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Concentrate Soy Protein Shandong Yuxin Bio-Tech Co., Ltd. Concentrate Soy Protein is made by removing a portion of the carbohydrates from dehulled and defatted soybeans. It is light yellow in appearance and comes in powder form. It has no peculiar odor and no foreign matters. This product is used in meat product...展開 Concentrate Soy Protein is made by removing a portion of the carbohydrates from dehulled and defatted soybeans. It is light yellow in appearance and comes in powder form. It has no peculiar odor and no foreign matters. This product is used in meat products, hot dogs, ham, bakery products, and vegetarian food. 收起
Defatted Soya Flour Shandong Yuxin Bio-Tech Co., Ltd. Defatted Soya Flour is made by pressing the oil from hulled soy beans. It is often used to improve the quality and flavor of flour products, dairy products, candies, and raw materials for hydrated vegetables.
Isolated Soy Protein (ISP-YX2000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX2000) is a protein isolated from the soybean, and it is a dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance wat...展開 Isolated Soy Protein (ISP-YX2000) is a protein isolated from the soybean, and it is a dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance water absorption of baked food and pastry. It is often used in high-temperature meat products, minced ham sausages, emulsified sausages and tumbled products. 收起
Isolated Soy Protein (ISP-YX2001) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX2001) is a protein isolated from the soybean, and it is a non-dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance...展開 Isolated Soy Protein (ISP-YX2001) is a protein isolated from the soybean, and it is a non-dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance water absorption of baked food and pastry. It is often used in high-temperature meat products, minced ham sausages, and emulsified sausages. 收起
Isolated Soy Protein (ISP-YX4000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX4000) is a protein isolated from the soybean. This product has good dispersibility and water solubility, it also is a non-dusty product. It is often used in solid beverages.
Isolated Soy Protein (ISP-YX6000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX6000) is a protein that is isolated from the soybean. This product has good dispersibility and dissolubility that can evenly distribute throughout the meat products. It is often used in low temperature meat products, such as sa...展開 Isolated Soy Protein (ISP-YX6000) is a protein that is isolated from the soybean. This product has good dispersibility and dissolubility that can evenly distribute throughout the meat products. It is often used in low temperature meat products, such as sausages and nice crispy bacon. 收起
Isolated Soy Protein (ISP-YX7000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX7000) is a protein isolated from the soybean. This product has good solubility and excellent stability of emulsification. It is often used in dairy products and lactic acid drinks.
Soy Diet Fiber (YX100) Shandong Yuxin Bio-Tech Co., Ltd. Soy Diet Fiber (YX100) is a fiber product made from cell wall fiber and protein of the soybean cotyledon. It can be used as an emulsifier and thickening agent to enhance the water-remaining property and to improve freezing and solution stability. This pro...展開 Soy Diet Fiber (YX100) is a fiber product made from cell wall fiber and protein of the soybean cotyledon. It can be used as an emulsifier and thickening agent to enhance the water-remaining property and to improve freezing and solution stability. This product is used in meat products, quick-frozen desserts, seasonings, bakery products, etc. 收起
Soy Diet Fiber (YX80) Shandong Yuxin Bio-Tech Co., Ltd. Soy Diet Fiber (YX80) is a fiber product made from cell wall fiber and protein of the soybean cotyledon. It can be used as an emulsifier and thickening agent to enhance the water-remaining property and to improve freezing and solution stability. This prod...展開 Soy Diet Fiber (YX80) is a fiber product made from cell wall fiber and protein of the soybean cotyledon. It can be used as an emulsifier and thickening agent to enhance the water-remaining property and to improve freezing and solution stability. This product is used in meat products, quick-frozen desserts, seasonings, bakery products, etc. 收起
Textured Vegetable Protein (TVP-FK01) Shandong Yuxin Bio-Tech Co., Ltd. Textured Vegetable Protein (TVP-FK01) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is yellow colored and comes in small chunks....展開 Textured Vegetable Protein (TVP-FK01) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is yellow colored and comes in small chunks. The protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. It tastes like meat and is a high protein ingredient. This product is used in boiled dumplings, sausages, meat balls, stuffing food, seasoning paste, vegetarian products, and instant food. 收起
Textured Vegetable Protein (TVP-FK02) Shandong Yuxin Bio-Tech Co., Ltd. Textured Vegetable Protein (TVP-FK02) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is yellow colored and comes in large chunks....展開 Textured Vegetable Protein (TVP-FK02) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is yellow colored and comes in large chunks. The protein content is more than 50%, and it has good water absorption, oil preserving, stabilizer, and fibrous structure. It tastes like meat and is a high protein ingredient. This product is used in boiled dumplings, sausages, meat balls, stuffing food, seasoning paste, vegetarian products, and instant food. 收起
