| 2-Nonanone | Sichuan Shenlian Biological Technology Co., Ltd | 2-Nonanone is a chemical salt with a molecular formula of C9H18O. This product appears as a colorless to pale yellow liquid with a fruity, herbaceous and oily aroma. It is soluble in ethanol, oil, and propylene glycol but insoluble in water. 2-Nonanone...展开 2-Nonanone is a chemical salt with a molecular formula of C9H18O. This product appears as a colorless to pale yellow liquid with a fruity, herbaceous and oily aroma. It is soluble in ethanol, oil, and propylene glycol but insoluble in water. 2-Nonanone can be used as a food flavorant. 收起 | |
| 2-Undecanone | Sichuan Shenlian Biological Technology Co., Ltd | 2-Undecanone is a chemical salt with a molecular formula of C11H22O. This product appears as a colorless to pale yellow liquid with a citrus-like aroma. It is insoluble in water and soluble in ethanol. It can be used as a food flavorant. | |
| 2.3-Butanedione | Sichuan Shenlian Biological Technology Co., Ltd | 2.3-Butanedione is a chemical salt with a molecular formula of CH3COCOCH3C4H6O2. This product as a dark yellow or greenish yellow liquid. It is insoluble in water and soluble in ethanol. After dilution, 2.3-Butanedione has a greasy, butter-like flavor....展开 2.3-Butanedione is a chemical salt with a molecular formula of CH3COCOCH3C4H6O2. This product as a dark yellow or greenish yellow liquid. It is insoluble in water and soluble in ethanol. After dilution, 2.3-Butanedione has a greasy, butter-like flavor. It can be used in soft drinks, ice desserts, and candy-making. 收起 | |
| 8mm Kabuli (Raw) | Alliance Grain Traders | 8mm Kabuli (Raw) are small beige whole kernel chickpeas that are dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They...展开 8mm Kabuli (Raw) are small beige whole kernel chickpeas that are dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are also ground into flour and used to make soup, bread and sweetmeats. 收起 | |
| 8mm Kabuli (Soaked) | Alliance Grain Traders | 8mm Kabuli (Soaked) are small beige whole kernel chickpeas that are soaked. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. ...展开 8mm Kabuli (Soaked) are small beige whole kernel chickpeas that are soaked. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are also ground into flour and used to make soup, bread and sweetmeats. 收起 | |
| Acetal | Sichuan Shenlian Biological Technology Co., Ltd | Acetal is a chemical salt with a formula of CH3CH(OCH2CH3)2C6H14O2. This product appears as a colorless liquid with a pleasant, nutty aroma. It is slightly soluble in water and highly soluble in ethanol. It can be used in the preparation of soft drinks...展开 Acetal is a chemical salt with a formula of CH3CH(OCH2CH3)2C6H14O2. This product appears as a colorless liquid with a pleasant, nutty aroma. It is slightly soluble in water and highly soluble in ethanol. It can be used in the preparation of soft drinks, frozen foods, candy, and baked goods. 收起 | |
| Acetaldehyde | Sichuan Shenlian Biological Technology Co., Ltd | Acetaldehyde is a chemical salt with a chemical formula of CH3CHOC2H4O2. This product appears as a colorless liquid with a spicy, pungent, grassy aroma. It can be used in soft drinks, ice desserts, candies, and chewing gum. | |
| Acetic Acid, Fermented | Sichuan Shenlian Biological Technology Co., Ltd | Acetic Acid, Fermented, is an acid with a chemical formula of CH3COOC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the preparation of seasonings, vinegar, as an acidity regulator, and as a flavor e...展开 Acetic Acid, Fermented, is an acid with a chemical formula of CH3COOC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the preparation of seasonings, vinegar, as an acidity regulator, and as a flavor enhancer. 收起 | |
| Acetic Acid, Glacial | Sichuan Shenlian Biological Technology Co., Ltd | Acetic Acid, Glacial, is a synthetic acid with a chemical formula of CH3COOHC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the production of seasonings and vinegar, as an acidity regulator, and as ...展开 Acetic Acid, Glacial, is a synthetic acid with a chemical formula of CH3COOHC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the production of seasonings and vinegar, as an acidity regulator, and as a flavor enhancer. 收起 | |
| Acetoin | Sichuan Shenlian Biological Technology Co., Ltd | Acetoin is a fermented ketone. This product appears as a fluid with a milky aroma. It can be used in the preparation of butter, dairy products, and yogurt. | |
| Acid High Temperature α-Amylase | Winovazyme Biological Science & Technology Co., Ltd. | Acid High Temperature α-Amylase is a snuff colored liquid made from Bacillus licheniformis through liquid fermentation and extraction. This product has good stability in an acid environment, can hydrolyze α-1,4 glucoside in starch molecule at high tempera...展开 Acid High Temperature α-Amylase is a snuff colored liquid made from Bacillus licheniformis through liquid fermentation and extraction. This product has good stability in an acid environment, can hydrolyze α-1,4 glucoside in starch molecule at high temperatures and decrease the concentration of starch fast. It is often used in beer production. 收起 | |
| ARA Oil 40% | CBH Qingdao Co., Ltd. | ARA Oil 40% is an arachidonic acid consisting of omega-6 polyunsaturated fatty acid. It is an essential fatty acid and is an important structural lipid which enhances physiological activity. ARA Oil 40% can be used in product such as infant food and formu...展开 ARA Oil 40% is an arachidonic acid consisting of omega-6 polyunsaturated fatty acid. It is an essential fatty acid and is an important structural lipid which enhances physiological activity. ARA Oil 40% can be used in product such as infant food and formula. 收起 | |
| ARA Powder 10% | CBH Qingdao Co., Ltd. | ARA Powder 10% is an arachidonic acid consisting of omega-6 polyunsaturated fatty acid. It is an essential fatty acid and is an important structural lipid which enhances physiological activity. ARA Powder 10% can be used in product such as infant food and...展开 ARA Powder 10% is an arachidonic acid consisting of omega-6 polyunsaturated fatty acid. It is an essential fatty acid and is an important structural lipid which enhances physiological activity. ARA Powder 10% can be used in product such as infant food and formula. 收起 | |
| β-Glucanase | Winovazyme Biological Science & Technology Co., Ltd. | β-Glucanase is an incision enzyme made through liquid fermentation and extraction. This product appears as a water soluble buff powder and is used in beer production to reduce malt viscosity, improve filtering performance, speed, and malt brightness and t...展开 β-Glucanase is an incision enzyme made through liquid fermentation and extraction. This product appears as a water soluble buff powder and is used in beer production to reduce malt viscosity, improve filtering performance, speed, and malt brightness and to improve colloid stability. 收起 | |
