| Aluminium Ammonium Sulphate FCC | Canton Chem, Inc. | Aluminium Ammonium Sulphate FCC appears as a colorless crystalline to white colored granules or powder. This product has a molecular weight of 453.33, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-26-1. This product is soluble in water,...展開 Aluminium Ammonium Sulphate FCC appears as a colorless crystalline to white colored granules or powder. This product has a molecular weight of 453.33, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-26-1. This product is soluble in water, insoluble in alcohol, and is freely, but slowly, soluble in glycerin. Aluminium Ammonium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Aluminium Potassium Sulphate FCC | Canton Chem, Inc. | Aluminium Potassium Sulphate FCC appears as large, transparent crystals or crystalline fragments. This product has a molecular weight of 474.38, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-24-9. This product is soluble in water, and ...展開 Aluminium Potassium Sulphate FCC appears as large, transparent crystals or crystalline fragments. This product has a molecular weight of 474.38, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-24-9. This product is soluble in water, and insoluble in alcohol. Aluminium Potassium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Aluminium Sulphate FCC | Canton Chem, Inc. | Aluminium Sulphate FCC appears as a white colored powder, shining plates, or crystalline fragments. This product has a molecular weight of 342.10, an assay of 99.5 - 101.7%, and is denoted by the CAS number 17927-65-0. This product is soluble in water. Al...展開 Aluminium Sulphate FCC appears as a white colored powder, shining plates, or crystalline fragments. This product has a molecular weight of 342.10, an assay of 99.5 - 101.7%, and is denoted by the CAS number 17927-65-0. This product is soluble in water. Aluminium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Bicarbonate FCC | Canton Chem, Inc. | Ammonium Bicarbonate FCC appears as a white crystal or crystalline powder. This product has a molecular weight of 79.06, an assay of 99.0 - 100.5%, and is denoted by the CAS number 1066-33-7. This product is soluble in water, and insoluble in alcohol. Amm...展開 Ammonium Bicarbonate FCC appears as a white crystal or crystalline powder. This product has a molecular weight of 79.06, an assay of 99.0 - 100.5%, and is denoted by the CAS number 1066-33-7. This product is soluble in water, and insoluble in alcohol. Ammonium Bicarbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Carbonate FCC | Canton Chem, Inc. | Ammonium Carbonate FCC appears as a white powder, or as a hard, white or translucent mass. This product has a molecular weight of 175.14, an assay of 30.0 - 34.0%, and is denoted by the CAS number 506-87-6. This product is freely soluble in water. Ammoniu...展開 Ammonium Carbonate FCC appears as a white powder, or as a hard, white or translucent mass. This product has a molecular weight of 175.14, an assay of 30.0 - 34.0%, and is denoted by the CAS number 506-87-6. This product is freely soluble in water. Ammonium Carbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Chloride FCC | Canton Chem, Inc. | Ammonium Chloride FCC appears as a colorless crystalline to white colored crystalline powder. This product has a molecular weight of 53.49, an assay of 99.0% minimum, and is denoted by the CAS number 12125-02-9. This product is soluble in water. Ammonium ...展開 Ammonium Chloride FCC appears as a colorless crystalline to white colored crystalline powder. This product has a molecular weight of 53.49, an assay of 99.0% minimum, and is denoted by the CAS number 12125-02-9. This product is soluble in water. Ammonium Chloride FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Phosphate Dibasic FCC | Canton Chem, Inc. | Ammonium Phosphate Dibasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 132.06, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7783-28-0. This product is freely soluble in wate...展開 Ammonium Phosphate Dibasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 132.06, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7783-28-0. This product is freely soluble in water. Ammonium Phosphate Dibasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Phosphate Monobasic FCC | Canton Chem, Inc. | Ammonium Phosphate Monobasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 115.03, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7722-76-1. This product is soluble in water. Am...展開 Ammonium Phosphate Monobasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 115.03, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7722-76-1. This product is soluble in water. Ammonium Phosphate Monobasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Sulphate FCC | Canton Chem, Inc. | Ammonium Sulphate FCC appears as a colorless to white colored crystals or granules. This product has a molecular weight of 132.14, an assay of 99.0 - 100.5%, and is denoted by the CAS number 7783-20-2. This product is freely soluble in water, and insolubl...