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Egg Yolk Powder Foodchem International Corporation Egg Yolk Powder is a yellow powder that is derived from the yolks of eggs. This product is made from spray drying the same way that powdered milk is made. This product is used in instant foods in a variety of products.
Whole Egg Powder Foodchem International Corporation Whole Egg Powder is a powdered product composed of the entire egg and is a yellowish white powder. This product is used in instant foods and beverages.