BEST Caramel Munich II is a specialty malt produced from select quality spring barley grains. Very 'caramely', adding deep color and intensive nut flavors, it can be used to increase foam stability and enhance taste and full-bodied character. This product is ideal for use in beer applications, including lager, Märzen, wheat, dark, and bock varieties.
BESTMALZ AG is a supplier of malt ingredients used in the Food & Beverage industry. To ensure exceptional quality, this organization sources and processes two-row summer barley and wheat from southwest Germany’s top growing areas. The resulting premium malted grains are ideal for brewing applications. BESTMALZ offers a wide range of malts, including Pilsen, Heidelberg, Vienna, and Pale Ale.
UL hat diese Informationen vom Hersteller des Produktes übernommen. UL unternimmt umfangreiche Maßnahmen, um die Richtigkeit dieser Informationen sicherzustellen. Dennoch übernimmt UL keinerlei Verantwortung für diese Angaben und rät, nach der Materialauswahl die Angaben mit dem Hersteller direkt zu verifizieren.
BESTMALZ AG stellt seine Produktinformationen in den unten aufgezeigten Regionen zur Verfügung:
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