| B90 Chickpea (Raw) | Alliance Grain Traders | B90 Chickpea are small beige whole kernel chickpeas that are dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are...展开 B90 Chickpea are small beige whole kernel chickpeas that are dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are also ground into flour and used to make soup, bread and sweetmeats. 收起 | |
| B90 Chickpea (Soaked) | Alliance Grain Traders | B90 Chickpea (Soaked) are small beige whole kernel chickpeas that are soaked. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus...展开 B90 Chickpea (Soaked) are small beige whole kernel chickpeas that are soaked. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are also ground into flour and used to make soup, bread and sweetmeats. 收起 | |
| Bittering Agent | Sichuan Shenlian Biological Technology Co., Ltd | Bittering Agent is a chemical salt with a molecular formula of CH3(CH2)6COOHC8H16O2. This product appears as a colorless, oily liquid. It can be used in soft drinks, iced desserts, candy, and condiment production. | |
| Black Beans | Alliance Grain Traders | Black Beans are a small, shiny variety of common beans (Phaseolus vulgaris), especially popular in Latin American cuisine, though it can also be found in Cajun and Creole cuisines of south Louisiana. They are often called simply black beans, although this...展开 Black Beans are a small, shiny variety of common beans (Phaseolus vulgaris), especially popular in Latin American cuisine, though it can also be found in Cajun and Creole cuisines of south Louisiana. They are often called simply black beans, although this can cause confusion with other black beans. The black turtle bean has a dense, meaty texture, which makes it popular in vegetarian dishes, such as frijoles negros and the Mexican-American black bean burrito. 收起 | |
| Brewtan® A | Ajinomoto NaturalSpecialities | Brewtan® A is an affordable, high molecular weight food grade hydrolysable tannic acid that is suitable for brewing applications. It is a low-cost version of Brewtan® B. This grade is specifically designed for early stage stabilization of beer during mash...展开 Brewtan® A is an affordable, high molecular weight food grade hydrolysable tannic acid that is suitable for brewing applications. It is a low-cost version of Brewtan® B. This grade is specifically designed for early stage stabilization of beer during mash-in or boiling. A pure, 100 % natural extract derived from renewable plant materials, it contains no preservatives or additives. 收起 | |
| Brewtan® B | Ajinomoto NaturalSpecialities | Brewtan® B is a premium, high molecular weight food grade hydrolysable tannic acid specially purified for brewing applications. This grade is specifically designed for early stage stabilisation of beer during mash-in or boiling. A pure, 100 % natural extr...展开 Brewtan® B is a premium, high molecular weight food grade hydrolysable tannic acid specially purified for brewing applications. This grade is specifically designed for early stage stabilisation of beer during mash-in or boiling. A pure, 100 % natural extract derived from renewable plant materials, it contains no preservatives or additives. 收起 | |
| Brewtan® C | Ajinomoto NaturalSpecialities | Brewtan® C is an ultra-high purity, high molecular weight hydrolysable tannic acid, specially designed for the stabilization of beer in maturation. A 100 % natural extract derived from renewable plant materials, it contains no preservatives or additives. | |
| Brewtan® F | Ajinomoto NaturalSpecialities | Brewtan® F is an extremely high purity, high molecular weight hydrolysable tannic acid developed specifically for the stabilization of beer during end-filtration. Due to its unique purification process, virtually all low molecular weight impurities are re...展开 Brewtan® F is an extremely high purity, high molecular weight hydrolysable tannic acid developed specifically for the stabilization of beer during end-filtration. Due to its unique purification process, virtually all low molecular weight impurities are removed. A 100 % natural extract derived from renewable plant materials, it contains no preservatives or additives. 收起 | |
| Bulgur Wheat (Course Ground) | Alliance Grain Traders | Bulgur Wheat (Course Ground) is a quick-cooking form of whole durum wheat that has been cleaned, parboiled, and dried. The result is a nutritious, versatile wheat product with a pleasant, nut-like flavor and an extended shelf life that allows it to be sto...展开 Bulgur Wheat (Course Ground) is a quick-cooking form of whole durum wheat that has been cleaned, parboiled, and dried. The result is a nutritious, versatile wheat product with a pleasant, nut-like flavor and an extended shelf life that allows it to be stored for long periods of time. Often confused with cracked wheat, bulgur differs from it because it has been pre-cooked. With its high fibre content, excellent nutritional value and versatility for recipes, bulgur wheat is an ideal food in a vegetarian diet. It is excellent as a meat extender or meat substitute in vegetarian dishes and is a component of many varieties of meatless burgers found on supermarket shelves everywhere. 收起 | |
| Bulgur Wheat (Fine Ground) | Alliance Grain Traders | Bulgur Wheat (Fine Ground) is a quick-cooking form of whole durum wheat that has been cleaned, parboiled, and dried. The result is a nutritious, versatile wheat product with a pleasant, nut-like flavor and an extended shelf life that allows it to be store...展开 Bulgur Wheat (Fine Ground) is a quick-cooking form of whole durum wheat that has been cleaned, parboiled, and dried. The result is a nutritious, versatile wheat product with a pleasant, nut-like flavor and an extended shelf life that allows it to be stored for long periods of time. Often confused with cracked wheat, bulgur differs from it because it has been pre-cooked. With its high fibre content, excellent nutritional value and versatility for recipes, bulgur wheat is an ideal food in a vegetarian diet. It is excellent as a meat extender or meat substitute in vegetarian dishes and is a component of many varieties of meatless burgers. 收起 | |
