| Alvin Caramel Color A-07 | Alvin Caramel Colors | Alvin Caramel Color A-07 is a water soluble viscous electro positive liquid color. It is made by heat treatment of carbohydrates. Its color can range from pale yellow to amber to dark brown. Caramel color is one of the oldest and most widely used food col...展開 Alvin Caramel Color A-07 is a water soluble viscous electro positive liquid color. It is made by heat treatment of carbohydrates. Its color can range from pale yellow to amber to dark brown. Caramel color is one of the oldest and most widely used food colorings. Alvin Caramel Color is a class III color that is classified as an ammonia caramel, baker’s caramel, confectioner’s caramel and beer caramel. This product can be used in beer, sauces and confectionary food and beverages based applications. 收起 | |
| Alvin Caramel Color A-15 | Alvin Caramel Colors | Alvin Caramel Color A-15 is a water soluble viscous electro positive liquid color. It is made by heat treatment of carbohydrates. Its color can range from pale yellow to amber to dark brown. Caramel color is one of the oldest and most widely used food col...展開 Alvin Caramel Color A-15 is a water soluble viscous electro positive liquid color. It is made by heat treatment of carbohydrates. Its color can range from pale yellow to amber to dark brown. Caramel color is one of the oldest and most widely used food coloring's. Alvin Caramel Color is a class III color that imparts a reddish, yellow shade to brown sauces and health foods. Alvin Caramel Color A-15 differs from Caramel Color A-07 by having a minimum specific gravity point@ 15.60 with a minimum of 1.300 and it also has no EBC Units. 收起 | |
| Bifidobacterium Breve B-3 | Morinaga Milk Industry Co., Ltd. | Bifidobacterium Breve B-3 is a probiotic that is helpful for weight management. It is said that obese people have less Bifidobacteia in their intestines than lean people, and a close relationship is thought to exist between intestinal microbiota and metab...展開 Bifidobacterium Breve B-3 is a probiotic that is helpful for weight management. It is said that obese people have less Bifidobacteia in their intestines than lean people, and a close relationship is thought to exist between intestinal microbiota and metabolic syndrome. B-3 plays a role in improving the intestinal barrier function, which results in repressed systemic inflammation reaction and controlled metabolic function. 收起 | |
| Bifidobacterium Breve M-16V | Morinaga Milk Industry Co., Ltd. | Bifidobacterium Breve M-16V is a strain of bifidobacteria, predominant species living in the infant intestine. The intestinal flora of a healthy infant is dominated by bifidobacteria, but in low birth weight infants, it takes longer for bifidus-flora to e...展開 Bifidobacterium Breve M-16V is a strain of bifidobacteria, predominant species living in the infant intestine. The intestinal flora of a healthy infant is dominated by bifidobacteria, but in low birth weight infants, it takes longer for bifidus-flora to establish. Numbers of studies have shown that B. breve M-16V has possible benefits of promoting the healthy growth of infant intestines by improving the intestinal environment and immune system. 收起 | |
| Bifidobacterium Longum BB536 | Morinaga Milk Industry Co., Ltd. | Bifidobacterium Longum BB536 is one of the world's most well-known probiotics. Studies have show than it can help improve intestinal environment, improve regularity, help support a healthy immune system, enhance bone strength, support healthy cell growth,...展開 Bifidobacterium Longum BB536 is one of the world's most well-known probiotics. Studies have show than it can help improve intestinal environment, improve regularity, help support a healthy immune system, enhance bone strength, support healthy cell growth, and maintain healthy serum cholesterol levels. This product is commercially applied in various types of foods and supplements in many countries over the world. 收起 | |
| Caramel Color DS-09 | Alvin Caramel Colors | Caramel Color DS-09 is a double strength acid proof caramel color primarily used in soft drink concentrates. This product comes in liquid form and ranges in color from pale yellow to amber to dark brown with a burnt sugar odor and a bitter taste. Carame...展開 Caramel Color DS-09 is a double strength acid proof caramel color primarily used in soft drink concentrates. This product comes in liquid form and ranges in color from pale yellow to amber to dark brown with a burnt sugar odor and a bitter taste. Caramel Color DS-09 is a class IV caramel color. 收起 | |
| Caramel Color DS-11 | Alvin Caramel Colors | Caramel Color DS-11 is a double strength acid proof caramel color primarily used by soft drink concentrate industries and various general processed food and drinks. This product comes in liquid form and ranges in color from pale yellow to amber to dark b...展開 Caramel Color DS-11 is a double strength acid proof caramel color primarily used by soft drink concentrate industries and various general processed food and drinks. This product comes in liquid form and ranges in color from pale yellow to amber to dark brown with a burnt sugar odor and a bitter taste. Caramel Color DS-11 is a class IV caramel color and differs from Caramel Color DS-09 by having a higher specific gravity point at 15.6°C 1.266-1.277. 收起 | |