展開 Ammonium Sulphate FCC appears as a colorless to white colored crystals or granules. This product has a molecular weight of 132.14, an assay of 99.0 - 100.5%, and is denoted by the CAS number 7783-20-2. This product is freely soluble in water, and insoluble in alcohol. Ammonium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| BAKA-SNAK® | Ingredion | BAKA-SNAK® is a pregelatinized, modified food starch based on waxy maize. It is a white to off-white fine powder that is blended with other dry ingredients prior to forming dough. This product can contribute to volume control, a variety of textural attrib...展開 BAKA-SNAK® is a pregelatinized, modified food starch based on waxy maize. It is a white to off-white fine powder that is blended with other dry ingredients prior to forming dough. This product can contribute to volume control, a variety of textural attributes, and uniform cell structure. BAKA-SNAK® is developed specially for baked or fried expanded snacks and crackers. 收起 | |
| BATTER BIND S® | Ingredion | BATTER BIND S® is a modified food starch derived from corn. It appears as a white to off-white powder, and is often used in batters to provide good adhesion of the coating to meat, poultry or seafood products. In fried or baked products, this product can ...展開 BATTER BIND S® is a modified food starch derived from corn. It appears as a white to off-white powder, and is often used in batters to provide good adhesion of the coating to meat, poultry or seafood products. In fried or baked products, this product can improve color and flavor, crispness, and reduce blistering on the surface. 收起 | |
| Beef Oil Flavour 85120 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Oil Flavour 85120 appears as a yellow oil liquid with a strong, natural stewed beef flavor. This product is often used in low temperature meat products. | |
| Beef Oil Flavour 85165 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Oil Flavour 85165 appears as a yellow oil with a roasted beef flavour. This product has a long lasting aroma, and is often used in hot and spicy foods. | |
| Beef Paste Flavour 8422 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Paste Flavour 8422 appears as a brown paste with a savory spiced beef flavor. This product has high temperature resistance, and is often used in beef products. | |
| Beef Paste Flavour 8438 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Paste Flavour 8438 appears as a light brown paste with a stewed, boiled beef flavor. This product has high temperature resistance, and is often used in meat products and sausages. | |
| Beef Powder Flavour 8302 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8302 appears as a light yellow powder with a natural, strong, roasted beef flavor. This product is often used in meat products. | |
| Beef Powder Flavour 8302C | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8302C appears as a light yellow powder with a natural, strong, roasted beef flavor. This product is often used in meat products. | |
| Beef Powder Flavour 8394 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8394 appears as a brown powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles. | |
| Beef Powder Flavour 8707 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8707 appears as a brown-yellow powder with a natural, strong, braised beef flavor. This product has a little roasted aroma, and is used for flavoring instant noodles. | |
| Beef Powder Flavour 8717 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8717 appears as a brown yellow powder with a natural, strong, stewed beef flavor. This product has a long lasting aroma, and is often used in instant noodles and puffed food. | |
| Beef Powder Flavour 8801 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8801 appears as a brown yellow powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles, seasonings, and puffed food. | |
| Beef Powder Flavour 8805 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8805 appears as a brown yellow powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles, puffed foods, and seasonings. | |
| Benzoic Acid FCC | Canton Chem, Inc. | Benzoic Acid FCC appears as white colored crystals. This product has a molecular weight of 122.12, an assay of 99.5 - 100.5%, and is denoted by the CAS number 65-85-0. This product is soluble in boiling water, freely soluble in alcohol, chloroform, and et...展開 Benzoic Acid FCC appears as white colored crystals. This product has a molecular weight of 122.12, an assay of 99.5 - 100.5%, and is denoted by the CAS number 65-85-0. This product is soluble in boiling water, freely soluble in alcohol, chloroform, and ether. Benzoic Acid FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Brazil Roasted Meat Powder Flavour TF076 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Brazil Roasted Meat Powder Flavour TF076 is a light brown powder with a BBQ flavour. This product is often used as a seasoning in snack foods. | |
