Liquid Sucralose is an intensely sweet, clear, colorless liquid made with FCC grade Niutang powder Sucralose. It functions as a nonnutritive sweetener / flavor enhancer. Liquid Sucralose can only be used in applications where the product or manufactured goods has a pH of 7.0 or lower. For baked goods the pH cannot be higher than 8.0. Suggested applications include, ice cream, yogurt, beverages, and carbonated soft drinks.
US Niutang Chemical is a leading manufacturer and distributor of food additives, pharmaceutical intermediates and chemicals, including core products such as Sucralose, Aspartame, and Folic Acid for the Food and Beverage Industry. Niutang provides exceptional customer service, maintains the highest levels of integrity, and meets the most stringent compliance, manufacturing, and quality benchmarks.
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