Textured Vegetable Protein (TVP-FK03) Shandong Yuxin Bio-Tech Co., Ltd. Textured Vegetable Protein (TVP-FK03) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is yellow colored and comes in flakes. The p...展開 Textured Vegetable Protein (TVP-FK03) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is yellow colored and comes in flakes. The protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. It tastes like meat and is a high protein ingredient. This product is used in boiled dumplings, sausages, meat balls, stuffing food, seasoning paste, vegetarian products, and instant food. 收起
Textured Vegetable Protein (TVP-SHM01) Shandong Yuxin Bio-Tech Co., Ltd. Textured Vegetable Protein (TVP-SHM01) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is red colored and the protein content is m...展開 Textured Vegetable Protein (TVP-SHM01) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is red colored and the protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. It tastes like meat and is a high protein ingredient. This product is often used in boiled dumplings, sausages, meat balls, seasoning paste, vegetarian products, instant food, etc. 收起
Textured Vegetable Protein (TVP-SHM02) Shandong Yuxin Bio-Tech Co., Ltd. Textured Vegetable Protein (TVP-SHM02) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is red colored and the protein content is m...展開 Textured Vegetable Protein (TVP-SHM02) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is red colored and the protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. It tastes like meat and is a high protein ingredient. This product is often used in boiled dumplings, sausages, meat balls, seasoning paste, vegetarian products, instant food, etc. 收起
Textured Vegetable Protein (TVP-SHM03) Shandong Yuxin Bio-Tech Co., Ltd. Textured Vegetable Protein (TVP-SHM03) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is caramel colored and the protein content ...展開 Textured Vegetable Protein (TVP-SHM03) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is caramel colored and the protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. It tastes like meat and is a high protein ingredient. This product is often used in boiled dumplings, sausages, meat balls, seasoning paste, vegetarian products, instant food, etc. 收起
Textured Vegetable Protein (TVP-YL01) Shandong Yuxin Bio-Tech Co., Ltd. Textured Vegetable Protein (TVP-YL01) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. The protein content is more than 50%, and it ha...展開 Textured Vegetable Protein (TVP-YL01) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. The protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. It tastes like meat and is in a small granule form. This product is often used in boiled dumplings, meat balls, seasoning paste, sausages, vegetarian products, etc. 收起
Textured Vegetable Protein (TVP-YL02) Shandong Yuxin Bio-Tech Co., Ltd. Textured Vegetable Protein (TVP-YL02) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. The protein content is more than 50%, and it ha...展開 Textured Vegetable Protein (TVP-YL02) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. The protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. It tastes like meat and is in a medium granule form. This product is often used in boiled dumplings, meat balls, seasoning paste, sausages, vegetarian products, etc. 收起
Textured Vegetable Protein (TVP-YL03) Shandong Yuxin Bio-Tech Co., Ltd. Textured Vegetable Protein (TVP-YL03) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. The protein content is more than 50%, and it ha...展開 Textured Vegetable Protein (TVP-YL03) is a meat substitute made from non-GMO soybeans after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. The protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. It tastes like meat and is in a large granule form. This product is often used in boiled dumplings, meat balls, seasoning paste, sausages, vegetarian products, etc. 收起
Yixiante Beef Extract (NRG04) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Beef Extract (NRG04) is a paste produced by extraction, enzymolysis, separation, cryoconcentration, spray drying, and other processes. It contains multiple amino acids, vitamins, and micro-elements. The product is used as a flavor enhancer in sou...展開 Yixiante Beef Extract (NRG04) is a paste produced by extraction, enzymolysis, separation, cryoconcentration, spray drying, and other processes. It contains multiple amino acids, vitamins, and micro-elements. The product is used as a flavor enhancer in soups, compound condiments, instant noodles, snack food, frozen food, and spices. 收起
Yixiante Chicken Extract (JRF01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Chicken Extract (JRF01) is a powder produced by extraction, enzymolysis, separation, cryoconcentration, spray drying, and other processes. It contains multiple amino acids, vitamins, and micro-elements. The product is used as a flavor enhancer in...展開 Yixiante Chicken Extract (JRF01) is a powder produced by extraction, enzymolysis, separation, cryoconcentration, spray drying, and other processes. It contains multiple amino acids, vitamins, and micro-elements. The product is used as a flavor enhancer in soups, compound condiments, instant noodles, snack food, frozen food, and spices. 收起
