| Acid Casein - Mesh 100 | Kaskat Ltd | Acid Casein - Mesh 100 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 100 is used as...展开 Acid Casein - Mesh 100 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 100 is used as an emulsifier and as an economical substitute for milk and whey protein concentrate, specifically for uses in processed and hard cheeses, glazing agent for bakery products, and meat sauces. 收起 | |
| Acid Casein - Mesh 30 | Kaskat Ltd | Acid Casein - Mesh 30 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 30 is used as a...展开 Acid Casein - Mesh 30 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 30 is used as an emulsifier and as an economical substitute for milk and whey protein concentrate, specifically for uses in processed and hard cheeses, glazing agent for bakery products, and meat sauces. 收起 | |
| Acid Casein - Mesh 60 | Kaskat Ltd | Acid Casein - Mesh 60 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 60 is used as a...展开 Acid Casein - Mesh 60 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 60 is used as an emulsifier and as an economical substitute for milk and whey protein concentrate, specifically for uses in processed and hard cheeses, glazing agent for bakery products, and meat sauces. 收起 | |
| Anhydrous Milk Fat | Kaskat Ltd | Anhydrous Milk Fat is obtained from pasteurized cream by almost total elimination of water and non fatty solids. This product is available as a yellow liquid or solid free from abnormal flavors with a pure and clean odor. It is applied in recombined dairy...展开 Anhydrous Milk Fat is obtained from pasteurized cream by almost total elimination of water and non fatty solids. This product is available as a yellow liquid or solid free from abnormal flavors with a pure and clean odor. It is applied in recombined dairy products, confectionery, bakery and pastry, ice cream, sauces and spreads mixing well with other products as a great source of pure milkfat to give a natural dairy flavor and creaminess and easily mixes with other products. 收起 | |
| Calcium Caseinate | Kaskat Ltd | Calcium Caseinate is a white to yellowish free flowing powder with a typical milky taste and smell without a foreign odor. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135 °C for 15 second...展开 Calcium Caseinate is a white to yellowish free flowing powder with a typical milky taste and smell without a foreign odor. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135 °C for 15 seconds. Calcium Caseinate is used as an emulsifier and WPC replacer, specifically for use in the bakery and confectionery industry, hard and processed cheeses, food and pharmaceutical concentrates, drinks and dietetic products, and ice creams and whipped toppings. 收起 | |
| Calcium Citrate | Laiwu Taihe Biochemistry Co., Ltd | Calcium Citrate is a white, slightly deliquescent, odorless powder. In the food industry, it is used as a chelant, buffer agent, coagulant, and a calcareous intensified agent. | |
| Citric Acid Anhydrous | Laiwu Taihe Biochemistry Co., Ltd | Citric Acid Anhydrous is a colorless or white crystalline powder. It is used as an acidulant, flavoring agent, preservative, and anti-staling agent in the food and beverage industry. | |
| Citric Acid Monohydrate | Laiwu Taihe Biochemistry Co., Ltd | Citric Acid Monohydrate is a colorless to white crystalline powder. It is used as an acidulant, flavoring agent, preservative, and anti-staling agent in the food and beverage industry. | |
| Demineralized Whey Powder | Kaskat Ltd | Demineralized Whey Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Demineralized ...展开 Demineralized Whey Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Demineralized Sweet Whey is used as an emulsifier and economical substitute of milk solids in the food and beverage industry, specifically for uses in infant foods, dairy products, dairy blends, wet blends, bakery products, pasta sauces, chocolates, confectioneries, and ice creams. 收起 | |
| Epax® 1050 TG | Epax | Epax® 1050 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 430mg/g DHA and 90mg/g EPA fatty acids. This product is a deodorized concentrate with a minimum 90% triglycerides and a minimum level of 700 mg/g of EPA and DH...展开 Epax® 1050 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 430mg/g DHA and 90mg/g EPA fatty acids. This product is a deodorized concentrate with a minimum 90% triglycerides and a minimum level of 700 mg/g of EPA and DHA combined. Epax® 1050 TG is for use in supplements to support cognitive health in adults. 收起 | |
