Valrhona is a French chocolate making business that has been purveying exceptional chocolate since 1922. They devote all their expertise, rigour and passion to serving gastronomy professionals, so that every tasting is a special experience. They have been chosen by the world’s finest master pastry chefs and chocolatiers for the rich aromatic palette of their chocolate, which is regularly enhanced by fresh innovations.
Satilia Dark is a dark chocolate with subtle aromas of sweet almond and is composed of 62% cocoa, 37% sugar, and 38% fat content. Satilia Dark is used in confectionery and baking products.
Satilia Milk is milk chocolate with a mild, sweet chocolate taste and a hint of biscuit. It is composed of 35% cocoa, 43% sugar, 37% fat content, and 21% whole milk. Satilia Milk was made specifically for the purpose of coating chocolate bonbons.
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