| Apple Infused Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Apple Infused Sweetened Dried Cranberries are produced by infusing apple juice concentrate into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product lends all-juice appeal to a divers...展开 Apple Infused Sweetened Dried Cranberries are produced by infusing apple juice concentrate into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product lends all-juice appeal to a diverse range of applications. 收起 | |
| Apple Juice Infused Whole Dried Cranberries | Ocean Spray Ingredient Technology Group | Apple Juice Infused Whole Dried Cranberries are produced by infusing sweetener from apple and apple juice concentrate into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product lends all-juic...展开 Apple Juice Infused Whole Dried Cranberries are produced by infusing sweetener from apple and apple juice concentrate into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product lends all-juice appeal to a diverse range of applications. 收起 | |
| BerryFusions® Fruits - Blueberry | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Blueberry is an innovative fruit ingredient produced by infusing a sucrose syrup with grape and blueberry juice concentrates into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed ...展开 BerryFusions® Fruits - Blueberry is an innovative fruit ingredient produced by infusing a sucrose syrup with grape and blueberry juice concentrates into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Blueberry (Whole) | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Blueberry (Whole) is an innovative fruit ingredient produced by infusing a sucrose, blueberry, and grape juice syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A 24-...展开 BerryFusions® Fruits - Blueberry (Whole) is an innovative fruit ingredient produced by infusing a sucrose, blueberry, and grape juice syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Cherry | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Cherry is an innovative fruit ingredient produced by infusing a sucrose and cherry juice concentrate syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A 24-mon...展开 BerryFusions® Fruits - Cherry is an innovative fruit ingredient produced by infusing a sucrose and cherry juice concentrate syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Cherry (Whole) | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Cherry (Whole) is an innovative fruit ingredient produced by infusing a sucrose and cherry juice syrup into superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavored...展开 BerryFusions® Fruits - Cherry (Whole) is an innovative fruit ingredient produced by infusing a sucrose and cherry juice syrup into superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavored. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Diced Blueberry | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Diced Blueberry is an innovative fruit ingredient produced by infusing a sucrose and blueberry juice extract syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and...展开 BerryFusions® Fruits - Diced Blueberry is an innovative fruit ingredient produced by infusing a sucrose and blueberry juice extract syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and sliced through a slicer. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Diced Mixed Berry | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Diced Mixed Berry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavored and sl...展开 BerryFusions® Fruits - Diced Mixed Berry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavored and sliced through a slicer. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Diced Rasberry | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Diced Rasberry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavored and slice...展开 BerryFusions® Fruits - Diced Rasberry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavored and sliced through a slicer. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Diced Strawberry | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Diced Strawberry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavored and sli...展开 BerryFusions® Fruits - Diced Strawberry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavored and sliced through a slicer. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Glycerated Mango | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Glycerated Mango is an innovative fruit ingredient produced by infusing a sucrose/glycerine syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavor...展开 BerryFusions® Fruits - Glycerated Mango is an innovative fruit ingredient produced by infusing a sucrose/glycerine syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil, and topically flavored. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Orange | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Orange is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil and topically flavored. A 24-month she...展开 BerryFusions® Fruits - Orange is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil and topically flavored. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Pomegranate | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Pomegranate is an innovative fruit ingredient produced by infusing a sucrose and pomegranate juice syrup concentrate into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil...展开 BerryFusions® Fruits - Pomegranate is an innovative fruit ingredient produced by infusing a sucrose and pomegranate juice syrup concentrate into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Pomegranate (Whole) | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Pomegranate (Whole) is an innovative fruit ingredient produced by infusing a sucrose and pomegranate juice syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A ...