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Pastry Rum Flavor Amero Foods MFG Corp/Pastrystar Pastry Rum Flavor is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also kosher.
Vanilla Royal Bourbon Amero Foods MFG Corp/Pastrystar Vanilla Royal Bourbon is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also kosher.
Cleardex® 25/42 Corn Syrup Cargill Food Ingredients Cleardex® 25/42 Corn Syrup pure, acid-enzyme-converted corn syrup with a dextrose equivalent rating of 23-27 DE and sugar content of 41.7-42.3° Bé. It has very low dextrose content (7%), yielding minimal sweetness and low hygroscopicity and making it ideal for spray drying, coating, and bulking applications. This product is ideal for contributing nutritive solids, body, mouthfeel, and crystallization control in a variety of applications, including dairy goods, ice cream...view more Cleardex® 25/42 Corn Syrup pure, acid-enzyme-converted corn syrup with a dextrose equivalent rating of 23-27 DE and sugar content of 41.7-42.3° Bé. It has very low dextrose content (7%), yielding minimal sweetness and low hygroscopicity and making it ideal for spray drying, coating, and bulking applications. This product is ideal for contributing nutritive solids, body, mouthfeel, and crystallization control in a variety of applications, including dairy goods, ice creams, and meats. view less
Cleardex® 28/42 Corn Syrup Cargill Food Ingredients Cleardex® 28/42 Corn Syrup pure, acid-enzyme-converted corn syrup with a dextrose equivalent rating of 26-30 DE and sugar content of 41.7-42.3° Bé. It has very low dextrose content (8%), yielding minimal sweetness and low hygroscopicity and making it ideal for spray drying, coating, and bulking applications. This product is ideal for contributing nutritive solids, body, mouthfeel, and crystallization control in a variety of applications, including dairy goods, ice cream...view more Cleardex® 28/42 Corn Syrup pure, acid-enzyme-converted corn syrup with a dextrose equivalent rating of 26-30 DE and sugar content of 41.7-42.3° Bé. It has very low dextrose content (8%), yielding minimal sweetness and low hygroscopicity and making it ideal for spray drying, coating, and bulking applications. This product is ideal for contributing nutritive solids, body, mouthfeel, and crystallization control in a variety of applications, including dairy goods, ice creams, and meats. view less
1,2-Cyclohexanedione Penta Manufacturing Company 1,2-Cyclohexanedione is a pale yellow solid flavor and fragrance agent. It has applications in relishes, condiments, soft candy, baked goods, soups, puddings, and gelatins.
Cyclohexanone Penta Manufacturing Company Cyclohexanone is a colorless, clear liquid food additive with a acetone, minty odor. It is used in chewing gum, soft candy, frozen dairy, baked goods, and nonalcoholic beverages.
Cyclohexanone Reagent ACS Grade Penta Manufacturing Company Cyclohexanone Reagent ACS Grade is a colorless, clear liquid food additive with a acetone, minty odor. It is used in chewing gum, soft candy, frozen dairy, baked goods, and nonalcoholic beverages.
Cyclohexyl Acetate Penta Manufacturing Company Cyclohexyl Acetate is a colorless to pale yellow, clear liquid flavoring agent. It has a slightly cooling, solvent taste with sweet apple and banana notes and a sweet, fruity, solvent-like odor with apple and banana nuances. This product has applications ...view more Cyclohexyl Acetate is a colorless to pale yellow, clear liquid flavoring agent. It has a slightly cooling, solvent taste with sweet apple and banana notes and a sweet, fruity, solvent-like odor with apple and banana nuances. This product has applications in baked goods, soft candy, frozen dairy, alcoholic and nonalcoholic beverages, pudding, and gelatin. view less
Peru Balsam Oil Penta Manufacturing Company Peru Balsam Oil is a yellowish-amber, oily liquid that is soluble in alcohol and water. This flavoring and fragrance agent has a balsamic odor and a warm, woody-vanilla taste. This agent finds application in foods that require almond, apple, cedar, cinnam...view more Peru Balsam Oil is a yellowish-amber, oily liquid that is soluble in alcohol and water. This flavoring and fragrance agent has a balsamic odor and a warm, woody-vanilla taste. This agent finds application in foods that require almond, apple, cedar, cinnamon, gardenia, honeysuckle, peach, violet, balsam, coconut, jasmine, magnolia, prune, rose, vanilla, or woody notes. It is used in alcoholic and nonalcoholic beverages, baked goods, chewing gum, frozen dairy, puddings, and hard and soft candies. view less
Phenylacetaldehyde, Natural 50% in Ethanol Penta Manufacturing Company Phenylacetaldehyde, Natural 50% in Ethanol is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This naturally occurring food additive has a rosy clover odor and is 50% ethanol. It is used in foods requiring a ...view more Phenylacetaldehyde, Natural 50% in Ethanol is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This naturally occurring food additive has a rosy clover odor and is 50% ethanol. It is used in foods requiring a variety of fruity and floral flavors and fragrances, and finds application in alcoholic and nonalcoholic beverages, baked goods, chewing gum, frozen dairy, puddings, and soft candies. view less
