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Antox TBHQ Camlin Fine Chemicals Antox TBHQ (Tert–Butyl Hydroquinone) is a white crystalline powder having a characteristic odour. It is soluble in alcohol and practically insoluble in water. It gives excellent antioxidant potency to edible oils and fats, minimizes nutritional losses in ...展开 Antox TBHQ (Tert–Butyl Hydroquinone) is a white crystalline powder having a characteristic odour. It is soluble in alcohol and practically insoluble in water. It gives excellent antioxidant potency to edible oils and fats, minimizes nutritional losses in edible oils, maintains freshness and quality of crude oils during long distance transportation, broadens the range of oils in food processing, offers carry through protection to fried foods, thus enhancing their storage life and freshness and facilitates use of saturated oils, thus preventing excess levels of cholesterol in oils and fats. It can be used in most oils, margarine, fried potato chips, nuts, cereal and peanut butter, etc.. 收起
Ascorbyl Palmitate Foodchem International Corporation Ascorbyl Palmitate is a white or yellowish powder. This product is often used as an antioxidant and color fixative to prevent natural pigments from oxidation. It is also used as a fat soluble antioxidant in soybean oil, cottonseed oil, palm oil, unsaturat...展开 Ascorbyl Palmitate is a white or yellowish powder. This product is often used as an antioxidant and color fixative to prevent natural pigments from oxidation. It is also used as a fat soluble antioxidant in soybean oil, cottonseed oil, palm oil, unsaturated fats and hydrogenated vegetable oils. It can also prevent oils used in fried foods from going rancid. 收起
Banana Powder Vinayak Banana Powder is a fine powder that can vary in color depending on the ripeness of the banana. This product provides a taste that can range from starchy to sweet, and it can be used in banana cream pie, foster, ketchup, pudding, bread, chips, etc.
Black Pepper 500 G/L Seven Seas Commodities (Pvt) Ltd. Black Pepper 500 G/L is a grade of whole black pepper. It consists of the dried whole corns or berries of the woody perennial evergreen climbing vine, Piper nigrum. These corns are brown to black in color with deep set wrinkles on the dried berry itself. ...展开 Black Pepper 500 G/L is a grade of whole black pepper. It consists of the dried whole corns or berries of the woody perennial evergreen climbing vine, Piper nigrum. These corns are brown to black in color with deep set wrinkles on the dried berry itself. Black Pepper 500 G/L is extremely versatile in its uses and can be used to bring a unique spice to many food and beverage products, including meals and vegetable products. 收起
Black Pepper 525 G/L Seven Seas Commodities (Pvt) Ltd. Black Pepper 525 G/L is a grade of whole black pepper. It consists of the dried whole corns or berries of the woody perennial evergreen climbing vine, Piper nigrum. These corns are brown to black in color with deep set wrinkles on the dried berry itself. ...展开 Black Pepper 525 G/L is a grade of whole black pepper. It consists of the dried whole corns or berries of the woody perennial evergreen climbing vine, Piper nigrum. These corns are brown to black in color with deep set wrinkles on the dried berry itself. Black Pepper 500 G/L is extremely versatile in its uses and can be used to bring a unique spice to to many food and beverage products, including meals and vegetable products. 收起
Black Pepper 550 G/L Seven Seas Commodities (Pvt) Ltd. Black Pepper 550 G/L is a grade of whole black pepper. It consists of the dried whole corns or berries of the woody perennial evergreen climbing vine, Piper nigrum. These corns are brown to black in color with deep set wrinkles on the dried berry itself. ...展开 Black Pepper 550 G/L is a grade of whole black pepper. It consists of the dried whole corns or berries of the woody perennial evergreen climbing vine, Piper nigrum. These corns are brown to black in color with deep set wrinkles on the dried berry itself. Black Pepper 500 G/L is extremely versatile in its uses and can be used to bring a unique spice to to many food and beverage products, including meals and vegetable products. 收起
Calcium Hydrogen Phosphate Fooding Group Limited Calcium Hydrogen Phosphate, also known as Dicalcium Phosphate, is a buffer, nutritional supplement, dough conditioning agent, curing agent, leavening agent, antioxidant synergists, and as a stabilizer. Calcium Hydrogen Phosphate's core material can be use...展开 Calcium Hydrogen Phosphate, also known as Dicalcium Phosphate, is a buffer, nutritional supplement, dough conditioning agent, curing agent, leavening agent, antioxidant synergists, and as a stabilizer. Calcium Hydrogen Phosphate's core material can be used in canned cherry pies, milk powders, butter powders, cold drinks, ice cream powders, and potato snack foods. 收起
Cheddar Cheese Powder Aarkay Food Products Ltd. Cheddar Cheese Powder is a cheese product that has been processed into a fine, yellow granule and has a milder cheddar flavor. It is used to add flavor, functionality, and convenience to finished products. This product is commonly used in crackers, chips,...展开 Cheddar Cheese Powder is a cheese product that has been processed into a fine, yellow granule and has a milder cheddar flavor. It is used to add flavor, functionality, and convenience to finished products. This product is commonly used in crackers, chips, sauces, dips, fillings, and coatings. 收起
Chili (Green) Distillate, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Chili (Green) Distillate, Natural (Organic Compliant) is a colorless translucent liquid distillate of green chili. Chili (Green) Distillate, Natural (Organic Compliant) provides flavors characteristic of green chili to its desired application. It has a ...展开 Chili (Green) Distillate, Natural (Organic Compliant) is a colorless translucent liquid distillate of green chili. Chili (Green) Distillate, Natural (Organic Compliant) provides flavors characteristic of green chili to its desired application. It has a wide variety of food-based applications, such as spices, sauces, and snacks, etc. 收起
Cinnamon '0000' 4 (C4) Seven Seas Commodities (Pvt) Ltd. Cinnamon '0000' 4 (C4) is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with dri...展开 Cinnamon '0000' 4 (C4) is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and desserts. This cinnamon is produced from the inner bark of the tropical evergreen. Cinnamon is available in three different grades; Cinnamon '0000' 4 (C4) in particular is Continental grade. 收起
Cinnamon '00000' 5 (C5) Seven Seas Commodities (Pvt) Ltd. Cinnamon '00000' 5 (C5) is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with dr...展开 Cinnamon '00000' 5 (C5) is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and desserts. This cinnamon is produced from the inner bark of the tropical evergreen. Cinnamon is available in three different grades; Cinnamon '00000' 5 (C5) in particular is the Continental grade. 收起
Cinnamon '00000' 5 Special (C5 Special) Seven Seas Commodities (Pvt) Ltd. Cinnamon '00000' 5 Special (C5 Special) is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. This cinnamon is produced from the inner bark o...展开 Cinnamon '00000' 5 Special (C5 Special) is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. This cinnamon is produced from the inner bark of the tropical evergreen. Cinnamon is available in three different grades; Cinnamon '00000' 5 Special (C5 Special) in particular is Continental grade. 收起
