| Ancho Style Hot Pepper Oleoresin | Grupo Tecnaal | Ancho Style Hot Pepper Oleoresin is an orange red to dark red, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and more. | |
| Arbol Style Hot Pepper Oleoresin | Grupo Tecnaal | Arbol Style Hot Pepper Oleoresin is an orange red to dark red, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and more. | |
| Bird's Eye Chili | Orient Resources Company | Bird's Eye Chili is comprised of whole, grade A, dried, red chilis. This product is most commonly used in curry, stew, stir fry, roast, kebab, soup, sauce, and pickling applications. | |
| Butternut Squash (IQF) Diced 3/8” | California Garlic Company | Butternut Squash (IQF) Diced 3/8” are prepared from fresh butternut squash. The squash is peeled, washed, cleaned, blanched, diced and individually quick frozen to retain freshness. Butternut squash can be used for various applications including an ingred...view more Butternut Squash (IQF) Diced 3/8” are prepared from fresh butternut squash. The squash is peeled, washed, cleaned, blanched, diced and individually quick frozen to retain freshness. Butternut squash can be used for various applications including an ingredient for a variety of recipes, soups and sauces. view less | |
| Chipotle Style Hot Pepper Oleoresi | Grupo Tecnaal | Chipotle Style Hot Pepper Oleoresin is an orange red to dark red, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and mo...view more Chipotle Style Hot Pepper Oleoresin is an orange red to dark red, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and more. view less | |
| Green Bell Pepper | Unified Food Ingredients | Green Bell Pepper is fresh, mature, sweet, green bell peppers that are washed, cored, trimmed, diced, and dried. After dehydration the product is sorted, sifted and graded. It's color, taste and aroma are typical of fresh bell peppers. It is practically f...view more Green Bell Pepper is fresh, mature, sweet, green bell peppers that are washed, cored, trimmed, diced, and dried. After dehydration the product is sorted, sifted and graded. It's color, taste and aroma are typical of fresh bell peppers. It is practically free of extraneous vegetable matter and all other foreign material. It is available in dices 3/8” 1/4", granules –8+40 and 60 mesh powder form. view less | |
| Green Bell Pepper Granules | Orient Resources Company | Green Bell Pepper Granules are comprised of dehydrated green peppers that have been ground into a fine powder. This product is a typical green color with a typical fresh, clean aroma. It has a naturally sweet flavor and are a rich source of vitamins. Gree...view more Green Bell Pepper Granules are comprised of dehydrated green peppers that have been ground into a fine powder. This product is a typical green color with a typical fresh, clean aroma. It has a naturally sweet flavor and are a rich source of vitamins. Green Bell Pepper Granules are most commonly used in dips, marinades, soups, stews, and baked goods. view less | |
| Guajillo Style Hot Pepper Oleoresin | Grupo Tecnaal | Guajillo Style Hot Pepper Oleoresin is an orange red to dark red, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and mo...view more Guajillo Style Hot Pepper Oleoresin is an orange red to dark red, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and more. view less | |
| Habanero Style Hot Pepper Oleoresin | Grupo Tecnaal | Habanero Style Hot Pepper Oleoresin is an orange red to dark red, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and mo...view more Habanero Style Hot Pepper Oleoresin is an orange red to dark red, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and more. view less | |
| IQF Organic Red Bell Pepper Puree | California Garlic Company | IQF Organic Red Bell Pepper Puree is prepared from fresh and mature organic red bell peppers. These peppers are washed, cleaned, blanched, and cut. They are then IQF frozen and maintained in accordance with good manufacturing practices. The result is a re...view more IQF Organic Red Bell Pepper Puree is prepared from fresh and mature organic red bell peppers. These peppers are washed, cleaned, blanched, and cut. They are then IQF frozen and maintained in accordance with good manufacturing practices. The result is a red, fine particle puree with characteristic fresh red bell pepper flavor. IQF Organic Red Bell Pepper Puree can be used in soups, sauces, processed foods, and a variety of fine cuisine recipes. view less | |