Phenylacetaldehyde Natural 10% in Ethanol Penta Manufacturing Company Phenylacetaldehyde Natural 10% in Ethanol is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This naturally occurring food additive has a rosy clover odor and is 10% ethanol. It is used in foods requiring a v...view more Phenylacetaldehyde Natural 10% in Ethanol is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This naturally occurring food additive has a rosy clover odor and is 10% ethanol. It is used in foods requiring a variety of fruity and floral flavors and fragrances, and finds application in alcoholic and nonalcoholic beverages, baked goods, chewing gum, frozen dairy, puddings, and soft candies. view less
Phenylacetaldehyde Natural 50% in Pea Penta Manufacturing Company Phenylacetaldehyde Natural 50% in Pea is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This naturally occurring food additive has a rosy clover odor and is 50% phenyl ethyl alcohol. It is used in foods requ...view more Phenylacetaldehyde Natural 50% in Pea is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This naturally occurring food additive has a rosy clover odor and is 50% phenyl ethyl alcohol. It is used in foods requiring a variety of fruity and floral flavors and fragrances, and finds application in alcoholic and nonalcoholic beverages, baked goods, chewing gum, frozen dairy, puddings, and soft candies. view less
Proclas 30 Innova Food Ingredients Proclas 30 is a creamy, yellowish white powder that is obtained through fractioning and recombining of dairy solids. This product contains milky proteins, maltodextrin, stabilisers and anticaking agent. Proclas 30 has a pH (10% at 20ºC) between 6.4-6.8,...view more Proclas 30 is a creamy, yellowish white powder that is obtained through fractioning and recombining of dairy solids. This product contains milky proteins, maltodextrin, stabilisers and anticaking agent. Proclas 30 has a pH (10% at 20ºC) between 6.4-6.8, a fat content of 2,5±1.5% and a Density (g/cm³) of 0.55±0.1. view less
Alpha-Amylcinnamyl Acetate Penta Manufacturing Company Alpha-Amylcinnamyl Acetate is a colorless to pale yellow liquid with a sweet, spicy, fruity and cinnamic odor with fatty, tropical nuances taste.  This product is insoluble in water and is used as a flavoring agent in beverages, frozen dairy goods, baked ...view more Alpha-Amylcinnamyl Acetate is a colorless to pale yellow liquid with a sweet, spicy, fruity and cinnamic odor with fatty, tropical nuances taste.  This product is insoluble in water and is used as a flavoring agent in beverages, frozen dairy goods, baked goods, gelatins, puddings and soft candy. view less
Amyl Cinnamyl Alcohol Penta Manufacturing Company Amyl Cinnamyl Alcohol is a pale yellow to yellow liquid with a light floral odor.  This product is insoluble in water and is used for flavoring in beverages, frozen dairy goods, baked goods, gelatins, puddings and soft candy.
Alpha-Amylcinnamyl Isovalerate Penta Manufacturing Company Alpha-Amylcinnamyl Isovalerate is a colorless to pale yellow liquid with a fruity type flavor and oily, hay-like, somewhat spicy flavor.  This product is insoluble in water and is used as a flavoring agent in beverages, baked goods, frozen dairy goods, ge...view more Alpha-Amylcinnamyl Isovalerate is a colorless to pale yellow liquid with a fruity type flavor and oily, hay-like, somewhat spicy flavor.  This product is insoluble in water and is used as a flavoring agent in beverages, baked goods, frozen dairy goods, gelatins, puddings and soft candy. view less
N-Amyl Formate Penta Manufacturing Company N-Amyl Formate is a colorless to pale yellow liquid with a fruity, plum-like odor.  This product is slightly soluble in water and is used as a flavoring agent in chewing gum, baked goods and confectionery.
2,4-Dimethyl-2-Pentenoic Acid Penta Manufacturing Company 2,4-Dimethyl-2-Pentenoic Acid is a colorless to pale yellow liquid with a pungent, acidic odor. It is used as a flavoring ingredient to provide a cheese-like taste to baked goods, frozen dairy, desserts, and non-alcoholic beverages.
Pastry Cognac Orange Flavor Amero Foods MFG Corp/Pastrystar Pastry Cognac Orange Flavor is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also kosher.
Sodium Alginate,Foodalga® VHN02 Foodchem International Corporation Sodium Alginate,Foodalga® VHN02 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 1400mPa.s and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and st...view more Sodium Alginate,Foodalga® VHN02 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 1400mPa.s and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and stabilizer. It is used to thicken beverages, ice creams, soups, and jellies. view less
Sodium Alginate,Foodalga® 1000 Foodchem International Corporation Sodium Alginate,Foodalga® 1000 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 1000mPa.s and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and sta...view more Sodium Alginate,Foodalga® 1000 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 1000mPa.s and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and stabilizer. It is used to thicken beverages, ice creams, soups, and jellies. view less
Black Currant Compound Amero Foods MFG Corp/Pastrystar Black Currant Compound is a ready to use fruit concentrate that has a high content of fresh fruit. It has a smooth paste consistency that has a natural flavor and taste. It is used mainly in sorbets, mousses, creams, and ice creams.
