UL Prospector
Prospector

Success!

Successfully saved your search
9 Results
Tomato Paste-Hot Break 28º/30ºBrix Transformaciones Agrícolas de Badajoz, S.A. Tomato Paste-Hot Break 28º/30ºBrix is made from fresh ripe tomatoes, without coloring and preservatives. This product is processed at a high temperature, and will be more natural and additive free because of its higher viscosity. It is used in sauces, ket...view more Tomato Paste-Hot Break 28º/30ºBrix is made from fresh ripe tomatoes, without coloring and preservatives. This product is processed at a high temperature, and will be more natural and additive free because of its higher viscosity. It is used in sauces, ketchup, soups, and pizza sauce. view less
California Natural Roasted Chopped Garlic Christopher Ranch California Natural Roasted Chopped Garlic is composed of 100% roasted garlic (no preservatives or additives). It is raw peeled garlic cloves that are washed, roasted, chopped and packed into containers and immediately put into refrigerated storage, which ...view more California Natural Roasted Chopped Garlic is composed of 100% roasted garlic (no preservatives or additives). It is raw peeled garlic cloves that are washed, roasted, chopped and packed into containers and immediately put into refrigerated storage, which is set at 32 to 38 degrees F. This product is Kosher and Organic certified. view less
California Natural Roasted Garlic Cloves Christopher Ranch California Natural Roasted Garlic Cloves is composed of 100% roasted garlic cloves (no preservatives or additives). It is raw peeled garlic cloves that are washed, sorted, then roasted and packed into containers and immediately put into refrigerated stora...view more California Natural Roasted Garlic Cloves is composed of 100% roasted garlic cloves (no preservatives or additives). It is raw peeled garlic cloves that are washed, sorted, then roasted and packed into containers and immediately put into refrigerated storage, which is set at 32 to 38 degrees F. This product is Kosher and Organic certified. view less
Oleoresin Capsicum 1´000,000 S.U. Grupo Tecnaal Oleoresin Capsicum 1´000,000 S.U. is obtained by the solvent extraction of dried pods of Capsicum frutescens L. or Capsicum annum L. (var. conoides Irish), with subsequent removal of the solvent at low temperature to preserve color, taste and itch. It is ...view more Oleoresin Capsicum 1´000,000 S.U. is obtained by the solvent extraction of dried pods of Capsicum frutescens L. or Capsicum annum L. (var. conoides Irish), with subsequent removal of the solvent at low temperature to preserve color, taste and itch. It is partly soluble in water (with oily separation and muddyness) and is soluble in most fixed oils and in ethylic alcohol. view less
Reduced Moisture™ Red Bell Pepper White Oak Frozen Foods Reduced Moisture™ Red Bell Peppers are produced from fresh, firm, well-shaped bell peppers, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, then quick-frozen to preserve natural...view more Reduced Moisture™ Red Bell Peppers are produced from fresh, firm, well-shaped bell peppers, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, then quick-frozen to preserve natural fresh flavor and color. May be used fresh or frozen in any application where red bell pepper are desired, such as pizzas, frozen and refrigerated entrees, dressings, meat formulas, canned soups and stews. Well suited to steam table applications. Reduced Moisture Red Bell Peppers may be added directly to frozen or canned preparations. Add frozen or defrosted to fresh products as appropriate. Use approximately one-half the weight of fresh or regular frozen. view less
Reduced Moisture™ Anaheim Green Chilies White Oak Frozen Foods Reduced Moisture™ Green Anaheim Chili Peppers are produced from fresh, firm, well-shaped chili peppers which are consistently low in heat; without wide variation. Anaheim Green Chili Peppers are destemed, washed, diced, and gently air dried to remove approximately half the moisture, and quick-frozen to preserve natural...view more Reduced Moisture™ Green Anaheim Chili Peppers are produced from fresh, firm, well-shaped chili peppers which are consistently low in heat; without wide variation. Anaheim Green Chili Peppers are destemed, washed, diced, and gently air dried to remove approximately half the moisture, and quick-frozen to preserve natural flavor and color. Reduced Moisture Green Chili Peppers may be added directly to frozen, refrigerated, hot pack or canned preparations. Add frozen or defrosted to fresh products as appropriate. Use approximately one-half the weight of fresh, canned, brined or regular IQF Green Chilies. May be used fresh or frozen in any application where Anaheim green chilies are desired, such as pizzas, frozen and refrigerated entrees, dressings, meat formulas, canned soups and stews. Well suited to steam table applications. view less
