| Wilcake Bakery Margarine | Wilmar International | Wilcake Bakery Margarine is a bakery fat. This product is derived from a blend of freshly refined vegetable oils. It can be used in cakes, biscuits, breads, sweet rolls, and other baked products, in order to improve batter aeration, dough plasticity and...展開 Wilcake Bakery Margarine is a bakery fat. This product is derived from a blend of freshly refined vegetable oils. It can be used in cakes, biscuits, breads, sweet rolls, and other baked products, in order to improve batter aeration, dough plasticity and workability, and staling resistance. 收起 | |
| Autumn Swiss Roll | Fruit d'Or | Autumn » Swiss Roll is a dessert. the cake portion is made from eggs, flour, sugar, vanilla, baking powder, and salt. The cranberry topping is made from frozen cranberries, water, sugar, cornstarch, and whipped creme fraiche. |
