This is a recipe for Maple and Smoked Bacon Caramels utilizing the product Peter's® Bittersweet Chocolates Galeton™ with heavy cream, dairy butter, brown sugar, corn syrup, maple syrup, evaporated milk, salt, and maple flavoring.
Peter’s Chocolate is a supplier of various types of chocolates used in the Food, Beverage and Nutrition industry. This company focuses on producing milk chocolate with whole milk crumbs for chocolatiers, chefs, bakers, ice cream manufacturers, and confectioners. They also offer many different product lines that include Cocoa Butter, Chocolate Liquors, Cocoa Powders, Ice Cream Coatings, and Baking Chunks.
UL hat diese Informationen vom Hersteller des Produktes übernommen. UL unternimmt umfangreiche Maßnahmen, um die Richtigkeit dieser Informationen sicherzustellen. Dennoch übernimmt UL keinerlei Verantwortung für diese Angaben und rät, nach der Materialauswahl die Angaben mit dem Hersteller direkt zu verifizieren.
Peter's Chocolate stellt seine Produktinformationen in den unten aufgezeigten Regionen zur Verfügung:
Lists combine the ease of Bookmarks with the versatility of Tags. Instead of one collection of bookmarked items, create as many collections, called "Lists," as you need.
Find the link to your List page in the user menu.
All Tags have been converted to separate Lists, and your bookmarked items have been saved to a "Bookmarks" List.
When you click the Add to List button, a dropdown of your existing Lists appears. Click the List name to which you want to add this product or formula.
You can also create a new List. Simply click "Create a New List" and enter a name.
When you define a new List, the current item is automatically added to it. You can add a product or formula to as many Lists as you need.
Easily see which Lists this item appears in, and quickly go to that List from the links that appear on the page.