| Calcium Acetate FCC | Canton Chem, Inc. | Calcium Acetate FCC appears as a white colored fine, bulky powder. This product has a molecular weight of 158.17, an assay of 99.0 - 100.5%, and is denoted by the CAS number 62-54-4. This product is freely soluble in water, and slightly soluble in alcohol...展開 Calcium Acetate FCC appears as a white colored fine, bulky powder. This product has a molecular weight of 158.17, an assay of 99.0 - 100.5%, and is denoted by the CAS number 62-54-4. This product is freely soluble in water, and slightly soluble in alcohol. Calcium Acetate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Carbonate FCC | Canton Chem, Inc. | Calcium Carbonate FCC appears as a colorless to white microcrystalline powder. This product has a molecular weight of 100.09, an assay of 98.0 - 100.5%, and is denoted by the CAS number 471-34-1. This product is practically insoluble in water and alcohol....展開 Calcium Carbonate FCC appears as a colorless to white microcrystalline powder. This product has a molecular weight of 100.09, an assay of 98.0 - 100.5%, and is denoted by the CAS number 471-34-1. This product is practically insoluble in water and alcohol. Calcium Carbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Chloride Anhydrous FCC | Canton Chem, Inc. | Calcium Chloride Anhydrous FCC appears as a deliquescent, white colored granules or powder. This product has a molecular weight of 110.98, an assay of 93.0 - 100.5%, and is denoted by the CAS number 10043-52-4. This product is soluble in water, and slight...展開 Calcium Chloride Anhydrous FCC appears as a deliquescent, white colored granules or powder. This product has a molecular weight of 110.98, an assay of 93.0 - 100.5%, and is denoted by the CAS number 10043-52-4. This product is soluble in water, and slightly soluble in alcohol. Calcium Chloride Anhydrous FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Chloride Dihydrate FCC | Canton Chem, Inc. | Calcium Chloride Dihydrate FCC appears as white colored granules or powder. This product has a molecular weight of 147.01, an assay of 96.0 - 107.0%, and is denoted by the CAS number 10035-04-8. This product is soluble in water, and slightly soluble in al...展開 Calcium Chloride Dihydrate FCC appears as white colored granules or powder. This product has a molecular weight of 147.01, an assay of 96.0 - 107.0%, and is denoted by the CAS number 10035-04-8. This product is soluble in water, and slightly soluble in alcohol. Calcium Chloride Dihydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Hydroxide FCC | Canton Chem, Inc. | Calcium Hydroxide FCC appears as a white colored powder. This product has a molecular weight of 74.10, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-62-0. This product is practically insoluble in water. Calcium Hydroxide FCC is used in ...展開 Calcium Hydroxide FCC appears as a white colored powder. This product has a molecular weight of 74.10, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-62-0. This product is practically insoluble in water. Calcium Hydroxide FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Oxide FCC | Canton Chem, Inc. | Calcium Oxide FCC appears as a white or grey colored powder or granules. This product has a molecular weight of 56.08, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-78-8. This product is practically insoluble in water and alcohol, and s...展開 Calcium Oxide FCC appears as a white or grey colored powder or granules. This product has a molecular weight of 56.08, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-78-8. This product is practically insoluble in water and alcohol, and soluble in glycerin. Calcium Oxide FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Phosphate Dibasic FCC | Canton Chem, Inc. | Calcium Phosphate Dibasic FCC appears as a white colored powder. This product has a molecular weight of 172.09, an assay of 97.0 - 105.0%, and is denoted by the CAS number 7789-77-7. This product is practically insoluble in water and alcohol. Calcium Phos...展開 Calcium Phosphate Dibasic FCC appears as a white colored powder. This product has a molecular weight of 172.09, an assay of 97.0 - 105.0%, and is denoted by the CAS number 7789-77-7. This product is practically insoluble in water and alcohol. Calcium Phosphate Dibasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Phosphate Tribasic FCC | Canton Chem, Inc. | Calcium Phosphate Tribasic FCC appears as a white colored powder. This product has a molecular weight of 310.18, an assay of 34.0 - 40.0%, and is denoted by the CAS number 7758-87-4. This product is insoluble in water and alcohol. Calcium Phosphate Tribas...