| Cumin Ground | Friedrich Ingredients | Cumin Ground is a green-brownish, dry, flow capable powder with a spicy, lightly bitter flavor. Cumin is a typical spice for blending, with a slight similarity to caraway. It is a basic ingredient for curry and used in exotic dishes. It also finds applica...view more Cumin Ground is a green-brownish, dry, flow capable powder with a spicy, lightly bitter flavor. Cumin is a typical spice for blending, with a slight similarity to caraway. It is a basic ingredient for curry and used in exotic dishes. It also finds application in spicy food, chutneys and sausages. view less | |
| Basil Rubbed | Friedrich Ingredients | Basil Rubbed is a green-brown herb with a typical, spicy flavor. This herb is said to have the fresh flavor of summer and enhances dressings, soups, and sauces, as well as vegetarian, pea and linseed soups, for beans, to spicy salad dressings, like Sauce ...view more Basil Rubbed is a green-brown herb with a typical, spicy flavor. This herb is said to have the fresh flavor of summer and enhances dressings, soups, and sauces, as well as vegetarian, pea and linseed soups, for beans, to spicy salad dressings, like Sauce vinaigrette, for vegetarian dishes and many meat products. view less | |
| FRESH TOUCH PEPPER LEMON GINGER 18000007 | Saveur | FRESH TOUCH Pepper Lemon Ginger is a liquid seasoning extract. It is typically used for flavoring of “Spicy Merguez”, sausages of the world. | |
| Curry Pirate | Friedrich Ingredients | Curry Pirate is a hot curry dark powder seasoning with a spicy, aromatic flavor. It is a hot piquant spice composition for all exotic food stuff. | |
| Green Honeybush Loose Leaf | Rooibos Ltd. | Green Honeybush Loose Leaf has a fresh character with a subtle spicy background. The fresh green colour and particle size makes it perfect for blending with flower spices or whole spices. | |
| Green Habanero Flakes ¼” (3 – 6 mm) | Marata Specialties, LLC | Green Habanero Flakes ¼” (3 – 6 mm) are green to yellow-green, very hot, chili pepper flakes. They can be used in any food application such as hot sauce and other spicy dishes. | |
| Green Habanero Granules -8 + 20 (1 - 3 mm) | Marata Specialties, LLC | Green Habanero Granules -8 + 20 (1 - 3 mm) are green to yellow-green, very hot, chili pepper granules. This product may be used in many food applications such as hot sauce and other spicy dishes. | |
| Mace Ground | Friedrich Ingredients | Mace Ground is a light brown powder with a very strong spicy and very aromatic flavor. It is a premium quality mace that finds application in various types of dishes, including soups, bakery products and sausages. | |
| Red Habanero Whole Stemless | Marata Specialties, LLC | Red Habanero Whole Stemless is a bright red to deep purplish red, very hot chili pepper without the stem. These peppers can be used in many food applications including hot sauces and spicy soups and seasonings. | |
| Caraway Ground | Friedrich Ingredients | Caraway Ground is a gray-brown to brown powder, without clump, with a spicy flavor. It finds application in many meat products including gulash. Also it finds use in sausage products, including the renowned Turkish Sucuk sausage. | |
| Nigella Seeds | PANEMEX | Nigella Seeds, otherwise known as black cumin seeds, derive from the fennel flower plant. This product appears as black seeds with a pronounced aroma and spicy, sour taste. It can be used in special breads, cookies and cakes, and as a seasoning. | |
| Dill tips | Friedrich Ingredients | Dill tips is a dark green herb with a spicy, fresh flavor. It is finely chopped and dried pure dill from young plants. It finds application in soups, sauces, meat and fish dishes. It is also suitable for seasoning potatoes, vegetables and salads. | |
| Nutmeg ground | Friedrich Ingredients | Nutmeg ground is a reddish-brown, dry, extra finely ground powder with a very aromatic and spicy flavor. It finds application in various types of dishes, including soups, convenience foods and pâtés. It is also one of the main spices for sausage flavoring...view more Nutmeg ground is a reddish-brown, dry, extra finely ground powder with a very aromatic and spicy flavor. It finds application in various types of dishes, including soups, convenience foods and pâtés. It is also one of the main spices for sausage flavoring. view less | |