Cinnamon Chips Seven Seas Commodities (Pvt) Ltd. Cinnamon Chips are the dried, un-peelable bark of plantation cinnamon shoots inclusive of the outer bark which has been obtained by heating or scraping the shoots. In general, these pieces are quite small in size. This product will see use in any of the s...展开 Cinnamon Chips are the dried, un-peelable bark of plantation cinnamon shoots inclusive of the outer bark which has been obtained by heating or scraping the shoots. In general, these pieces are quite small in size. This product will see use in any of the same places as cinnamon quills, such as making teas, standalone cinnamon drinks, baking pastries, or adding an extra flavor kick to almost any dish. 收起
Cinnamon Cuts Seven Seas Commodities (Pvt) Ltd. Cinnamon Cuts are simply cinnamon quills cut into specified sizes, including, but not limited to 8, 12, 13, 15, and 18 centimeters. This differs from cinnamon quills as these cuts are not naturally broken from quills. This product will see use in the same...展开 Cinnamon Cuts are simply cinnamon quills cut into specified sizes, including, but not limited to 8, 12, 13, 15, and 18 centimeters. This differs from cinnamon quills as these cuts are not naturally broken from quills. This product will see use in the same areas as cinnamon quills, such as making teas, standalone cinnamon drinks, baking pastries, or adding an extra flavor kick to almost any dish. 收起
Cinnamon H - 1 Seven Seas Commodities (Pvt) Ltd. Cinnamon H - 1 is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and ...展开 Cinnamon H - 1 is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and desserts. This cinnamon is produced from the inner bark of the tropical evergreen. Cinnamon is available in three different grades; Cinnamon H - 1 in particular is Hamburg grade. 收起
Cinnamon H - 2 Seven Seas Commodities (Pvt) Ltd. Cinnamon H - 2 is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and ...展开 Cinnamon H - 2 is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and desserts. This cinnamon is produced from the inner bark of the tropical evergreen. Cinnamon is available in three different grades; Cinnamon H - 2 in particular is Hamburg grade. 收起
Cinnamon M - 4 Seven Seas Commodities (Pvt) Ltd. Cinnamon M - 4 is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and ...展开 Cinnamon M - 4 is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and desserts. This cinnamon is produced from the inner bark of the tropical evergreen. Cinnamon is available in three different grades; Cinnamon M - 4 in particular is Mexican grade. 收起
Cinnamon M - 5 Seven Seas Commodities (Pvt) Ltd. Cinnamon M - 5 is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and ...展开 Cinnamon M - 5 is a grade of cinnamon which retains cinnamon's classic characteristics of being rich and strongly aromatic, pleasant and sweet in flavor, and warm, but hardly bitter. Among other things, this product goes particularly well with drinks and desserts. This cinnamon is produced from the inner bark of the tropical evergreen. Cinnamon is available in three different grades; Cinnamon M - 5 in particular is Mexican grade. 收起
Cinnamon Quillings Seven Seas Commodities (Pvt) Ltd. Cinnamon Quillings are the broken pieces of cinnamon quills that measure less than 200 millimeters in length, regardless of the grade. These pieces are the scraped peel of the inner bark of mature cinnamon shoots that are joined together by overlaps, and ...展开 Cinnamon Quillings are the broken pieces of cinnamon quills that measure less than 200 millimeters in length, regardless of the grade. These pieces are the scraped peel of the inner bark of mature cinnamon shoots that are joined together by overlaps, and the hollow of which is filled with small pieces of the same peel. Cinnamon Quillings are ideal for making teas, standalone cinnamon drinks, baking pastries, or adding an extra flavor kick to almost any dish. 收起
Cinnamon Quills Seven Seas Commodities (Pvt) Ltd. Cinnamon Quills are the scraped peel of the inner bark of mature cinnamon shoots joined together by overlaps, and the hollow of which is filled with small pieces of the same peel. Cinnamon Quills are ideal for making teas, standalone cinnamon drinks, baki...展开 Cinnamon Quills are the scraped peel of the inner bark of mature cinnamon shoots joined together by overlaps, and the hollow of which is filled with small pieces of the same peel. Cinnamon Quills are ideal for making teas, standalone cinnamon drinks, baking pastries, or adding an extra flavor kick to almost any dish. 收起
Cloves (Hand Picked) Seven Seas Commodities (Pvt) Ltd. Clove (Hand Picked) is a grade of clove. This clove is the dried, fully grown, but still unopened flower buds of the evergreen tree Eugenia caryophyllus of the family Myrtaceae. Cloves are used in various food and beverage applications, including meat pro...展开 Clove (Hand Picked) is a grade of clove. This clove is the dried, fully grown, but still unopened flower buds of the evergreen tree Eugenia caryophyllus of the family Myrtaceae. Cloves are used in various food and beverage applications, including meat products, marinades, fruits, Asian cuisines, Middle Eastern cuisines, and African cuisines. 收起
Cloves (Stem) Seven Seas Commodities (Pvt) Ltd. Clove (Stem) is a grade of clove. This clove is the stem of the evergreen tree Eugenia caryophyllus of the family Myrtaceae. Cloves are used in various food and beverage applications, including meat products, marinades, fruits, Asian cuisines, Middle East...展开 Clove (Stem) is a grade of clove. This clove is the stem of the evergreen tree Eugenia caryophyllus of the family Myrtaceae. Cloves are used in various food and beverage applications, including meat products, marinades, fruits, Asian cuisines, Middle Eastern cuisines, and African cuisines. 收起
Cloves (Whole NR1) Seven Seas Commodities (Pvt) Ltd. Clove (Whole NR1) is a grade of clove. This clove is the dried, fully grown, but still unopened flower buds of the evergreen tree Eugenia caryophyllus of the family Myrtaceae. Cloves are used in various food and beverage applications, including meat produ...展开 Clove (Whole NR1) is a grade of clove. This clove is the dried, fully grown, but still unopened flower buds of the evergreen tree Eugenia caryophyllus of the family Myrtaceae. Cloves are used in various food and beverage applications, including meat products, marinades, fruits, Asian cuisines, Middle Eastern cuisines, and African cuisines. 收起
Crimson Red Corn SK Food International Crimson Red Corn has a clear seed coat, (with the red color in the alerone), allowing the red color to remain in tact through processing, so there is no a need to add colorants or artificial additives. It is used in extruded snacks, puffed and popped pro...展开 Crimson Red Corn has a clear seed coat, (with the red color in the alerone), allowing the red color to remain in tact through processing, so there is no a need to add colorants or artificial additives. It is used in extruded snacks, puffed and popped products, tortilla chips, tortillas, cereals, flours and meals. This product is Non-GMO, Project Verified Certified Organic, Gluten Free and Kosher. 收起