展開 Calcium Phosphate Tribasic FCC appears as a white colored powder. This product has a molecular weight of 310.18, an assay of 34.0 - 40.0%, and is denoted by the CAS number 7758-87-4. This product is insoluble in water and alcohol. Calcium Phosphate Tribasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Sulphate Dihydrate FCC | Canton Chem, Inc. | Calcium Sulphate Dihydrate FCC appears as a white or slightly yellow colored powder. This product has a molecular weight of 172.18, an assay of 98.0% minimum, and is denoted by the CAS number 10101-41-4. This product is slightly soluble in water. Calcium ...展開 Calcium Sulphate Dihydrate FCC appears as a white or slightly yellow colored powder. This product has a molecular weight of 172.18, an assay of 98.0% minimum, and is denoted by the CAS number 10101-41-4. This product is slightly soluble in water. Calcium Sulphate Dihydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Sulphate FCC | Canton Chem, Inc. | Calcium Sulphate FCC appears as a white to slightly yellow colored fine powder. This product has a molecular weight of 136.14, an assay of 99% minimum, and is denoted by the CAS number 7778-18-9. This product is slightly soluble in water. Calcium Sulphate...展開 Calcium Sulphate FCC appears as a white to slightly yellow colored fine powder. This product has a molecular weight of 136.14, an assay of 99% minimum, and is denoted by the CAS number 7778-18-9. This product is slightly soluble in water. Calcium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| CAPSUL® | Ingredion | CAPSUL® is a modified food starch derived from waxy maize especially suited for the encapsulation of flavors, clouds, vitamins and spices. It appears as an off-white powder, and is an excellent replacement for expensive gums and proteins. It is often used...展開 CAPSUL® is a modified food starch derived from waxy maize especially suited for the encapsulation of flavors, clouds, vitamins and spices. It appears as an off-white powder, and is an excellent replacement for expensive gums and proteins. It is often used in dry beverage mixes reconstituted by the addition of water, bartender dry mixes, and bakery dry mixes, such as cakes and cookies. CAPSUL® can also be used to encapsulate other water insoluble liquid or solid substances such as vitamins and fatty esters. 收起 | |
| CAPSUL® TA | Ingredion | CAPSUL® TA is a modified food starch derived from tapioca starch and is especially suited for the encapsulation of flavors, clouds, vitamins and spices. It is an excellent replacement for expensive gums and proteins because of its superior emulsification,...展開 CAPSUL® TA is a modified food starch derived from tapioca starch and is especially suited for the encapsulation of flavors, clouds, vitamins and spices. It is an excellent replacement for expensive gums and proteins because of its superior emulsification, film-forming properties and low viscosity. CAPSUL® TA is commonly used for dry beverage mixes reconstituted by the addition of water, bartender dry mixes, and bakery dry mixes, such as cakes and cookies. 收起 | |
| Chicken Oil Flavour 85119 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 85119 appears as a yellow oily liquid with a typical, fried and roasted chicken flavor. This product is often used in low temperature meat products. | |
| Chicken Oil Flavour 85132 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 85132 appears as a red oil with a strong, Orleans roasted chicken flavor. This product has a long lasting aroma and is often used in meat products. | |
| Chicken Oil Flavour 85147 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 85147 appears as a yellow oily liquid with a typical, strong chicken flavor. This product has a long lasting aroma and is often used for chicken bouillon. | |
| Chicken Oil Flavour 8524 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 8524 appears as a clear oily liquid with a savory boiled chicken flavor. This product is free of foreign odor, and is often used in granulated chicken bouillon, instant noodles, puffed foods, and seasonings. | |
| Chicken Paste Flavour 8405 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8405 appears as a yellow paste with a strong braised chicken flavour. This product is often used for granulated chicken bouillon and sausages. | |
| Chicken Paste Flavour 8410 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8410 appears as a yellow paste with a strong chicken flavor. This product is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8413 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8413 appears as a yellow paste with a strong braised chicken flavor. This product has high temperature resistance and is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8421 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8421 appears as a yellow paste with a strong, stewed chicken flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8431 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8431 appears as a light brown paste with a strong stewed and boiled chicken flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon and in instant noodles. | |
