| Apito Chocolate Rice | Bakels Worldwide | Apito Chocolate Rice, product code AU0008, is a chocolate sprinkle designed for the decoration of cakes, desserts, confectionery, drinks, and baked goods. This product is sugar-based and adds crunch, texture, and visual appeal to finished items. | |
| Bakels Bavarian Cream | Bakels Worldwide | Bakels Bavarian Cream, product code AS0026, is a ready-to-use Bavarian Cream filling & topping for bakery applications such as waffles, doughnuts, breads, cakes, and pastries. | |
| Bakels Instant Active Dried Yeast | Bakels Worldwide | Bakels Instant Active Dried Yeast, product code 8111, is an instant yeast with considerably higher fermentation activity than traditional yeasts. It also features long shelf life, easy storage, and good stability and reliability. This product is particula...展開 Bakels Instant Active Dried Yeast, product code 8111, is an instant yeast with considerably higher fermentation activity than traditional yeasts. It also features long shelf life, easy storage, and good stability and reliability. This product is particularly suitable for high sugar dough applications, including breads, baguettes, rolls, cakes, donuts, waffles, and pizza crusts. 收起 | |
| Bakels Thai Ginger | Bakels Worldwide | Bakels Thai Ginger, product code 7511, is fresh ginger that has been washed, peeled, trimmed, and syrupped. This product is used as an ingredient for baked goods, snacks, and cereal products. | |
| Bakels Waffle Mix | Bakels Worldwide | Bakels Waffle Mix, product code 3872, is an easy-to-use instant powdered premix requiring only the addition of water and oil for the production of high quality waffles. | |
| Emdex® KS 1025 | Emsland-Stärke GmbH | Emdex® KS 1025 is a low viscous white potato dextrin with a good solubility. It can be used in food systems where a good water binding is required. | Request Sample |
| Emspray® KA 2 | Emsland-Stärke GmbH | Emspray® KA 2 is a low viscous, spray dried and cold soluble modified starch for the food industry. | Request Sample |
| Emwaxy® HV 500 | Emsland-Stärke GmbH | Emwaxy® HV 500 is a waxy potato starch derivative used as binding and thickening agent, as well as texturing agent for a wide range of food application. | Request Sample |
| Emwaxy® Spray 200 | Emsland-Stärke GmbH | Emwaxy® Spray 200 is a low viscous, spray dried and cold soluble clean Label starch for the food industry. | Request Sample |
| Bagel (Formulation #R3748001/2011) | Bakels Worldwide | Bagel (Formulation #R3748001/2011) is a formulation to make bagels using Bakels Margarine P. | |
| Bagels (06005) (Formulation #06-005) | Bakels Worldwide | Bagels (06005) (Formulation #06-005) is a formulation for making bagels using Bakels Crusty Bread Concentrate and Bakels Shortening. | |
| Bagels (Formulation #00-001) | Bakels Worldwide | Bagels (Formulation #00-001) is a formulation for making bagels using Bakels Country Herbs Base. | |
| Pancakes (Formulation #R772k) | Bakels Worldwide | Pancakes (Formulation #R772k) is a formulation to make delicious pancakes using Fino Scone Mix. | |
| Pikelets (Formulation #R722b) | Bakels Worldwide | Pikelets (Formulation #R722b) is a formulation to make tasty New Zealand-style pancakes using Fino Scone Mix. | |
| Waffle (Milky) (Formulation #R3872003/ 2011) | Bakels Worldwide | Waffle (Milky) (Formulation #R3872003/ 2011) is a formulation to create scrumptious milky waffles using the products Bakels Margarine P and Bakels Waffle Mix. | |
| Waffle (Yeast Raised) (Formulation #R3872001/2011) | Bakels Worldwide | Waffle (Yeast Raised) (Formulation #R3872001/2011) is a formulation to make fluffy, golden waffles using Bakels Waffle Mix, Bakels Margarine P, and Bakels Instant Active Dried Yeast. |
