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Olvea is a manufacturer that specializes in supplying vegetable oils used in the Food, Beverage and Nutrition industry. This company utilizes its fully-equipped facility to grind seeds, and then they use the cold-press process to extract oils and make the end product. They produce a wide range of Refined Olive Oil, Virgin Macadamia Nut Oil, Cold Pressed Pumpkin Seed Oil, Organic Virgin Argan Oil, and more.
22 Resultados
Deodorised and Winterised Organic Virgin Sunflower Oil Olvea Deodorised and Winterised Organic Virgin Sunflower Oil is a fatty oil obtained from seeds of Helianthus Annuus by a cold pressure followed by a winterisation and a deodorisation. This product is commonly used in food industry in applications such as sauce...veja mais Deodorised and Winterised Organic Virgin Sunflower Oil is a fatty oil obtained from seeds of Helianthus Annuus by a cold pressure followed by a winterisation and a deodorisation. This product is commonly used in food industry in applications such as sauces, dressings, seasonings, and frying & cooking. veja menos
Organic Virgin & Toasted Argan Oil Olvea Organic Virgin & Toasted Argan Oil is a fatty oil obtained from roasted argan seeds by cold pressure. This product is commonly used as a cooking oil in applications such as tajines, couscous, and various European fish and meat dishes. It is also well suit...veja mais Organic Virgin & Toasted Argan Oil is a fatty oil obtained from roasted argan seeds by cold pressure. This product is commonly used as a cooking oil in applications such as tajines, couscous, and various European fish and meat dishes. It is also well suited for use as a base for flavourful seasonings. veja menos
Organic Virgin Sesame Oil Olvea Organic Virgin Sesame Oil is a fatty oil obtained from seeds of Sesamum indicum by cold pressure. Due to its good nutritional qualities, this product is commonly used in applications such as margarine, seasonings, and frying oils.
Refined and Winterised Oleic Sunflower Oil Olvea Refined and Winterised Oleic Sunflower Oil is a fatty oil obtained from the seeds of Helianthus annuus L. by mechanical pressure and/or by extraction, followed by refining and winterisation. This product is commonly used in food and pharmaceutical applica...veja mais Refined and Winterised Oleic Sunflower Oil is a fatty oil obtained from the seeds of Helianthus annuus L. by mechanical pressure and/or by extraction, followed by refining and winterisation. This product is commonly used in food and pharmaceutical applications. veja menos
Refined and Winterised Sunflower Oil Olvea Refined and Winterised Sunflower Oil is a fatty oil obtained from the seeds of Helianthus annuus L. by a mechanical pressure and/or by an extraction, followed by a refining and a winterisation. This product is commonly used in applications such as frying,...veja mais Refined and Winterised Sunflower Oil is a fatty oil obtained from the seeds of Helianthus annuus L. by a mechanical pressure and/or by an extraction, followed by a refining and a winterisation. This product is commonly used in applications such as frying, cooking, sauces, dressings, and seasonings. veja menos
Refined Coconut Oil Olvea Refined Coconut Oil is a fatty oil derived from the copra, the dried, solid part of the endosperm of the coconut (cocos nucifera), by pressure followed by refining. This product is commonly used as a fat or thickener in food applications.
Refined Grapeseed Oil Olvea Refined Grapeseed Oil is a fatty oil obtained from the seeds of Vitis Vinifera by hexane extraction followed by a refining. Highly rich in linoleic acid, this product is ideal for use in applications such as cooking, dressings, seasonings, and nutritional...veja mais Refined Grapeseed Oil is a fatty oil obtained from the seeds of Vitis Vinifera by hexane extraction followed by a refining. Highly rich in linoleic acid, this product is ideal for use in applications such as cooking, dressings, seasonings, and nutritional supplements. veja menos
Refined Hazelnut Oil Olvea Refined Hazelnut Oil is a fatty oil obtained from hazelnuts Corylus avellana by pressure followed by a refining process. This product is typically used in applications such as cooking, dressings, sauces, seasonings, and nutritional supplements.
Refined Hemp Oil Olvea Refined Hemp Oil is a fatty oil obtained from the seeds of Cannabis sativa by a cold pressure followed by a refining process. Uniquely rich in polyunsaturated essential fatty acids, including linoleic acid and alpha-linolenic acid, this product is ideal f...veja mais Refined Hemp Oil is a fatty oil obtained from the seeds of Cannabis sativa by a cold pressure followed by a refining process. Uniquely rich in polyunsaturated essential fatty acids, including linoleic acid and alpha-linolenic acid, this product is ideal for use in applications such as dietary supplements, functional foods, and seasonings. veja menos
Refined Identity Preserved Soybean Oil Olvea Refined Identity Preserved Soybean Oil is a fatty oil obtained from seeds of soybean of Glycine max (L.) Merr. (Glycine hispida (Moench) Maxim.) by an extraction followed by a refining process. Rich in essential fatty acids, this product is commonly used...veja mais Refined Identity Preserved Soybean Oil is a fatty oil obtained from seeds of soybean of Glycine max (L.) Merr. (Glycine hispida (Moench) Maxim.) by an extraction followed by a refining process. Rich in essential fatty acids, this product is commonly used in applications such as margarine, salad dressing, seasonings, and cooking oils. veja menos
Refined Olive Oil Olvea Refined Olive Oil is a fatty oil obtained by a refining of crude olive oil, obtained by cold pressure or other suitable mechanical means from the ripe drupes of Olea europaea L. Key features include high levels of oleic acid, a low concentration of satura...veja mais Refined Olive Oil is a fatty oil obtained by a refining of crude olive oil, obtained by cold pressure or other suitable mechanical means from the ripe drupes of Olea europaea L. Key features include high levels of oleic acid, a low concentration of saturated fatty acids, and a pleasant aroma and taste. This product is commonly used in applications such as cooking, dressings, sauces, seasonings, and functional foods. veja menos
Refined Palm Oil Olvea Refined Palm Oil is a fatty oil obtained from the pulp of palm fruits by hot pressure and/or hexan extraction followed by refining. This product is commonly used in applications such as deep frying and margarine.