| Chicken Paste Flavour 8442 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8442 appears as a light brown paste with a strong stewed chicken flavor. This product has high temperature resistance, and is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8445 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8445 appears as a brown paste with a rich, savory, stewed chicken flavor. This product has high temperature resistance, and is often used in all kinds of chicken products. | |
| Chicken Paste Flavour TG031 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour TG031 appears as a brown to red paste with a rich, savory Daokou chicken flavor. This product has a long lasting aroma, and is often used in meat products. | |
| Chicken Powder Flavour 8303 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8303 is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 83130 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83130 is a stewed chicken flavour. This product appears as a yolk colour powder with a strong stewed chicken taste. It is used for granulated chicken bouillon and instant noodles. | |
| Chicken Powder Flavour 83133 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83133 is a stewed and boiled chicken flavour. This product appears as a yolk colour powder with a strong stewed chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 83254 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83254 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It has high temperature resistance, and is often used for granulated chicken bouillon and instant noodle...展開 Chicken Powder Flavour 83254 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It has high temperature resistance, and is often used for granulated chicken bouillon and instant noodles. 收起 | |
| Chicken Powder Flavour 83265 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83265 appears as a white powder with a natural, strong, stewed and boiled chicken flavor. This product is often used for chicken seasoning to enhance the taste and quality. | |
| Chicken Powder Flavour 83279 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83279 appears as a light yellow powder with a natural, strong roast chicken flavor. This product is heat resistance and is often used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8370 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8370 is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8370A | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8370A is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8379 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8379 is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8386 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8386 is a braised chicken flavour. This product appears as a light yellow powder with a strong top note and a long lasting aroma. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8706 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8706 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It is used for granulated or powdered chicken bouillon. | |
| Chicken Powder Flavour 8726 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8726 is a stewed and boiled chicken flavour. This product appears as a yellow powder with a strong stewed chicken taste. It is used for granulated chicken bouillon and instant noodles. | |
| Chicken Powder Flavour 8734 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8734 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It is used for granulated chicken bouillon and instant noodles. | |
| Chicken Powder Flavour 8745 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8745 is a stewed and boiled chicken flavour. This product appears as a yellow powder with a strong stewed chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8776 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8776 appears as a light brown powder with a natural, strong, stewed chicken flavor. This product is often used as a seasoning in snack foods. | |
| Chicken Powder Flavour TF125 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour TF125 is a roasted chicken flavour. This product appears as a light yellow powder with a strong mouthfeel of chicken. It is used for granulated chicken bouillon, chicken powder and chicken cubes. | |