| Jalapeno Pepper | Unified Food Ingredients | Jalapeno Pepper is derived from fresh, mature, jalapenos that are washed, trimmed, diced, and dried. After dehydration the product is sorted sifted and graded. It's color, taste and aroma are typical of fresh jalapenos. It is practically free of extraneo...view more Jalapeno Pepper is derived from fresh, mature, jalapenos that are washed, trimmed, diced, and dried. After dehydration the product is sorted sifted and graded. It's color, taste and aroma are typical of fresh jalapenos. It is practically free of extraneous vegetable matter and all other foreign material. It is available in dices 1/4”, granules -8+40 and 40 mesh powder forms. view less | |
| Jalapeño Style Hot Pepper Oleoresin | Grupo Tecnaal | Jalapeño Style Hot Pepper Oleoresin is a dark red to reddish brown, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and ...view more Jalapeño Style Hot Pepper Oleoresin is a dark red to reddish brown, viscous liquid. It is a flavoring agent widely used in all types of canned or packaged food, dressings, sauces, meat products, consomme, dehydrated soups, sausages, condiments, dips, and more. view less | |
| Lion's Mane Mushroom Mycelium Powder | Synergized Ingredients | Lion's Mane Mushroom Mycelium Powder has no genetically modified materials and is enzymatically active. Lion's Mane is a tan color and USA grown. It is used in water, juice or food. | |
| Maitake Mushroom Mycelium Powder | Synergized Ingredients | Maitake Mushroom Mycelium Powder has a light brown color and has no genetically modified materials. Maitake is used in juice, rice or soy milk, yogurt or smoothies. | |
| Mushrooms (dehydrated) | Unified Food Ingredients | Mushrooms is derived from fresh, mature, mushrooms that are washed sliced, and dried. After dehydration the product is sorted sifted and graded. It's color, taste and aroma are typical of fresh mushrooms. It is practically free of extraneous vegetable ma...view more Mushrooms is derived from fresh, mature, mushrooms that are washed sliced, and dried. After dehydration the product is sorted sifted and graded. It's color, taste and aroma are typical of fresh mushrooms. It is practically free of extraneous vegetable matter and all other foreign material. It is available in large sliced (fancy), small sliced ¼” an 80 mesh powder. view less | |
| Organic (IQF) Butternut Squash Diced 1/2” | California Garlic Company | Organic (IQF) Butternut Squash Diced 1/2” is derived from the butternut squash plant and goes through the process of being peeled, washed, cleaned, blanched and diced. This product has a typical butternut squash flavor which is enhanced by the blanching p...view more Organic (IQF) Butternut Squash Diced 1/2” is derived from the butternut squash plant and goes through the process of being peeled, washed, cleaned, blanched and diced. This product has a typical butternut squash flavor which is enhanced by the blanching process and the individual quick frozen (IQF) process. Butternut squash is used in various applications including soups, sauces and baked goods. view less | |
| Organic (IQF) Butternut Squash Diced 3/8” | California Garlic Company | Organic (IQF) Butternut Squash Diced 3/8” is derived from the butternut squash plant and goes through the process of being peeled, washed, cleaned, blanched, and diced. This product has a typical butternut squash flavor which is enhanced by the blanching ...view more Organic (IQF) Butternut Squash Diced 3/8” is derived from the butternut squash plant and goes through the process of being peeled, washed, cleaned, blanched, and diced. This product has a typical butternut squash flavor which is enhanced by the blanching process and the individual quick frozen (IQF) process. Butternut squash is used in various applications including soups, sauces, and baked goods. view less | |
| Red Bell Pepper | Orient Resources Company | Red Bell Pepper is a dehydrated vegetable. This product has a red color, tangy taste, typical aroma, and comes in the form of granules. Red Bell Pepper is most commonly used in dips, marinades, soups, stews, and baked goods. | |
| Red Bell Pepper | Unified Food Ingredients | Red Bell Pepper is derived from fresh, mature, sweet, red bell peppers that are washed, inspected, blanched and dried. After dehydration the product is sorted sifted and graded. It's color, taste and aroma are typical of fresh bell peppers. It is practica...view more Red Bell Pepper is derived from fresh, mature, sweet, red bell peppers that are washed, inspected, blanched and dried. After dehydration the product is sorted sifted and graded. It's color, taste and aroma are typical of fresh bell peppers. It is practically free of extraneous vegetable matter and all other foreign material. It is available in dices, granules and powdered form. view less | |