| Bulgur Wheat (Medium Ground) | Alliance Grain Traders | Bulgur Wheat (Medium Ground) is a quick-cooking form of whole durum wheat that has been cleaned, parboiled, and dried. The result is a nutritious, versatile wheat product with a pleasant, nut-like flavor and an extended shelf life that allows it to be st...展开 Bulgur Wheat (Medium Ground) is a quick-cooking form of whole durum wheat that has been cleaned, parboiled, and dried. The result is a nutritious, versatile wheat product with a pleasant, nut-like flavor and an extended shelf life that allows it to be stored for long periods of time. Often confused with cracked wheat, bulgur differs from it because it has been pre-cooked. With its high fibre content, excellent nutritional value and versatility for recipes, bulgur wheat is an ideal food in a vegetarian diet. It is excellent as a meat extender or meat substitute in vegetarian dishes and is a component of many varieties of meatless burgers. 收起 | |
| Bulgur Wheat (Whole Kernel) | Alliance Grain Traders | Bulgur Wheat (Whole Kernel) is a quick-cooking form of whole durum wheat that has been cleaned, parboiled, and dried. The result is a nutritious, versatile wheat product with a pleasant, nut-like flavor and an extended shelf life that allows it to be sto...展开 Bulgur Wheat (Whole Kernel) is a quick-cooking form of whole durum wheat that has been cleaned, parboiled, and dried. The result is a nutritious, versatile wheat product with a pleasant, nut-like flavor and an extended shelf life that allows it to be stored for long periods of time. Often confused with cracked wheat, bulgur differs from it because it has been pre-cooked. With its high fibre content, excellent nutritional value and versatility for recipes, bulgur wheat is an ideal food in a vegetarian diet. It is excellent as a meat extender or meat substitute in vegetarian dishes and is a component of many varieties of meatless burgers. 收起 | |
| Butanol | Sichuan Shenlian Biological Technology Co., Ltd | Butanol is a fermented alcohol with a chemical structure of CH3CH2CH2CH2CH2OHC4H10O. This product is a colorless, transparent liquid with a pungent odor of bananas. It can be used in soft drinks, cold prepared foods, cream, and wines. | |
| Butyrate | Sichuan Shenlian Biological Technology Co., Ltd | Butyrate is a synthetic ester with a formula of CH3CH2CH2COOCH2CH3C6H12O. This product appears as a colorless liquid with an ether-like, banana and pineapple odor. It can be used as a food flavorant. | |
| Butyrate, Fermented | Sichuan Shenlian Biological Technology Co., Ltd | Butyrate, Fermented, is a fermented ester with a chemical formula of C6H12O2. This product appears as a colorless, flowing liquid with a strong, fruity aroma similar to banana or pineapple. It can be used as a food flavorant. | |
| Butyric Acid | Sichuan Shenlian Biological Technology Co., Ltd | Butyric Acid is a fermented acid with a chemical structure of CH3(CH2)2COOHC4H8O2. This product appears as a colorless liquid with an odor of rancid butter. It can be used in the making of soft drinks, iced desserts, margarine, and candy. | |
| Butyric Acid, Unfermented | Sichuan Shenlian Biological Technology Co., Ltd | Butyric Acid is an unfermented, synthetic acid with a chemical structure of CH3(CH2)2COOHC4H8O2. This product appears as a colorless liquid with an odor like rancid butter. It can be used in the preparation of soft drinks, iced desserts, margarine, and ...展开 Butyric Acid is an unfermented, synthetic acid with a chemical structure of CH3(CH2)2COOHC4H8O2. This product appears as a colorless liquid with an odor like rancid butter. It can be used in the preparation of soft drinks, iced desserts, margarine, and candy. 收起 | |
| Caproate | Sichuan Shenlian Biological Technology Co., Ltd | Caproate is a synthetic acid with a chemical structure of CH3(CH2)4COOHC5H12O2. This product appears as a colorless, pale yellow, oily liquid with a sour, fishy odor. It can be used in the production of soft drinks, iced desserts, sauces, and candy. | |
| Caproic Acid | Sichuan Shenlian Biological Technology Co., Ltd | Caproic Acid is a fermented acid with a chemical structure of CH3(CH2)4COOHC5H12O2. This product appears as a colorless to pale yellow, oily liquid with a sour, fishy odor. It can be used in the production of soft drinks, iced desserts, sauces and candy...展开 Caproic Acid is a fermented acid with a chemical structure of CH3(CH2)4COOHC5H12O2. This product appears as a colorless to pale yellow, oily liquid with a sour, fishy odor. It can be used in the production of soft drinks, iced desserts, sauces and candy-making. 收起 | |
| Chickpea Flour | Alliance Grain Traders | Chickpea flour is a fine powdered material made from the dehulled seeds of pulse crops. Pulse flours provide nutritional benefits including protein fortification, dietary fiber enrichment and low calorie formulation as well as yield improvement in formula...展开 Chickpea flour is a fine powdered material made from the dehulled seeds of pulse crops. Pulse flours provide nutritional benefits including protein fortification, dietary fiber enrichment and low calorie formulation as well as yield improvement in formulated pet foods. Pulse flours have unique flavour and colour options, providing unique solutions for pet food applications. Pulse flours can be used as a high-protein, high-fiber and low-fat ingredient in pet foods or as the base for new product development applications. Pulse flours are increasingly being used in low glycemic index formulas to promote general health and reduce the risk of illness in pets. They are low in fat, high in protein and are an excellent source of both soluble and insoluble fibre, complex carbohydrates, B vitamins and minerals (potassium, phosphorus, calcium, magnesium, copper, iron and zinc). Pulse flours are created without the use of any processing aids or chemical compounds and are certified gluten-free and non-GMO. 收起 | |
| Cranberry (Romano) Beans | Alliance Grain Traders | The Cranberry Bean is a variety of common bean (Phaseolus vulgaris) first bred in Colombia as the cargamanto. The bean is a medium to large tan or hazelnut-colored bean splashed or streaked with red, magenta, or black. It is an acceptable food ingredient ...展开 The Cranberry Bean is a variety of common bean (Phaseolus vulgaris) first bred in Colombia as the cargamanto. The bean is a medium to large tan or hazelnut-colored bean splashed or streaked with red, magenta, or black. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians providing an excellent source of protein and potassium. Cranberry Beans are used in dips, soups, stews, and more. 收起 | |
| Dark Red Kidney Beans | Alliance Grain Traders | Dark Red Kidney Beans have the appearance of dark red kidney shaped beans with product specific flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians providing an excellent source of protein and potassium. Re...展开 Dark Red Kidney Beans have the appearance of dark red kidney shaped beans with product specific flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians providing an excellent source of protein and potassium. Red Kidney Beans are used in dips, soups, stews, and more. 收起 | |