Crude Avocado Oil Extracciones Naturales S.A. de C.V. (ENAT) Crude Avocado Oil is a green to brown liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of ...展开 Crude Avocado Oil is a green to brown liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of LDL cholesterols into the bloodstream. The product serves as a substitute for olive oil, a preparation for snacks, a preservative in prepared foods, and as a flavor enhancer in condiments and salad dressings. 收起
Curd Powder Aarkay Food Products Ltd. Curd Powder is a cream colored, free flowing powder that has a mild, salty flavor. It can be used as an alternative to liquid curd in most recipes. This product delivers the same flavor as liquid curd while being less expensive, having greater functionali...展开 Curd Powder is a cream colored, free flowing powder that has a mild, salty flavor. It can be used as an alternative to liquid curd in most recipes. This product delivers the same flavor as liquid curd while being less expensive, having greater functionality, and providing a longer shelf life. It is used to deliver nutrition and flavor to the finished product. This product is used in the production of ice cream, frozen desserts, soups, savory snacks, instant food products, and seasonings. 收起
D-alpha Tocopherol Acetate Powder Aturex Group D-alpha Tocopherol Acetate Powder is a water-soluble supplement that contains 700IU of pure vitamin E. It is a white or off white powder and it has no odor or taste. D-alpha Tocopherol Acetate Powder is used in nutritional food, bread, snacks, and dairy p...展开 D-alpha Tocopherol Acetate Powder is a water-soluble supplement that contains 700IU of pure vitamin E. It is a white or off white powder and it has no odor or taste. D-alpha Tocopherol Acetate Powder is used in nutritional food, bread, snacks, and dairy products. 收起
DL-Malic Acid Lubon Industry Co., Ltd. DL-Malic Acid is a dicarboxylic acid found in many sour or tart-tasting foods. When eaten, it produces a mellow and persistent sour taste. The most common source of this compound is unripe fruit. This acid is also produced within the human body as a part ...展开 DL-Malic Acid is a dicarboxylic acid found in many sour or tart-tasting foods. When eaten, it produces a mellow and persistent sour taste. The most common source of this compound is unripe fruit. This acid is also produced within the human body as a part of the citric acid cycle. The salts of malic acid, known as maltates, are an important intermediary step in the cycle. The most common use of malic acid is in food products, notably in candy and potato chips. Sour candies often use it rather than its sweeter cousin, citric acid, as the sourness is more intense. Salt and vinegar flavored potato chips also use it to produce a tart, vinegar-like flavor. 收起
DL-Malic Acid Qingdao Free Trade Zone United DL-Malic Acid is a white crystal or crystalline powder that functions as an acidulant and low-calorie food additive. It finds application in nutritional and dietary drinks, in cold beverages such as dairy and soda, and in frozen and processed foods. It is...展开 DL-Malic Acid is a white crystal or crystalline powder that functions as an acidulant and low-calorie food additive. It finds application in nutritional and dietary drinks, in cold beverages such as dairy and soda, and in frozen and processed foods. It is also used as a color preserver and antiseptic in juice, and as an emulsion stabilizer of egg yolk. 收起
Dextrose Anhydrous Foodchem International Corporation Dextrose Anhydrous is an odorless white crystalline powder with a sweet flavor. This product is widely used in the food industry as a substitute for saccharose. It is also often used as a sweetener in cake mixes, frostings, crackers, pretzels, cookies and...展开 Dextrose Anhydrous is an odorless white crystalline powder with a sweet flavor. This product is widely used in the food industry as a substitute for saccharose. It is also often used as a sweetener in cake mixes, frostings, crackers, pretzels, cookies and custards. 收起
Dextrose Anhydrous Hefei TNJ Chemical Industry Co., Ltd. Dextrose Anhydrous is a white crystalline powder that is freely soluble in water and is added to foods to provide a sweet taste. This product is widely used as a sweetener in cake mixes, frostings, crackers, pretzels, cookies and custards.
Dextrose Anhydrous Weifang NOGA Imp. and Exp. Co., Ltd. Dextrose Anhydrous is an odorless white crystal powder with a sweet taste. It is freely soluble in water, and sparingly in alcohol. This product is widely used as a nutrient which can enhance energy in the human body. It is also used as a sweetener in cak...展开 Dextrose Anhydrous is an odorless white crystal powder with a sweet taste. It is freely soluble in water, and sparingly in alcohol. This product is widely used as a nutrient which can enhance energy in the human body. It is also used as a sweetener in cake mixes, frostings, crackers, pretzels, cookies and custards. 收起
Disodium 5'-Ribonucleotides(I+G) Foodchem International Corporation Disodium 5'-Ribonucleotides(I+G) is a flavor enhancer which is synergistic with glutamates in creating the taste of umami. It is a mixture of disodium Inosinate (IMP) and disodium guanylate (GMP) and is often used where a food already contains natural glu...展开 Disodium 5'-Ribonucleotides(I+G) is a flavor enhancer which is synergistic with glutamates in creating the taste of umami. It is a mixture of disodium Inosinate (IMP) and disodium guanylate (GMP) and is often used where a food already contains natural glutamates (as in meat extract) or added Monosodium Glutamate (MSG). It is primarily used in flavored noodles, snack foods, chips, crackers, sauces and fast foods 收起
Request Sample EMFIBRE EF 100 Emsland-Stärke GmbH Emfibre EF 100 is manufactured out of kernel of yellow peas. Emfibre EF 100 could be used due to its neutral properties for bakery and snack products also in meat or health products. Its high water binding capacity makes it useful for a lot of food applic...展开 Emfibre EF 100 is manufactured out of kernel of yellow peas. Emfibre EF 100 could be used due to its neutral properties for bakery and snack products also in meat or health products. Its high water binding capacity makes it useful for a lot of food applications. Due to the very bright color it is useful in e.g. sponge cakes. It can bind water and support a moist bite. In hamburgers, it reduces weight loss and supports structure. Pea inner fibre can be used for enrichment of diet and health foods like cereal bars. 收起
Request Sample EMFIBRE EF 150 Emsland-Stärke GmbH Emfibre EF 150 is manufactured out of yellow peas. It could be used due to its neutral properties for bakery and snack products also in meat or health products. Its positive functionality, like a high water binding capacity, makes it useful for a lot of f...展开 Emfibre EF 150 is manufactured out of yellow peas. It could be used due to its neutral properties for bakery and snack products also in meat or health products. Its positive functionality, like a high water binding capacity, makes it useful for a lot of food applications. Due to their very bright colour they are useful in e. g. sponge cakes. It can bind water and support a moist bite. In hamburgers, it reduces weight loss and supports structure. Pea inner fibre could be used for enrichment of diet and health food like cereal bars. 收起
Request Sample EMFIBRE EF 200 Emsland-Stärke GmbH Emfibre EF 200 is manufactured out of kernel of yellow peas.
Request Sample EMFIBRE KF 200 Emsland-Stärke GmbH Emfibre KF 200 is manufactured out of potatoes.