Refined Peanut Oil Olvea Refined Peanut Oil is a refined fatty oil obtained from the shelled seeds of Arachis hypogaea L. This product is commonly used in applications such as cooking, frying, salad dressings, and seasonings.
Refined Pistachio Oil Olvea Refined Pistachio Oil is a fatty oil obtained from the seeds of Pistacia vera by mechanic pressure followed by refining. This product finds application as a cooking and seasoning oil that imparts flavor to foods like steamed vegetables.
Refined Rapeseed Oil Olvea Refined Rapeseed Oil is a fatty oil obtained from the seeds of rapeseed by a pressure and/or by an extraction followed by a refining. High in alpha-linolenic acid (omega-3), this product is ideal for use in cooking and seasoning applications.
Refined Sesame Oil Olvea Refined Sesame Oil is a fatty oil obtained from the ripe seeds of Sesamum indicum L. by pressure and/or extraction followed by refining. Rich in linoleic acid (omega-6), this product is commonly used in applications such as margarine, seasonings, and fryi...veja mais Refined Sesame Oil is a fatty oil obtained from the ripe seeds of Sesamum indicum L. by pressure and/or extraction followed by refining. Rich in linoleic acid (omega-6), this product is commonly used in applications such as margarine, seasonings, and frying oils. veja menos
Refined Winterised Walnut Oil Olvea Refined Winterised Walnut Oil is a fatty oil obtained from walnuts of Juglans Regia by pressure followed by a refining. Featuring high levels of alpha-linolenic acid (omega-3), this product is ideal for use in applications such as cooking, frying, salad d...veja mais Refined Winterised Walnut Oil is a fatty oil obtained from walnuts of Juglans Regia by pressure followed by a refining. Featuring high levels of alpha-linolenic acid (omega-3), this product is ideal for use in applications such as cooking, frying, salad dressings, sauces, and seasonings. veja menos
Virgin & Toasted Argan Oil Olvea Virgin & Toasted Argan Oil is a fatty oil obtained from roasted argan seeds by cold pressure. This product is commonly used as a cooking oil in applications such as tajines, couscous, and various European fish and meat dishes. It is also well suited for u...veja mais Virgin & Toasted Argan Oil is a fatty oil obtained from roasted argan seeds by cold pressure. This product is commonly used as a cooking oil in applications such as tajines, couscous, and various European fish and meat dishes. It is also well suited for use as a base for flavourful seasonings. veja menos
Virgin Coconut Oil Olvea Virgin Coconut Oil is a fatty oil obtained from the dried endosperm of Coco nucifera by pressure. This product is commonly used as a fat or thickener in food applications.
Virgin Hazelnut Oil Olvea Virgin Hazelnut Oil is a fatty oil obtained from hazelnut Corylus avellana by cold pressure. It is very rich in oleic acid and vitamin E and features a pleasant taste and scent. This product is typically used in applications such as cooking, dressings, sa...veja mais Virgin Hazelnut Oil is a fatty oil obtained from hazelnut Corylus avellana by cold pressure. It is very rich in oleic acid and vitamin E and features a pleasant taste and scent. This product is typically used in applications such as cooking, dressings, sauces, seasonings, and nutritional supplements. veja menos
Virgin Olive Oil Olvea Virgin Olive Oil is a fatty oil obtained by cold pressure or other suitable mechanical means from the ripe drupes of Olea europaea L. Key features include high levels of oleic acid, a low concentration of saturated fatty acids, and a pleasant aroma and ta...veja mais Virgin Olive Oil is a fatty oil obtained by cold pressure or other suitable mechanical means from the ripe drupes of Olea europaea L. Key features include high levels of oleic acid, a low concentration of saturated fatty acids, and a pleasant aroma and taste. This product is commonly used in applications such as cooking, dressings, sauces, seasonings, and functional foods. veja menos
Virgin Sesame Oil Olvea Virgin Sesame Oil is a fatty oil obtained from seeds of Sesamum indicum by cold pressure. Due to its good nutritional qualities, this product is commonly used in applications such as margarine, seasonings, and frying oils.