| Epax® 1050 TG/N | Epax | Epax® 1050 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 430mg/g DHA and 90mg/g EPA fatty acid. This product is a deodorized omega 3 concentrate containing a minimum of 90% triglycerides and up to 699 mg/g of EPA a...展开 Epax® 1050 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 430mg/g DHA and 90mg/g EPA fatty acid. This product is a deodorized omega 3 concentrate containing a minimum of 90% triglycerides and up to 699 mg/g of EPA and DHA combined. Epax® 1050 TG/N is for use in supplements to support cognitive health in adults. 收起 | |
| Epax® 1050 TG/N non-tuna | Epax | Epax® 1050 TG/N non-tuna is a highly concentrated, marine-derived triglyceride oil with a minimum level of 470 mg/g DHA and 110 mg/g EPA fatty acids. This product is a deodorized omega 3 concentrate that contains a minimum of 90% triglycerides and 700 mg/...展开 Epax® 1050 TG/N non-tuna is a highly concentrated, marine-derived triglyceride oil with a minimum level of 470 mg/g DHA and 110 mg/g EPA fatty acids. This product is a deodorized omega 3 concentrate that contains a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 1050 TG/N non-tuna is for use in supplements to support cognitive health in adults. 收起 | |
| Epax® 4020 EE | Epax | Epax® 4020 EE is a highly concentrated, marine-derived ethyl ester oil with minimum 400mg/g EPA and minimum 200mg/g DHA fatty acids. This product is a deodorized concentrate for use in supplements. Epax® 4020 EE's EPA/DHA ratio of 2:1 promotes a healthy i...展开 Epax® 4020 EE is a highly concentrated, marine-derived ethyl ester oil with minimum 400mg/g EPA and minimum 200mg/g DHA fatty acids. This product is a deodorized concentrate for use in supplements. Epax® 4020 EE's EPA/DHA ratio of 2:1 promotes a healthy inflammation response. 收起 | |
| Epax® 4020 TG | Epax | Epax® 4020 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 400 mg/g EPA and 200 mg/g DHA fatty acid. This product is deodorized and contains a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 40...展开 Epax® 4020 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 400 mg/g EPA and 200 mg/g DHA fatty acid. This product is deodorized and contains a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 4020 TG is for use in supplements and the EPA/DHA ratio of 2:1 promotes a healthy inflammation response. 收起 | |
| Epax® 4020 TG/N | Epax | Epax® 4020 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 400 mg/g EPA and 200 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate containing a minimum level 90% triglycerides and 700 mg/g of EPA a...展开 Epax® 4020 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 400 mg/g EPA and 200 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate containing a minimum level 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 4020 TG/N is for use in supplements and the EPA/DHA ratio of 2:1 promotes a healthy inflammation response. 收起 | |
| Epax® 4030 EE | Epax | Epax® 4030 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 400mg/g EPA and 300mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate for use in supplements. Epax® 4030 EE provides an EPA/DHA ratio of 2:1 ...展开 Epax® 4030 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 400mg/g EPA and 300mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate for use in supplements. Epax® 4030 EE provides an EPA/DHA ratio of 2:1 which promotes a healthy inflammation response. 收起 | |
| Epax® 4030 TG/N | Epax | Epax® 4030 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum DHA level of 300 mg/g and an EPA level of 400 mg/g. Epax® omega 3 fatty acids guarantee a minimum 700 mg/g of EPA/DHA. Epax® 4030 TG/N is a deodorized omega 3 concent...展开 Epax® 4030 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum DHA level of 300 mg/g and an EPA level of 400 mg/g. Epax® omega 3 fatty acids guarantee a minimum 700 mg/g of EPA/DHA. Epax® 4030 TG/N is a deodorized omega 3 concentrate with a minimum 90% triglycerides. This product supports heart health, the brain, eyes, joints, blood vessels and more. Epax® 4030 TG/N is for use in soft gel supplements. 收起 | |
| Epax® 4510 TG | Epax | Epax® 4510 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 390 mg/g EPA and 70 mg/g DHA fatty acid. This product is deodorized and contains a minimum level of 90% triglycerides and 700 mg/g of EPA and DHA combined. Ep...展开 Epax® 4510 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 390 mg/g EPA and 70 mg/g DHA fatty acid. This product is deodorized and contains a minimum level of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 4510 TG is for use in supplements and has an EPA/DHA ratio that is beneficial to joint health. 收起 | |