| Debittering Agent | Sichuan Shenlian Biological Technology Co., Ltd | Debittering Agent is a chemical salt. This product appears as a colorless liquid with a sweet, soft scent. It can be used to soften the tannins in wine. | |
| Decanoate | Sichuan Shenlian Biological Technology Co., Ltd | Decanoate is a synthetic acid with a chemical formula of CH3(CH2)8COOHC10H20O2. This product appears as a white crystalline powder with a pungent odor. It can be used to make soft drinks, iced desserts, and candies. | |
| Desi Chickpea | Alliance Grain Traders | Desi Chickpea are small brown whole kernel chickpeas. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are also ground i...展开 Desi Chickpea are small brown whole kernel chickpeas. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are also ground into flour and used to make soup, bread and sweetmeats. 收起 | |
| DHA Oil 40% | CBH Qingdao Co., Ltd. | DHA Oil 40% is docosahexaenoic acid consisting of omega-3 polyunsaturated fatty acid procured from well-organized algae fermentation. It is an essential fatty acid and is a major building block of cell membranes which is found naturally in breast milk. DH...展开 DHA Oil 40% is docosahexaenoic acid consisting of omega-3 polyunsaturated fatty acid procured from well-organized algae fermentation. It is an essential fatty acid and is a major building block of cell membranes which is found naturally in breast milk. DHA Oil 40% can be used in products such as functional foods, dietary supplements, and infant food. 收起 | |
| DHA Powder 7% | CBH Qingdao Co., Ltd. | DHA Powder 7% is docosahexaenoic acid consisting of omega-3 polyunsaturated fatty acid procured from well-organized algae fermentation. It is an essential fatty acid and is a major building block of cell membranes which is found naturally in breast milk. ...展开 DHA Powder 7% is docosahexaenoic acid consisting of omega-3 polyunsaturated fatty acid procured from well-organized algae fermentation. It is an essential fatty acid and is a major building block of cell membranes which is found naturally in breast milk. DHA Powder 7% can be used in products such as functional foods, dietary supplements, and infant food. 收起 | |
| Diacetyl | Sichuan Shenlian Biological Technology Co., Ltd | Diacetyl is a synthetic ketone with a chemical formula of CH3COCOCH3C4H6O7. This product appears as a dark yellow or greenish yellow flowing liquid with a greasy, butter-like flavor after dilution. It can be used to make soft drinks, iced desserts, and ...展开 Diacetyl is a synthetic ketone with a chemical formula of CH3COCOCH3C4H6O7. This product appears as a dark yellow or greenish yellow flowing liquid with a greasy, butter-like flavor after dilution. It can be used to make soft drinks, iced desserts, and candies. 收起 | |
| Eston and Richlea Green Lentils | Alliance Grain Traders | Eston and Richlea Green Lentils are organic having the appearance of small to medium brownish green lentils with product specific flavor and aroma. They are an acceptable ingredient for vegetarians, vegans, and lacto-vegetarians. Dried lentils can be used...展开 Eston and Richlea Green Lentils are organic having the appearance of small to medium brownish green lentils with product specific flavor and aroma. They are an acceptable ingredient for vegetarians, vegans, and lacto-vegetarians. Dried lentils can be used to make nourishing soup or the cooked lentils can be added to salads and main-course dishes. Pureed lentils can be used to make croquettes. 收起 | |
| Ethyl | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl is a synthetic ester with a chemical formula of CHOOC2H5C3H6O2. This product appears as a colorless liquid with a strong rum aroma. It can be used in the production of soft drinks, iced desserts, wine and candies. | |
| Ethyl Acetate | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Acetate is a synthetic ester with a chemical formula of CH3COOC2H5C4H8O2. This product appears as a colorless liquid with a fruity aroma. It can be used in the manufacture of confectionery, beverages that contain acetic acid, and iced desserts. | |
| Ethyl Acetate, Fermented | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Acetate, Fermented, is a fermented ester with a chemical formula of C4H8O2. This product appears as a colorless liquid with a fruity aroma. It can be used in the production of candy, beverages containing acetic acid, and in iced desserts. | |
| Ethyl Caproate | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Caproate is a synthetic ester with a chemical formula of CH3(CH2)4COOC2H5C8H16O2. This product appears as a colorless liquid with a strong, fruity aroma like apples, banana, or pineapples. It can be used as a food flavorant. | |
| Ethyl Caproate, Fermented | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Caproate, Fermented is a fermented ester with a chemical formula of C8H16O2. This product appears as a colorless liquid with a strongly fruity aroma, like that of apples, banana or pineapples. It can be used as a food flavorant. | |
| Ethyl Decanoate | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Decanoate is a synthetic ester with a chemical formula of CH3(CH2)8COOC2H5C12H24O2. This product appears as a colorless, oily liquid with a grape-like aroma. It can be used in the production of soft drinks, alcoholic drinks, iced desserts, and can...展开 Ethyl Decanoate is a synthetic ester with a chemical formula of CH3(CH2)8COOC2H5C12H24O2. This product appears as a colorless, oily liquid with a grape-like aroma. It can be used in the production of soft drinks, alcoholic drinks, iced desserts, and candy-making. 收起 | |
| Ethyl Isovalerate | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Isovalerate is a synthetic ester with a chemical formula of (CH3)2CHCH2COOC2H5C7H14O2. This product appears as a colorless liquid with an apple-like aroma. It can be used in the production of soft drinks, iced desserts, and candy. | |
| Ethyl Lactate | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Lactate is a synthetic ester with a chemical formula of CH3CHOCOOC2H5C5H10O2. This product appears as a colorless liquid with a creamy, slightly floral and fruity, ether-like aroma. It can be used in the production of soft drinks, candies, and alc...展开 Ethyl Lactate is a synthetic ester with a chemical formula of CH3CHOCOOC2H5C5H10O2. This product appears as a colorless liquid with a creamy, slightly floral and fruity, ether-like aroma. It can be used in the production of soft drinks, candies, and alcoholic beverages. 收起 | |