| Bay Leaves | Friedrich Ingredients | Bay Leaves are green-brown leaves with strong spicy, aromatic, and bitter dominant flavors typical of bay leaves. They find application in all sour meals, including aspic products like head cheese, sauerkraut, and all pickled foods. Bay leaves are also us...view more Bay Leaves are green-brown leaves with strong spicy, aromatic, and bitter dominant flavors typical of bay leaves. They find application in all sour meals, including aspic products like head cheese, sauerkraut, and all pickled foods. Bay leaves are also used for Sauerbraten brines. view less | |
| Bolognese fix sauce | Friedrich Ingredients | Bolognese fix sauce is a light-red powder with visible parts onion and herbs with a spicy odor and taste. It is used to flavor and bind pasta sauces, such as Bolognese and as an instant sauce for meat and has dominant tomato, oregano and onion flavors. | |
| Curry Powder | Friedrich Ingredients | Curry Powder is a dark ocher powder with a spicy, aromatic ginger flavor. This seasoning is made with curcuma, coriander, cumin, starch, fenugreek, fennel, salt, chilies, parsley, spices. It has a strong, piquant spice composition with a mild spice profil...view more Curry Powder is a dark ocher powder with a spicy, aromatic ginger flavor. This seasoning is made with curcuma, coriander, cumin, starch, fenugreek, fennel, salt, chilies, parsley, spices. It has a strong, piquant spice composition with a mild spice profile. It finds application in many traditional Indian dishes. view less | |
| Coriander Seeds | Organic Products India (former Viral International) | Coriander Seeds are small and round, yellowish brown in color, and have a spicy, orange flavor. These seeds can be used whole or crushed where they are used as a spice. This product is used to make curry powder, stews, soups, garam masala, pickling spice,...view more Coriander Seeds are small and round, yellowish brown in color, and have a spicy, orange flavor. These seeds can be used whole or crushed where they are used as a spice. This product is used to make curry powder, stews, soups, garam masala, pickling spice, cakes, breads, black pudding, and meats. view less | |
| Oregano rubbed | Friedrich Ingredients | Oregano rubbed is green-brownish powder that has a spicy, strong herb taste with rubbed leaves texture. It is choice quality for all kinds of Italian and Mediterranean dishes, including pizza and pasta, but also for cheese products, roasts, fish, mussels,...view more Oregano rubbed is green-brownish powder that has a spicy, strong herb taste with rubbed leaves texture. It is choice quality for all kinds of Italian and Mediterranean dishes, including pizza and pasta, but also for cheese products, roasts, fish, mussels, salads, soups and vegetables, as well as many marinades and sausage seasonings. view less | |
| Saffron | Mother Herbs (P) Ltd. | Saffron (Crocus sativus) is a flavoring agent as well as a coloring agent that provides a yellow color. Saffron has a strong perfume and a bitter, honey-like taste. The taste is pleasantly spicy and bitter and the odor is tenacious. It is used in various ...view more Saffron (Crocus sativus) is a flavoring agent as well as a coloring agent that provides a yellow color. Saffron has a strong perfume and a bitter, honey-like taste. The taste is pleasantly spicy and bitter and the odor is tenacious. It is used in various foods such as bread, soups, sauces, rice and puddings. view less | |
| Cloves Ground | Friedrich Ingredients | Cloves Ground is a dark brown to umber, dry, fine ground, free flowing powder with a strong, very aromatic, and lusty flavor. Ground cloves find applications in many dishes, including roasts, fish brines (pickled herring), and venison. In the meat industry, cloves are used for spicy...view more Cloves Ground is a dark brown to umber, dry, fine ground, free flowing powder with a strong, very aromatic, and lusty flavor. Ground cloves find applications in many dishes, including roasts, fish brines (pickled herring), and venison. In the meat industry, cloves are used for spicy blood and tongue sausage, as well as bratwurst. view less | |