Vetivert Oil BOS Natural Flavors, Ltd Vetivert Oil is a natural product obtained by the steam distillation of washed, sun-dried root and rhizomes of Vetiveria Zizanioides. It is a light to dark brown viscous liquid with a sweet, earthy, wood odor. It is used as an antiseptic, aphrodisiac, cicatrisant, nervine, sedative, tonic, sedative and vulnerary. Vetivert Oil is also used as a flavoring agent in ice cream...view more Vetivert Oil is a natural product obtained by the steam distillation of washed, sun-dried root and rhizomes of Vetiveria Zizanioides. It is a light to dark brown viscous liquid with a sweet, earthy, wood odor. It is used as an antiseptic, aphrodisiac, cicatrisant, nervine, sedative, tonic, sedative and vulnerary. Vetivert Oil is also used as a flavoring agent in ice creams, desserts toppings, and mixed beverages. view less
Seasoned Brandy Gel (40% Alcohol) Amero Foods MFG Corp/Pastrystar Seasoned Brandy Gel (40% Alcohol) is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also koshe...view more Seasoned Brandy Gel (40% Alcohol) is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also kosher. view less
Sodium Alginate,Foodalga® 500 Foodchem International Corporation Sodium Alginate,Foodalga® 500 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 400-600mPa.s and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and s...view more Sodium Alginate,Foodalga® 500 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 400-600mPa.s and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and stabilizer. It is used to thicken beverages, ice creams, soups, and jellies. view less
Sodium Alginate,Foodalga® LN02 Foodchem International Corporation Sodium Alginate,Foodalga® LN02 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 150-200mPa.s and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and ...view more Sodium Alginate,Foodalga® LN02 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 150-200mPa.s and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and stabilizer. It is used to thicken beverages, ice creams, soups, and jellies. view less
Sodium Alginate,Foodalga® HN200 Foodchem International Corporation Sodium Alginate,Foodalga® HN200 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 650-800mPa.s and a gel strength of 350-400g/cm2. This product is used in the food industry as an emulsifier, thick...view more Sodium Alginate,Foodalga® HN200 is a cream white powder whose appearance and smell are similar to sugar. It has a viscosity of approximately 650-800mPa.s and a gel strength of 350-400g/cm2. This product is used in the food industry as an emulsifier, thickener, and stabilizer. It is used to thicken beverages, ice creams, soups, and jellies. view less
Sodium Alginate,Foodalga® NH01 Foodchem International Corporation Sodium Alginate,Foodalga® NH01 is a cream white powder whose appearance and smell are similar to sugar. It has a particle size of 95% pass 80 mesh and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and stabil...view more Sodium Alginate,Foodalga® NH01 is a cream white powder whose appearance and smell are similar to sugar. It has a particle size of 95% pass 80 mesh and an assay of 90.8-106%. This product is used in the food industry as an emulsifier, thickener, and stabilizer. It is used to thicken beverages, ice creams, soups, and jellies. view less
Cleardex® 25/42 Low SO2 Corn Syrup Cargill Food Ingredients Cleardex® 25/42 Low SO2 Corn Syrup is an acid-enzyme-converted corn syrup with a dextrose equivalent rating of 23-27 DE and sugar content of 41.7-42.3° Bé. It has reduced SO2 content (less than 10 ppm). It also has very low dextrose content, yielding minimal sweetness and low hygroscopicity and making it ideal for spray drying, coating, and bulking applications. This product is ideal for contributing nutritive solids, body, mouthfeel, and crystallization control in a variety of applications, including dairy goods, ice cream...view more Cleardex® 25/42 Low SO2 Corn Syrup is an acid-enzyme-converted corn syrup with a dextrose equivalent rating of 23-27 DE and sugar content of 41.7-42.3° Bé. It has reduced SO2 content (less than 10 ppm). It also has very low dextrose content, yielding minimal sweetness and low hygroscopicity and making it ideal for spray drying, coating, and bulking applications. This product is ideal for contributing nutritive solids, body, mouthfeel, and crystallization control in a variety of applications, including dairy goods, ice creams, and meats. view less
Cyclohexanecarboxylic Acid Penta Manufacturing Company Cyclohexanecarboxylic Acid is a white crystalline solid flavor and fragrance agent with a fruity, berry-like, taste and a fruity, cheesy, acidic odor. It has applications in frozen dairy, chewing gum, baked goods, fruit ices, frosting, confection, pudding...view more Cyclohexanecarboxylic Acid is a white crystalline solid flavor and fragrance agent with a fruity, berry-like, taste and a fruity, cheesy, acidic odor. It has applications in frozen dairy, chewing gum, baked goods, fruit ices, frosting, confection, puddings, gelatins, and nonalcoholic beverages. view less
Blueberry Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Blueberry Type Flavor, Natural (Organic NOP) is an organic, liquid blueberry flavor. Blueberry Type Flavor, Natural (Organic NOP) provides the characteristic flavor of blueberry with strong color to its desired applications. It is recommended for use in bakery products, soft confectionery, ice cream...view more Blueberry Type Flavor, Natural (Organic NOP) is an organic, liquid blueberry flavor. Blueberry Type Flavor, Natural (Organic NOP) provides the characteristic flavor of blueberry with strong color to its desired applications. It is recommended for use in bakery products, soft confectionery, ice creams, yogurts, dips/spreads and a wide variety of beverages. Its product number is 08-102-02. view less
Williams Pear Dices-in Syrup Ve.Ba. Cooperativa Ortofrutticola S.C. Williams Pear Dices-in Syrup are aseptically packed for high quality and consistency. This product can be used as flavoring and as a filler in baby food, creams, ice creams, fruit salads, fresh desserts and yogurt preparations.