展开 BerryFusions® Fruits - Pomegranate (Whole) is an innovative fruit ingredient produced by infusing a sucrose and pomegranate juice syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Raspberry | Ocean Spray Ingredient Technology Group | Berryfusions® Fruits - Raspberry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil, and topically flavored. A 24-month...展开 Berryfusions® Fruits - Raspberry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil, and topically flavored. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| BerryFusions® Fruits - Strawberry | Ocean Spray Ingredient Technology Group | BerryFusions® Fruits - Strawberry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil and topically flavored. A 24-month...展开 BerryFusions® Fruits - Strawberry is an innovative fruit ingredient produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil and topically flavored. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| Black Cumin CO2-to Extract - 122.001 | FLAVEX Naturextrakte GmbH | Black Cumin CO2-to Extract is a yellow-brown, clear liquid oil with typical smell and taste. It contains a high amount of polyunsaturated fatty acids, mainly linoleic acid and a samll amount of the rare Eicosadienoic acid. Main components of the essential...展开 Black Cumin CO2-to Extract is a yellow-brown, clear liquid oil with typical smell and taste. It contains a high amount of polyunsaturated fatty acids, mainly linoleic acid and a samll amount of the rare Eicosadienoic acid. Main components of the essential oil content are e.g. thymoquinone and carvacrol. The extract can be used as a spice. Furthermore Black Cumin has antibacterial and anti-inflammatory effects and can reduce the blood cholesterol level. 收起 | |
| Black Cumin CO2-to Extract (organic) - 122.002 | FLAVEX Naturextrakte GmbH | Black Cumin CO2-to Extract (organic) is a yellow-brown, clear liquid oil with typical smell and taste. It contains a high amount of polyunsaturated fatty acids, mainly linoleic acid and a samll amount of the rare Eicosadienoic acid. Main components of th...展开 Black Cumin CO2-to Extract (organic) is a yellow-brown, clear liquid oil with typical smell and taste. It contains a high amount of polyunsaturated fatty acids, mainly linoleic acid and a samll amount of the rare Eicosadienoic acid. Main components of the essential oil content are e.g. thymoquinone and carvacrol. The extract can be used as a spice. Furthermore Black Cumin has antibacterial and anti-inflammatory effects and can reduce the blood cholesterol level. 收起 | |
| Choice Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Choice Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A sweeter-tasting alternative to the Classic Soft & Moist vers...展开 Choice Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A sweeter-tasting alternative to the Classic Soft & Moist version, this product is used in a wide range of applications. 收起 | |
| Choice Whole Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Choice Whole Sweetened Dried Cranberries are produced by infusing a sucrose syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A sweeter-tasting alternative to the Classic Soft & Moist versi...展开 Choice Whole Sweetened Dried Cranberries are produced by infusing a sucrose syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. A sweeter-tasting alternative to the Classic Soft & Moist version, this product is used in a wide range of applications. 收起 | |
| Classic Whole Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Classic Whole Sweetened Dried Cranberries are produced by infusing a sucrose syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product consists of larger-sized pieces, making it especi...展开 Classic Whole Sweetened Dried Cranberries are produced by infusing a sucrose syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product consists of larger-sized pieces, making it especially ideal for snacking and confectionery applications. 收起 | |
| Curcuma Longa CO2-TO Extract (Organic) - 094.005 | FLAVEX Naturextrakte GmbH | Curcuma Longa CO2-TO Extract (Organic) is a clear to slightly turbid liquid oil with a colour of yellow orange. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-i...展开 Curcuma Longa CO2-TO Extract (Organic) is a clear to slightly turbid liquid oil with a colour of yellow orange. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antioxidative, choleretic, antihepatotoxic, antimicrobial, anticarcinogenic and detoxifying products. 收起 | |
| Curcuma Xanthorrhiza CO2-SE Extract - 094.006 | FLAVEX Naturextrakte GmbH | Curcuma Xanthorrhiza CO2-SE Extract is a clear to slightly turbid liquid oil with a yellow brown colour. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflamma...展开 Curcuma Xanthorrhiza CO2-SE Extract is a clear to slightly turbid liquid oil with a yellow brown colour. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antioxidative, choleretic, antihepatotoxic, antimicrobial, anticarcinogenic and detoxifying products. It is also used in cosmetics for mouth care because of the antimicrobial efficacy. 收起 | |
| Curcuma Xanthorrhiza CO2-SE Extract (Organic) - 094.012 | FLAVEX Naturextrakte GmbH | Curcuma Xanthorrhiza CO2-SE Extract (Organic) is a yellow to light greenish clear liquid oil. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antio...展开 Curcuma Xanthorrhiza CO2-SE Extract (Organic) is a yellow to light greenish clear liquid oil. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antioxidative, choleretic, antihepatotoxic, antimicrobial, anticarcinogenic and detoxifying products. It is also used in cosmetics for mouth care because of the antimicrobial efficacy. 收起 | |