| Choline Bitartrate FCC | Canton Chem, Inc. | Choline Bitartrate FCC appears as a white colored crystalline powder. This product has a molecular weight of 453.33, an assay of 98% minimum, and is denoted by the CAS number 62-49-7. This product is freely soluble in water, slightly soluble in alcohol. C...展開 Choline Bitartrate FCC appears as a white colored crystalline powder. This product has a molecular weight of 453.33, an assay of 98% minimum, and is denoted by the CAS number 62-49-7. This product is freely soluble in water, slightly soluble in alcohol. Choline Bitartrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Citric Acid Anhydrous FCC | Canton Chem, Inc. | Citric Acid Anhydrous FCC appears as colorless to translucent crystals, or as white colored granules or crystalline powder. This product has a molecular weight of 192.13, an assay of 99.5 - 100.5%, and is denoted by the CAS number 77-92-9. This product is...展開 Citric Acid Anhydrous FCC appears as colorless to translucent crystals, or as white colored granules or crystalline powder. This product has a molecular weight of 192.13, an assay of 99.5 - 100.5%, and is denoted by the CAS number 77-92-9. This product is very soluble in water, and soluble in alcohol and ether. Citric Acid Anhydrous FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Citric Acid Monohydrate FCC | Canton Chem, Inc. | Citric Acid Monohydrate FCC appears as colorless to translucent crystals, or as white colored granules or crystalline powder. This product has a molecular weight of 210.14, an assay of 99.5 - 100.5%, and is denoted by the CAS number 5949-29-1. This produc...展開 Citric Acid Monohydrate FCC appears as colorless to translucent crystals, or as white colored granules or crystalline powder. This product has a molecular weight of 210.14, an assay of 99.5 - 100.5%, and is denoted by the CAS number 5949-29-1. This product is very soluble in water, and freely soluble in alcohol. Citric Acid Monohydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| COLFLO® 67 | Ingredion | COLFLO® 67 is a modified food starch derived from waxy maize that has an appearance of a white to off-white powder. It is characterized by very good freeze/thaw stability and resistance to low temperature storage conditions. This product is often used in ...展開 COLFLO® 67 is a modified food starch derived from waxy maize that has an appearance of a white to off-white powder. It is characterized by very good freeze/thaw stability and resistance to low temperature storage conditions. This product is often used in fruit pie fillings, frozen meat pies & gravies, frozen soups and sauces, and frozen oriental foods. 收起 | |
| CRISP FILM® | Ingredion | CRISP FILM® is a white to off-white powder that is a modified high amylose corn starch. It exhibits good film-forming characteristics and acts as a protective barrier when used as a coating for fried foods. These same characteristics also help in reducing...展開 CRISP FILM® is a white to off-white powder that is a modified high amylose corn starch. It exhibits good film-forming characteristics and acts as a protective barrier when used as a coating for fried foods. These same characteristics also help in reducing oil pickup, increasing product crispiness and reducing moisture loss in deep fat fried (battered and breaded) foods. CRISP FILM® is commonly used to impart internal bonding strength and texture for formed potato, meat, and vegetable products. 收起 | |
| CRYSTAL GUM™ | Ingredion | CRYSTAL GUM™ is a specialty tapioca dextrin that has a white to off-white appearance. This product is bland tasting, exhibits a low viscosity and when heated has a good solubility. The film-forming properties of CRYSTAL GUM™ make it effective in the pan c...展開 CRYSTAL GUM™ is a specialty tapioca dextrin that has a white to off-white appearance. This product is bland tasting, exhibits a low viscosity and when heated has a good solubility. The film-forming properties of CRYSTAL GUM™ make it effective in the pan coating of confections as a replacement for gum arabic. It can be used as a non-tacky glaze for cakes, donuts, fruit, nuts and candies. CRYSTAL GUM™ has also been successfully used in formulated products such as butter sauces and spreads for frozen vegetables. It facilitates the dispersion of fat and improves the appearance of the sauce while enhancing butter flavor. 收起 | |
| EDTA Disodium FCC | Canton Chem, Inc. | EDTA Disodium FCC appears as a white colored crystalline powder. This product has a molecular weight of 372.24, an assay of 99.0 - 101.0%, and is denoted by the CAS number 6381-92-6. This product is soluble in water. EDTA Disodium FCC is used in food and ...展開 EDTA Disodium FCC appears as a white colored crystalline powder. This product has a molecular weight of 372.24, an assay of 99.0 - 101.0%, and is denoted by the CAS number 6381-92-6. This product is soluble in water. EDTA Disodium FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| ELASTIGEL® 1000J | Ingredion | ELASTIGEL® 1000J is a new, modified food starch that appears as an off-white powder. It is designed specifically for confectionery applications where rapid gelling is required. This product is often used in jelly gum candies, such as orange slices, mint l...展開 ELASTIGEL® 1000J is a new, modified food starch that appears as an off-white powder. It is designed specifically for confectionery applications where rapid gelling is required. This product is often used in jelly gum candies, such as orange slices, mint leaves, and jelly bean centers. The level of usage can be varied to provide different textures. In addition to confections, it can be used in other applications requiring improved gel strength such as desserts, dairy products and Asian foods. 收起 | |