Octyl Isovalerate Natural Penta Manufacturing Company Octyl Isovalerate Natural is a colorless clear liquid with a floral, warm, and honey odor. This product can be used as a fragrance and flavoring additive and differs from Ocyl Isovalerate by being natural. It can be used in alcoholic beverages, gum, confe...view more Octyl Isovalerate Natural is a colorless clear liquid with a floral, warm, and honey odor. This product can be used as a fragrance and flavoring additive and differs from Ocyl Isovalerate by being natural. It can be used in alcoholic beverages, gum, confection applications, frozen dairy, candy, and nonalcoholic beverages. Octyl Isovalerate Natural is denoted by the CAS number 7786-58-5 and FEMA number 2814. view less
Phenoxyethyl Isobutyrate Penta Manufacturing Company Phenoxyethyl Isobutyrate is a clear liquid that is soluble in alcohol, paraffin oil, and water. This flavoring and fragrance agent has a floral, tropical smell and is fruity-apple in taste. It is used in foods requiring tropical; flavors, and apple, grape...view more Phenoxyethyl Isobutyrate is a clear liquid that is soluble in alcohol, paraffin oil, and water. This flavoring and fragrance agent has a floral, tropical smell and is fruity-apple in taste. It is used in foods requiring tropical; flavors, and apple, grape, honey, peach, rose, berry, lilac, or pineapple fragrances. It finds application in alcoholic and nonalcoholic beverages, puddings, baked goods, frozen dairy and soft candies. view less
Phenylacetaldehyde Penta Manufacturing Company Phenylacetaldehyde is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, fixed oils, and water. This food additive has a sweet floral odor and an earthy-chocolate taste. It is used in foods requiring a variety of fruity an...view more Phenylacetaldehyde is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, fixed oils, and water. This food additive has a sweet floral odor and an earthy-chocolate taste. It is used in foods requiring a variety of fruity and floral flavors and fragrances, and finds application in alcoholic and nonalcoholic beverages, baked goods, chewing gum, frozen dairy, puddings, and soft candies. view less
Phenylacetaldehyde 50% in Dep Penta Manufacturing Company Phenylacetaldehyde 50% in Dep is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This food additive has a rosy clover odor and is 50% di-ethyl phthalate. It is used in foods requiring a variety of fruity and ...view more Phenylacetaldehyde 50% in Dep is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This food additive has a rosy clover odor and is 50% di-ethyl phthalate. It is used in foods requiring a variety of fruity and floral flavors and fragrances, and finds application in alcoholic and nonalcoholic beverages, baked goods, chewing gum, frozen dairy, puddings, and soft candies. view less
Phenylacetaldehyde 50% in Pea Penta Manufacturing Company Phenylacetaldehyde 50% in Pea is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This food additive has a rosy clover odor and is 50% phenyl ethyl alcohol. It is used in foods requiring a variety of fruity an...view more Phenylacetaldehyde 50% in Pea is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This food additive has a rosy clover odor and is 50% phenyl ethyl alcohol. It is used in foods requiring a variety of fruity and floral flavors and fragrances, and finds application in alcoholic and nonalcoholic beverages, baked goods, chewing gum, frozen dairy, puddings, and soft candies. view less
Phenylacetaldehyde 85% in Pea Penta Manufacturing Company Phenylacetaldehyde 85% in Pea is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This food additive has a rosy clover odor and is 85% phenyl ethyl alcohol. It is used in foods requiring a variety of fruity an...view more Phenylacetaldehyde 85% in Pea is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This food additive has a rosy clover odor and is 85% phenyl ethyl alcohol. It is used in foods requiring a variety of fruity and floral flavors and fragrances, and finds application in alcoholic and nonalcoholic beverages, baked goods, chewing gum, frozen dairy, puddings, and soft candies. view less
Phenylacetaldehyde 50% in PG Penta Manufacturing Company Phenylacetaldehyde 50% in PG is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This food additive has a rosy clover odor and is 50% propylene glycol . It is used in foods requiring a variety of fruity and fl...view more Phenylacetaldehyde 50% in PG is a clear to pale yellow, oily liquid that is soluble in alcohol, dipropylene glycol, and water. This food additive has a rosy clover odor and is 50% propylene glycol . It is used in foods requiring a variety of fruity and floral flavors and fragrances, and finds application in alcoholic and nonalcoholic beverages, baked goods, chewing gum, frozen dairy, puddings, and soft candies. view less
Phenyl Acetaldehyde Diisobutyl Acetal Penta Manufacturing Company Phenyl Acetaldehyde Diisobutyl Acetal is a clear liquid that is slightly soluble in water, and soluble in alcohol and oils. This food additive is used as a flavoring and fragrance agent and has a sweet floral odor and a sweet honey taste. It finds applica...view more Phenyl Acetaldehyde Diisobutyl Acetal is a clear liquid that is slightly soluble in water, and soluble in alcohol and oils. This food additive is used as a flavoring and fragrance agent and has a sweet floral odor and a sweet honey taste. It finds application in foods requiring chocolate, strawberry, tropical, or rose flavors such as alcoholic and nonalcoholic beverages, baked goods, frozen dairy, puddings, and soft candies. view less
Phenylacetaldehyde Dimethylacetal Penta Manufacturing Company Phenylacetaldehyde Dimethylacetal is a clear liquid that is soluble in alcohol, propylene glycol, most fixed oils, and insoluble in glycerin.It has a strong floral odor with a hyacinth note, and is swet and spicy at low levels, but bitter at high levels. ...view more Phenylacetaldehyde Dimethylacetal is a clear liquid that is soluble in alcohol, propylene glycol, most fixed oils, and insoluble in glycerin.It has a strong floral odor with a hyacinth note, and is swet and spicy at low levels, but bitter at high levels. It finds application in alcoholic and nonalcoholic beverages, baked goods, frozen dairy, puddings, gravies, meat products, and soft candies. view less
Phenylacetaldehyde Glycerylacetal Penta Manufacturing Company Phenylacetaldehyde Glycerylacetal is a clear, sticky liquid that is soluble in alcohol and insoluble in water. It has a light and sweet, rosy smell, and is used in foods requiring mushroom, earthy, hyacinth, lilac, or rosy flavors and scents. It finds app...view more Phenylacetaldehyde Glycerylacetal is a clear, sticky liquid that is soluble in alcohol and insoluble in water. It has a light and sweet, rosy smell, and is used in foods requiring mushroom, earthy, hyacinth, lilac, or rosy flavors and scents. It finds application in alcoholic and nonalcoholic beverages, baked goods, frozen dairy, puddings, and soft candies. view less
Phenyl Disulfide Penta Manufacturing Company Phenyl Disulfide consists of white needles that are soluble in alcohol and ether, and insoluble in water. This flavoring agent has a sulfurous and earthy odor and taste, and find application in gravies, milk products, alcoholic and nonalcoholic beverages,...view more Phenyl Disulfide consists of white needles that are soluble in alcohol and ether, and insoluble in water. This flavoring agent has a sulfurous and earthy odor and taste, and find application in gravies, milk products, alcoholic and nonalcoholic beverages, frozen dairy, pudding, and soft candies. view less
Bovine Gelatin JiangXi Cosen Biology Co., Ltd Cosen bovine gelatin takes bovine skin as raw material. Produced through water wash, degrease, evaporation, sterilization in full set of stainless steel equipment, the bovine gelatin is odorless, colorless (pale yellow), translucency, hard, of high water ...view more Cosen bovine gelatin takes bovine skin as raw material. Produced through water wash, degrease, evaporation, sterilization in full set of stainless steel equipment, the bovine gelatin is odorless, colorless (pale yellow), translucency, hard, of high water absorption and viscidity. Rich in 18 kinds of amino acid, it is a kind of food additive with high nutrition value. Our gelatin is manufactured in a state of the art facility which utilizes the most advanced technologies, and we are registered with the FDA organization. view less
Furfuryl Isopropyl Sulfide Penta Manufacturing Company Furfuryl Isopropyl Sulfide is a yellow to brown liquid with a coffee-like aroma and taste. It is used for flavoring in beverages, baked goods, gelatins, and candy.