| Reduced Moisture™ Anaheim Green Chilies | White Oak Frozen Foods | Reduced Moisture™ Green Anaheim Chili Peppers are produced from fresh, firm, well-shaped chili peppers which are consistently low in heat; without wide variation. Anaheim Green Chili Peppers are destemed, washed, diced, and gently air dried to remove appr...view more Reduced Moisture™ Green Anaheim Chili Peppers are produced from fresh, firm, well-shaped chili peppers which are consistently low in heat; without wide variation. Anaheim Green Chili Peppers are destemed, washed, diced, and gently air dried to remove approximately half the moisture, and quick-frozen to preserve natural flavor and color. Reduced Moisture Green Chili Peppers may be added directly to frozen, refrigerated, hot pack or canned preparations. Add frozen or defrosted to fresh products as appropriate. Use approximately one-half the weight of fresh, canned, brined or regular IQF Green Chilies. May be used fresh or frozen in any application where Anaheim green chilies are desired, such as pizzas, frozen and refrigerated entrees, dressings, meat formulas, canned soups and stews. Well suited to steam table applications. view less | |
| Reduced Moisture™ Extra Select Vine Ripened Tomato | White Oak Frozen Foods | Reduced Moisture™ Extra Select Vine Ripened Tomatoes are produced from dark red vine ripe tomatoes that have been peeled to remove skin and trimmed to meet very low defect levels. Tomatoes are processed within hours of picking using proprietary technology...view more Reduced Moisture™ Extra Select Vine Ripened Tomatoes are produced from dark red vine ripe tomatoes that have been peeled to remove skin and trimmed to meet very low defect levels. Tomatoes are processed within hours of picking using proprietary technology, partially dried to remove excess water, and then quick frozen to lock in firm texture, superior color and flavor. Add Reduced Moisture™ Extra Select Vine Ripened Tomatoes directly to frozen, refrigerated or canned products. Add frozen or defrosted to fresh products as appropriate. Use approximately one-half the equivalent weight of fresh, canned or frozen tomatoes. May be used fresh or frozen in any application where vine ripened tomatoes are desired, such as pizzas, salsas, frozen entrees, dressings, sauces, canned soups and stews. Well suited to steam table applications view less | |
| Reduced Moisture™ Fire Roasted Green Bell Pepper | White Oak Frozen Foods | Reduced Moisture™ Fire Roasted Green Bell Pepper are produced from fresh, firm, well-shaped bell pepper, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the ...view more Reduced Moisture™ Fire Roasted Green Bell Pepper are produced from fresh, firm, well-shaped bell pepper, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, fire roasted then quick frozen to preserve natural fresh flavor and color. Fire Roasted Green Bell Pepper may be used wherever fresh Green Bell Peppers are used. Especially useful in applications where control of free water is critical, i.e., pizzas, entrees, and fillings for savory pastry products. May be used fresh or frozen in any application where Fire Roasted Green Bell Peppers are desired, such as pizzas, frozen and refrigerated entrees, dressings, meat formulas, canned soups and stews. Well suited to steam table applications. view less | |
| Reduced Moisture™ Fire Roasted Yellow Bell Pepper | White Oak Frozen Foods | Reduced Moisture™ Fire Roasted Yellow Bell Pepper are produced from fresh, firm, well-shaped bell pepper, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the...view more Reduced Moisture™ Fire Roasted Yellow Bell Pepper are produced from fresh, firm, well-shaped bell pepper, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, fire roasted then quick frozen to preserve natural fresh flavor and color. May be used fresh or frozen in any application where Fire Roasted Yellow bell peppers are desired in, such as pizzas, frozen and refrigerated entrees, dressings, meat formulas, canned soups and stews. Well suited to steam table applications. Fire Roasted Yellow Bell Pepper may be used wherever fresh Yellow bell peppers are used. Especially useful in applications where control of free water is critical, i.e., pizzas, entrees, and fillings for savory pastry products. view less | |
| Reduced Moisture™ Red Bell Pepper | White Oak Frozen Foods | Reduced Moisture™ Red Bell Peppers are produced from fresh, firm, well-shaped bell peppers, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, then ...view more Reduced Moisture™ Red Bell Peppers are produced from fresh, firm, well-shaped bell peppers, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, then quick-frozen to preserve natural fresh flavor and color. May be used fresh or frozen in any application where red bell pepper are desired, such as pizzas, frozen and refrigerated entrees, dressings, meat formulas, canned soups and stews. Well suited to steam table applications. Reduced Moisture Red Bell Peppers may be added directly to frozen or canned preparations. Add frozen or defrosted to fresh products as appropriate. Use approximately one-half the weight of fresh or regular frozen. view less | |