| Enhancer Powder Flavour NN#1 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Enhancer Powder Flavour NN#1 appears as a light yellow powder with a pork aroma. This product is often used in meat products to enhance the flavor and mask the odor. | |
| Ferric Pyrophosphate Insoluble FCC | Canton Chem, Inc. | Ferric Pyrophosphate Insoluble FCC appears as a tan to a yellowish white powder. This product has a molecular weight of 745.22, an assay of 24.0 - 26.0%, and is denoted by the CAS number 10058-44-3. This product is insoluble in water, and soluble in miner...展開 Ferric Pyrophosphate Insoluble FCC appears as a tan to a yellowish white powder. This product has a molecular weight of 745.22, an assay of 24.0 - 26.0%, and is denoted by the CAS number 10058-44-3. This product is insoluble in water, and soluble in mineral acids. Ferric Pyrophosphate Insoluble FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ferrous Sulphate Dried FCC | Canton Chem, Inc. | Ferrous Sulphate Dried FCC appears as a grey-white to buff colored powder. This product has a molecular weight of 151.91, an assay of 86.0 - 89.0%, and is denoted by the CAS number 7720-78-7. This product is slowly soluble in water, and insoluble in alcoh...展開 Ferrous Sulphate Dried FCC appears as a grey-white to buff colored powder. This product has a molecular weight of 151.91, an assay of 86.0 - 89.0%, and is denoted by the CAS number 7720-78-7. This product is slowly soluble in water, and insoluble in alcohol. Ferrous Sulphate Dried FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ferrous Sulphate Heptahydrate FCC | Canton Chem, Inc. | Ferrous Sulphate Heptahydrate FCC appears as pale, blue to green crystals or granules. This product has a molecular weight of 278.02, an assay of 99.5 - 104.5%, and is denoted by the CAS number 7782-63-0. This product is freely soluble in water, and very ...展開 Ferrous Sulphate Heptahydrate FCC appears as pale, blue to green crystals or granules. This product has a molecular weight of 278.02, an assay of 99.5 - 104.5%, and is denoted by the CAS number 7782-63-0. This product is freely soluble in water, and very soluble in boiling water. Ferrous Sulphate Heptahydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| FIRM-TEX® | Ingredion | FIRM-TEX® is a modified food starch derived from waxy maize. It is used as a binder and texturizer in cooked meat products and other applications where a low gelatinization temperature is required. Examples of use in meat products could include turkey rol...展開 FIRM-TEX® is a modified food starch derived from waxy maize. It is used as a binder and texturizer in cooked meat products and other applications where a low gelatinization temperature is required. Examples of use in meat products could include turkey rolls and non-specific loaves. Other applications include use in soups, sauces and gravies, and pasta fillings. 收起 | |
| FRIGEX® W | Ingredion | FRIGEX® W is a modified food starch derived from waxy maize. It is a very versatile starch that is well-suited as a thickener for many food systems including aseptically canned products and frozen foods. It is also commonly used in dairy based products su...展開 FRIGEX® W is a modified food starch derived from waxy maize. It is a very versatile starch that is well-suited as a thickener for many food systems including aseptically canned products and frozen foods. It is also commonly used in dairy based products such as puddings and cream fillings. 收起 | |
| Garlic Powder Flavour 83283 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Garlic Powder Flavour 83283 appears as a yellow powder with a natural, fresh garlic flavor. This product is often used in meat products to enhance the flavour. | |
| GEL ‘N’ MELT® | Ingredion | GEL ‘N’ MELT® is a unique modified food starch which has been specially developed to function as a replacement for a significant portion of casein and/or caseinates in the manufacture of imitation cheese. Imitation cheese producers can dramatically reduce...展開 GEL ‘N’ MELT® is a unique modified food starch which has been specially developed to function as a replacement for a significant portion of casein and/or caseinates in the manufacture of imitation cheese. Imitation cheese producers can dramatically reduce formulation costs by using this domestically produced, highly functional alternative to imported rennet casein and sodium or calcium caseinate. This product can be used in many types of imitation cheese including mozzarella, processed American and cheddar. 收起 | |
