Alkemir® - 810 is a sodium alginate (E-401) extracted from the brown algae (Phaeophyceae) of medium viscosity and medium gel strengh, purified through salt medium precipitation and successives pH adjustments. It is suitable for thickening or gelling processing food in aquoeus medium such as stuffed olives.
VEDEQSA belongs to LAMIRSA GROUP ever since 1967 and it specializes in additives and specific ingredients for food and cosmetic industry. An accurate quality policy, a solid track record and an ongoing contact with market needs have made it possible for VEDEQSA to deliver innovative products and developments, able to position the company as a global benchmark in the sectors in which it operates and especially in the food preservation. Product lines: MIRENAT®: Food preservative based on LAE® (Ethyl lauroyl arginate). AMINAT®: Preservative for Cosmetics based on LAE® (Ethyl lauroyl arginate). MIRCAP®: Microencapsulated additives and specific ingredients for food.
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