Reduced Moisture™ Fire Roasted Green Bell Pepper White Oak Frozen Foods Reduced Moisture™ Fire Roasted Green Bell Pepper are produced from fresh, firm, well-shaped bell pepper, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, fire roasted then quick frozen to preserve natural...view more Reduced Moisture™ Fire Roasted Green Bell Pepper are produced from fresh, firm, well-shaped bell pepper, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, fire roasted then quick frozen to preserve natural fresh flavor and color. Fire Roasted Green Bell Pepper may be used wherever fresh Green Bell Peppers are used. Especially useful in applications where control of free water is critical, i.e., pizzas, entrees, and fillings for savory pastry products. May be used fresh or frozen in any application where Fire Roasted Green Bell Peppers are desired, such as pizzas, frozen and refrigerated entrees, dressings, meat formulas, canned soups and stews. Well suited to steam table applications. view less
Reduced Moisture™ Fire Roasted Yellow Bell Pepper White Oak Frozen Foods Reduced Moisture™ Fire Roasted Yellow Bell Pepper are produced from fresh, firm, well-shaped bell pepper, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, fire roasted then quick frozen to preserve natural...view more Reduced Moisture™ Fire Roasted Yellow Bell Pepper are produced from fresh, firm, well-shaped bell pepper, grown from carefully controlled hybrid seed stock. The peppers are fully cored and sized, then gently dehydrated to remove approximately one-half the weight, fire roasted then quick frozen to preserve natural fresh flavor and color. May be used fresh or frozen in any application where Fire Roasted Yellow bell peppers are desired in, such as pizzas, frozen and refrigerated entrees, dressings, meat formulas, canned soups and stews. Well suited to steam table applications. Fire Roasted Yellow Bell Pepper may be used wherever fresh Yellow bell peppers are used. Especially useful in applications where control of free water is critical, i.e., pizzas, entrees, and fillings for savory pastry products. view less
IQF Sliced Black Ripe Olives White Oak Frozen Foods IQF Sliced Black Ripe Olives are produced from California grown olives. The mature, cured black olives are sized, pitted and sliced. The sliced olives are inspected, rinsed with fresh water and pass through an HT/ST (High Temperature/Short Time) microbiological system that guarantees a pathogen free product. The sliced olives are then individually quick frozen (IQF) to preserve natural...view more IQF Sliced Black Ripe Olives are produced from California grown olives. The mature, cured black olives are sized, pitted and sliced. The sliced olives are inspected, rinsed with fresh water and pass through an HT/ST (High Temperature/Short Time) microbiological system that guarantees a pathogen free product. The sliced olives are then individually quick frozen (IQF) to preserve natural flavor and color, screened for uniform size, metal detected and packed in poly lined cases or totes. Finished product is stored at -10° F. Benefits for this product are: No cans to open. Eliminates possibility of metal fragments. No draining of brine before use. Free flowing IQF Sliced Black Ripe Olives are easily added to any recipe. 100% usable – no waste. Safety: White Oak’s proprietary HT/ST microbiological control system results in a product meeting RTE quality standards. Economy: 100% yield of IQF Sliced Black Ripe Olives compared to 55% drained weight yield of #10 tins. Reduces transportation, handling and storage costs by up to 50% (measured using total gross shipping weight). May be used in any application where Sliced Black Ripe Olives are required, such as refrigerated and frozen pizzas, entrees, deli salads, pita wraps, dips, garnishes, appetizers, etc. IQF Sliced Black Ripe Olives may be added directly to frozen or refrigerated preparations. Add frozen or defrosted to fresh or frozen products as appropriate. view less