Dextrose Anhydrous Anhui BBCA International Co., Ltd. Dextrose Anhydrous appears as a white crystalline powder with a sweet taste. This product is freely soluble in water and sparingly soluble in alcohol. It is used in a variety of foods such as candy filling, ice creams, confectioneries, chocolates, biscuit...view more Dextrose Anhydrous appears as a white crystalline powder with a sweet taste. This product is freely soluble in water and sparingly soluble in alcohol. It is used in a variety of foods such as candy filling, ice creams, confectioneries, chocolates, biscuits, pastries, etc. view less
N'Cote 313 Premium Group N'Cote 313 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice cream...view more N'Cote 313 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice creams. view less
N'Cote 225 Premium Group N'Cote 225 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice cream...view more N'Cote 225 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice creams. view less
Cinnamon Butter Sauce Bay Valley Foods Cinnamon Butter Sauce is a sweet cinnamon sauce made with molasses and sugar, with a buttery flavor note. This product can be used directly on cakes, pies, cinnamon rolls, ice creams, waffles, and a variety of other sweets.
Vanillin Isobutyrate, Natural Penta Manufacturing Company Vanillin Isobutyrate, Natural is a white to pale yellow powder used as a flavoring ingredient. It has a vanilla-like odor with a sweet taste. The ingredient finds applications in food products like chocolate, soft drinks and confectionery.
Vanillyl Ethyl Ether Penta Manufacturing Company Vanillyl Ethyl Ether is a naturally found or synthetically created food additive which is used in the process of making bakery items, fast food, chewing gum and frozen dairy products.
Octyl Isovalerate Penta Manufacturing Company Octyl Isovalerate is a colorless clear liquid with a floral, warm, and honey odor. This product can be used as a fragrance and flavoring additive. It can be used in alcoholic beverages, gum, confection applications, frozen dairy, candy, and nonalcoholic b...view more Octyl Isovalerate is a colorless clear liquid with a floral, warm, and honey odor. This product can be used as a fragrance and flavoring additive. It can be used in alcoholic beverages, gum, confection applications, frozen dairy, candy, and nonalcoholic beverages. Octyl Isovalerate is denoted by the CAS number 7786-58-5 and FEMA number 2814. view less
Glyceryl Tripropanoate, FCC Penta Manufacturing Company Glyceryl Tripropanoate, FCC is an odorless, colorless to pale yellow liquid with a bitter taste. It is used as a flavoring agent and is found in baked goods, frozen dairy, nonalcoholic beverages, and soft candy.
Coloured and Flavoured Coated Pearl Sugar -Cinnamon Sucrerie Couplet Coloured and Flavoured Coated Pearl Sugar -Cinnamon is a cinnamon flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is bakin...view more Coloured and Flavoured Coated Pearl Sugar -Cinnamon is a cinnamon flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and freeze-thaw stable. view less
Coloured and Flavoured Coated Pearl Sugar -Chocolate Sucrerie Couplet Coloured and Flavoured Coated Pearl Sugar -Chocolate is a chocolate flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is bak...view more Coloured and Flavoured Coated Pearl Sugar -Chocolate is a chocolate flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and freeze-thaw stable. view less
Coloured and Flavoured Coated Pearl Sugar -Lemon Sucrerie Couplet Coloured and Flavoured Coated Pearl Sugar -Lemon is a lemon flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and ...view more Coloured and Flavoured Coated Pearl Sugar -Lemon is a lemon flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and freeze-thaw stable. view less
Coloured and Flavoured Coated Pearl Sugar -Mint Sucrerie Couplet Coloured and Flavoured Coated Pearl Sugar -Mint is a mint flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and fr...view more Coloured and Flavoured Coated Pearl Sugar -Mint is a mint flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and freeze-thaw stable. view less
Coloured and Flavoured Coated Pearl Sugar -Raspberry Sucrerie Couplet Coloured and Flavoured Coated Pearl Sugar -Raspberry is a raspberry flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is bak...view more Coloured and Flavoured Coated Pearl Sugar -Raspberry is a raspberry flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and freeze-thaw stable. view less
Coloured and Flavoured Coated Pearl Sugar -Strawberry Sucrerie Couplet Coloured and Flavoured Coated Pearl Sugar -Strawberry is a strawberry flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is b...view more Coloured and Flavoured Coated Pearl Sugar -Strawberry is a strawberry flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and freeze-thaw stable. view less
Coloured and Flavoured Coated Pearl Sugar -Orange Sucrerie Couplet Coloured and Flavoured Coated Pearl Sugar -Orange is an orange flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking a...view more Coloured and Flavoured Coated Pearl Sugar -Orange is an orange flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and freeze-thaw stable. view less
Coloured and Flavoured Coated Pearl Sugar -Caramel Sucrerie Couplet Coloured and Flavoured Coated Pearl Sugar -Caramel is a caramel flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking ...view more Coloured and Flavoured Coated Pearl Sugar -Caramel is a caramel flavoured pearl sugar. It is the ideal ingredient for use to customize donuts, biscuits, brioches, desserts, cakes, pies, ice creams, etc. It has a high resistance to humidity, and is baking and freeze-thaw stable. view less
Calcium Caseinate Kaskat Ltd Calcium Caseinate is a white to yellowish free flowing powder with a typical milky taste and smell without a foreign odor. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135 °C for 15 seconds. Calcium Caseinate is used as an emulsifier and WPC replacer, specifically for use in the bakery and confectionery industry, hard and processed cheeses, food and pharmaceutical concentrates, drinks and dietetic products, and ice cream...view more Calcium Caseinate is a white to yellowish free flowing powder with a typical milky taste and smell without a foreign odor. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135 °C for 15 seconds. Calcium Caseinate is used as an emulsifier and WPC replacer, specifically for use in the bakery and confectionery industry, hard and processed cheeses, food and pharmaceutical concentrates, drinks and dietetic products, and ice creams and whipped toppings. view less
Gum Karaya OnSet Worldwide Gum Karaya, also known as sterculia gum, is the dried exudate of Sterculia Urens which is a tree native to India. This product stabilizes ice pops and sherbets, and is also used in meringue powders, cheese spreads, and whipping creams.