| Curcuma Xanthorrhiza CO2-TO Extract (Organic) - 094.011 | FLAVEX Naturextrakte GmbH | Curcuma Xanthorrhiza CO2-TO Extract (Organic) is a clear to turbid liquid oil with a brown colour. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, ...展开 Curcuma Xanthorrhiza CO2-TO Extract (Organic) is a clear to turbid liquid oil with a brown colour. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antioxidative, choleretic, antihepatotoxic, antimicrobial, anticarcinogenic and detoxifying products. It is also used in cosmetics for mouth care because of the antimicrobial efficacy. 收起 | |
| Diced Choice Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Diced Choice Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil, and sliced through a slicer. A sweet alternative to Clas...展开 Diced Choice Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil, and sliced through a slicer. A sweet alternative to Classic Soft & Moist Sweetened Dried Cranberries, this product is conveniently cut, making it ideal for cereal and chocolate bars. 收起 | |
| Diced Glycerated Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Diced Glycerated Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then infused with glycerine and then dried to moisture specification, lightly sprayed with oil and sliced through a sli...展开 Diced Glycerated Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then infused with glycerine and then dried to moisture specification, lightly sprayed with oil and sliced through a slicer. This product is ideal for low moisture applications, particularly cereals, cereal bars, and chocolate bars. 收起 | |
| Diced Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Diced Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil and sliced through a slicer (approximately 4 mm). This product is p...展开 Diced Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil and sliced through a slicer (approximately 4 mm). This product is particularly convenient for cereal and chocolate bars. 收起 | |
| Double Diced Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Double Diced Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil and sliced twice through a slicer. This product is particula...展开 Double Diced Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil and sliced twice through a slicer. This product is particularly convenient for cereal and chocolate bars. 收起 | |
| Ginger CO2-TO Extract - 014.002 | FLAVEX Naturextrakte GmbH | Ginger CO2-TO Extract is a brown clear liquid oil with a pungent smell and taste. This product is used in the food industry as a spice in soup, rice, and meat dishes. | |
| Ginger Hot Flavor CO2-TO Extract - 014.008 | FLAVEX Naturextrakte GmbH | Ginger Hot Flavor CO2-TO Extract is a brown clear oily extract with a pungent smell and taste. This product is used in the food industry as a spice in soup, rice, and meat dishes. | |
| Glycerated - Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Glycerated - Sweetened Dried Cranberries are produced by infusing a sucrose/glycerine syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product is ideal for low moisture applica...展开 Glycerated - Sweetened Dried Cranberries are produced by infusing a sucrose/glycerine syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product is ideal for low moisture applications, particularly cereals. 收起 | |
| High Moisture Glycerated Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | High Moisture Glycerated Sweetened Dried Cranberries are produced by infusing a sucrose/glycerine syrup into sliced superior grade cranberries, which are then dried to water activity specification and lightly sprayed with oil. A 24-month shelf life makes ...展开 High Moisture Glycerated Sweetened Dried Cranberries are produced by infusing a sucrose/glycerine syrup into sliced superior grade cranberries, which are then dried to water activity specification and lightly sprayed with oil. A 24-month shelf life makes them ideal for all applications, including breakfast cereals and granola mixes. 收起 | |
| Intermediate Moisture Classic Whole Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Intermediate Moisture Classic Whole Sweetened Dried Cranberries are produced by infusing a sucrose syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This premium quality sweetened dried cra...展开 Intermediate Moisture Classic Whole Sweetened Dried Cranberries are produced by infusing a sucrose syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This premium quality sweetened dried cranberry is suitable for a wide range of applications. 收起 | |
| Intermediate Moisture Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Intermediate Moisture Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This premium quality sweetened dried cranberry ...展开 Intermediate Moisture Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This premium quality sweetened dried cranberry is suitable for a wide range of applications. 收起 | |
| Juice Infused Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Juice Infused Sweetened Dried Cranberries are produced by infusing sweetener from pineapple and clarified pineapple juice concentrate into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This...展开 Juice Infused Sweetened Dried Cranberries are produced by infusing sweetener from pineapple and clarified pineapple juice concentrate into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product lends all-juice appeal to a diverse range of applications. 收起 | |