| Epax® 6000 EE | Epax | Epax® 6000 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 280 mg/g EPA and a minimum level of 180 mg/g DHA fatty acid. This product is a deodorized omega 3 fatty acid concentrate for use in supplements. Epax® 6000 EE h...展开 Epax® 6000 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 280 mg/g EPA and a minimum level of 180 mg/g DHA fatty acid. This product is a deodorized omega 3 fatty acid concentrate for use in supplements. Epax® 6000 EE has an EPA/DHA ratio that promotes cardiovascular health. 收起 | |
| Epax® 6000 TG | Epax | Epax® 6000 TG is a highly concentrated, marine-derived triglyceride oil with minimum 300 mg/g EPA and minimum 200 mg/g DHA fatty acids. This product is a deodorized omega 3 concentrate containing a minimum of 90% triglycerides and 700 mg/g of EPA and DHA ...展开 Epax® 6000 TG is a highly concentrated, marine-derived triglyceride oil with minimum 300 mg/g EPA and minimum 200 mg/g DHA fatty acids. This product is a deodorized omega 3 concentrate containing a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 6000 TG is for use in supplements and it's EPA/DHA ratio promotes cardiovascular health. 收起 | |
| Epax® 6000 TG/N | Epax | Epax® 6000 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 300 mg/g EPA and 200 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate with a minimum of 90% triglycerides and 700 mg/g of EPA and DHA co...展开 Epax® 6000 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 300 mg/g EPA and 200 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate with a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 6000 TG/N is for use in supplements and it's EPA/DHA ratio promotes cardiovascular health. 收起 | |
| Epax® 6015 TG | Epax | Epax® 6015 TG is a highly concentrated, marine-derived triglyceride oil with minimum 530 mg/g EPA and minimum 100 mg/g DHA fatty acids. This product is a deodorized omega-3 concentrate with a minimum level of 90% triglycerides and contains 700 mg/g of EPA...展开 Epax® 6015 TG is a highly concentrated, marine-derived triglyceride oil with minimum 530 mg/g EPA and minimum 100 mg/g DHA fatty acids. This product is a deodorized omega-3 concentrate with a minimum level of 90% triglycerides and contains 700 mg/g of EPA and DHA combined. Epax® 6015 TG has a high EPA content that has proven to be beneficial in terms of mood and mind health. 收起 | |
| Epax® 6015 TG/N | Epax | Epax® 6015 TG/N is an omega 3 fatty acid with a minimum DHA level of 100 mg/g and a minimum EPA level of 530 mg/g. Epax® omega 3 fatty acids guarantee a minimum 700 mg/g of EPA/DHA. Epax® 6015 TG/N is a deodorized omega 3 concentrate with a minimum of 90%...展开 Epax® 6015 TG/N is an omega 3 fatty acid with a minimum DHA level of 100 mg/g and a minimum EPA level of 530 mg/g. Epax® omega 3 fatty acids guarantee a minimum 700 mg/g of EPA/DHA. Epax® 6015 TG/N is a deodorized omega 3 concentrate with a minimum of 90% triglycerides. This product supports heart health, the brain, eyes, joints, blood vessels and more. Epax® 1605 TG/N is for use in soft gel supplements. 收起 | |
| Epax® 6500 EE | Epax | Epax® 6500 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 320 mg/g EPA and 220 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate for use in supplements. Epax® 6500 EE has an EPA/DHA ratio that pro...展开 Epax® 6500 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 320 mg/g EPA and 220 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate for use in supplements. Epax® 6500 EE has an EPA/DHA ratio that promotes cardiovascular health. 收起 | |
| Finamul (1909) | Fine Organics | Finamul (1909) is an emulsifier based on vegetable oil (non GMO). It is a replacement for Soya lecithin in chocolate coatings and compound recipes. Finamul (1909) is used to reduces viscosity and improved the flow properties in chocolate coatings. | |
| Finamul (90) | Fine Organics | Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice c...展开 Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice creams, cookies, biscuits, chocolates, toffees, margarine, peanut butter, baked goods, fudges, butter, cheese products and pasta products. 收起 | |
| Finamul (9020 CSL) | Fine Organics | Finamul (9020 CSL) (Calcium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste. It is produced from raw materials derived from vegetable origin. Finamul (9020 CSL) acts as an emulsifier. It is also used as a dough conditione...展开 Finamul (9020 CSL) (Calcium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste. It is produced from raw materials derived from vegetable origin. Finamul (9020 CSL) acts as an emulsifier. It is also used as a dough conditioner or a whipping agent in icings, fillings, puddings, toppings, pancakes, wafers, sauces, gravies, dehydrated potatoes, and coffee cream substitutes. 收起 | |