Apple Type Flavor, N&A (01-208-01) A.M. Todd Botanical Therapeutics Apple Type Flavor, N&A (01-208-01) is a colorless to pale yellow liquid apple flavor. 01-208-01 provides the characteristic flavor of apple to its desired applications. It has a wide variety of food-based applications, such as in cakes, pies, ice creams...view more Apple Type Flavor, N&A (01-208-01) is a colorless to pale yellow liquid apple flavor. 01-208-01 provides the characteristic flavor of apple to its desired applications. It has a wide variety of food-based applications, such as in cakes, pies, ice creams, and yogurts, etc. view less
Vanillin N.F. Penta Manufacturing Company Vanillin N.F. is an organic compound which can be found in vanilla beans. It has a very strong vanilla-like odor which makes it ideal for use as a flavoing agent in various food applications.
Vanillin Isobutyrate Penta Manufacturing Company Vanillin Isobutyrate is a white to pale yellow powder used as a flavoring ingredient. It contains a sweet, vanilla-like odor and is used in applications like chocolate, soft drinks and confectionery.
Vanillin Propylene Glycol Acetal Pure Penta Manufacturing Company Vanillin Propylene Glycol Acetal Pure is a liquid with a light to yellow color. It is ideal as a food additive that enhances the flavor, taste and appearance of foods.
Apple Essence 150 Fold Penta Manufacturing Company Apple Essence 150 Fold is a colorless to pale yellow liquid that is the water phase aroma. It is recovered from freshly pressed apple juice concentrated to 70 Brix for use as a flavoring.
Apple Essence 160 Fold Penta Manufacturing Company Apple Essence 160 Fold is a colorless to pale yellow liquid pure fruit essence. It is recovered from apple juice prior to concentration and is for use as a flavoing.
Apple Essence 500 Fold Penta Manufacturing Company Apple Essence 500 Fold is a colorless to pale yellow liquid pure fruit essence. It is recovered from apple juice prior to concentration and used as a flavoring.
Apricot Essence 150 Fold Penta Manufacturing Company Apricot Essence 150 Fold is a colorless to pale yellow liquid with an apricot odor. This product is a pure fruit essence recovered from apricot juice prior to concentration.
Methyl Valerate Penta Manufacturing Company Methyl Valerate is a colorless to pale yellow colored liquid. This product is denoted by the CAS number 624-24-8 and is slightly soluble in water. This product has a fruity, nutty odor. Methyl Valerate is used in the food and beverage industry as a flavor...view more Methyl Valerate is a colorless to pale yellow colored liquid. This product is denoted by the CAS number 624-24-8 and is slightly soluble in water. This product has a fruity, nutty odor. Methyl Valerate is used in the food and beverage industry as a flavoring agent, including in baked goods, frozen dairy, gelatins, nonalcoholic beverages, and soft candies. view less
2,4-Hexadien-1-OL Penta Manufacturing Company 2,4-Hexadien-1-OL is a colorless to pale yellow solid with a green, herbal odor. It is used for flavoring in condiments, relishes, frozen dairy, beverages, jams, jellies, soups, and other food products.
MZ-85180 Jeneil Biotech Inc. MZ-85180 is a concentrated, natural, mozzarella type powder with buttery, milky, fresh, and aromatic characteristics and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream...view more MZ-85180 is a concentrated, natural, mozzarella type powder with buttery, milky, fresh, and aromatic characteristics and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, and pasta fillings. view less
Bergamot Concentrate Wonf, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Bergamot Concentrate Wonf, Natural (Organic NOP) is a light yellowish green to dark yellowish green liquid concentrate with other natural flavors. Bergamot Concentrate Wonf, Natural (Organic NOP) provides the characteristic flavor of berggmot to its desired applications. It has a wide variety of food-based applications, such as in ice cream...view more Bergamot Concentrate Wonf, Natural (Organic NOP) is a light yellowish green to dark yellowish green liquid concentrate with other natural flavors. Bergamot Concentrate Wonf, Natural (Organic NOP) provides the characteristic flavor of berggmot to its desired applications. It has a wide variety of food-based applications, such as in ice creams, pies, beverages, and dairy products, etc. view less
2-ACETYLPYRAZINE Treatt 2-ACETYLPYRAZINE is a white to pale cream crystalline product with a popcorn, nutty or "sweet biscuit" odor and flavor. It is used in frozen dairy, meat products and beverages.
