Sun Cellobio® is made from cellobiose. Cellobiose is a disaccharide derived from the condensation of two glucose molecules linked with a beta-1,4 bond. It is produced by the degradation of cellulose and is commonly found in nature. The cellobiose found in natural foods such as honey, pine needles, and maize stems has a faint sweetness, but it does not break down easily in the body, making it difficult to digest. This product is used as a low calorie sweetener with 30% of the sweetness of sucrose. It can be used in a wide variety of foodstuffs and functional foods.
Nippon Paper Industries Co., Ltd. is a global supplier and marketer of food additives used in the Food, Beverage and Nutrition industry. This company focuses on producing a wide variety of stevia sweeteners, carboxymethyl cellulose, ribonucleic acid, yeast extracts, and more. Most of these ingredients are widely used in sauces, confectionery, bakery products, dairy products, beverages, and condiments.
The information presented here was acquired by UL from the producer of the product or material or original information provider. However, UL assumes no responsibility or liability for the accuracy of the information contained on this website and strongly encourages that upon final product or material selection information is validated with the manufacturer. This website provides links to other websites owned by third parties. The content of such third party sites is not within our control, and we cannot and will not take responsibility for the information or content.
Nippon Paper Industries Co., Ltd. makes their documentation available in the regions indicated below:
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