| Finamul (97 SSL) | Fine Organics | Finamul (97 SSL) (Sodium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (97 SSL) acts as an emulsifier, and dough conditioner in baked products, ...展开 Finamul (97 SSL) (Sodium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (97 SSL) acts as an emulsifier, and dough conditioner in baked products, pancakes, wafers, dehydrated potatoes & non dairy creamers. 收起 | |
| Finamul (AG 5050) | Fine Organics | Finamul (AG 5050) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (AG 5050) is used in cakes, whipped...展开 Finamul (AG 5050) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (AG 5050) is used in cakes, whipped toppings, shortening and chewing gums. 收起 | |
| Finamul (CG 3000) | Fine Organics | Finamul (CG 3000) (partially neutralized citric acid ester of mono-diglycerides) are creamish white flakes, with a neutral odor and a neutral taste, that is produced from raw materials derived from vegetable origin. Finamul (CG 3000) acts an a emulsifier...展开 Finamul (CG 3000) (partially neutralized citric acid ester of mono-diglycerides) are creamish white flakes, with a neutral odor and a neutral taste, that is produced from raw materials derived from vegetable origin. Finamul (CG 3000) acts an a emulsifier in meat and sugar, and also acts as an anti-spatter agent in oils and fats. 收起 | |
| Finamul (HDP 4020) | Fine Organics | Finamul (HDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and a sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (HDP 4020) ...展开 Finamul (HDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and a sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (HDP 4020) is used in baked goods, and breads, etc. 收起 | |
| Finamul (LG 2700) | Fine Organics | Finamul (LG 2700) (Lactic acid ester of mono-diglycerides) is a creamish solid, with a neutral taste and a fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (LG 2700) is used in cakes, whipp...展开 Finamul (LG 2700) (Lactic acid ester of mono-diglycerides) is a creamish solid, with a neutral taste and a fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (LG 2700) is used in cakes, whipped toppings, and shortenings, etc. 收起 | |
| Finamul (MDP 4020) | Fine Organics | Finamul (MDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It is used as an emulsifier. Finamul (MDP 4020) ...展开 Finamul (MDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It is used as an emulsifier. Finamul (MDP 4020) is used in baked goods, and breads, etc. 收起 | |
| Finamul (NA 4000) | Fine Organics | Finamul (NA 4000) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (NA 4000) is used in baked...展开 Finamul (NA 4000) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (NA 4000) is used in baked goods, and breads, etc. 收起 | |
| Finamul (PD 4100) | Fine Organics | Finamul (PD 4100) (Diacetyl Tartaric acid ester of mono-diglycerides) is a brownish liquid, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (PD 4100) i...展开 Finamul (PD 4100) (Diacetyl Tartaric acid ester of mono-diglycerides) is a brownish liquid, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (PD 4100) is used in baked goods, breads, and non-dairy creamers. 收起 | |
| Finamul PGE | Fine Organics | Finamul PGE (Polyglycerol ester) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finamul PGE acts as an emulsifier and whipping agent in various baked good products. | |
| Finamul (VR 48) | Fine Organics | Finamul (VR 48) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR 48) acts as a viscosity modifier in chocolate coatings, and also as an emulsi...展开 Finamul (VR 48) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR 48) acts as a viscosity modifier in chocolate coatings, and also as an emulsifier in the preparation of pan release agents. 收起 | |
| Finamul (VR-42) | Fine Organics | Finamul (VR-42) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR-42) acts as an viscosity modifier in chocolate coatings, and also as an emuls...展开 Finamul (VR-42) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR-42) acts as an viscosity modifier in chocolate coatings, and also as an emulsifier in the preparation of pan release agents. 收起 | |
| Finamul-87 (biscuit improver) | Fine Organics | Finamul-87 (biscuit improver) is a premium blend of emulsifiers, in the form of a pale yellow liquid. Finamul-87 (biscuit improver) is use in the manufacturing of high quality biscuits with added cost advantage. It provides the biscuits, a better appear...展开 Finamul-87 (biscuit improver) is a premium blend of emulsifiers, in the form of a pale yellow liquid. Finamul-87 (biscuit improver) is use in the manufacturing of high quality biscuits with added cost advantage. It provides the biscuits, a better appearance. 收起 | |