MZG-8518 Jeneil Biotech Inc. MZG-8518 is a concentrated, natural, mozzarella type paste with buttery, milky, fresh, and aromatic characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring ...view more MZG-8518 is a concentrated, natural, mozzarella type paste with buttery, milky, fresh, and aromatic characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, and pasta fillings. view less
Apple Pie Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Apple Pie Type Flavor, Natural (Organic NOP) is a red brown to brown, slightly opaque liquid apple pie flavor. Apple Pie Type Flavor, Natural (Organic NOP) provides a cinnamon spice and a baked green apple flavor to its desired applications. It is recomm...view more Apple Pie Type Flavor, Natural (Organic NOP) is a red brown to brown, slightly opaque liquid apple pie flavor. Apple Pie Type Flavor, Natural (Organic NOP) provides a cinnamon spice and a baked green apple flavor to its desired applications. It is recommended for use in yogurts, pies, cakes, and ice creams, etc. view less
Apple Concentrate 70-72 Brix Penta Manufacturing Company Apple Concentrate 70-72 Brix is a brown to reddish brown liquid that is soluble in water. It is used for flavoring syrups, coatings, jams, ice creams, and juices.
Strawberry Compound Amero Foods MFG Corp/Pastrystar Strawberry Compound is a ready to use fruit concentrate that has a high content of fresh fruit. It has a smooth paste consistency that has a natural flavor and taste. It is used mainly in sorbets, mousses, creams, and ice creams.
Lactose Kaskat Ltd Lactose is a free flowing powder manufactured from fresh pasteurized sweet whey through membrane filtering, crystallization, refining and drying processes. It is used in the food and beverage industry as an added source of energy for newborns, cost reducer, and a flavor fixer. Specifically, Lactose is used in confectioneries, milk chocolates, bakery products, beverage whiteners, ice cream...view more Lactose is a free flowing powder manufactured from fresh pasteurized sweet whey through membrane filtering, crystallization, refining and drying processes. It is used in the food and beverage industry as an added source of energy for newborns, cost reducer, and a flavor fixer. Specifically, Lactose is used in confectioneries, milk chocolates, bakery products, beverage whiteners, ice creams, chocolate drinks, yogurts, frozen foods, and drinks. view less
Chocolate Sauce Bay Valley Foods Chocolate Sauce is a light, sweet chocolate dessert sauce. This product can be ready-used on a variety of ice creams, cakes, and other desserts.
Methyl Jasmonate 13-53640 Penta Manufacturing Company Methyl Jasmonate 13-53640 is a colorless, clear, oily liquid flavor and fragrance agent. It has a fruity, floral, green, seedy, waxy, melon taste and a flower, jasmine, oily, petal, green, greasy, soft odor.
Methyl Jasmonate 13-53650 Penta Manufacturing Company Methyl Jasmonate 13-53650 is a colorless, clear, oily liquid flavor and fragrance agent. It has a fruity, floral, green, seedy, waxy, melon-like taste and a fruity, sweet, waxy, green, floral odor. This product has applications in frozen dairy, baked good...view more Methyl Jasmonate 13-53650 is a colorless, clear, oily liquid flavor and fragrance agent. It has a fruity, floral, green, seedy, waxy, melon-like taste and a fruity, sweet, waxy, green, floral odor. This product has applications in frozen dairy, baked goods, soft candy, nonalcoholic beverages, relishes, condiments, jellies, jams, puddings, and gelatins. view less
Monoammonium Glycyrrhizinate Penta Manufacturing Company Monoammonium Glycyrrhizinate is a white colored solid substance. This product is denoted by the CAS number 1407-03-0 and is slightly soluble in water. This product has a sweet odor. Monoammonium Glycyrrhizinate is used in the food and beverage industry as...view more Monoammonium Glycyrrhizinate is a white colored solid substance. This product is denoted by the CAS number 1407-03-0 and is slightly soluble in water. This product has a sweet odor. Monoammonium Glycyrrhizinate is used in the food and beverage industry as a food additive, including in beverages, confectionery, baked goods, chewing gum, frozen dairy, candies, and gelatin. view less
Mint Oil Sami Spices Limited Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as ...view more Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as a carminative, stimulant, aromatic, counter-irritant, mild antiseptic. It’s used as a flavoring agent in tooth pastes, chewing gums, essences and perfumes. view less
Vegetable Carbon [Food Grade] Spec-Chem Industry Inc. Vegetable Carbon possesses rich trace elements and natural minerals, such as calcium, potassium,sodium, iron, etc, which is thus widely used in the fields of food cooking, baking, stocking and keeping food fresh. Vegetable Carbon has excellent moisture co...view more Vegetable Carbon possesses rich trace elements and natural minerals, such as calcium, potassium,sodium, iron, etc, which is thus widely used in the fields of food cooking, baking, stocking and keeping food fresh. Vegetable Carbon has excellent moisture control capability to maintain food freshness at its optimal conditions. view less Request Sample
Blackberry Type Flavor, Natural (17-050-05) A.M. Todd Botanical Therapeutics Blackberry Type Flavor, Natural is a light yellow to yellow liquid natural flavor. Blackberry Type Flavor, Natural provides the characteristic flavor of blackberry to its desired applications. It has a wide variety of food-based applications. Its produc...view more Blackberry Type Flavor, Natural is a light yellow to yellow liquid natural flavor. Blackberry Type Flavor, Natural provides the characteristic flavor of blackberry to its desired applications. It has a wide variety of food-based applications. Its product number is 17-050-05. view less
Raspberry Compound (No Seeds) Amero Foods MFG Corp/Pastrystar Raspberry Compound (No Seeds) is a ready to use fruit concentrate that has a high content of fresh fruit. It has a smooth paste consistency that has a natural flavor and taste. It is used mainly in sorbets, mousses, creams, and ice creams.
