LPSp 

LPSp, also known as Pantoea Agglomerans Lipopolysaccharide (LPS), is a gram-negative bacteria extracted from white flour. This product is most commonly used in vinegar production and yogurt applications.

文檔

No additional documentation is available. Please visit the supplier's website to contact them for further information.

公司

Jiangyin Healthway International Trade Co., Ltd. is a supplier of food additives and fine chemicals for the Food, Beverage and Nutrition industry. This company provides a broad range of ingredients that include Conjugated Linoleic Acid, Soy Isoflavone, Sodium Hyaluronate, Acesulfame K, and more. They also offer contract manufacturing and custom synthesis to meet customers’ needs and requirements.

購買地點

Jiangyin Healthway International Trade Co., Ltd.

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