| Caramel Color DS-14 | Alvin Caramel Colors | Caramel Color DS-14 is an extra power caramel color with the highest color intensity. It is used in various applications such as soft drinks, baked goods, sauces etc. This product comes in liquid form and ranges in color from pale yellow to amber to dark ...展開 Caramel Color DS-14 is an extra power caramel color with the highest color intensity. It is used in various applications such as soft drinks, baked goods, sauces etc. This product comes in liquid form and ranges in color from pale yellow to amber to dark brown. Caramel Color DS-14 has good acid stability a with a two year shelf life. It is a class IV caramel color. 收起 | |
| CHONDROITIN & COLLAGEN COMPLEX | Waitaki Bioscience | CHONDROITIN & COLLAGEN COMPLEXES manufactured by Waitaki Biosciences are pure New Zealand bovine cartilage powders containing significant levels of naturally occurring chondroitin sulfate and Type II Collagen. Other applications include skin and hair care...展開 CHONDROITIN & COLLAGEN COMPLEXES manufactured by Waitaki Biosciences are pure New Zealand bovine cartilage powders containing significant levels of naturally occurring chondroitin sulfate and Type II Collagen. Other applications include skin and hair care. This unique and proprietary extract was developed to provide a multi-functional product, suitable for a wide range of joint health, skin and personal care applications. 收起 | |
| CHONDROITIN SULPHATE COMPLEX | Waitaki Bioscience | CHONDROITIN SULPHATE COMPLEX delivers a complex health solution in a single ingredient package. Naturally occurring chondroitin sulphate, along with high concentrations of partially hydrolysed type II collagen and bioactive growth factors are present in t...展開 CHONDROITIN SULPHATE COMPLEX delivers a complex health solution in a single ingredient package. Naturally occurring chondroitin sulphate, along with high concentrations of partially hydrolysed type II collagen and bioactive growth factors are present in this unique and totally natural ingredient. 收起 | |
| Class I Liquid Caramel Color | Alvin Caramel Colors | Class I Liquid Caramel Color is a spirit soluble caramel where no ammonia or sulfite compounds can be used. This product comes in liquid form, ranges in color from pale yellow to amber to dark brown; it has a medium coloring power but exhibits good sunli...展開 Class I Liquid Caramel Color is a spirit soluble caramel where no ammonia or sulfite compounds can be used. This product comes in liquid form, ranges in color from pale yellow to amber to dark brown; it has a medium coloring power but exhibits good sunlight stability. It also has an odor of burnt sugar and somewhat of a bitter taste. This product is used in color blended whiskey, Rum, Brandy and other high proof alcohols. 收起 | |
| Class I Powdered Caramel Color | Alvin Caramel Colors | Class I Powdered Caramel Color is a light brown powder with a yellowish hue and an excellent flavor of caramel. This product is highly hygroscopic and should be used immediately after opening. It can be added for a deeper richer color to many food and be...展開 Class I Powdered Caramel Color is a light brown powder with a yellowish hue and an excellent flavor of caramel. This product is highly hygroscopic and should be used immediately after opening. It can be added for a deeper richer color to many food and beverage based applications. 收起 | |
| Class III Powdered Caramel Color | Alvin Caramel Colors | Class III Powdered Caramel Color is a free flowing powder used in pharma, soup powders, dry mixes and baked products. The colloidal charge is positive and can be used alongside proteins and other positively charged molecules in the mix. Caramel color is ...展開 Class III Powdered Caramel Color is a free flowing powder used in pharma, soup powders, dry mixes and baked products. The colloidal charge is positive and can be used alongside proteins and other positively charged molecules in the mix. Caramel color is one of the oldest and most widely used food coloring and is light brown in color. 收起 | |
| Class IV Powdered Caramel Color | Alvin Caramel Colors | Class IV Powdered Caramel Color is a free flowing powder used in pharma, dry mixes and baked products. The colloidal charge of Class IV powder caramel color is negative. Caramel color is one of the oldest and most widely used food coloring and is light b...展開 Class IV Powdered Caramel Color is a free flowing powder used in pharma, dry mixes and baked products. The colloidal charge of Class IV powder caramel color is negative. Caramel color is one of the oldest and most widely used food coloring and is light brown in color. 收起 | |
