| Egg White Powder | DKSH | Egg White Powder provides good gelling and water binding abilities in processed meat, seafood, bakery and confectionery for texture improvement and protein fortification. The products can be storaged at room temperature and dry condition with long shelf l...展開 Egg White Powder provides good gelling and water binding abilities in processed meat, seafood, bakery and confectionery for texture improvement and protein fortification. The products can be storaged at room temperature and dry condition with long shelf life comparing to liquid egg. 收起 | Request Sample |
| Egg Yolk Powder | DKSH | Egg Yolk Powder is available in wide range of color shade. Suitable for dry premixes, bakery and food applications with low microbial content, long stability due to heat treated process. | Request Sample |
| ISOLATED SOY PROTEIN TYPE 666 FOR INSTANT SOLID DRINKS APPLICATION | DKSH | ISOLATED SOY PROTEIN TYPE 666 is produced from selected NON-GMO soya bean, The product has good characteristics of instant dispersion, no agglomeration, good flavor, high nutrition value, sustainability in solution, appropriate texture, pleasant taste. It...展開 ISOLATED SOY PROTEIN TYPE 666 is produced from selected NON-GMO soya bean, The product has good characteristics of instant dispersion, no agglomeration, good flavor, high nutrition value, sustainability in solution, appropriate texture, pleasant taste. It is very suitable for blended instant solid drinks with high density ,which can be dissolved either in cool water or in hot water. 收起 | Request Sample |
| Lipova - E100 | VAV Life Sciences | Lipova - E100 is a natural mixture of egg phospholipids and proteins. It is produced by selective extraction of hen egg yolk after removal of neutral oils (triglycerides) and cholesterol. The product retains all the health benefits of egg phospholipids, p...展開 Lipova - E100 is a natural mixture of egg phospholipids and proteins. It is produced by selective extraction of hen egg yolk after removal of neutral oils (triglycerides) and cholesterol. The product retains all the health benefits of egg phospholipids, proteins, Omega-3 and Omega-6 fatty acids. This light yellow powder has a characteristic egg odor. Lipova - E100 is used in nutritional supplements, infant formulas, and food and dietetic products. 收起 | |
| Lipova - E110 | VAV Life Sciences | Lipova - E110 is the natural mixture of egg phospholipids and egg oil. The product retains all the health benefits of egg phospholipids. It is a light yellow powder with a characteristic egg odor that is used as a nutritional supplement, pharmaceutical, f...展開 Lipova - E110 is the natural mixture of egg phospholipids and egg oil. The product retains all the health benefits of egg phospholipids. It is a light yellow powder with a characteristic egg odor that is used as a nutritional supplement, pharmaceutical, food and dietary supplement. 收起 | |
| Lipova - E115 | VAV Life Sciences | Lipova - E115 is a light yellow liquid with a characteristic egg odor. This natural mixture contains egg phospholipids and egg oil. It can be used as a replacement for natural eggs in recipes, especially baking formulations. This product is used in functi...展開 Lipova - E115 is a light yellow liquid with a characteristic egg odor. This natural mixture contains egg phospholipids and egg oil. It can be used as a replacement for natural eggs in recipes, especially baking formulations. This product is used in functional foods applications. 收起 | |
| Lipova - E200 | VAV Life Sciences | Lipova - E110 is a light yellow powder with a characteristic egg odor. This mixture contains egg yolk proteins without fats or cholesterol. It is produced from eggs yolks and can be used in recipes calling for egg yolks especially baking formulations. Thi...展開 Lipova - E110 is a light yellow powder with a characteristic egg odor. This mixture contains egg yolk proteins without fats or cholesterol. It is produced from eggs yolks and can be used in recipes calling for egg yolks especially baking formulations. This product is used in functional foods applications. 收起 | |
| Nutrilac® BE-8405 | DKSH | Nutrilac® BE-8405 from Arla is a highly nutritious and natural milk protein stabilizer for protein fortification of sterile sports and diet drinks. This milk protein is heat and acid stable for in UHT and high heat treatment. | Request Sample |
| Nutrilac® BK-7676 | DKSH | Nutrilac® BK-7676 is a highly functional ingredient based on milk protein i.e. whey protein concentrate acting as the egg replacer in bakery system. The various whey protein concentrates from Arla are available with protein content between 73% and 83%. | Request Sample |
| Nutrilac® CH-7694 | DKSH | Nutrilac® CH-7694 is a 100% natural milk protein concentrate developed for all type of cheese products to provide the fat simulation, improve the texture and yield depending on cheese type and process. | Request Sample |
| Nutrilac® QU-7611 | DKSH | Nutrilac® QU-7611 is a highly nutritious, excellent milk protein source for fermented dairy products with high viscosity especially for greek style yoghurts. Whey protein concentrates of various protein ranges are available for the fermented dairy product...展開 Nutrilac® QU-7611 is a highly nutritious, excellent milk protein source for fermented dairy products with high viscosity especially for greek style yoghurts. Whey protein concentrates of various protein ranges are available for the fermented dairy products like yoghurt and acidified milk drinks to give the right texture, mouth feel and a longer shelf life by maintaing the product quality. 收起 | Request Sample |
| PURIS Pea™ 870 | DKSH | PURIS Pea™ 870 is a hydrolyzed non-GMO pea protein isolate with 80% protein minimum. | Request Sample |
| Radipure™ E8001G | DKSH | Radipure™ E8001G is a non-GMO pea protein isolate with 80% protein minimum. | Request Sample |
| SOLUGEL® Prima PP | DKSH | SOLUGEL® Prima PP is a natural protein product, obtained by enzymatic hydrolysis of porcine raw material with a bland, characteristic odor and taste and does not contain chemical additives or preservatives. SOLUGEL® Prima PP is ideal for protein fortifica...展開 SOLUGEL® Prima PP is a natural protein product, obtained by enzymatic hydrolysis of porcine raw material with a bland, characteristic odor and taste and does not contain chemical additives or preservatives. SOLUGEL® Prima PP is ideal for protein fortification in dietetic foods, drinks and snacks as well as for nutraceutical, cosmeceutical and nutricosmetic ("beauty from within") applications. 收起 | Request Sample |
| Whole Egg Powder | DKSH | Whole egg powder is suitable for dry premixes, bakery, confectionery and other food applications with no foreign odors and flavors. The product is easy to handling and longer shelf life versus liquid egg. | Request Sample |