| Finamul(AG5030) | Fine Organics | Finamul (AG 5030) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as a emulsifier. FINAMUL (AG 5030) is used in various food pr...展开 Finamul (AG 5030) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as a emulsifier. FINAMUL (AG 5030) is used in various food products like cakes, whipped toppings, shortening, chewing gum, coatings, and veg.creams. 收起 | |
| Finester SMS | Fine Organics | Finester SMS (Sorbitan Monostearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester SMS is used as a rehydration aid in the production of active dry yeast, and as an emuls...展开 Finester SMS (Sorbitan Monostearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester SMS is used as a rehydration aid in the production of active dry yeast, and as an emulsifier in food products, that give a protective coating on fruits and vegetables, and confectioneries. 收起 | |
| Finester STS | Fine Organics | Finester STS (Sorbitan Tristearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester STS is an emulsifier, and also an anti-bloom agent in chocolates, and a anti-crystallizin...展开 Finester STS (Sorbitan Tristearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester STS is an emulsifier, and also an anti-bloom agent in chocolates, and a anti-crystallizing agent in palm oil and cooking oils. 收起 | |
| Full Cream Milk Powder | Kaskat Ltd | Full Cream Milk Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is obtained during the process of dehydration of homogenized whole milk. Full Cream Milk Powder is used as an emulsifier in the food a...展开 Full Cream Milk Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is obtained during the process of dehydration of homogenized whole milk. Full Cream Milk Powder is used as an emulsifier in the food and beverage industry, specifically for confectionery, milk chocolate, bakery, beverage whiteners, ice cream, chocolate drinks, yogurts, and frozen foods. 收起 | |
| Lactic Butter | Kaskat Ltd | Lactic Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to c...展开 Lactic Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to cooking oil, imparts a natural and unique flavor and improves moisture retention. It is generally used as a spread and a condiment, as well as in cooking, such as baking, sauce making, and pan frying. 收起 | |
| Lactose | Kaskat Ltd | Lactose is a free flowing powder manufactured from fresh pasteurized sweet whey through membrane filtering, crystallization, refining and drying processes. It is used in the food and beverage industry as an added source of energy for newborns, cost reduce...展开 Lactose is a free flowing powder manufactured from fresh pasteurized sweet whey through membrane filtering, crystallization, refining and drying processes. It is used in the food and beverage industry as an added source of energy for newborns, cost reducer, and a flavor fixer. Specifically, Lactose is used in confectioneries, milk chocolates, bakery products, beverage whiteners, ice creams, chocolate drinks, yogurts, frozen foods, and drinks. 收起 | |
| Milk Protein Concentrate | Kaskat Ltd | Milk Protein Concentrate is a white to yellowish free flowing powder with a milky taste and smell. It is obtained from skim milk by a process that includes removing a portion of the lactose and minerals using ultra-filtration, then evaporation and drying....展开 Milk Protein Concentrate is a white to yellowish free flowing powder with a milky taste and smell. It is obtained from skim milk by a process that includes removing a portion of the lactose and minerals using ultra-filtration, then evaporation and drying. Milk Protein Concentrate is used as an emulsifier in the food and beverage industry, specifically for uses in nutritional and dietary products, geriatric nutritional products, recombined and processed cheeses, bakery and confection products, and processed meat. 收起 | |
| Romoban® Calcium Propionate | Fine Organics | Romoban® Calcium Propionate is a food additive, in the form of a fine white powder. Its is a mold and fungal inhibitor in breads, cakes, buns, rolls, pizza bases, doughnuts and other baked goods. It is composed of calcium salt of propianate acid. Romoban®...展开 Romoban® Calcium Propionate is a food additive, in the form of a fine white powder. Its is a mold and fungal inhibitor in breads, cakes, buns, rolls, pizza bases, doughnuts and other baked goods. It is composed of calcium salt of propianate acid. Romoban® Calcium Propionate acts as a preservative in food products. 收起 | |
| Skimmed Milk Powder | Kaskat Ltd | Skimmed Milk Powder is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of dehydration of pasteurized skimmed milk. Skimmed Milk Powder is used as an emulsifier in dairy foods, specifically for UHT milk,...展开 Skimmed Milk Powder is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of dehydration of pasteurized skimmed milk. Skimmed Milk Powder is used as an emulsifier in dairy foods, specifically for UHT milk, cultured yogurts, desserts, recombined sweetened and evaporated milk, dry mixes, bakery, confectionery, and meat products. 收起 | |
