including protein fortification.
The OptiSol® 1000 Series is a full range of functional dairy protein ingredient systems. Benefits include improved processing and flavor, creamy texture, clean label, rBST free/Grade A options. Ideal for high protein yogurts, dairy beverages, refrigerated beverages, shelf stable high acid beverages, frozen yogurt, ice cream, dairy desserts, sauces, soups, protein gels, and fruit purees.
Glanbia Nutritionals develops dairy protein, plant nutrition, flavor, premix, and bioactive solutions for the food, beverage, supplement and animal nutrition industries. But of all the ingredients Glanbia Nutritionals offers, tenacity matters most. It’s why we stick with a challenge no matter what—inventing solutions that help brands stand out and innovating with customers to make products people love. At Glanbia Nutritionals, we push beyond our limits so you can push beyond yours. See what's possible. Just add Glanbia.
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