| Cane Molasses | Wilmar International | Cane Molasses is a food-grade sugar cane derivative. This product appears as a viscous black or dark brown liquid with a strong caramel odor. It can be used as a base for the production of rum, of dark beers, in rye breads, and in cookies. | |
| Glucose Syrup | Wilmar International | Glucose Syrup is a derivative from sugar cane. This product appears as a viscous, clear liquid with a slightly sweet flavor and no odor. It can be used as a sweetener or ingredient in food processing and preparation. | |
| Invert Syrup | Wilmar International | Invert Syrup, otherwise known as golden syrup or treacle, is a sugar cane derivative. This product appears as either a colorless to pale yellow liquid, a viscous red liquid or a viscous black liquid. All three presentations have a sweet odor. It can be...展開 Invert Syrup, otherwise known as golden syrup or treacle, is a sugar cane derivative. This product appears as either a colorless to pale yellow liquid, a viscous red liquid or a viscous black liquid. All three presentations have a sweet odor. It can be used as a sweetener or ingredient in food processing and preparation. 收起 | |
| Lactose | Kaskat Ltd | Lactose is a free flowing powder manufactured from fresh pasteurized sweet whey through membrane filtering, crystallization, refining and drying processes. It is used in the food and beverage industry as an added source of energy for newborns, cost reduce...展開 Lactose is a free flowing powder manufactured from fresh pasteurized sweet whey through membrane filtering, crystallization, refining and drying processes. It is used in the food and beverage industry as an added source of energy for newborns, cost reducer, and a flavor fixer. Specifically, Lactose is used in confectioneries, milk chocolates, bakery products, beverage whiteners, ice creams, chocolate drinks, yogurts, frozen foods, and drinks. 收起 | |
| Liquid Sugar | Wilmar International | Liquid Sugar is a simple sugar syrup. This product appears as a colorless to pale yellow liquid with a faint caramel odor. It can be used as a sweetener or ingredient in food processing and preparation. | |
| Powdered Sugar | Wilmar International | Powdered Sugar is a ground derivative of sugar cane. This product appears as a white, crystalline, free-flowing powder with a characteristic flavor and odor. It can be used as a sweetener or ingredient in food processing and food preparation. | |
| Raw and Brown Sugars | Wilmar International | Raw and Brown Sugars are a raw derivative of sugar cane. This product appears as light to dark brown crystals with a sweet odor and flavor. It can be used as a sweetener or ingredient in food processing and preparation. | |
| Syrup, Maple Flavored | Wilmar International | Syrup, Maple Flavored, is a derivative from the sap of the maple tree. This product appears as a light to dark brown liquid with a characteristic maple odor and flavor. It can be used in ice cream, baked goods, confectionery, and pancake syrup. | |
| White Sugar | Wilmar International | White Sugar is a derivative from sugar cane. This product appears as a white crystalline powder with a characteristic odor and flavor. It can be used as a sweetener or ingredient in food processing and preparation. |
