| Glucose | Bakels Worldwide | Glucose is a liquid sugar used as required for cakes, muffins, cookies, and other similar baked goods. | |
| High Fructose Corn Syrup | Kailu Ever Brilliance Biotechnology Co., Ltd. | High Fructose Corn Syrup is a colorless to light yellow colored powder derived from corn starch. This product is most commonly used as a sugar substitute in dairy, beverage, and wine applications. |