| Less Sugar High Fiber Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Less Sugar High Fiber Sweetened Dried Cranberries are produced by infusing sliced superior grade cranberries, which are then dried to water activity specification and lightly sprayed with oil. This product is an ideal alternative for low sugar snack appli...展开 Less Sugar High Fiber Sweetened Dried Cranberries are produced by infusing sliced superior grade cranberries, which are then dried to water activity specification and lightly sprayed with oil. This product is an ideal alternative for low sugar snack applications. 收起 | |
| Lovage Root CO2-TO Extract - 015.002 | FLAVEX Naturextrakte GmbH | Lovage Root CO2-TO Extract is a supercritical fluid extraction with natural carbon dioxide of Levisticum officinale. It is a yellow brown liquid with an aromatic maggi seasoning-like flavour. This product can be used in the food industry as a spice in sou...展开 Lovage Root CO2-TO Extract is a supercritical fluid extraction with natural carbon dioxide of Levisticum officinale. It is a yellow brown liquid with an aromatic maggi seasoning-like flavour. This product can be used in the food industry as a spice in soup, rice, and meat dishes. 收起 | |
| Pronal 5001/0–PW–L | Biospringer | Pronal 5001/0–PW–L is a spray dried yeast extract obtained by autolysis of brewer’s yeast (Saccharomyces cerevisiae). This product develops typical meat notes. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products,...展开 Pronal 5001/0–PW–L is a spray dried yeast extract obtained by autolysis of brewer’s yeast (Saccharomyces cerevisiae). This product develops typical meat notes. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Pronal® 5101 / 24 - PW – L | Biospringer | Pronal® 5101 / 24 - PW - L is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried into...展开 Pronal® 5101 / 24 - PW - L is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried into a fine powder. Pronal® 5101 / 24 - PW – L provides distinct flavors and improves the taste sensation of food. 收起 | |
| Pronal 80® RM – SD | Biospringer | Pronal 80® RM SD is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried into a fine po...展开 Pronal 80® RM SD is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried into a fine powder. Pronal 80® RM SD provides distinct flavors and improves the taste sensation of food. 收起 | |
| Pronal 80® RMN – SD | Biospringer | Pronal 80® RMN - SD is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried into a fine...展开 Pronal 80® RMN - SD is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried into a fine powder. Pronal 80® RMN - SD provides distinct flavors and improves the taste sensation of food. 收起 | |
| Reduced Sugar Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Reduced Sugar Sweetened Dried Cranberries are produced by infusing sliced superior grade cranberries in a high brix solution and then drying them to water activity specification and lightly spraying them with oil. This product is an ideal alternative for ...展开 Reduced Sugar Sweetened Dried Cranberries are produced by infusing sliced superior grade cranberries in a high brix solution and then drying them to water activity specification and lightly spraying them with oil. This product is an ideal alternative for low sugar snack applications. 收起 | |
| Reduced Sugar Whole Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Reduced Sugar Whole Sweetened Dried Cranberries are produced by infusing a high brix syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product is an ideal alternative for low sugar sna...展开 Reduced Sugar Whole Sweetened Dried Cranberries are produced by infusing a high brix syrup into superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product is an ideal alternative for low sugar snack applications. 收起 | |
| Ruby Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Ruby Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification and lightly sprayed with oil. This product is suitable for a wide range of applications. | |
| Soft & Moist Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Soft & Moist Sweetened Dried Cranberries are produced from superior grade cranberries by infusing them with a sucrose syrup, drying them to moisture specification, and lightly spraying them with oil. This premium quality sweetened dried cranberry is ideal...展开 Soft & Moist Sweetened Dried Cranberries are produced from superior grade cranberries by infusing them with a sucrose syrup, drying them to moisture specification, and lightly spraying them with oil. This premium quality sweetened dried cranberry is ideal for a wide range of food applications. 收起 | |
| Sorbic Acid | Qingdao Rawchem Imp&Exp Co., Ltd. | Sorbic Acid is a white crystallized powder that is a natural organic compound used as a food preservative. It is slightly soluble in water and sublimes readily. Sorbic Acid is often used as preservatives in food and drinks to prevent the growth of mold, y...展开 Sorbic Acid is a white crystallized powder that is a natural organic compound used as a food preservative. It is slightly soluble in water and sublimes readily. Sorbic Acid is often used as preservatives in food and drinks to prevent the growth of mold, yeast, and fungi. 收起 | |
| Springarom® BF 7004/30-PW | Biospringer | Springarom® BF 7004/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical beef juice flavour. The yeast extract used in the manufacturing of Springarom® BF 7004/30-PW is obtained by autolysis of Saccharomyc...展开 Springarom® BF 7004/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical beef juice flavour. The yeast extract used in the manufacturing of Springarom® BF 7004/30-PW is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springarom® CH 7012/20-PW | Biospringer | Springarom® CH 7012/20-PW is a spray-dried natural flavour based on yeast extract (fine powder). It develops a rich, umami, cheesy flavour which will keep its profile even after sterilization. This product is often used in vegan food, soups and sauces, co...展开 Springarom® CH 7012/20-PW is a spray-dried natural flavour based on yeast extract (fine powder). It develops a rich, umami, cheesy flavour which will keep its profile even after sterilization. This product is often used in vegan food, soups and sauces, convenience foods, biscuits, baked goods, crisps, savoury snacks, seasoning, flavouring blends and formulations. It is also Kosher certified. 收起 | |