Request Sample EMFIBRE KF 500 Emsland-Stärke GmbH Emfibre KF 500 is manufactured out of potatoes.
Request Sample EMFIX K1 Emsland-Stärke GmbH Emfix K1 is a binding and thickening agent with adapted gelatinization and dissolving properties for manufacturing sauces, soups and gravies. Emfix K1 is generally applied as binding and thickening agents in food products which should show an evident thic...展开 Emfix K1 is a binding and thickening agent with adapted gelatinization and dissolving properties for manufacturing sauces, soups and gravies. Emfix K1 is generally applied as binding and thickening agents in food products which should show an evident thickening only at higher temperatures e.g. sauces, gravies, soups. Besides Emfix K1 can be applied as a basic ingredient for manufacturing agglomerated sauce binders which are added directly into boiling liquids, avoiding the formation of lumps. 收起
Request Sample EMFLAKE 2806 Emsland-Stärke GmbH Emflake 2806 is a cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for mashed potatoes when with added boiling water and milk. Ingredients include: Potatoes, emulsifier mono- a...展开 Emflake 2806 is a cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for mashed potatoes when with added boiling water and milk. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450), antioxidant ascorbyl palmitate (E 304) and sodium metabisulphite (E 223), spice extracts. 收起
Request Sample EMFLAKE 2810 Emsland-Stärke GmbH Emflake 2810 is a cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideal for mashed potatoes when adding boiling water and milk. Ingredients are: Potatoes (Saturna), emulsifier mono- and di...展开 Emflake 2810 is a cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideal for mashed potatoes when adding boiling water and milk. Ingredients are: Potatoes (Saturna), emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450), antioxidants ascorbyl palmitate (E 304) and sodium metabisulphite (E 223), spice extracts. Recommended use; Mashed potatoes. 收起
Request Sample EMFLAKE 2815 Emsland-Stärke GmbH Emflake 2815 is a cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for mashed potatoes when added to boiling water and milk. Ingredients include: Potatoes (Saturna), emulsifier...展开 Emflake 2815 is a cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for mashed potatoes when added to boiling water and milk. Ingredients include: Potatoes (Saturna), emulsifier mono- and diglycerides of fatty acids (E 471), antioxidants ascorbyl palmitate (E 304) and spice. Recommended use; mashed potatoes. 收起
Request Sample EMFLAKE 2816 Emsland-Stärke GmbH Emflake 2816 is a cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for mashed potatoes when boiling water and milk is added. Ingredients are: Potatoes (Saturna), emulsifier mo...展开 Emflake 2816 is a cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for mashed potatoes when boiling water and milk is added. Ingredients are: Potatoes (Saturna), emulsifier mono- and diglycerides of fatty acids (E 471), antioxidants ascorbyl palmitate (E 304) and spice. Recommended use; mashed potatoes. 收起
Request Sample EMFLAKE 3801 Emsland-Stärke GmbH Emflake 3801 is a cold swelling, light yellow to yellow, potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for croquettes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E...展开 Emflake 3801 is a cold swelling, light yellow to yellow, potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for croquettes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450i), antioxidants ascorbyl palmitate (E 304) and sodium metabisulphite (E 223), spice extracts. Recommended use; croquettes. 收起
Request Sample EMFLAKE 3803 Emsland-Stärke GmbH Emflake 3803 is a cold swelling, light yellow potato flakes made by roller drying process, with a high water binding capacity. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 4...展开 Emflake 3803 is a cold swelling, light yellow potato flakes made by roller drying process, with a high water binding capacity. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer citric acid (E 330), antioxidants ascorbic acid (E 300). 收起
Request Sample EMFLAKE 3804 Emsland-Stärke GmbH Emflake 3804 is cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilize...展开 Emflake 3804 is cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450), antioxidant ascorbyl palmitate (E 304) and sodium metabisulphite (E 223), spice extracts. 收起
Request Sample EMFLAKE 3806 Emsland-Stärke GmbH Emflake 3806 is cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), s...展开 Emflake 3806 is cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450), antioxidant ascorbyl palmitate (E 304) and sodium metabisulphite (E 223), spice extracts. 收起
Request Sample EMFLAKE 3810 Emsland-Stärke GmbH Emflake 3810 is cold swelling potato flakes made by roller drying process, that is seasoned but unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabili...展开 Emflake 3810 is cold swelling potato flakes made by roller drying process, that is seasoned but unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer sodium citrate (E 331), antioxidant ascorbyl palmitate (E 304) and sodium metabisulphite (E 223), spice extracts. 收起
Request Sample EMFLAKE 3814 Emsland-Stärke GmbH Emflake 3814 is made of cold swelling, light yellow potato flakes made by roller drying process, and is seasoned but unsalted. This product is ideally used in snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 47...展开 Emflake 3814 is made of cold swelling, light yellow potato flakes made by roller drying process, and is seasoned but unsalted. This product is ideally used in snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450), antioxidant ascorbyl palmitate (E 304) and spice extracts. 收起
Request Sample EMFLAKE 3815 Emsland-Stärke GmbH Emflake 3815 is made of cold swelling, light yellow potato flakes made by roller drying process, that is seasoned but unsalted. This product is ideally used for mashed potatoes with boiling water and milk. Ingredients include: Potatoes, emulsifier mono...展开 Emflake 3815 is made of cold swelling, light yellow potato flakes made by roller drying process, that is seasoned but unsalted. This product is ideally used for mashed potatoes with boiling water and milk. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450), antioxidant ascorbyl palmitate (E 304) and sodium metabisulphite (E 223), spice extracts. 收起
Request Sample EMFLAKE 3818 Emsland-Stärke GmbH Emflake 3818 is made of cold swelling, milled potato flakes made by roller drying process, that is unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, stabilizer disodium diphosphate (E 450), emulsifier mono...展开 Emflake 3818 is made of cold swelling, milled potato flakes made by roller drying process, that is unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, stabilizer disodium diphosphate (E 450), emulsifier mono- and diglycerides of fatty acids (E 471), antioxidants ascorbyl palmitate (E 304) and sodium metabisulphite (E 223). 收起
Request Sample EMFLAKE 3820 Emsland-Stärke GmbH Emflake 3820 is made of cold swelling, milled potato flakes made by roller drying process, that is unseasoned and unsalted. This product is ideally used for snacks, specifically Stackchips. Ingredients include: Potatoes, stabilizer diphosphate (E 450),...展开 Emflake 3820 is made of cold swelling, milled potato flakes made by roller drying process, that is unseasoned and unsalted. This product is ideally used for snacks, specifically Stackchips. Ingredients include: Potatoes, stabilizer diphosphate (E 450), emulsifier mono- and diglycerides of fatty acids (E 471), antioxidants ascorbyl palmitate (E 304). 收起
Request Sample EMFLAKE 3821 Emsland-Stärke GmbH Emflake 3821 is made of cold swelling, light yellow to slightly grey potato flakes made by the roller drying process, that is unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycer...展开 Emflake 3821 is made of cold swelling, light yellow to slightly grey potato flakes made by the roller drying process, that is unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471). 收起
