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Belcolade Cryst-o-fil™ Blanc Puratos Belcolade Cryst-o-fil™ Blanc is a Belgian chocolate base (CRYST-W1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% Belcolade chocolate and can be used in many products including: cookies, laye...展開 Belcolade Cryst-o-fil™ Blanc is a Belgian chocolate base (CRYST-W1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% Belcolade chocolate and can be used in many products including: cookies, layer cakes, decorations, filled bars, pralines, snack cakes, truffles, and verrines. 收起
Belcolade Cryst-o-fil™ Lait Puratos Belcolade Cryst-o-fil™ Lait is a Belgian chocolate base (CRYST-M1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer...展開 Belcolade Cryst-o-fil™ Lait is a Belgian chocolate base (CRYST-M1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer cakes, decorations, filled bars, pralines, snack cakes, truffles and verrines. 收起
Belcolade Cryst-o-fil™ Noir Puratos Belcolade Cryst-o-fil™ Noir is a Belgian chocolate base (CRYST-F1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer...展開 Belcolade Cryst-o-fil™ Noir is a Belgian chocolate base (CRYST-F1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer cake, decorations filled bars, pralines, snack cakes, truffles, and verrines. 收起
Magnify Puratos Magnify is a glaze that is suitable for many different applications, such as bavarois, entremet, mousse, cheese cake, decorated layer cake, upscale cakes, and verrines. Magnify is designed to give bakery products an attractive shine.
Tetrapotassium Phosphate Reephos Chemical Co., Ltd. Tetrapotassium Phosphate is a white powder easily soluble in water. It is used as an emulsifier, tissue modifier ,chelating agent, and stabilizer. It is used in chicken nuggets, marshmallows, pudding, crab meat, imitation crab, canned tuna, and soy-base...展開 Tetrapotassium Phosphate is a white powder easily soluble in water. It is used as an emulsifier, tissue modifier ,chelating agent, and stabilizer. It is used in chicken nuggets, marshmallows, pudding, crab meat, imitation crab, canned tuna, and soy-based meat alternatives. 收起
Tetrasodium Pyrophosphate Reephos Chemical Co., Ltd. Tetrasodium Pyrophosphate is a water soluble white powder that is mainly used as food additive, buffering agent, emulsification agent and pH buffer to maintain acidity levels in foods. It is used in chicken nuggets, marshmallows, puddings, crab meat, im...展開 Tetrasodium Pyrophosphate is a water soluble white powder that is mainly used as food additive, buffering agent, emulsification agent and pH buffer to maintain acidity levels in foods. It is used in chicken nuggets, marshmallows, puddings, crab meat, imitation crab meat, canned tuna, soy-based meat alternatives and baking powders 收起
Tricalcium Phosphate Reephos Chemical Co., Ltd. Tricalcium Phosphate is used as an anticoagulant, nutritional supplement, calcium intensifier, and a pH regulator. It is a white powder which has low solubility in water. It is used in dairy products, pudding, wine, carbonated beverages, candy, jams, meat...展開 Tricalcium Phosphate is used as an anticoagulant, nutritional supplement, calcium intensifier, and a pH regulator. It is a white powder which has low solubility in water. It is used in dairy products, pudding, wine, carbonated beverages, candy, jams, meats and powdered spices. 收起
Tricalcium Phosphate Reephos Chemical Co., Ltd. Tricalcium Phosphate is a white powder. It is a calcium salt of phosphoric acid and acts as an anti-caking agent in spices, an anticoagulant, calcium intensifier, and a pH buffer, in milk powders, sweets, pudding, meats and flavorings. It is used to in...展開 Tricalcium Phosphate is a white powder. It is a calcium salt of phosphoric acid and acts as an anti-caking agent in spices, an anticoagulant, calcium intensifier, and a pH buffer, in milk powders, sweets, pudding, meats and flavorings. It is used to increase calcium levels in dairy products and in juice and is also used in candy, wine and other beverages, cheese and jams. 收起