| Springarom® CK 7005/30-PW | Biospringer | Springarom® CK 7005/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical chicken flavour. The yeast extract used in the manufacturing of Springarom® CK 7005/30-PW is obtained by autolysis of Saccharomyces ...展开 Springarom® CK 7005/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical chicken flavour. The yeast extract used in the manufacturing of Springarom® CK 7005/30-PW is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springarom® GN 7001/0-MG | Biospringer | Springarom® GN 7001/0-MG is a spray-dried (microgranulated) process flavour derived from yeast extract. It develops a typical grilled meat flavour. Thanks to its dark brown appearance, it brings colour to the final food product. This product is particular...展开 Springarom® GN 7001/0-MG is a spray-dried (microgranulated) process flavour derived from yeast extract. It develops a typical grilled meat flavour. Thanks to its dark brown appearance, it brings colour to the final food product. This product is particularly suitable for low sodium applications. The yeast extract used in the manufacturing of Springarom® GN 7001/0-MG is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springarom® GR 7003/30-PO | Biospringer | Springarom® GR 7003/30-PO is a flavouring ingredient derived from yeast extract. It develops a typical meat gravy flavour. The yeast extract used in the manufacturing of Springarom® GR 7003/30-PO is obtained by autolysis of Saccharomyces cerevisiae, speci...展开 Springarom® GR 7003/30-PO is a flavouring ingredient derived from yeast extract. It develops a typical meat gravy flavour. The yeast extract used in the manufacturing of Springarom® GR 7003/30-PO is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. This oil-coated powder (approximately 1.0% vegetable oil) shows less hygroscopicity and limits dust formation, compared to traditional fine powder. This yellow-beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springarom® RM 7002/30-PW | Biospringer | Springarom® RM 7002/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical roasted meat juice flavour. The yeast extract used in the manufacturing of Springarom® RM 7002/30-PW is obtained by autolysis of Sac...展开 Springarom® RM 7002/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical roasted meat juice flavour. The yeast extract used in the manufacturing of Springarom® RM 7002/30-PW is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. This ochre-beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 0203/0–PW–L | Biospringer | Springer® 0203/0–PW–L is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. This yeast extract is particularly suitable for low sodium products. ...展开 Springer® 0203/0–PW–L is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. This yeast extract is particularly suitable for low sodium products. The light beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 0302/20–PA–L | Biospringer | Springer® 0302/20–PA–L is a concentrated yeast extract paste obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is totally soluble. Suggested applications incl...展开 Springer® 0302/20–PA–L is a concentrated yeast extract paste obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is totally soluble. Suggested applications include: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasoning, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 0402 / 20 – MG – L | Biospringer | Springer® 0402 / 20 - MG - L is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried us...展开 Springer® 0402 / 20 - MG - L is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free flowing microgranulated powder form minimizes dust formation and increases the solubilization properties. Springer® 0402 / 20 - MG - L provides distinct flavors and improves the taste sensation of food. 收起 | |
| Springer® 0402/18–LQ–L | Biospringer | Springer® 0402/18–LQ–L is a liquid yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is totally soluble. Some applications include: stocks, soups, sauces a...展开 Springer® 0402/18–LQ–L is a liquid yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is totally soluble. Some applications include: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasoning, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 0402/20–MG–L | Biospringer | Springer® 0402/20–MG–L is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. The microgranulated grade minimizes dust formation and provides impr...展开 Springer® 0402/20–MG–L is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. The microgranulated grade minimizes dust formation and provides improved free flowing characteristics as well as better dispersibility in water. The light-beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 1405/40–MG–L | Biospringer | Springer® 1405/40–MG–L is a spray-dried yeast extract obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. The microgranulated grade minimizes dust formation and pr...