Request Sample EMFLAKE 3822 Emsland-Stärke GmbH Emflake 3822 is made of cold swelling, milled potato flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, stabilizer diphosphate (E 450), emulsifier mono- and d...展开 Emflake 3822 is made of cold swelling, milled potato flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, stabilizer diphosphate (E 450), emulsifier mono- and diglycerides of fatty acids (E 471) and ascorbyl palmitate (E 304). 收起
Request Sample EMFLAKE 3823 Emsland-Stärke GmbH Emflake i3823 is made of whitish to light yellow, cold swelling, potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and di...展开 Emflake i3823 is made of whitish to light yellow, cold swelling, potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizers diphosphate (E 450) and citric acid (E 330), antioxidants sodium metabisulphite (E 223) (E 320). 收起
Request Sample EMFLAKE 3824 Emsland-Stärke GmbH Emflake 3824 is made of light yellow, cold swelling, potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and diglycerides o...展开 Emflake 3824 is made of light yellow, cold swelling, potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizers diphosphate (E 450) and citric acid (E 330), antioxidants sodium metabisulphite (E 223) (E 320), and butylated hydroxyanisole [BHA]. 收起
Request Sample EMFLAKE 3827 Emsland-Stärke GmbH Emflake 3827 is made of cold swelling, milled potato flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, stabilizer disodium diphosphate (E 450), emulsifier mon...展开 Emflake 3827 is made of cold swelling, milled potato flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, stabilizer disodium diphosphate (E 450), emulsifier mono- and diglycerides of fatty acids (E 471), antioxidants sodium metabisulphite (E 223) and ascorbyl palmitate (E 304). 收起
Request Sample EMFLAKE 3828 Emsland-Stärke GmbH Emflake 3828 is made of cold swelling, light yellow potato flakes made by roller drying process, that are unseasoned and unsalted, with a high water swelling capacity. This product is ideal for snacks and bakery products. Ingredients include: Potatoes,...展开 Emflake 3828 is made of cold swelling, light yellow potato flakes made by roller drying process, that are unseasoned and unsalted, with a high water swelling capacity. This product is ideal for snacks and bakery products. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant sodium metabisulphite (E 223). 收起
Request Sample EMFLAKE 3838 Emsland-Stärke GmbH Emflake 3838 is made of cold swelling, light grey to light yellow potato flakes made by the roller drying process, that are unseasoned and unsalted, with a high water swelling capacity. The product is suitable for the preparation of food for babies and sm...展开 Emflake 3838 is made of cold swelling, light grey to light yellow potato flakes made by the roller drying process, that are unseasoned and unsalted, with a high water swelling capacity. The product is suitable for the preparation of food for babies and small children as required by legislation. This product is ideally used for baby food. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant ascorbic acid (E 300). 收起
Request Sample EMFLAKE 3843 Emsland-Stärke GmbH Emflake 3843 is made of cold swelling, milled potato flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used in snacks. Ingredients include: Potatoes, stabilizer diphosphate (E 450), emulsifier mono- and dig...展开 Emflake 3843 is made of cold swelling, milled potato flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used in snacks. Ingredients include: Potatoes, stabilizer diphosphate (E 450), emulsifier mono- and diglycerides of fatty acids (E 471), antioxidants sodium metabisulphite (E 223) and ascorbyl palmitate (E 304). 收起
Request Sample EMFLAKE 3844 Emsland-Stärke GmbH Emflake 3844 is made of cold swelling, milled potato flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, stabilizer diphosphate (E 450), emulsifier mono- and di...展开 Emflake 3844 is made of cold swelling, milled potato flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, stabilizer diphosphate (E 450), emulsifier mono- and diglycerides of fatty acids (E 471), antioxidants sodium metabisulphite (E 223) and ascorbyl palmitate (E 304). 收起
Request Sample EMFLAKE 3845 Emsland-Stärke GmbH Emflake 3845 is made of cold swelling, light yellow potato flakes made by roller drying process, that are unseasoned and unsalted, with a high water swelling capacity. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier m...展开 Emflake 3845 is made of cold swelling, light yellow potato flakes made by roller drying process, that are unseasoned and unsalted, with a high water swelling capacity. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant sodium metabisulphite (E 223). 收起
Request Sample EMFLAKE 3847, KOSHER Emsland-Stärke GmbH Emflake 3847, Kosher is made of light yellow cold swelling potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of ...展开 Emflake 3847, Kosher is made of light yellow cold swelling potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizers diphosphate (E 450), antioxidants sodium metabisulphite (E 223) and ascorbyl palmitate (E 304). 收起
Request Sample EMFLAKE 3856 Emsland-Stärke GmbH Emflake 3856 is made of cold swelling, light yellow potato flakes made by roller drying process, that are seasoned but unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty...展开 Emflake 3856 is made of cold swelling, light yellow potato flakes made by roller drying process, that are seasoned but unsalted. This product is ideally used for mashed potatoes. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450), antioxidant ascorbic acid (E 300), spice extracts. 收起
Request Sample EMFLAKE 3862 Emsland-Stärke GmbH Emflake 3862 is make of cold swelling, yellowish potato flakes made by roller drying process, that are seasoned but unsalted, with a high water swelling capacity. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- ...展开 Emflake 3862 is make of cold swelling, yellowish potato flakes made by roller drying process, that are seasoned but unsalted, with a high water swelling capacity. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450), antioxidant ascorbyl palmitate (E 304), spice extracts. 收起
Request Sample EMFLAKE 3863 Emsland-Stärke GmbH Emflake 3863 is made of cold swelling, unsalted, yellow flakes made by roller drying process. This product is ideally used for snack products, bakery products, and potato dumplings. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fa...展开 Emflake 3863 is made of cold swelling, unsalted, yellow flakes made by roller drying process. This product is ideally used for snack products, bakery products, and potato dumplings. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer diphosphate (E 450), antioxidant ascorbyl palmitate (E 304), antioxidant sodium metabisulphite (E 223) and spice (E100). 收起
Request Sample EMFLAKE 3865 Emsland-Stärke GmbH Emflake 3865 is made of cold swelling, whitish to yellowish flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids...展开 Emflake 3865 is made of cold swelling, whitish to yellowish flakes made by roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant ascorbic acid (E 300), and citric acid (E 330). 收起
Request Sample EMFLAKE 3868 Emsland-Stärke GmbH Emflake 3868 is made of cold swelling, light yellow potato flakes made by roller drying process, that are unseasoned and unsalted, not coloured, and have a high water capacity. This product is ideally used for for bread and bakery products. The use of 5 %...展开 Emflake 3868 is made of cold swelling, light yellow potato flakes made by roller drying process, that are unseasoned and unsalted, not coloured, and have a high water capacity. This product is ideally used for for bread and bakery products. The use of 5 % of Emflake 3868 (relates to the flour quantity) can extend the dough by approx. 10 % and a longer freshness can be achieved. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471). 收起
