Glucomalt® High Maltose Glucose Syrup 


Tereos Syral

Glucomalt® High Maltose Glucose Syrup is a liquid sweetener that is high in maltose content. It is a water-like, transparent liquid that is viscous and has a light, sweet taste. This product can be used in a variety of confectionery, brewery, and fermentation industries for items such as boiled sweets, gums and jellies, beer, toppings and glazes, and breakfast cereals.




Tereos Syral manufactures native and modified starches, dry and liquid sweeteners, polyols, fibres, wheat proteins, alcohol, and co-products for animal nutrition for the Food and Beverage Industry. Tereos Syral processes maize, wheat, potato and cassava to manufacture a wide range of value added products in compliance with the current and future requirements of the food and beverage industry. Tereos Syral is a major European producer of starch and derivatives (liquid sweeteners, dextrose, maltodextrins and dried glucose, sorbitol, maltitol), vital wheat gluten, soluble wheat proteins and alcohol.


Tereos Syral

希望在赛百库经销商/贸易商板块进行展示推广?请立即联络我们 !