Yixiante Chicken Extract (JRG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Chicken Extract (JRG01) is a paste produced by extraction, enzymolysis, separation, cryoconcentration, spray drying, and other processes. It contains multiple amino acids, vitamins, and micro-elements. The product is used as a flavor enhancer in ...展開 Yixiante Chicken Extract (JRG01) is a paste produced by extraction, enzymolysis, separation, cryoconcentration, spray drying, and other processes. It contains multiple amino acids, vitamins, and micro-elements. The product is used as a flavor enhancer in soups, compound condiments, instant noodles, snack food, frozen food, and spices. 收起
Yixiante Chicken Flavor Material (JRF02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Chicken Flavor Material (JRF02) is a powder produced by extraction, enzymolysis, separation, cryoconcentration, spray drying, and other processes. It contains multiple amino acids, vitamins, and micro-elements. The product is used as a flavor enh...展開 Yixiante Chicken Flavor Material (JRF02) is a powder produced by extraction, enzymolysis, separation, cryoconcentration, spray drying, and other processes. It contains multiple amino acids, vitamins, and micro-elements. The product is used as a flavor enhancer in soups, compound condiments, instant noodles, snack food, frozen food, and spices. 收起
Yixiante Conpoy Seafood Powder (SF01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Conpoy Seafood Powder (SF01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preser...展開 Yixiante Conpoy Seafood Powder (SF01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Extracts from Shrimp (HXF02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Extracts from Shrimp (HXF02) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer a...展開 Yixiante Extracts from Shrimp (HXF02) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Extracts from Shrimp (HXG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Extracts from Shrimp (HXG01) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer an...展開 Yixiante Extracts from Shrimp (HXG01) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Extracts from Shrimp (HXG02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Extracts from Shrimp (HXG02) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer an...展開 Yixiante Extracts from Shrimp (HXG02) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Fish Extract (YMG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Fish Extract (YMG01) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preser...展開 Yixiante Fish Extract (YMG01) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Fish Extract (YTG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Fish Extract (YTG01) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preser...展開 Yixiante Fish Extract (YTG01) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Fish Paste (Flavor) (HYG03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Fish Paste (Flavor) (HYG03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preserv...展開 Yixiante Fish Paste (Flavor) (HYG03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Fish Paste (YCG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Fish Paste (YCG01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in ...展開 Yixiante Fish Paste (YCG01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Fish Powder (Flavor) (HYF01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Fish Powder (Flavor) (HYF01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and prese...展開 Yixiante Fish Powder (Flavor) (HYF01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Flavor of Yeast Extract (Beef) (HFG03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Flavor of Yeast Extract (Beef) (HFG03) is a paste derived by maillard reaction. The product is used as a flavor enhancer in meat products, compound condiments, instant noodles, and frozen food.
Yixiante Flavor of Yeast Extract (Beef) (HFG33) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Flavor of Yeast Extract (Beef) (HFG33) is a paste derived by maillard reaction. The product is used as a flavor enhancer in meat products, compound condiments, instant noodles, and frozen food.
Yixiante Flavor of Yeast Extract (Chicken) (HFG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Flavor of Yeast Extract (Chicken) (HFG01) is a paste derived by maillard reaction. The product is used as a flavor enhancer in meat products, compound condiments, instant noodles, and frozen food.
Yixiante Flavor of Yeast Extract (Chicken) (HFG11) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Flavor of Yeast Extract (Chicken) (HFG11) is a paste derived by maillard reaction. The product is used as a flavor enhancer in meat products, compound condiments, instant noodles, and frozen food.
Yixiante Flavor of Yeast Extract (Pork) (HFG02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Flavor of Yeast Extract (Pork) (HFG02) is a paste derived by maillard reaction. The product is used as a flavor enhancer in meat products, compound condiments, instant noodles, and frozen food.
Yixiante Flavor of Yeast Extract (Pork) (HFG22) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Flavor of Yeast Extract (Pork) (HFG22) is a paste derived by maillard reaction. The product is used as a flavor enhancer in meat products, compound condiments, instant noodles, and frozen food.