Request Sample EMFLAKE 3869 Emsland-Stärke GmbH Emflake 3869 is made of light yellow, cold swelling potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for mashed potatoes and bakery products. Ingredients include: Potatoes, emulsifier mono-...展开 Emflake 3869 is made of light yellow, cold swelling potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for mashed potatoes and bakery products. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), ascorbic acid (E 300) and citric acid (E 330). 收起
Request Sample EMFLAKE 3875 Emsland-Stärke GmbH Emflake 3875 is made of light yellow, cold swelling potato flakes made by the roller drying process. Ingredients for this product include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), citric acid (E 330), antioxidants sodium metabi...展开 Emflake 3875 is made of light yellow, cold swelling potato flakes made by the roller drying process. Ingredients for this product include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), citric acid (E 330), antioxidants sodium metabisulphite (E 223) and ascorbic acid (E 300). 收起
Request Sample EMFLAKE 3876 Emsland-Stärke GmbH Emflake 3876 is made of light yellow, cold swelling potato flakes made by the roller drying process. Ingredients for this product include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), citric acid (E 330), antioxidants sodium metabis...展开 Emflake 3876 is made of light yellow, cold swelling potato flakes made by the roller drying process. Ingredients for this product include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), citric acid (E 330), antioxidants sodium metabisulphite (E 223) and ascorbic acid (E 300). 收起
Request Sample EMFLAKE 3878 Emsland-Stärke GmbH Emflake 3878 is made of cold swelling, whitish to light yellow potato flakes made by roller drying process, with good water absorption, and are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier ...展开 Emflake 3878 is made of cold swelling, whitish to light yellow potato flakes made by roller drying process, with good water absorption, and are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidants ascorbic acid (E 300) and citric acid (E 330). 收起
Request Sample EMFLAKE 3879 Emsland-Stärke GmbH Emflake 3879 is made of cold swelling, whitish to light yellow potato flakes made by roller drying process, with good water absorption, and are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier ...展开 Emflake 3879 is made of cold swelling, whitish to light yellow potato flakes made by roller drying process, with good water absorption, and are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidants ascorbic acid (E 300) and citric acid (E 330). 收起
Request Sample EMFLAKE 3885 Emsland-Stärke GmbH Emflake 38885 is made of cold swelling, whitish to light yellow potato flakes made by roller drying process. The ingredient in this product is potatoes (Saturna). This product is ideally used for mashed potatoes, snacks, and pasta.
Request Sample EMFLAKE 3886 Emsland-Stärke GmbH Emflake 3886 is made of a whitish to light yellow, cold swelling potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks and animal food. Ingredients include: Potatoes, emulsifier mono...展开 Emflake 3886 is made of a whitish to light yellow, cold swelling potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks and animal food. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471). 收起
Request Sample EMFLAKE 3889 Emsland-Stärke GmbH Emflake 38889 is made of yellow, free flowing potato flakes made by roller drying process, and are seasoned but not salted. This product is intended to be used for Gnocchi. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids...展开 Emflake 38889 is made of yellow, free flowing potato flakes made by roller drying process, and are seasoned but not salted. This product is intended to be used for Gnocchi. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer diphosphate (E 450), antioxidants sodium metabisulphite (E 223) and ascorbyl palmitate (E 304), citric acid (E 330) and spice extracts. 收起
Request Sample EMFLAKE 3896 Emsland-Stärke GmbH Emflake 3896 is made of cold swelling potato flakes made by roller drying process, that is seasoned but not salted, with an intense yellow colouring. This product is intended to be used for gnocchi. Ingredients include: Potatoes, emulsifier mono- and d...展开 Emflake 3896 is made of cold swelling potato flakes made by roller drying process, that is seasoned but not salted, with an intense yellow colouring. This product is intended to be used for gnocchi. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer diphosphate (E 450), antioxidant sodium metabisulphite (E 223) and ascorbyl palmitate (E 304), spice extracts. 收起
Request Sample EMFLAKE 3897 Emsland-Stärke GmbH Emflake 3897 is made of cold swelling, light yellow to light grey potato flakes made by roller drying process, that are unseasoned and unsalted, with a high water swelling capacity. Emflake 3897 is ideal for bakery products. Ingredients include: Potato...展开 Emflake 3897 is made of cold swelling, light yellow to light grey potato flakes made by roller drying process, that are unseasoned and unsalted, with a high water swelling capacity. Emflake 3897 is ideal for bakery products. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant sodium metabisulphite (E 223). 收起
Request Sample EMFLAKE 3898 Emsland-Stärke GmbH Emflake 3898 is made of cold swelling potato flakes (coarse) made by roller drying process, that are seasoned but not salted, with an yellow colouring. This product is ideally used for mashed potatoes and bakery products. Ingredients include: Potatoes...展开 Emflake 3898 is made of cold swelling potato flakes (coarse) made by roller drying process, that are seasoned but not salted, with an yellow colouring. This product is ideally used for mashed potatoes and bakery products. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant ascorbic acid (E 300) and ascorbyl palmitate (E 304), spice extracts (E 100). 收起
Request Sample EMFLAKE 3900 Emsland-Stärke GmbH Emflake 3900 is made of cold swelling, yellow potato flakes made by roller drying process, that are seasoned but unsalted. This product is ideal for gnocchi, pasta, and snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty a...展开 Emflake 3900 is made of cold swelling, yellow potato flakes made by roller drying process, that are seasoned but unsalted. This product is ideal for gnocchi, pasta, and snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer disodium diphosphate (E 450i), antioxidants sodium metabisulphite (E 223) and ascorbyl palmitate (E 304) natural turmeric extract (E 100) and natural paprika extract. 收起
Request Sample EMFLAKE 3910 Emsland-Stärke GmbH Emflake 3910 is made of cold swelling, light yellow to slightly grey potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglyce...展开 Emflake 3910 is made of cold swelling, light yellow to slightly grey potato flakes made by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant sodium metabisulphite (E 223). 收起
Request Sample EMFLAKE 3913 Emsland-Stärke GmbH Emflake 3913 is made of cold swelling potato flakes made by roller drying process, that are seasoned but unsalted. This product is ideally used for mashed potatoes, snacks, and pasta. Ingredients include: Potatoes, emulsifier mono- and diglycerides of ...展开 Emflake 3913 is made of cold swelling potato flakes made by roller drying process, that are seasoned but unsalted. This product is ideally used for mashed potatoes, snacks, and pasta. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), stabilizer sodium citrate (E 331), antioxidant ascorbyl palmitate (E 304) and sodium metabisulphite (E 223), and spice extracts. 收起