| Ethyl Lactate, Fermented | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Lactate, Fermented is a fermented ester with a chemical formula of C5H10O3. This product appears as a colorless liquid with a creamy, slightly fruity and floral, ether-like aroma. It can be used in the production of candy and alcoholic beverages. | |
| Ethyl Oleate | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Oleate is a synthetic ester with a chemical formula of CH3(CH2)7CH=CH(CH2)7COOC2H5C20H38O2. This product appears as a colorless to pale yellow liquid with a floral aroma. It can be used in the production of beverages, ice cream, candy, and baked g...展开 Ethyl Oleate is a synthetic ester with a chemical formula of CH3(CH2)7CH=CH(CH2)7COOC2H5C20H38O2. This product appears as a colorless to pale yellow liquid with a floral aroma. It can be used in the production of beverages, ice cream, candy, and baked goods. 收起 | |
| Ethyl Sixteen | Sichuan Shenlian Biological Technology Co., Ltd | Ethyl Sixteen is a synthetic ester with a chemical structure of CH3(CH2)14COOC2H5C18H37O2. This product appears as a colorless liquid with an odor of apples or pineapple. It can be used as a food-grade solvent. | |
| Faba Beans | Alliance Grain Traders | Vicia faba, also known as the broad bean, fava bean, faba bean, field bean, bell bean, or tic bean, is a species of bean (Fabaceae) native to North Africa, southwest and south Asia, and extensively cultivated elsewhere. The beans can be fried, causing the...展开 Vicia faba, also known as the broad bean, fava bean, faba bean, field bean, bell bean, or tic bean, is a species of bean (Fabaceae) native to North Africa, southwest and south Asia, and extensively cultivated elsewhere. The beans can be fried, causing the skin to split open, and then salted and/or spiced to produce a savory, crunchy snack. These are popular in China, Malaysia, Colombia, Peru (habas saladas), Guatemala (habas), Mexico (habas con chile), Gilan (North of Iran) and Thailand (where their name means "open-mouth nut"). 收起 | |
| Formic Acid | Sichuan Shenlian Biological Technology Co., Ltd | Formic Acid is a synthetic acid with a chemical formula of CHOOHCH2O2. This product appears as a colorless, corrosive acid with a sour, pungent odor. It can be used as a flavor enhancer and in the production of soft drinks, frozen foods, and candy. | |
| Fungal α-Amylase | Winovazyme Biological Science & Technology Co., Ltd. | Fungal α-Amylase is made from Aspergillus oryzae by liquid deep fermentation and extraction. This product is a buff powder or snuff colored liquid that is used in baking products to improve the structure and volume of bread. It can also be used in beer pr...展开 Fungal α-Amylase is made from Aspergillus oryzae by liquid deep fermentation and extraction. This product is a buff powder or snuff colored liquid that is used in baking products to improve the structure and volume of bread. It can also be used in beer production. 收起 | |
| Furfural | Sichuan Shenlian Biological Technology Co., Ltd | Furfural is a fermented aldehyde with a chemical formula of C5H4O2. This product appears as a colorless, oily liquid with an aroma of almonds, caramel and cinnamon. It can be used in the production of soft drinks, iced desserts, candy, baked foods, and ...展开 Furfural is a fermented aldehyde with a chemical formula of C5H4O2. This product appears as a colorless, oily liquid with an aroma of almonds, caramel and cinnamon. It can be used in the production of soft drinks, iced desserts, candy, baked foods, and grilled foods. 收起 | |
| Glucoamylase | Winovazyme Biological Science & Technology Co., Ltd. | Glucoamylase is derived from Aspergillus niger through liquid fermentation and extraction. This product comes as a snuff colored powder or brown liquid that is water soluble, and is used in the production of dry beer to improve fermentation degree. | |
| Glycerine | Sichuan Shenlian Biological Technology Co., Ltd | Glycerine is a synthetic alcohol with a chemical structure of CH2(OH)CH(OH)CH2OHC3H8O3. This product appears as a colorless, transparent, syrupy liquid with a sweet aroma. It can be used as a humectant, as an alcoholic thickener, and as a sweetener in t...展开 Glycerine is a synthetic alcohol with a chemical structure of CH2(OH)CH(OH)CH2OHC3H8O3. This product appears as a colorless, transparent, syrupy liquid with a sweet aroma. It can be used as a humectant, as an alcoholic thickener, and as a sweetener in the production of soft drinks, cold drinks, and candies. 收起 | |
| Glycerol | Sichuan Shenlian Biological Technology Co., Ltd | Glycerol is a fermented alcohol with a chemical formula of CH2(OH)CH(OH)CH2OHC3H8O3. This product appears as a colorless, transparent syrup with a sweet, sugary odor. It can be used in soft drinks, cold drinks, candies, and as an alcoholic thickener and...展开 Glycerol is a fermented alcohol with a chemical formula of CH2(OH)CH(OH)CH2OHC3H8O3. This product appears as a colorless, transparent syrup with a sweet, sugary odor. It can be used in soft drinks, cold drinks, candies, and as an alcoholic thickener and sweetener. 收起 | |
| Green Split Peas | Alliance Grain Traders | Green Split Peas are green peas, split in half, and dried. Green Split Peas are eaten cooked as a vegetable, canned or frozen while ripe. Dry peas are used whole or made into flour. In some parts of the world, dry peas (green or yellow) are consumed split...展开 Green Split Peas are green peas, split in half, and dried. Green Split Peas are eaten cooked as a vegetable, canned or frozen while ripe. Dry peas are used whole or made into flour. In some parts of the world, dry peas (green or yellow) are consumed split as dal. In China, green peas are soaked to extract starch for the production of vermicelli noodles. Peas are among the four most cultivated legumes next to soybeans, groundnuts and beans and are a staple food around the world. 收起 | |
| Green Whole Peas | Alliance Grain Traders | Green Whole Peas are green peas that are dried. Green Whole Peas are eaten cooked as a vegetable, canned or frozen while ripe. Dry peas are used whole or made into flour. In some parts of the world, dry peas (green or yellow) are consumed whole as dal. In...展开 Green Whole Peas are green peas that are dried. Green Whole Peas are eaten cooked as a vegetable, canned or frozen while ripe. Dry peas are used whole or made into flour. In some parts of the world, dry peas (green or yellow) are consumed whole as dal. In China, green peas are soaked to extract starch for the production of vermicelli noodles. Peas are among the four most cultivated legumes next to soybeans, groundnuts and beans and are a staple food around the world. 收起 | |
| Heptanoate | Sichuan Shenlian Biological Technology Co., Ltd | Heptanoate is a synthetic ester with a chemical formula of CH3(CH2)5COOC2H5C9H18O2. This product appears as a colorless, oily liquid with a fruity, wine- or brandy-like aroma. It can be used in the production of soft drinks, iced desserts, and candy. | |