Yixiante Fresh Fish Meal (YTF01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Fresh Fish Meal (YTF01) ) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and ...展開 Yixiante Fresh Fish Meal (YTF01) ) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Kelp Juice (HKG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Kelp Juice (HKG01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in ...展開 Yixiante Kelp Juice (HKG01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Meat Yeast Paste (Beef) (HRG03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Meat Yeast Paste (Beef) (HRG03) is produced by maillard reaction between fresh meat zymolyte and yeast extracts. It is a thermal reactive ingredient that simulates beef aroma and flavor. The product is used in condiments, processed foods, meat pr...展開 Yixiante Meat Yeast Paste (Beef) (HRG03) is produced by maillard reaction between fresh meat zymolyte and yeast extracts. It is a thermal reactive ingredient that simulates beef aroma and flavor. The product is used in condiments, processed foods, meat products, compound condiments, snack foods, and frozen foods. 收起
Yixiante Meat Yeast Paste (Chicken) (HRG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Meat Yeast Paste (Chicken) (HRG01) is produced by maillard reaction between fresh meat zymolyte and yeast extracts. It is a thermal reactive ingredient that simulates chicken aroma and flavor. The product is used in condiments, processed foods, m...展開 Yixiante Meat Yeast Paste (Chicken) (HRG01) is produced by maillard reaction between fresh meat zymolyte and yeast extracts. It is a thermal reactive ingredient that simulates chicken aroma and flavor. The product is used in condiments, processed foods, meat products, compound condiments, snack foods, and frozen foods. 收起
Yixiante Meat Yeast Paste (Pork) (HRG02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Meat Yeast Paste (Pork) (HRG02) is produced by maillard reaction between fresh meat zymolyte and yeast extracts. It is a thermal reactive ingredient that simulates pork aroma and flavor. The product is used in condiments, processed foods, meat pr...展開 Yixiante Meat Yeast Paste (Pork) (HRG02) is produced by maillard reaction between fresh meat zymolyte and yeast extracts. It is a thermal reactive ingredient that simulates pork aroma and flavor. The product is used in condiments, processed foods, meat products, compound condiments, snack foods, and frozen foods. 收起
Yixiante Meaty Ointment (Beef) (RG03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Meaty Ointment (Beef) (RG03) is an aromatic paste. The product is used as a flavor enhancer in compound condiments, instant noodles, snack food, frozen food, and spices.
Yixiante Meaty Ointment (Chicken) (RG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Meaty Ointment (Chicken) (RG01) is an aromatic paste. The product is used as a flavor enhancer in compound condiments, instant noodles, snack food, frozen food, and spices.
Yixiante Meaty Ointment (Chicken) (RG11) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Meaty Ointment (Chicken) (RG11) is an aromatic paste. The product is used as a flavor enhancer in compound condiments, instant noodles, snack food, frozen food, and spices.
Yixiante Meaty Ointment (Pork) (RG02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Meaty Ointment (Pork) (RG02) is an aromatic paste. The product is used as a flavor enhancer in compound condiments, instant noodles, snack food, frozen food, and spices.
