Becodur® Dinkel Spelt Gluten is a plant-based protein specially designed for bakery products and a wide range of vegetarian and vegan foods. This fine light brown powder forms an elastic and soft gluten network when mixed with water.
Becodur GS® Bio Vital Wheat Gluten is extracted from high quality organic wheat flour. The carefully regulated and controlled drying process preserves its original elasticity and extensibility.
Hydrolyzed Collagen (Chicken) >= 80% protein is a beige powder soluble in water. Collagen is the most abundant protein in our body, and most tissues in the human body require collagen.
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