Sodium Alginate Foodchem International Corporation Sodium Alginate is a white crystal whose appearance and smell are similar to sugar. It has a viscosity of approximately 300-500mPa.s and an assay of 98.0%. This product is used in the food industry as an emulsifier, thickener, and stabilizer. It is used to thicken beverages, ice cream...view more Sodium Alginate is a white crystal whose appearance and smell are similar to sugar. It has a viscosity of approximately 300-500mPa.s and an assay of 98.0%. This product is used in the food industry as an emulsifier, thickener, and stabilizer. It is used to thicken beverages, ice creams, soups, and jellies. view less
Almond Type Extract, Natural A.M. Todd Botanical Therapeutics Almond Type Extract, Natural is a clear to pale-yellow liquid almond extract. Almond Type Extract, Natural provides a very intense almond flavor to a wide variety of food-based applications, such as ice creams, cookies, dairy products (as a milk substitu...view more Almond Type Extract, Natural is a clear to pale-yellow liquid almond extract. Almond Type Extract, Natural provides a very intense almond flavor to a wide variety of food-based applications, such as ice creams, cookies, dairy products (as a milk substitute), almond butter, cakes, etc. view less
MSG-1310 Jeneil Biotech Inc. MSG-1310 is a concentrated, natural, Maasdamer type cheese paste with intensive fruity and nutty characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring age...view more MSG-1310 is a concentrated, natural, Maasdamer type cheese paste with intensive fruity and nutty characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. view less
Chlorophyll Concentrated Grupo Tecnaal Chlorophyll Concentrated is fortified with extracts of mint and spearmint from natural sources, which works as a nutritional supplement. It is used as a food supplement in the food and pharmaceutical industries, in the treatment of circulatory diseases such as varicose veins, and pain and inflammation. It is effective in removing putrid odors for its strong antibacterial action. As a food pigment can be used in carbonated soft drinks and non-carbonated, sweet, jellies, snow, ice cream...view more Chlorophyll Concentrated is fortified with extracts of mint and spearmint from natural sources, which works as a nutritional supplement. It is used as a food supplement in the food and pharmaceutical industries, in the treatment of circulatory diseases such as varicose veins, and pain and inflammation. It is effective in removing putrid odors for its strong antibacterial action. As a food pigment can be used in carbonated soft drinks and non-carbonated, sweet, jellies, snow, ice creams, syrups, chewing gum, baked goods, etc. view less
MAG-7600 Jeneil Biotech Inc. MAG-7600 is a concentrated, natural, Manchego type cheese paste with young, nutty, cheesy, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a f...view more MAG-7600 is a concentrated, natural, Manchego type cheese paste with young, nutty, cheesy, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. view less
Flavoring Cocoa Paste Amero Foods MFG Corp/Pastrystar Flavoring Cocoa Paste is a natural, sugarless paste that has a dark, creamy texture. It has a very strong chocolate flavor. This product is used as a filling and a flavoring in sorbets, creams, ice creams, and cakes. This product comes ready to use and is...view more Flavoring Cocoa Paste is a natural, sugarless paste that has a dark, creamy texture. It has a very strong chocolate flavor. This product is used as a filling and a flavoring in sorbets, creams, ice creams, and cakes. This product comes ready to use and is kosher. view less
Banana Type Flavor, Natural A.M. Todd Botanical Therapeutics Banana Type Flavor, Natural is a colorless to pale yellow liquid flavor. Banana Type Flavor, Natural provides the characteristic flavor of banana to its desired applications. It has a wide variety of food-based applications, such as in breads, chewing gums, ice cream...view more Banana Type Flavor, Natural is a colorless to pale yellow liquid flavor. Banana Type Flavor, Natural provides the characteristic flavor of banana to its desired applications. It has a wide variety of food-based applications, such as in breads, chewing gums, ice creams, cakes, and fostings, etc. Its product number is 17-085-04. view less
Banana Type Flavor, N&A A.M. Todd Botanical Therapeutics Banana Type Flavor, N&A is a pale yellow to colorless liquid flavor. Banana Type Flavor, N&A provides the characteristic flavor of banana to its desired applications. It has a wide variety of food-based applications, such as in breads, chewing gums, ice...view more Banana Type Flavor, N&A is a pale yellow to colorless liquid flavor. Banana Type Flavor, N&A provides the characteristic flavor of banana to its desired applications. It has a wide variety of food-based applications, such as in breads, chewing gums, ice creams, cakes, and fostings, etc. Its product number is 17-085-11. view less
Banana Type Flavor, N&A A.M. Todd Botanical Therapeutics Banana Type Flavor, N&A is a colorless to pale yellow liquid flavor. Banana Type Flavor, N&A provides the characteristic flavor of banana to its desired applications. It has a wide variety of food-based applications, such as in breads, chewing gums, ice...view more Banana Type Flavor, N&A is a colorless to pale yellow liquid flavor. Banana Type Flavor, N&A provides the characteristic flavor of banana to its desired applications. It has a wide variety of food-based applications, such as in breads, chewing gums, ice creams, cakes, and fostings, etc. Its product number is 17-085-05. view less
Mango Compound Amero Foods MFG Corp/Pastrystar Mango Compound is a ready to use fruit concentrate that has a high content of fresh fruit. It has a smooth paste consistency that has a natural flavor and taste. It is used mainly in sorbets, mousses, creams, and ice creams.
Orange Compound Amero Foods MFG Corp/Pastrystar Orange Compound is a ready to use fruit concentrate that has a high content of fresh fruit. It has a smooth paste consistency that has a natural flavor and taste. It is used mainly in sorbets, mousses, creams, and ice creams.