| Glycerol | Foodchem International Corporation | Glycerol is a simple polypol compound that appears as a clear colorless syrup. In foods and beverages, this product is often used as a humectant, solvent, and sweetener, and may help preserve foods. It is also used as a filler in low fat foods (e.g., cook...展開 Glycerol is a simple polypol compound that appears as a clear colorless syrup. In foods and beverages, this product is often used as a humectant, solvent, and sweetener, and may help preserve foods. It is also used as a filler in low fat foods (e.g., cookies), and as a thickening agent in liqueurs. 收起 | |
| Glycerol Triacetate | Foodchem International Corporation | Glycerol Triacetate is also known as triacetin, and it appears as a clear colorless oily liquid. It is often used as a food additive, for instance as a solvent in flavourings, and for its humectant function. This product is mainly used in dairy products, ...展開 Glycerol Triacetate is also known as triacetin, and it appears as a clear colorless oily liquid. It is often used as a food additive, for instance as a solvent in flavourings, and for its humectant function. This product is mainly used in dairy products, cheese, processed fruit, dried vegetables, confectionery, etc. 收起 | |
| Mono Propylene Glycol | Foodchem International Corporation | Mono Propylene Glycol is a colorless liquid with steady viscosity and good water absorption. It is often used as a solvent for food colourings and flavourings, and is also classified as a humectant food additive in baked goods and salad dressings. | |
| Polydextrose | Foodchem International Corporation | Polydextrose is an indigestible synthetic polymer of glucose. It is frequently used to increase the non-dietary fiber content of food, to replace sugar, and to reduce calories and fat content. This product appears as a free flowing powder, and is a multi-...展開 Polydextrose is an indigestible synthetic polymer of glucose. It is frequently used to increase the non-dietary fiber content of food, to replace sugar, and to reduce calories and fat content. This product appears as a free flowing powder, and is a multi-purpose food ingredient. It is commonly used as a humectant, stabilizer, and thickening agent in commercial beverages, cakes, candies, dessert mixes, breakfast cereals, gelatin, frozen desserts, puddings, and salad dressings. 收起 | |
| Sodium Acid Pyrophosphate | Hangzhou TongVo Chemicals Limited | Sodium Acid Pyrophosphate appears as a white powder or granule. This product is used in meat processing to retain water and to keep the meat fresh and tender. Sodium Acid Pyrophosphate has a pH (1% sol.) between 3.5-4.5 and a loss on ignition of less th...展開 Sodium Acid Pyrophosphate appears as a white powder or granule. This product is used in meat processing to retain water and to keep the meat fresh and tender. Sodium Acid Pyrophosphate has a pH (1% sol.) between 3.5-4.5 and a loss on ignition of less than or equal to .5%. 收起 | |
| Sodium Pyrophosphate | Hangzhou TongVo Chemicals Limited | Sodium Pyrophosphate appears as a white powder or granule. This product is used as a thickening agent in instant puddings. Sodium Pyrophosphate has a pH (1% sol.) between 9.9-10.7 and a loss on ignition of less than or equal to .5%. | |
| Sodium Trimetaphosphate | Hangzhou TongVo Chemicals Limited | Sodium Trimetaphosphate appears as a white powder or granule. This product is used as a food additive in the food industry. Sodium Trimetaphosphate has a pH (1% sol.) between 9.2-10.5 and a loss on ignition of less than or equal to 2%. | |
| Sodium Tripolyphosphate | Hangzhou TongVo Chemicals Limited | Sodium Tripolyphosphate appears as a white powder or granule. This product is used as a quality improver in the process of canned food, fruit juice drinks and foodstuffs from milk or soybeans. Sodium Tripolyphosphate has a pH (1% sol.) between 9.2-10.5 ...展開 Sodium Tripolyphosphate appears as a white powder or granule. This product is used as a quality improver in the process of canned food, fruit juice drinks and foodstuffs from milk or soybeans. Sodium Tripolyphosphate has a pH (1% sol.) between 9.2-10.5 and has a loss on ignition of less than or equal to 2%. 收起 | |
| Tripotassium Phosphate | Hangzhou TongVo Chemicals Limited | Tripotassium Phosphate appears as a white powder or granule. This product is used as a food additive for an emulsifier, foaming agent and as a whipping agent. Tripotassium Phosphate has a pH (1% sol.) between 11.5-12.5 and an Assay (K3PO4) of greater th...展開 Tripotassium Phosphate appears as a white powder or granule. This product is used as a food additive for an emulsifier, foaming agent and as a whipping agent. Tripotassium Phosphate has a pH (1% sol.) between 11.5-12.5 and an Assay (K3PO4) of greater than or equal to 98%. 收起 |