| Reishi Mushroom Mycelium Powder | Synergized Ingredients | Reishi Mushroom Mycelium Powder has a brown color. It has no genetically modified materials and is enzymatically active. Reishi is used in water and also added to salads or meals or sprinkled on toast with some olive oil or honey. | |
| Roasted Red Bell Pepper Concentrate #VG-877 | Integrative Flavors | Roasted Red Bell Pepper Concentrate #VG-877 is a concentrated roasted red bell pepper flavored paste. It contains no gluten or MSG, and is approved of for vegetarian or vegan uses. This product functions as a roasted red bell pepper extender, a flavor enh...view more Roasted Red Bell Pepper Concentrate #VG-877 is a concentrated roasted red bell pepper flavored paste. It contains no gluten or MSG, and is approved of for vegetarian or vegan uses. This product functions as a roasted red bell pepper extender, a flavor enhancer, and a seasoning. Roasted Red Bell Pepper Concentrate #VG-877 is used in soups, sauces, chili, salsas, and spreads. view less | |
| Roasted Red Bell Pepper Puree | California Garlic Company | Roasted Red Bell Pepper Puree is prepared from fresh and mature red bell peppers. The peppers are washed, cleaned, roasted, blanched, cooled and made into puree. The final process is to freeze the peppers in order to maintain freshness. This product has t...view more Roasted Red Bell Pepper Puree is prepared from fresh and mature red bell peppers. The peppers are washed, cleaned, roasted, blanched, cooled and made into puree. The final process is to freeze the peppers in order to maintain freshness. This product has the flavor of roasted red pepper, with a color of red with dark specks from the roasting process and has the consistency of a medium fine puree. Roasted Red Bell Pepper Puree can be used in soups, sauces, processed foods and a variety of cuisines. view less | |
| Stemless Chili | Orient Resources Company | Stemless Chili is comprised of whole, grade A, dried, red chilis that have had their stems removed. This product is most commonly used in curry, stew, stir fry, roast, kebab, soup, sauce, and pickling applications. | |
| Tianying Chili | Orient Resources Company | Tianying Chili is comprised of whole, grade A, dried, red chilis. This product is most commonly used in curry, stew, stir fry, roast, kebab, soup, sauce, and pickling applications. | |
| Tomato | Unified Food Ingredients | Tomato is derived from fresh, mature tomatos that are washed, trimmed, diced and dried. After dehydration the product is sorted, sifted and graded. It's color, taste and aroma are typical of fresh tomatos. It is practically free of extraneous vegetable ma...view more Tomato is derived from fresh, mature tomatos that are washed, trimmed, diced and dried. After dehydration the product is sorted, sifted and graded. It's color, taste and aroma are typical of fresh tomatos. It is practically free of extraneous vegetable matter and all other foreign material. It is available in flakes and granules. view less | |
| Turkey Tails Mushroom Mycelium Powder | Synergized Ingredients | Turkey Tails Mushroom Mycelium Powder is brown in color. It has no genetically modified materials and is enzymatically active. Turkey Tails can be used to mixed with water, juice or food. | |
| White Button Mushrooms | Scelta Mushrooms | White Button Mushrooms (Individually Quick Frozen (IQF) are frozen and used in a wide variety of food applications. These mushrooms typically find their way into pizzas, soups, sauces, ready meals and other products | |
| Wild Veggie Red Bell Pepper | Graceland Fruit | Wild Veggie Red Bell Pepper is raw red bell pepper. This product is 100% natural and offers substantial consistency, texture, and fresh taste due to the unique manufacturing process. This product can be used in hot or chilled soup or soup base, beverage o...view more Wild Veggie Red Bell Pepper is raw red bell pepper. This product is 100% natural and offers substantial consistency, texture, and fresh taste due to the unique manufacturing process. This product can be used in hot or chilled soup or soup base, beverage or beverage base, dips, sauces, and other “speed scratch” applications. Wild Veggie Red Bell Pepper is distributed frozen in food service packaging in 2.2lb bag, 11lb net case. view less | |
| Yidu Red Chili | Orient Resources Company | Yidu Red Chili is comprised of whole, grade A, dried, red chilis. This product is most commonly used in curry, stew, stir fry, roast, kebab, soup, sauce, and pickling applications. |