| GLANDULAR INGREDIENTS | Waitaki Bioscience | GLANDULAR INGREDIENTS may provide nutritional support to the body through the delivery of active enzymes and hormones, along with naturally occuring vitamins and trace minerals. Waitaki Biosciences manufactures a comprehensive range of animal derived GLAN...展開 GLANDULAR INGREDIENTS may provide nutritional support to the body through the delivery of active enzymes and hormones, along with naturally occuring vitamins and trace minerals. Waitaki Biosciences manufactures a comprehensive range of animal derived GLANDULAR INGREDIENTS. Raw materials are from 100% New Zealand bovine, porcine and ovine sources and provide a nutritionally diverse ingredient resource for natural health product formulators. 收起 | |
| GREENSHELL™ MUSSEL POWDER (GSM) | Waitaki Bioscience | GREENSHELL™ MUSSEL POWDER (GSM) is an ideal ingredient for both human and veterinarian formulations. It Is suitable for tableting, hard capsule fill, pelleting and dry powder blends. | |
| Liquid Burnt Sugar | Alvin Caramel Colors | Liquid Burnt Sugar is a liquid product with both coloring and a mild flavoring profile manufactured using plain crystalline sugar without adding any catalyst. This product can be used in a variety of food and beverage based applications. | |
| MARINE COLLAGEN POWDER | Waitaki Bioscience | MARINE COLLAGEN POWDER is suitable for tableting, encapsulation and as a powder presentation. MARINE COLLAGEN POWDER is designed for use as an oral supplement to support skin, nail and hair health and contains the amino acid, hydroxyproline, a critical bu...展開 MARINE COLLAGEN POWDER is suitable for tableting, encapsulation and as a powder presentation. MARINE COLLAGEN POWDER is designed for use as an oral supplement to support skin, nail and hair health and contains the amino acid, hydroxyproline, a critical building block for collagen synthesis. 收起 | |
| Orabarrier™ | Morinaga Milk Industry Co., Ltd. | Orabarrier™ contains Lactoferrin and Lactoperoxidase. The excellent antimicrobial effect of these ingredients can repel the harmful bacteria which cause bad smell and periodontal disease. | |
| SensiCraft® 4 | ChainCraft | SensiCraft® 4 is a high-purity butyric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The butyric acid is naturally produced through non-GMO fermentation of pla...展開 SensiCraft® 4 is a high-purity butyric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The butyric acid is naturally produced through non-GMO fermentation of plant-based food residues at the ChainCraft facility and adheres to stringent quality standards. This biobased product possesses a moderate level of acidity and is characterized by the distinctive aroma of butyric acid. SensiCraft® 4 is purified with cutting-edge technologies resulting in a clear liquid of very high purity. 收起 | |
| SensiCraft® 5 | ChainCraft | SensiCraft® 5 is a high-purity valeric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The valeric acid is naturally produced through non-GMO fermentation of pla...展開 SensiCraft® 5 is a high-purity valeric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The valeric acid is naturally produced through non-GMO fermentation of plant-based food residues at the ChainCraft facility and adheres to stringent quality standards. This biobased product possesses a moderate level of acidity and is characterized by the distinctive aroma of valeric acid. SensiCraft® 5 is purified with cutting-edge technologies resulting in a clear liquid of very high purity. 收起 | |
| SensiCraft® 6 | ChainCraft | SensiCraft® 6 is a high-purity caproic acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The caproic acid is naturally produced through non-GMO fermentation of pla...展開 SensiCraft® 6 is a high-purity caproic acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The caproic acid is naturally produced through non-GMO fermentation of plant-based food residues at the ChainCraft facility and adheres to stringent quality standards. This biobased product possesses a moderate level of acidity and is characterized by the distinctive aroma of caproic acid. SensiCraft® 6 is purified with cutting-edge technologies resulting in a clear liquid of very high purity. 收起 | |
| SHARK CARTILAGE POWDER | Waitaki Bioscience | SHARK CARTILAGE POWDER is suitable for tableting, encapsulation, or as a powder presentation. SHARK CARTILAGE POWDER is also widely used in equine and veterinary products and is promoted as a natural bone and joint disorder supplement. | |
| SOLUBLE COLLAGEN II COMPLEX | Waitaki Bioscience | SOLUBLE COLLAGEN II COMPLEX is a unique and proprietary ingredient suitable for use in a wide range of formulations related to joint health, skin and personal care products. | |
| WAITAKI MCH-CAL™ | Waitaki Bioscience | WAITAKI MCH-CAL™ can be utilized in a number of delivery systems including capsules, tablets, sachets and liquid suspensions for the nutraceutical market. it is also suitable as a component in animal feeds and feed supplements. |