| Smoother GMS | Fine Organics | Smoother GMS (Mono & Diglycerides, selfemulsifying) is a creamish white powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Smoother GMX is used as an emulsifier in various food products like ba...展开 Smoother GMS (Mono & Diglycerides, selfemulsifying) is a creamish white powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Smoother GMX is used as an emulsifier in various food products like bakery products, ice creams, cookies, biscuits, chocolates, toffees, cheese spreads, coffee creamers, fudges, lubricant for extruded products like pasta. 收起 | |
| Sodium Caseinate | Kaskat Ltd | Sodium Caseinate is a white to yellowish free flowing powder with a milky taste and smell. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135°C for 15 seconds. Sodium Caseinate is used as an...展开 Sodium Caseinate is a white to yellowish free flowing powder with a milky taste and smell. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135°C for 15 seconds. Sodium Caseinate is used as an emulsifier, specifically for use in food supplements (baby food and sports nutrition), coffee creamers, drinks and dietetic products, the meat industry, and processed and hard cheeses. 收起 | |
| Sodium Citrate | Laiwu Taihe Biochemistry Co., Ltd | Sodium Citrate is a white crystal or powder. It is used as a flavoring agent, emulsifier, and food stabilizer in the food production industry. | |
| Sweet Butter | Kaskat Ltd | Sweet Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to co...展开 Sweet Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to cooking oil, imparts a natural and unique flavor and improves moisture retention. It is generally used as a spread and a condiment, as well as in cooking, such as baking, sauce making, and pan frying. 收起 | |
| Sweet Whey Powder | Kaskat Ltd | Sweet Whey Powder is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Sweet Whey Powder is used as an emulsifier ...展开 Sweet Whey Powder is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Sweet Whey Powder is used as an emulsifier and economical substitute of milk solids in the food and beverage industry, specifically for uses in bakery products, process cheeses, frozen desserts, sauces, meat emulsions, confectioneries, soups, ice creams, and pasta sauces. 收起 | |
| Whey Permeate | Kaskat Ltd | Whey Permeate, also known as deproteinized whey, is the by-product of the production of whey protein concentrates. It is a white to yellowish free flowing powder with a typical milk taste and smell. Whey permeate is used in the food and beverage industry ...展开 Whey Permeate, also known as deproteinized whey, is the by-product of the production of whey protein concentrates. It is a white to yellowish free flowing powder with a typical milk taste and smell. Whey permeate is used in the food and beverage industry for its richness in lactose and mineral salts and reduction of cost. Specifically, it is used for application in biscuits, bakery products, drinks, and confectionery. 收起 | |
| Whey Protein Concentrate 34/35 | Kaskat Ltd | Whey Protein Concentrate 34/35 is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by drying the material resulting from removal of sufficient non-protein constituents from pasteurized whey. Whey Protein Concentrat...展开 Whey Protein Concentrate 34/35 is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by drying the material resulting from removal of sufficient non-protein constituents from pasteurized whey. Whey Protein Concentrate 34/35 is used as a skimmed milk replacer and as an alternative to egg-whites in the food and beverage industry. Specifically it is used in nutritional and protein fortified beverages, bakery products, processed meats, dietetic foods, infant foods, and confections. 收起 | |
| Whey Protein Concentrate 80 | Kaskat Ltd | Whey Protein Concentrate 80 is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by drying the material resulting from removal of sufficient non-protein constituents from pasteurized whey. Whey Protein Concentrate 8...展开 Whey Protein Concentrate 80 is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by drying the material resulting from removal of sufficient non-protein constituents from pasteurized whey. Whey Protein Concentrate 80 is used as a skimmed milk replacer and as an alternative to egg-whites in the food and beverage industry. Specifically, it is used in nutritional and protein fortified beverages, bakery products, processed meats, dietetic foods, infant foods, and confections. 收起 |