| Ginger Root Chopped | Castle Malting | Ginger Root Chopped is composed of essential oils characterized by sesquiterpene hydrocarbons (zingiberene, bisabolene, curcumene), aldehydes, monoterpene alcohols (geraniol, eral, linalool), oleoresins whose non-volatile bitter principles are arylalcones (gingerols and shogaols and starch, lipids and proteins. It has a sharp, spicy...view more Ginger Root Chopped is composed of essential oils characterized by sesquiterpene hydrocarbons (zingiberene, bisabolene, curcumene), aldehydes, monoterpene alcohols (geraniol, eral, linalool), oleoresins whose non-volatile bitter principles are arylalcones (gingerols and shogaols and starch, lipids and proteins. It has a sharp, spicy, hot and even mildly fruity flavor and is used in ginger beer, pale ale, porters. view less | |
| Ginger Root Powder | Castle Malting | Ginger Root Powder is composed of essential oils characterized by sesquiterpene hydrocarbons (zingiberene, bisabolene, curcumene), aldehydes, monoterpene alcohols (geraniol, eral, linalool), oleoresins whose non-volatile bitter principles are arylalcones (gingerols and shogaols and starch, lipids and proteins. It has a sharp, spicy...view more Ginger Root Powder is composed of essential oils characterized by sesquiterpene hydrocarbons (zingiberene, bisabolene, curcumene), aldehydes, monoterpene alcohols (geraniol, eral, linalool), oleoresins whose non-volatile bitter principles are arylalcones (gingerols and shogaols and starch, lipids and proteins. It has a sharp, spicy, hot and even mildly fruity flavor and is used in ginger beer, pale ale, porters. view less | |
| Honeybush Loose Leaf | Rooibos Ltd. | Honeybush Loose Leaf (X01, X02) is the product obtained from the leaves, flowers and stems of Cyclopia spp. after it has been cut, fermented and dried. It is then screened, blended, bagged and palletised. The taste and aroma can be described as floral, spicy...view more Honeybush Loose Leaf (X01, X02) is the product obtained from the leaves, flowers and stems of Cyclopia spp. after it has been cut, fermented and dried. It is then screened, blended, bagged and palletised. The taste and aroma can be described as floral, spicy and fruity with honey notes and low astringency. The particle size and flavour makes it ideal for blending with pieces of flower or even spices and pieces of fruit. view less | |
| Mustard Seed, White | Organic Products India (former Viral International) | Mustard Seed, White is a round, hard seed that is cultivated from the Brassica alba or Brassica hirta plant. The seeds are beige or straw colored and have no odor. All mustard seeds have a spicy flavor, but white seeds are milder than the darker colored s...view more Mustard Seed, White is a round, hard seed that is cultivated from the Brassica alba or Brassica hirta plant. The seeds are beige or straw colored and have no odor. All mustard seeds have a spicy flavor, but white seeds are milder than the darker colored seeds. This product is used as a spice in pickling spice, sauerkraut, marinades, curry powders and pastes, as an emulsifier for mayonnaise and salad dressings, and to flavor barbecue sauces. view less | |
| Mustard Seed, Black | Organic Products India (former Viral International) | Mustard Seed, Black is a round, hard seed that is cultivated from the Brassica nigra plant. The seeds are dark brown to black in color and have no odor. All mustard seeds have a spicy flavor, but the black seeds are the most pungent flavored. The seeds ar...view more Mustard Seed, Black is a round, hard seed that is cultivated from the Brassica nigra plant. The seeds are dark brown to black in color and have no odor. All mustard seeds have a spicy flavor, but the black seeds are the most pungent flavored. The seeds are used as a spice to bring flavor to pickling spice, sauerkraut, marinades, curry powders and pastes, as an emulsifier for mayonnaise and salad dressings, and to flavor barbecue sauces. view less | |
| German Vegetable Cubes (8x10.5g) | Dutch Organic International Trade | German Vegetable Cubes (8x10.5g) are comprised of sea salt, yeast extract, vegetable oil, onion, carrots, celery, spices, and parsley. they have a slightly spicy smell and a salty herb like taste with a yellow to brown cube (3x2, 5x1 cm) appearance. This ...view more German Vegetable Cubes (8x10.5g) are comprised of sea salt, yeast extract, vegetable oil, onion, carrots, celery, spices, and parsley. they have a slightly spicy smell and a salty herb like taste with a yellow to brown cube (3x2, 5x1 cm) appearance. This product originates from Germany and is used to season broths, soups, sauces and stews. It is also used to flavor rice and noodles. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| Savory Summer Distillate, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Savory Summer Distillate, Natural (Organic Compliant) is a colorless to pale yellow liquid distillate of summer savory. Savory Summer Distillate, Natural (Organic Compliant) provides the characteristic flavor of savory summer to its desired applications. It has a good, bold flavor that is savory and herbal. Similar to oregano and sage with some lingering spicy...view more Savory Summer Distillate, Natural (Organic Compliant) is a colorless to pale yellow liquid distillate of summer savory. Savory Summer Distillate, Natural (Organic Compliant) provides the characteristic flavor of savory summer to its desired applications. It has a good, bold flavor that is savory and herbal. Similar to oregano and sage with some lingering spicy notes. It has a wide variety of food-based applications, such as in alcoholic beverages, still drinks, soups, seasonings, and in spices, etc. view less | |
| Chinese Alfalfa Seed (25kg) | Dutch Organic International Trade | Chinese Alfalfa Seed (25kg) is a hard and little yellow to green to brown seed in color that has a typical smell. The sprouts have a mild spicy taste. Its country of origin is China and is acceptable for vegetarians, vegans, and lactose-vegetarians. Sprou...view more Chinese Alfalfa Seed (25kg) is a hard and little yellow to green to brown seed in color that has a typical smell. The sprouts have a mild spicy taste. Its country of origin is China and is acceptable for vegetarians, vegans, and lactose-vegetarians. Sprouts are usually grown from the seeds for consumption and is a good source protein, calcium and other minerals, vitamins in the B group, vitamin C, vitamin D, vitamin E, and vitamin K. This product comes in a 25kg paper bag. view less | |
| Lemongrass | Mother Herbs (P) Ltd. | Lemongrass (Cymbopogon Citratus) is a very mild herb that is used to add flavor to multiple types of dishes. It has a taste similar to lemon, but has more of an earthy taste with a slight hint of spiciness. It can be used in curry, stir fry, soups, marina...view more Lemongrass (Cymbopogon Citratus) is a very mild herb that is used to add flavor to multiple types of dishes. It has a taste similar to lemon, but has more of an earthy taste with a slight hint of spiciness. It can be used in curry, stir fry, soups, marinades, herbal teas, other nonalcoholic beverages, baked goods, and in confections. view less | |
| Cumin Seeds, Europe Quality | Organic Products India (former Viral International) | Cumin Seeds, Europe Quality have a distinct aroma and a rich, earthy flavor that adds a sense of spiciness. The seeds have a 1% admixture and is cleaned by machine without dust and stone. This product is used as a spice and flavoring in curry powder, stew...view more Cumin Seeds, Europe Quality have a distinct aroma and a rich, earthy flavor that adds a sense of spiciness. The seeds have a 1% admixture and is cleaned by machine without dust and stone. This product is used as a spice and flavoring in curry powder, stews, rice, beans, cakes, chili, Mexican dishes, pork, chicken, fish, and couscous. view less | |
| Cumin Seeds, Singapore Quality | Organic Products India (former Viral International) | Cumin Seeds, Singapore Quality have a distinct aroma and a rich, earthy flavor that adds a sense of spiciness. The seeds have a 1-2% admixture and is cleaned by machine without dust and stone. This product is used as a spice and flavoring in curry powder,...view more Cumin Seeds, Singapore Quality have a distinct aroma and a rich, earthy flavor that adds a sense of spiciness. The seeds have a 1-2% admixture and is cleaned by machine without dust and stone. This product is used as a spice and flavoring in curry powder, stews, rice, beans, cakes, chili, Mexican dishes, pork, chicken, fish, and couscous. view less | |
| Sambal Manis | Great Taste Ingredients B.V. | Sambal Manis is a chilli paste made with red peppers, water, sugar, vegetable oil, wheat flower, salt, onions, modified maize starch, acid E330 (citric acid) and preservatives (E200, E210). The added sugar is used to give the sambal a milder taste, for p...view more Sambal Manis is a chilli paste made with red peppers, water, sugar, vegetable oil, wheat flower, salt, onions, modified maize starch, acid E330 (citric acid) and preservatives (E200, E210). The added sugar is used to give the sambal a milder taste, for people who are not used to spiciness. It is suitable for use as a condiment, side dip or in many fried and baked dishes. view less |
