Lemon Peel | Castle Malting | Lemon Peel is composed of essential oil containing predominantly monoterpene hydrocarbons (60 to 75% limonene, beta-pinene, terpene) accompanied by monoterpene aldehydes (nerale, geraniale), phenylpropanoids (phenolic compounds, neolignans), carotenoids, ...展開 Lemon Peel is composed of essential oil containing predominantly monoterpene hydrocarbons (60 to 75% limonene, beta-pinene, terpene) accompanied by monoterpene aldehydes (nerale, geraniale), phenylpropanoids (phenolic compounds, neolignans), carotenoids, organic acids, pectins. It has citrus and tart properties and is used in wheat beer and blonde ales. 收起 | |
Lemon Verbena Leaf Chopped | Castle Malting | Lemon Verbena Leaf Chopped is made of essential oil composed of monoterpenes (citral, limonene, linalool, terpineol), flavonoids: mainly flavones and their methyl ethers (salvigenine, hispiduline, eupafoline, eupatorine). It has a strong lemon character ...展開 Lemon Verbena Leaf Chopped is made of essential oil composed of monoterpenes (citral, limonene, linalool, terpineol), flavonoids: mainly flavones and their methyl ethers (salvigenine, hispiduline, eupafoline, eupatorine). It has a strong lemon character but is less crisp than lemon. It is used in wheat beer, IPA, Belgian ales and pale ales. 收起 | |
Lemon Verbena Leaf Whole | Castle Malting | Lemon Verbena Leaf Whole is made up of essential oil composed of monoterpenes (citral, limonene, linalool, terpineol), flavonoids: mainly flavones and their methyl ethers (salvigenine, hispiduline, eupafoline, eupatorine). It has a strong lemon character ...展開 Lemon Verbena Leaf Whole is made up of essential oil composed of monoterpenes (citral, limonene, linalool, terpineol), flavonoids: mainly flavones and their methyl ethers (salvigenine, hispiduline, eupafoline, eupatorine). It has a strong lemon character but is less crisp than lemonsage and is used in Wheat beer, IPA, Belgian ales, and pale ales. 收起 | |
Pork Skin Gelatin - Bloom 150 | Gelnex | 明膠產品,可以提供 08、20、30和40目的顆粒大小分布﹔這使得它適合用在大多數食品應用中, | |
Pork Skin Gelatin - Bloom 160 | Gelnex | 明膠產品,適合用在明膠甜點、肉類產品、Maria Mole醬、焙烤產品、發酵乳制品和乳品甜點中。 | |
Pork Skin Gelatin - Bloom 175 | Gelnex | 一種由膠質原料通過酸性工藝部分水解制得的明膠,設計用於普通食品中。 | |
Pork Skin Gelatin - Bloom 180 | Gelnex | 為一般食物應用專門生產的明膠產品。 | |
Pork Skin Gelatin - Bloom 200 | Gelnex | 一種由膠質原料通過酸性工藝部分水解制得的明膠,設計用於普通食品中。 | |
Pork Skin Gelatin - Bloom 220 | Gelnex | 一種明膠產品,通過改變明膠濃度或改變配方變量,可以容易地控制終產品的組織結構,產生系列質地。 | |
Pork Skin Gelatin - Bloom 225 | Gelnex | 一種由膠質原料通過酸性工藝部分水解制得的明膠,設計用於普通食品中。 | |
Pork Skin Gelatin - Bloom 240 | Gelnex | 明膠產品,具有較淺的顏色,專門為制造高品質明膠甜點產品而生產。 | |
Pork Skin Gelatin - Bloom 250 | Gelnex | 一種由膠質原料通過酸性工藝部分水解制得的明膠,用於高檔甜點以保証透明性、光澤度和淺色澤。 | |
Pork Skin Gelatin - Bloom 260 | Gelnex | 膠原質原料通過酸處理過程,部分水解得到的純化蛋白質產品。通過改變明膠含量,與其它配料或不同配方結合,可以很容易地操控產生系列質地。 | |
Pork Skin Gelatin - Bloom 270 | Gelnex | 明膠產品,專門為高品質明膠甜點產品的制造而生產,對這類終產品來說,透明、明亮和色淺是非常重要的。 | |
Pork Skin Gelatin - Bloom 275 | Gelnex | 一種由膠質原料通過酸性工藝部分水解制得的明膠,用於高檔甜點以保証透明性、光澤度和淺色澤。 | |
Pork Skin Gelatin - Bloom 280 | Gelnex | 純化的蛋白產品,通過改變與其他配料類型的明膠濃度和配方變量,可以容易地控制產生系列質地。 |