| Methyl Eugenol | Elan Chemical Company Inc. | Methyl Eugenol (Eugenyl Methyl Ether; 1,2-Dimethoxy-4-allylbenzene) FEMA 2475 is a colorless to slightly yellow liquid. It has a molecular weight of 178.23 and it's molecular formula is C11H14O2. Methyl Eugenol has a minimum purity of 98.0% and a maximum...展開 Methyl Eugenol (Eugenyl Methyl Ether; 1,2-Dimethoxy-4-allylbenzene) FEMA 2475 is a colorless to slightly yellow liquid. It has a molecular weight of 178.23 and it's molecular formula is C11H14O2. Methyl Eugenol has a minimum purity of 98.0% and a maximum of 1.0% eugenol. It's specific gravity is 1.032 - 1.036 and it's refractive index is 1.532 - 1.536. Methyl Eugenol has a spice, cinnamon and clove, peppery and woody flavor, and it is used as a flavoring for foods and beverages. 收起 | |
| Natural Isobutyl Alcohol | Elan Chemical Company Inc. | Natural Isobutyl Alcohol FEMA 2179 is a colorless liquid. It's molecular weight is 74.12 and it's molecular formula is C4H10O. Natural Isobutyl Alcohol has a minimum level of 98.0% by assay and a maximum 2.0 acid value. It has a specific gravity of 0.79...展開 Natural Isobutyl Alcohol FEMA 2179 is a colorless liquid. It's molecular weight is 74.12 and it's molecular formula is C4H10O. Natural Isobutyl Alcohol has a minimum level of 98.0% by assay and a maximum 2.0 acid value. It has a specific gravity of 0.799 - 0.801 and refractive index of 1.393 - 1.397. Natural Isobutyl has a fusel, whiskey taste, and is used as a flavoring agent in a variety of foods and beverages. 收起 | |
| Sunson® PRA100 | Sunson Industry Group Co., Ltd. | Sunson® PRA100 is an acid protease made from Aspergillus niger through a cultivation and extraction technique. This product can catalyze the hydrolysis of protein under acid conditions (pH 2.5-4.0). It is used as a starch modifier in the production of bre...展開 Sunson® PRA100 is an acid protease made from Aspergillus niger through a cultivation and extraction technique. This product can catalyze the hydrolysis of protein under acid conditions (pH 2.5-4.0). It is used as a starch modifier in the production of bread, cake and sausage to improve flavor and quality, in soy sauce production to increase amino acid content, and in beer production to replace papain and bromelain. 收起 | |
| Sunson® PRN60 | Sunson Industry Group Co., Ltd. | Sunson® PRN60 is a neutral protease which is made from Bacillus subtilis No. 1.398 through a fermentation and extraction technique. This product can hydrolyze protein into low molecular peptide and amino acid. It is mainly used in the brewing industry to ...展開 Sunson® PRN60 is a neutral protease which is made from Bacillus subtilis No. 1.398 through a fermentation and extraction technique. This product can hydrolyze protein into low molecular peptide and amino acid. It is mainly used in the brewing industry to improve yeast growth and speed up fermentation rate, and in the baking industry to reduce the paste gluten, reduce sodium pyrosulfite and SO2, and to produce an attractive golden color in biscuits. 收起 |