Request Sample EMFLAKE 3915 Emsland-Stärke GmbH Eflake 3915 is made of cold swelling, whitish to yellow potato flakes made by roller drying process, with good water absorbtion, as well as unseasoned and unsalted. This product ideally used for snacks. Ingredients include: Potatoes, stabilizer diphosp...展开 Eflake 3915 is made of cold swelling, whitish to yellow potato flakes made by roller drying process, with good water absorbtion, as well as unseasoned and unsalted. This product ideally used for snacks. Ingredients include: Potatoes, stabilizer diphosphate (E 450), emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant ascorbyl palmitate (E 304). 收起
Request Sample EMFLAKE 3916 Emsland-Stärke GmbH Emflake 3916 is made of cold swelling, light yellow to slightly grey potato flakes by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides...展开 Emflake 3916 is made of cold swelling, light yellow to slightly grey potato flakes by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients include: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant sodium metabisulphite (E 223). 收起
Request Sample EMFLAKE 3917 Emsland-Stärke GmbH Emflake 3917 is made of old swelling, yellowish to greyish potato flakes by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients incude: Potatoes, emulsifier mono- and diglycerides of fatty a...展开 Emflake 3917 is made of old swelling, yellowish to greyish potato flakes by the roller drying process, that are unseasoned and unsalted. This product is ideally used for snacks. Ingredients incude: Potatoes, emulsifier mono- and diglycerides of fatty acids (E 471), antioxidant sodium metabisulphite (E 223). 收起
Request Sample EMFLO 991 Emsland-Stärke GmbH Emflo 991 is a potato starch derivative, applied as a binding, thickening and stabilizing agent in canned foods, sauces, frozen foods, meat products and fruit fillings. This product is a binding and thickening agent with good texturing and stabilizing pro...展开 Emflo 991 is a potato starch derivative, applied as a binding, thickening and stabilizing agent in canned foods, sauces, frozen foods, meat products and fruit fillings. This product is a binding and thickening agent with good texturing and stabilizing properties. Emflo 991 is applied in sauces, dressing, ketchup and fruit fillings. Furthermore Emflo 991 can be used as binding and thickening agent with good stability and shelf life in convenience foods, meat products, frozen and canned foods such as soups, sauces, dressings and fruit fillings. 收起
Request Sample EMFLO KPS 200 Emsland-Stärke GmbH Emflo KPS 200 is a potato starch derivative, applied as universal binding, thickening and texturing agents in soup powder, sauces, snacks and meat products. Emflo KPS 200 (6% / 20%) are used as binding and thickening agents with taste and moisture regulat...展开 Emflo KPS 200 is a potato starch derivative, applied as universal binding, thickening and texturing agents in soup powder, sauces, snacks and meat products. Emflo KPS 200 (6% / 20%) are used as binding and thickening agents with taste and moisture regulating properties furthermore they are applied in soup and sauce powder, custards and meat products. These starches are used as binding and texturing agents with good expansion and taste regulating properties for manufacturing of extruded, directly expanded snack products. 收起
Request Sample EMFLO KV 20 Emsland-Stärke GmbH Emflo KV 20 is a potato starch derivative, applied as binding, coating and texturing agent with good shelf life properties for the manufacture of batter mixes, snacks and other food products. Emflo KV 20 can be applied as binding and coating agent with go...展开 Emflo KV 20 is a potato starch derivative, applied as binding, coating and texturing agent with good shelf life properties for the manufacture of batter mixes, snacks and other food products. Emflo KV 20 can be applied as binding and coating agent with good texturing and stabilizing properties for the manufacture of batters e.g. for fish, meat and potato products. Furthermore this starch product can be used as a binding and texturing agent for the manufacture of snack and other food products e.g. soups and sauces. 收起
Request Sample EMJEL 97 Emsland-Stärke GmbH Emjel 97 is a pregelatinized potato starch, applied as binding and thickening agent in instant puddings and desserts, bakery products and snacks. Emjel 97 has good water binding ability and gives in cold water largely transparent, high viscous solutions. ...展开 Emjel 97 is a pregelatinized potato starch, applied as binding and thickening agent in instant puddings and desserts, bakery products and snacks. Emjel 97 has good water binding ability and gives in cold water largely transparent, high viscous solutions. Due to the rapid water absorption this starch has to be premixed with other ingredients as for example sugar to avoid lump formation. Emjel 97 is applied as binding and thickening agent with good texturing and stabilizing properties in bakery products, instant pudding and desserts, especially for regulation of consistency and structure. This starch can also be used as coating agent for nuts and as binding and texturing agent with good expansion regulation properties, mainly for the manufacture of extruded, indirectly expanded snack products. 收起
Request Sample EMJEL E 70 Emsland-Stärke GmbH Emjel E 70 is a pregelatinized potato starch, applied as a universal binding and thickening agent in sauces, dry soups and snacks. Due to the rapid water absorption Emjel E 70 has to be premixed with other ingredients as for example sugar to avoid lump fo...展开 Emjel E 70 is a pregelatinized potato starch, applied as a universal binding and thickening agent in sauces, dry soups and snacks. Due to the rapid water absorption Emjel E 70 has to be premixed with other ingredients as for example sugar to avoid lump formation. Emjel E 70 is applied as binding and thickening agent with good texturing and expansion regulating properties in sauces, dry soups and snacks. 收起
Request Sample EMJEL P Emsland-Stärke GmbH Emjel P is a pregelatinized potato starch derivative, applied as binding and thickening agent in instant pudding and dessert, creams, bakery products and snacks. Emjel P is recommended as a binding and thickening agent with good texturing and stabilizing ...展开 Emjel P is a pregelatinized potato starch derivative, applied as binding and thickening agent in instant pudding and dessert, creams, bakery products and snacks. Emjel P is recommended as a binding and thickening agent with good texturing and stabilizing properties in instant pudding and dessert as well as other instant food products. It has good expansion and taste regulating properties, mainly for the manufacture of extruded, indirectly expanded snack products. This product gives good consistency regulating properties in bakery products, e.g. doughs, cake mixes, biscuits 收起
Request Sample EMJEL P 1197 Emsland-Stärke GmbH Emjel P 1197 is a pregelatinized potato starch derivatives, applied as binding and texturing as well as thickening agents in fruit fillings, sauces, ketchup and snack products. Emjel P 1197 has rather good water binding ability and gives in cold water tra...展开 Emjel P 1197 is a pregelatinized potato starch derivatives, applied as binding and texturing as well as thickening agents in fruit fillings, sauces, ketchup and snack products. Emjel P 1197 has rather good water binding ability and gives in cold water transparent, short, medium viscous solutions. Furthermore, it has a good shear and heat stability, a certain acid stability and good expansion regulating and stabilizing properties. Emjel P 1197 is applied as a binding and thickening agent, with good stabilizing and texturing properties as a fruit binder and in fruit fillings, sauces and ketchup. This product also has good expansion regulating properties for the manufacture of snack products. 收起