Yixiante Pickle Juice (PCG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Pickle Juice (PCG01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative i...展開 Yixiante Pickle Juice (PCG01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Pig Bone White Soup (ZF02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Pig Bone White Soup (ZF02) is a powder produced by atmospheric cooking, vacuum concentration, bone oil cooking, emulsification, high temperature sterilization, and spray drying fresh meat bone and vegetables. The product is used to enhance flavor...展開 Yixiante Pig Bone White Soup (ZF02) is a powder produced by atmospheric cooking, vacuum concentration, bone oil cooking, emulsification, high temperature sterilization, and spray drying fresh meat bone and vegetables. The product is used to enhance flavor in soups, compound condiments, instant noodles, snack food, frozen food, and spices. 收起
Yixiante Scallops Extract (HSF02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Scallops Extract (HSF02) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and p...展開 Yixiante Scallops Extract (HSF02) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Scallops Extract (HSF03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Scallops Extract (HSF03) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and p...展開 Yixiante Scallops Extract (HSF03) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Scallops Extract (HSF04) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Scallops Extract (HSF04) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and p...展開 Yixiante Scallops Extract (HSF04) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Scallops Extract (HSG02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Scallops Extract (HSG02) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and pr...展開 Yixiante Scallops Extract (HSG02) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Scallops Extract (HSG03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Scallops Extract (HSG03) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and p...展開 Yixiante Scallops Extract (HSG03) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Seafood Paste (BBG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Seafood Paste (BBG01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative ...展開 Yixiante Seafood Paste (BBG01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Seafood Powder (SF00) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Seafood Powder (SF00) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative ...展開 Yixiante Seafood Powder (SF00) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Shrimp Paste (Flavor) (HXG03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Shrimp Paste (Flavor) (HXG03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and prese...展開 Yixiante Shrimp Paste (Flavor) (HXG03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Shrimp Powder (Flavor) (HXF03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Shrimp Powder (Flavor) (HXF03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and pres...展開 Yixiante Shrimp Powder (Flavor) (HXF03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Shrimp Powder (XF00) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Shrimp Powder (XF00) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative i...展開 Yixiante Shrimp Powder (XF00) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Shrimp Powder (XF01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Shrimp Powder (XF01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative i...展開 Yixiante Shrimp Powder (XF01) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Shrimp Powder (XF02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Shrimp Powder (XF02) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative i...展開 Yixiante Shrimp Powder (XF02) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Squid Extract (YYF02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Squid Extract (YYF02) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and pres...展開 Yixiante Squid Extract (YYF02) is a powder produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Squid Extract (YYG01) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Squid Extract (YYG01) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and prese...展開 Yixiante Squid Extract (YYG01) is a paste produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Squid Paste (Flavor) (YYG03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Squid Paste (Flavor) (YYG03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preser...展開 Yixiante Squid Paste (Flavor) (YYG03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante Squid Powder (Flavor) (YYF03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Squid Powder (Flavor) (YYF03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and pres...展開 Yixiante Squid Powder (Flavor) (YYF03) is produced by directional, moderate enzymolysis and micro-capsule aroma-generations. The product contains various amino acids, peptides, nucleotides, vitamins, and minerals. It is used as a flavor enhancer and preservative in a variety of products, including compound condiments, instant noodles, snack food, and spices. 收起
Yixiante White Ox Bone Soup (NF02-1) Yantai Huahai Biochemical Product Co., Ltd. Yixiante White Ox Bone Soup (NF02-1) is a powder produced by atmospheric cooking, vacuum concentration, bone oil cooking, emulsification, high temperature sterilization, and spray drying fresh meat bone and vegetables. The product is used to enhance flavo...展開 Yixiante White Ox Bone Soup (NF02-1) is a powder produced by atmospheric cooking, vacuum concentration, bone oil cooking, emulsification, high temperature sterilization, and spray drying fresh meat bone and vegetables. The product is used to enhance flavor in soups, compound condiments, instant noodles, snack food, frozen food, and spices. 收起
Yixiante Yeast Extract (HEG11) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Yeast Extract (HEG11) appears as a paste. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods,...展開 Yixiante Yeast Extract (HEG11) appears as a paste. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, and frozen foods. 收起
Yixiante Yeast Extract (HF09) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Yeast Extract (HF09) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods,...展開 Yixiante Yeast Extract (HF09) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, and frozen foods. 收起
Yixiante Yeast Extract (HF12) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Yeast Extract (HF12) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods,...展開 Yixiante Yeast Extract (HF12) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, and frozen foods. 收起
Yixiante Yeast Extract (HG02) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Yeast Extract (HG02) appears as a paste. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, ...展開 Yixiante Yeast Extract (HG02) appears as a paste. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, and frozen foods. 收起
Yixiante Yeast Extract (HG04) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Yeast Extract (HG04) appears as a paste. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, ...展開 Yixiante Yeast Extract (HG04) appears as a paste. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, and frozen foods. 收起
Yixiante Yeast Extract (MF03) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Yeast Extract (MF03) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods,...展開 Yixiante Yeast Extract (MF03) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, and frozen foods. 收起
Yixiante Yeast Extract (MF11) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Yeast Extract (MF11) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods,...展開 Yixiante Yeast Extract (MF11) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, and frozen foods. 收起
Yixiante Yeast Extract (MF11A) Yantai Huahai Biochemical Product Co., Ltd. Yixiante Yeast Extract (MF11A) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods...展開 Yixiante Yeast Extract (MF11A) appears as a powder. The product serves as a base material for essences and spices as well as enhances flavor and preserves freshness in a variety of food products, including compound condiments, instant noodles, snack foods, and frozen foods. 收起