| Hexanol | Sichuan Shenlian Biological Technology Co., Ltd | Hexanol is a fermented alcohol with a chemical formula of CH3(CH2)4CH2OHC6H14O. This product appears as a colorless, transparent liquid with a fatty, fruity odor. It can be used in soft drinks, frozen prepared foods, baked goods, and candy. | |
| High Temperature α-Amylase | Winovazyme Biological Science & Technology Co., Ltd. | High Temperature α-Amylase comes as a buff powder or snuff colored liquid. This product has good heat resistance and can liquify starch fast in small dosages. It is commonly used in starch sugar, beer production, and food fermentation. | |
| Inulin | CBH Qingdao Co., Ltd. | Inulin is a natural source of fructo-oligosaccharide which is extracted from Jerusalem artichokes and has a purity of 90%. It can stimulate the immune system and boost calcium absorption giving it great compatibility when used in health foods. Inulin is u...展开 Inulin is a natural source of fructo-oligosaccharide which is extracted from Jerusalem artichokes and has a purity of 90%. It can stimulate the immune system and boost calcium absorption giving it great compatibility when used in health foods. Inulin is used in a wide array of products such as health foods, dietary supplements, beverage, dairy, bakery, cereals, and confectionery. 收起 | |
| Isoamyl Acetate | Sichuan Shenlian Biological Technology Co., Ltd | Isoamyl Acetate is a synthetic ester with a chemical structure of CH3COOCH2CH2CH(CH3)O2C7H14O2. This product appears as a colorless liquid with a fresh, fruity, sweet and salty odor. It can be used in the production of soft drinks, iced desserts, and ca...展开 Isoamyl Acetate is a synthetic ester with a chemical structure of CH3COOCH2CH2CH(CH3)O2C7H14O2. This product appears as a colorless liquid with a fresh, fruity, sweet and salty odor. It can be used in the production of soft drinks, iced desserts, and candy. 收起 | |
| Isoamyl Butyrate | Sichuan Shenlian Biological Technology Co., Ltd | Isoamyl Butyrate is a synthetic ester with a chemical structure of CH3(C2H5)2COOC2H5C2H5CH(CH3)2). This product appears as a colorless to pale yellow liquid with an aroma like pears or bananas. It can be used in the production of soft drinks, iced desse...展开 Isoamyl Butyrate is a synthetic ester with a chemical structure of CH3(C2H5)2COOC2H5C2H5CH(CH3)2). This product appears as a colorless to pale yellow liquid with an aroma like pears or bananas. It can be used in the production of soft drinks, iced desserts, candy, and alcoholic beverages. 收起 | |
| Isobutanol | Sichuan Shenlian Biological Technology Co., Ltd | Isobutanol is a fermented alcohol with a chemical structure of (CH3)2CHCH2OHC4H10O. This product appears as a colorless, transparent liquid with a pungent, wine-like aroma. It can be used in the production of soft drinks, iced desserts, and candy. | |
| Isobutyraldehyde | Sichuan Shenlian Biological Technology Co., Ltd | Isobutyraldehyde is a synthetic aldehyde with a chemical formula of (CH3)2CHCHOC4H8O. This product appears as a colorless, transparent liquid with a pungent odor. It can be used to make soft drinks, iced desserts, candy, and wine. | |
| Isobutyrate | Sichuan Shenlian Biological Technology Co., Ltd | Isobutyrate is a synthetic acid with a chemical formula of (CH3)2CHCOOHC4H8O2. This product appears as a colorless liquid with a strong odor of defatted cream and a dry, cool taste. It can be used in the production of butters, caramel, fruit and cheese ...展开 Isobutyrate is a synthetic acid with a chemical formula of (CH3)2CHCOOHC4H8O2. This product appears as a colorless liquid with a strong odor of defatted cream and a dry, cool taste. It can be used in the production of butters, caramel, fruit and cheese flavors, soft drinks, iced desserts, margarine, and candy. 收起 | |
| Isopentanol | Sichuan Shenlian Biological Technology Co., Ltd | Isopentanol is a fermented alcohol with a chemical structure of (CH3)2CHCH2CH2OH(theory 8 isomers)C5H12O. This product appears as a colorless, clear, oily liquid with an aroma of apple brandy. It can be used in the production of soft drinks, frozen food...展开 Isopentanol is a fermented alcohol with a chemical structure of (CH3)2CHCH2CH2OH(theory 8 isomers)C5H12O. This product appears as a colorless, clear, oily liquid with an aroma of apple brandy. It can be used in the production of soft drinks, frozen food, candy, and alcohol. 收起 | |
| Isovaleraldehyde | Sichuan Shenlian Biological Technology Co., Ltd | Isovaleraldehyde is a synthetic aldehyde with a chemical structure of (CH3)2CHCH2CH)C5H10O. This product appears as a colorless liquid with a diluted odor of apples or peaches. It can be used in soft drinks, iced desserts, candy, and baked goods. | |
| Isovalerate | Sichuan Shenlian Biological Technology Co., Ltd | Isovalerate is a synthetic acid with a chemical structure of (CH3)2CHCH2COOHC5H10O2. This product appears as a colorless, viscous liquid with an odor of soured cheese. It can be used in the production of soft drinks, iced desserts, candy, and cheeses. | |
| Kabuli Chickpea | Alliance Grain Traders | Kabuli Chickpea are small light brown whole kernel chickpeas that are dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus....展开 Kabuli Chickpea are small light brown whole kernel chickpeas that are dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are also ground into flour and used to make soup, bread and sweetmeats. 收起 | |
| King Red™ Football Lentils | Alliance Grain Traders | King Red™ Football Lentils are a large red lentil with a size approximately 30% larger than traditional red split lentils. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that provides an excellent source of protein. Dri...展开 King Red™ Football Lentils are a large red lentil with a size approximately 30% larger than traditional red split lentils. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that provides an excellent source of protein. Dried lentils can be used to make nourishing soup or the cooked lentils can be added to salads and main-course dishes. Pureed lentils can be used to make croquettes. 收起 | |
| King Red™ Split Lentils | Alliance Grain Traders | King Red™ Split Lentils are a large red lentil with a size approximately 30% larger than traditional red split lentils. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that provides an excellent source of protein. Dried ...展开 King Red™ Split Lentils are a large red lentil with a size approximately 30% larger than traditional red split lentils. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that provides an excellent source of protein. Dried lentils can be used to make nourishing soup or the cooked lentils can be added to salads and main-course dishes. Pureed lentils can be used to make croquettes. 收起 | |