Request Sample EMJEL P 1373 Emsland-Stärke GmbH Emjel P 1373 is a pregelatinized potato starch derivatives, applied as binding and texturing as well as thickening agents in fruit fillings, sauces, ketchup and snack products. Emjel P 1373 has good expansion regulating properties for the manufacture of s...展开 Emjel P 1373 is a pregelatinized potato starch derivatives, applied as binding and texturing as well as thickening agents in fruit fillings, sauces, ketchup and snack products. Emjel P 1373 has good expansion regulating properties for the manufacture of snack products. Emjel P 1373 has good water binding ability and in cold water, it creates a transparent, short, medium viscous solution. Furthermore, it has a good shear and heat stability, a certain acid stability and good expansion regulating and stabilizing properties. 收起
Request Sample EMPURE AK JEL 100 Emsland-Stärke GmbH Empure AK JEL 100 is a clean label pre-gelatinized waxy potato starch, applied as a universal binding, thickening and texturing agent in many food applications. In snacks, Empure AK JEL 100 is developed to provide good homogeneous expansion with high cris...展开 Empure AK JEL 100 is a clean label pre-gelatinized waxy potato starch, applied as a universal binding, thickening and texturing agent in many food applications. In snacks, Empure AK JEL 100 is developed to provide good homogeneous expansion with high crispiness and brilliant taste. Empure AK JEL 100 gives in cold water excellent clear, long, high viscous solutions with excellent storage stability and shiny appearance. As well Empure AK JEL 100 shows excellent homogeneous expansion providing high crispiness in snacks. Due to the rapid water absorption Empure AK JEL 100 has to be premixed with other ingredients as for example sugar to avoid lump formation. Empure AK JEL 100 is recommended to use in neutral to mild acid mediums and low to medium shear systems. 收起
Request Sample EMPURE B Emsland-Stärke GmbH Empure B is a ready clean label batter mix with excellent texturing and shelf life properties for the manufacture of coated potato products, e.g. “French fries”. Empure B can be applied as a complete clean label batter mix for coating potato products like...展开 Empure B is a ready clean label batter mix with excellent texturing and shelf life properties for the manufacture of coated potato products, e.g. “French fries”. Empure B can be applied as a complete clean label batter mix for coating potato products like “French fries”. The advantages to use Empure B are: A more crispy texture and a more tender and short interior of the fries, a shorter frying times of the potato products, even lower frying temperatures are possible, improved odour and taste stabilisation, good browning reactions, better shelf life of the end products, less problems that the fries stick together during frying, and a less oily outer surface of the fries. 收起
Request Sample EMPURE E JEL 100 Emsland-Stärke GmbH Empure E JEL 100 is a clean label pregelatinized pea starch which can be used for many food applications. Empure E JEL 100 contains a rich source of amylose (35 %) and this unique feature provides good thickening and excellent gelling properties achieving...展开 Empure E JEL 100 is a clean label pregelatinized pea starch which can be used for many food applications. Empure E JEL 100 contains a rich source of amylose (35 %) and this unique feature provides good thickening and excellent gelling properties achieving firm cuttable gel. Empure E JEL 100 shows good stability at high temperature, in neutral and mild acid medium as well as in low shear systems. Empure E JEL 100 can be used as a binding and thickening agent with good gelling properties in many food applications e.g. pasta and dumplings and dairy products. Empure E JEL 100 is recommended using in food products where low to medium viscosity is needed. 收起
Request Sample EMPURE ES 100 Emsland-Stärke GmbH Empure ES 100 is a functional clean label pea starch which allows developer creating food products with similar quality by using modified starch. Empure ES 100 can be used as a binding and thickening agent with adjusted gelatinization and dissolving prope...展开 Empure ES 100 is a functional clean label pea starch which allows developer creating food products with similar quality by using modified starch. Empure ES 100 can be used as a binding and thickening agent with adjusted gelatinization and dissolving properties for the food industry. Empure ES 100 is generally applied as binding and thickening agent in food products in which low to medium viscosities are needed as well as in applications which should show an evident thickening only at higher temperatures e.g. soups, sauces, gravies. Empure ES 100 can be added directly into cooking liquids, avoiding the formation of lumps. In bakery products, Empure ES 100 achieves increased volume as well as an improvement of the crumb structure. 收起
Request Sample EMPURE ES 200 Emsland-Stärke GmbH Empure ES 200 is a clean label pea starch, used as binding and thickening agent with adjusted swelling and dissolving properties for the food industry. Empure ES 200 after boiling provides very short, pasty solutions, whilst storing it is building a firm ...展开 Empure ES 200 is a clean label pea starch, used as binding and thickening agent with adjusted swelling and dissolving properties for the food industry. Empure ES 200 after boiling provides very short, pasty solutions, whilst storing it is building a firm cuttable gel. The starch shows good swelling properties, a good dispersion in hot and cooking liquids and provides moderate viscosity after cooking. It is recommended to use in applications where low viscosity and low shear systems are desired, such as soups and sauces, fruit fillings, snacks, dairy and bakery products. Empure ES 200 can be stirred directly into cooking liquids by avoiding of lump building. 收起
Request Sample EMPURE K JEL 100 Emsland-Stärke GmbH Empure K JEL 100 is a clean label pregelatinized potato starch which allows developer creating new products comparable to products using modified starch. Empure K JEL 100 is useful as binding and thickening agent in many food products. Empure K JEL 100...展开 Empure K JEL 100 is a clean label pregelatinized potato starch which allows developer creating new products comparable to products using modified starch. Empure K JEL 100 is useful as binding and thickening agent in many food products. Empure K JEL 100 is applied as a binding and thickening agent with excellent texturing and stabilizing properties in bakery products, instant sauces, instant pudding and desserts, especially for regulation of consistency and structure. This starch has good expansion and regulation properties for the manufacture of extruded, indirectly expanded snack products. 收起
Request Sample EMPURE K JEL 200 Emsland-Stärke GmbH Empure K JEL 200 is a clean label pregelatinized potato starch, applied as binding and thickening agent in many food products. Due to the rapid water absorption this starch has to be premixed with other ingredients as for example sugar to avoid lump forma...展开 Empure K JEL 200 is a clean label pregelatinized potato starch, applied as binding and thickening agent in many food products. Due to the rapid water absorption this starch has to be premixed with other ingredients as for example sugar to avoid lump formation. End products manufactured with Empure K JEL 200 have a very short and creamy structure with good mouth feeling properties. This starch has good coating as well as expansion regulating properties. Empure K JEL 200 has good texturing and stabilizing properties in bakery products, instant pudding and desserts, especially for regulation of consistency and structure. This starch can also be used as coating agent for nuts and as binding and texturing agent with good expansion regulation properties for the manufacture of extruded, indirectly expanded snack products. 收起