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Calcium Citrate

文檔

Calcium Citrate is a white, slightly deliquescent, odorless powder. In the food industry, it is used as a chelant, buffer agent, coagulant, and a calcareous intensified agent.

公司

Laiwu Taihe Biochemistry Co., Ltd. mainly produces citric acid monohydrate, citric acid anhydrous, sodium citrate, calcium citrate, and protein feed for the food, beverage, and nutrition industry. With a firm dedication to quality standards and excellent service, the company offers competitive prices and service. Their products can be used as flavoring agents, emulsifiers, buffer agents, coagulants, and more.

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Laiwu Taihe Biochemistry Co., Ltd目前只在以下作出標識的區域展示其產品資料:

購買地點

Laiwu Taihe Biochemistry Co., Ltd

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