| L-Cysteine | CBH Qingdao Co., Ltd. | L-Cysteine is an α-amino acid with the chemical formula HO2CCH(NH2)CH2SH and is denoted by the E number E920. It is one of the building blocks of protein and is important in the production of antioxidants. L-Cysteine can be used in a wide array of product...展开 L-Cysteine is an α-amino acid with the chemical formula HO2CCH(NH2)CH2SH and is denoted by the E number E920. It is one of the building blocks of protein and is important in the production of antioxidants. L-Cysteine can be used in a wide array of products such as baked goods, flavor additives, baby foods, and functional food supplements. 收起 | |
| Lactic Acid | Sichuan Shenlian Biological Technology Co., Ltd | Lactic Acid is a synthetic acid with a chemical structure of CH3CH(OH)COOHC3H6O3. This product appears as a colorless to light yellow syrup with almost no odor. It can be used in jams, jellies, lactic acid drinks, wines, and acidic liquors. | |
| Lactic Acid, Fermented | Sichuan Shenlian Biological Technology Co., Ltd | Lactic Acid, Fermented is a fermented acid with a chemical structure of CH3CH(OH)COOHC3H6O3. This product appears as a colorless to light yellow syrupy liquid that is almost odorless. It can be used in jams, jellies, drinks with lactic acid, and wines. | |
| Laird Green Lentils | Alliance Grain Traders | Laird Green Lentils are organic having the appearance of large brownish green lentils with product specific flavor and aroma. They are an acceptable ingredient for vegetarians, vegans, and lacto-vegetarians. Dried lentils can be used to make nourishing so...展开 Laird Green Lentils are organic having the appearance of large brownish green lentils with product specific flavor and aroma. They are an acceptable ingredient for vegetarians, vegans, and lacto-vegetarians. Dried lentils can be used to make nourishing soup or the cooked lentils can be added to salads and main-course dishes. Pureed lentils can be used to make croquettes 收起 | |
| Lentil Flour | Alliance Grain Traders | Lentil flour is a fine powdered material made from the dehulled seeds of pulse crops. Pulse flours provide nutritional benefits including protein fortification, dietary fiber enrichment and low calorie formulation as well as yield improvement in formulate...展开 Lentil flour is a fine powdered material made from the dehulled seeds of pulse crops. Pulse flours provide nutritional benefits including protein fortification, dietary fiber enrichment and low calorie formulation as well as yield improvement in formulated pet foods. Pulse flours have unique flavour and colour options, providing unique solutions for pet food applications. Pulse flours can be used as a high-protein, high-fiber and low-fat ingredient in pet foods or as the base for new product development applications. Pulse flours are increasingly being used in low glycemic index formulas to promote general health and reduce the risk of illness in pets. They are low in fat, high in protein and are an excellent source of both soluble and insoluble fibre, complex carbohydrates, B vitamins and minerals (potassium, phosphorus, calcium, magnesium, copper, iron and zinc). Pulse flours are created without the use of any processing aids or chemical compounds and are certified gluten-free and non-GMO. 收起 | |
| Light Red Kidney Beans | Alliance Grain Traders | Light Red Kidney Beans have the appearance of light red kidney shaped beans with product specific flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians providing an excellent source of protein and potassium. ...展开 Light Red Kidney Beans have the appearance of light red kidney shaped beans with product specific flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians providing an excellent source of protein and potassium. Red Kidney Beans are used in dips, soups, stews, and more. 收起 | |
| Linoleic Acid | Sichuan Shenlian Biological Technology Co., Ltd | Linoleic Acid is a synthetic ethyl ester with a chemical structure of CH3(CH2)4CH=CHCH2CH=CH(CH2)7COOC2H5-C20H36O2. THis product appears as a pale yellow liquid with a slightly fatty flavor. It can be used as a dietary supplement. | |
| Linoleic Acid, Synthetic | Sichuan Shenlian Biological Technology Co., Ltd | Linoleic Acid, Synthetic, is a synthetic acid with a chemical structure of CH3(CH2)4=CHCH2CH=CH(CH2)7COOHC18H32O2. This product appears as a light yellow liquid. It can be used in the production of soft drinks, iced desserts, wine, and candies. | |
| Lipase | Winovazyme Biological Science & Technology Co., Ltd. | Lipase is a buff or white powder that is used in food production, mostly in breads. This product has good emulsifying performance, can strengthen gluten network, improve dough stability, increase product volume and taste of steamed bread products, and ext...展开 Lipase is a buff or white powder that is used in food production, mostly in breads. This product has good emulsifying performance, can strengthen gluten network, improve dough stability, increase product volume and taste of steamed bread products, and extend shelf life. 收起 | |
| Low Temperature α-Amylase | Winovazyme Biological Science & Technology Co., Ltd. | Low Temperature α-Amylase is a buff powder made from Bacillus subtilis through fermentation and extraction. This product can hydrolyze starch into dextrin of different lengths and other low molecular sugar, glucose and altose and decrease the viscosity of...展开 Low Temperature α-Amylase is a buff powder made from Bacillus subtilis through fermentation and extraction. This product can hydrolyze starch into dextrin of different lengths and other low molecular sugar, glucose and altose and decrease the viscosity of starch paste. It is often used in beer production. 收起 | |
| Lutein 20 | Vitae Naturals | Lutein 20 is an extract of vegetable lutein from marigold flowers (Tagetes erecta). It is crystalline lutein suspended in sunflower oil. Lutein is a carotenoid which is present in our daily diet since it is found in dark green leafy vegetables such as spi...展开 Lutein 20 is an extract of vegetable lutein from marigold flowers (Tagetes erecta). It is crystalline lutein suspended in sunflower oil. Lutein is a carotenoid which is present in our daily diet since it is found in dark green leafy vegetables such as spinach. However, the intake needed to notice its health benefits is very high (6-10 mg per day), according to research. As other carotenoids, lutein is an effective antioxidant that protects from blue light absorption and it is also, selectively, accumulated in the macula of human retina, and filters potentially phototoxic blue light and near-ultraviolet radiation. Lutein not only supports eye health, but also reduces the skin´s sensibility against UV light damages. This product is an orange thick liquid with a slightly floral odor. 收起 | |
