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Natacid Clerici-Sacco Group Natacid is a white to yellow crystalline powder containing 50% active natamycin E 235 (previously named pimaricin) produced by fermentation using a non genetically modified strain of Streptomyces natalensis. Natacid solutions are stable at room temperatu...展開 Natacid is a white to yellow crystalline powder containing 50% active natamycin E 235 (previously named pimaricin) produced by fermentation using a non genetically modified strain of Streptomyces natalensis. Natacid solutions are stable at room temperatures for up to 24 hours. This product used for alimentary in many different food and beverage systems, to prevent the growth of mould and yeast. 收起
Natural Isobutyl Propionate Elan Chemical Company Inc. Natural Isobutyl Propionate FEMA 2212 is a colorless to pale yellow liquid. It's molecular weight is 130.18 and it's molecular formula is C7H14O2. Natural Isobutyl Propionate has a minimum purity level of 98.0% and a maximum acid value of 1.0. It's spe...展開 Natural Isobutyl Propionate FEMA 2212 is a colorless to pale yellow liquid. It's molecular weight is 130.18 and it's molecular formula is C7H14O2. Natural Isobutyl Propionate has a minimum purity level of 98.0% and a maximum acid value of 1.0. It's specific gravity is 0.864 - 0.870 and refractive index is 1.395 - 1.400. Natural Isobutyl Propionate has a sweet, fruity, banana flavor with rummy nuances. It is used as a flavoring in a variety of foods and beverages. 收起
Natural Propionic Acid Elan Chemical Company Inc. Natural Propionic Acid FEMA 2924 is colorless to pale yellow liquid. It has a molecular weight of 74.08 and it's molecular formula is C3H6O2. Natural Propionic Acid has a minimum purity level of 96.0% of propionic acid and a maximum level of 4.0% acetic...展開 Natural Propionic Acid FEMA 2924 is colorless to pale yellow liquid. It has a molecular weight of 74.08 and it's molecular formula is C3H6O2. Natural Propionic Acid has a minimum purity level of 96.0% of propionic acid and a maximum level of 4.0% acetic acid. It's specific gravity is 0.990 - 0.999 and refractive index is 1.385 - 1.388. Natural Propionic Acid has an acidic, dairy taste and is used as a food flavoring, preservative and a mold inhibitor in products such as breads and cheeses. 收起
Niside Clerici-Sacco Group Niside is a product containing nisin and is a natural preservative produced by some strains of Lactococcus lactis, inhibiting the growth of Gram positive bacteria which causes the degradation of food. Niside is designed for being added to water and mixed ...展開 Niside is a product containing nisin and is a natural preservative produced by some strains of Lactococcus lactis, inhibiting the growth of Gram positive bacteria which causes the degradation of food. Niside is designed for being added to water and mixed during the production process of food which requires a longer shelf life. The product is not harmful for humans, and is used as a food preservative in a number of thermal processed foods, application for canned foods, ricotta, liquid egg, pasteurised or flavoured milk and drinks, processed cheese, other dairy products, wet instant noodles, plant protein foods, fermentation products and meat products. 收起