展开 Springer® 1405/40–MG–L is a spray-dried yeast extract obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. The microgranulated grade minimizes dust formation and provides improved free flowing characteristics as well as better dispersibility in water. The light beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 2002/40–MG–L | Biospringer | Springer® 2002/40–MG–L is a yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improv...展开 Springer® 2002/40–MG–L is a yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improve powder flowability and solution properties. This micro-granulated powder has a slightly coarser particle size than other grades. This product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 2004 / 40 – MG – L | Biospringer | Springer® 2004 / 40 - MG - L is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process that leads to high natural nucleotide content. Purification steps guarantee good product stability while maintaining highl...展开 Springer® 2004 / 40 - MG - L is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process that leads to high natural nucleotide content. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free flowing microgranulated powder form minimizes dust formation and increases the solubilization properties. The Bio Springer 2000 range is naturally rich in 5’ nucleotides which provide natural flavor enhancement properties and improve the taste sensation of food. 收起 | |
| Springer® 2006/20–MG–L | Biospringer | Springer® 2006/20–MG–L is a yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improv...展开 Springer® 2006/20–MG–L is a yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improve powder flowability and solution properties. This micro-granulated powder has a slightly coarser particle size than other grades. This product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 2012 / 20 – MG – L | Biospringer | Springer® 2012 / 20 - MG - L is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process that leads to high natural nucleotide content. Purification steps guarantee good product stability while maintaining highl...展开 Springer® 2012 / 20 - MG - L is obtained from a selected yeast strain. The yeast extract results from a controlled autolysis process that leads to high natural nucleotide content. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free flowing microgranulated powder form minimizes dust formation and increases the solubilization properties. The Bio Springer 2000 range is naturally rich in 5’ nucleotides which provide natural flavor enhancement properties and improve the taste sensation of food. 收起 | |
| Springer® 2012/20–MG–L | Biospringer | Springer® 2012/20–MG–L is a low-sodium yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation...展开 Springer® 2012/20–MG–L is a low-sodium yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improve powder flowability and solution properties.This micro-granulated powder has a slightly coarser particle size than other grades. This product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 2020/0–MG–L | Biospringer | Springer® 2020/0–MG–L is a low-sodium yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation,...展开 Springer® 2020/0–MG–L is a low-sodium yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improve powder flowability and solution properties. This micro-granulated powder has a slightly coarser particle size than other grades. This product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® 6001 / 0 – MG – XD | Biospringer | Springer® 6001 / 0 - MG - XD is obtained from a selected yeast. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried using a m...展开 Springer® 6001 / 0 - MG - XD is obtained from a selected yeast. The yeast extract results from a controlled autolysis process. Purification steps guarantee good product stability while maintaining highly desirable nutrients. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free flowing microgranulated powder form minimizes dust formation and increases the solubilization properties. Springer® 6001 / 0 - MG - XD provides distinct flavors and improves the taste sensation of food. 收起 | |
| Springer® 6002/33–PW–D | Biospringer | Springer® 6002/33–PW–D is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. This yeast extract develops a typical flavour profile and is totally soluble. Some applications include: st...展开 Springer® 6002/33–PW–D is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. This yeast extract develops a typical flavour profile and is totally soluble. Some applications include: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasoning, flavouring blends and formulations, and savoury premixes. 收起 | |
| Springer® P 4101/0–PW–L | Biospringer | Springer® P 4101/0–PW–L is a spray-dried yeast extract obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is Glutathione rich. This yeast extract is particular...展开 Springer® P 4101/0–PW–L is a spray-dried yeast extract obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is Glutathione rich. This yeast extract is particularly suitable for low sodium products. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. 收起 | |
| Vitamin C | Qingdao Rawchem Imp&Exp Co., Ltd. | Vitamin C is a white or almost white crystalline powder with a sweet taste. It is a product that is naturally found in the human body and is an essential nutrient for healthy living. Also known as ascorbic acid, Vitamin C is widely used as a food additive...展开 Vitamin C is a white or almost white crystalline powder with a sweet taste. It is a product that is naturally found in the human body and is an essential nutrient for healthy living. Also known as ascorbic acid, Vitamin C is widely used as a food additive, to prevent oxidation. Vitamin C can be found in many kinds of vegetables or fruits like broccoli, parsley, papaya, and strawberry 收起 |