| Multi-Grain Flavor | Sichuan Shenlian Biological Technology Co., Ltd | Multi-Grain Flavor is a synthetic flavor created by bioengineering techniques in order to simulate fermentation. This product appears as a light yellow liquid with a fragrant aroma. It can be used in the production of wines. | |
| N-Amyl Alcohol | Sichuan Shenlian Biological Technology Co., Ltd | N-Amyl Alcohol is an alcohol with a chemical structure of CH3(CH2)3CH2OHC5H12O. This product is a colorless liquid with a spicy odor. It can be used as a food flavorant in soft drinks, frozen prepared foods, candy, and baked goods. | |
| Navy Beans | Alliance Grain Traders | Navy Beans or haricot bean is a variety of common beans (Phaseolus vulgaris). It is particularly popular in the United Kingdom and the United States (where it may also be called pea bean). It features in such dishes as baked beans and even pies, as well a...展开 Navy Beans or haricot bean is a variety of common beans (Phaseolus vulgaris). It is particularly popular in the United Kingdom and the United States (where it may also be called pea bean). It features in such dishes as baked beans and even pies, as well as in various soups such as Senate bean soup. 收起 | |
| Octanoate | Sichuan Shenlian Biological Technology Co., Ltd | Octanoate is a synthetic ester with a chemical structure of CH3(CH2)6COOC2H6C10H20O2. This product appears as a colorless, oily liquid with an odor of roses and oranges. It can be used in the production of soft drinks, iced desserts, candy, and alcoholi...展开 Octanoate is a synthetic ester with a chemical structure of CH3(CH2)6COOC2H6C10H20O2. This product appears as a colorless, oily liquid with an odor of roses and oranges. It can be used in the production of soft drinks, iced desserts, candy, and alcoholic beverages. 收起 | |
| Okuma Fragrance Flavor | Sichuan Shenlian Biological Technology Co., Ltd | Okuma Fragrance Flavor is a fragrance essence. This product is a colorless to slightly yellow liquid with a fragrant odor. It can be used in the production of wine. | |
| Oleic Acid | Sichuan Shenlian Biological Technology Co., Ltd | Oleic Acid is a synthetic acid with a chemical structure of CH3(CH2)7CH=CH(CH2)7COOHC18H24O2. This product appears as a colorless to pale yellow liquid with an aroma and taste of lard. It can be used in the production of soft drinks, iced desserts, cand...展开 Oleic Acid is a synthetic acid with a chemical structure of CH3(CH2)7CH=CH(CH2)7COOHC18H24O2. This product appears as a colorless to pale yellow liquid with an aroma and taste of lard. It can be used in the production of soft drinks, iced desserts, candy, and baked goods. 收起 | |
| OmniVin™ 10R | Ajinomoto NaturalSpecialities | OmniVin™ 10R is an ethanol-based grape seed extract specially developed for applications in the food or nutraceuticals industry. This product has a minimum of 75% polyphenols content. A 100 % natural extract derived from renewable plant materials using de...展开 OmniVin™ 10R is an ethanol-based grape seed extract specially developed for applications in the food or nutraceuticals industry. This product has a minimum of 75% polyphenols content. A 100 % natural extract derived from renewable plant materials using dedicated strictly controlled equipment, it contains no preservatives or additives. 收起 | |
| OmniVin™ 20R | Ajinomoto NaturalSpecialities | OmniVin™ 20R is an ethanol-based grape seed extract rich in monomeric and dimeric proanthocyanidins. This grade was specially developed for applications in the cosmetics or nutraceuticals industry. It has a minimum of 95% polyphenols content. A natural ex...展开 OmniVin™ 20R is an ethanol-based grape seed extract rich in monomeric and dimeric proanthocyanidins. This grade was specially developed for applications in the cosmetics or nutraceuticals industry. It has a minimum of 95% polyphenols content. A natural extract, it is composed of renewable plant materials sourced exclusively within Europe. 收起 | |
| OmniVin™ R | Ajinomoto NaturalSpecialities | OmniVin™ R is a low cost alternative for cheap, ill-defined grape seed extracts imported from the Far East. It is prepared from carefully selected grape seeds sourced within Europe. Production is monitored and controlled according to the highest European ...展开 OmniVin™ R is a low cost alternative for cheap, ill-defined grape seed extracts imported from the Far East. It is prepared from carefully selected grape seeds sourced within Europe. Production is monitored and controlled according to the highest European QC/QA standards. This product has a minimum of 65% polyphenols content. A 100% natural extract derived from renewable plant materials, it is produced using dedicated, strictly controlled equipment. 收起 | |
| OmniVin™ WG | Ajinomoto NaturalSpecialities | OmniVin™ WG is a grape seed extract rich in oligomeric proanthocyanidins prepared from carefully selected grape seeds sourced within Europe. This grade was specially developed for applications in the wine industry. It has a minimum of 65% tannins content....展开 OmniVin™ WG is a grape seed extract rich in oligomeric proanthocyanidins prepared from carefully selected grape seeds sourced within Europe. This grade was specially developed for applications in the wine industry. It has a minimum of 65% tannins content. A 100 % natural material extracted from renewable plant materials, it contains no preservatives or additives . 收起 | |
| Pea Fiber | Alliance Grain Traders | Pea fiber is a fine powdered material made from the milling of the seed coats of peas. Pea fiber provides nutritional benefits including dietary fiber fortification, low calorie formulation, and allergen, gluten, and lactose free solutions, as well as yie...展开 Pea fiber is a fine powdered material made from the milling of the seed coats of peas. Pea fiber provides nutritional benefits including dietary fiber fortification, low calorie formulation, and allergen, gluten, and lactose free solutions, as well as yield improvement in formulated pet foods. Pea fiber is a food grade ingredient used to increase the dietary fiber content of pet food formulations without altering flavor, aroma and color properties. Pea fiber concentrate offers non-GMO solutions with excellent water- and fat-binding properties. The viscosity, yield improvement and texturizing properties of pea fiber make it an excellent natural solution for any plant-based pet food formulations. Pea fibers are created without the use of any processing aids or chemical compounds and are certified gluten-free and non-GMO. 收起 |