| H-50 | Ingredion | H-50 is a pregelatinized modified food starch. This finely ground starch has high viscosity and is primarily designed for instant dessert applications. The starch is characterized by its superior blandness, smoothness, and fast mouth-melt away. The textur...展開 H-50 is a pregelatinized modified food starch. This finely ground starch has high viscosity and is primarily designed for instant dessert applications. The starch is characterized by its superior blandness, smoothness, and fast mouth-melt away. The textural and taste properties of H-50 make it an ideal thickener in instant puddings. The starch also performs extremely well in instant pastry fillings, instant gravies, and instant soups. 收起 | |
| HI-CAP® 100 | Ingredion | HI-CAP® 100 is a modified food starch derived from waxy maize especially suited for the encapsulation of flavors, clouds, vitamins and spices, at high oil loading. It is characterized by excellent resistance to oxidation. This product is recommended as a ...展開 HI-CAP® 100 is a modified food starch derived from waxy maize especially suited for the encapsulation of flavors, clouds, vitamins and spices, at high oil loading. It is characterized by excellent resistance to oxidation. This product is recommended as a total replacement for expensive encapsulating agents such as gum Arabic and gelatin. It can also be used to encapsulate other water insoluble liquid or solid substances such as vitamins and fatty esters. 收起 | |
| HI-FLO® | Ingredion | HI-FLO® is a modified food starch derived from waxy maize with good low temperature storage stability. It contributes high viscosity to food preparations, and their physical characteristics remain unusually stable. These properties make HI-FLO® particular...展開 HI-FLO® is a modified food starch derived from waxy maize with good low temperature storage stability. It contributes high viscosity to food preparations, and their physical characteristics remain unusually stable. These properties make HI-FLO® particularly suited for frozen gravies, sauces, pot pies, and dinner. 收起 | |
| HOMECRAFT® Create 315 | Ingredion | HOMECRAFT® Create 315 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 315 is ideal for use under very high process conditions. | |
| HOMECRAFT® Create 335 | Ingredion | HOMECRAFT® Create 335 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 335 is ideal for use under high process conditions. Compa...展開 HOMECRAFT® Create 335 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 335 is ideal for use under high process conditions. Compared to alternative substitutes, they deliver improved flavour, texture stability over shelf life and creaminess. Additionally, they provide a label declaration with greater consumer appeal in terms of natural and simple perceptions. 收起 | |
| HOMECRAFT® Create 365 | Ingredion | HOMECRAFT® Create 365 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 365 is ideal for use under medium process conditions. Com...展開 HOMECRAFT® Create 365 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 365 is ideal for use under medium process conditions. Compared to alternative substitutes, they deliver improved flavour, texture stability over shelf life and creaminess. Additionally, they provide a label declaration with greater consumer appeal in terms of natural and simple perceptions. 收起 | |
| HOMECRAFT® CREATE 730 | Ingredion | HOMECRAFT® CREATE 730 is a functional flour derived from wheat. It is a versatile thickener and stabilizer, especially applicable in food systems where tolerance to heat and shear is required. The product is ideal for applications in which a natural, home...展開 HOMECRAFT® CREATE 730 is a functional flour derived from wheat. It is a versatile thickener and stabilizer, especially applicable in food systems where tolerance to heat and shear is required. The product is ideal for applications in which a natural, home-style appearance is desire, as it lends the opacity, texture and flavor balance typical of a flour. It can be used in retorted soups, and a variety of sauces and gravies, where heat and acid stability is required. 收起 | |
| HOMECRAFT® CREATE 765 | Ingredion | HOMECRAFT® CREATE 765 is a wheat-based functional flour, designed as a thickening and stabilizing agent for food systems that require exceptional freeze-thaw stability. It is particularly ideal for applications in which a natural, home-style appearance is...展開 HOMECRAFT® CREATE 765 is a wheat-based functional flour, designed as a thickening and stabilizing agent for food systems that require exceptional freeze-thaw stability. It is particularly ideal for applications in which a natural, home-style appearance is desired, lending the opacity, texture and flavor balance typical of a flour. This product is often used in refrigerated foods such as soups, sauces and RTE meals. 收起 | |
| HOMECRAFT® CREATE GF 20 | Ingredion | HOMECRAFT® CREATE GF 20 is a flour replacement system to manufacture high quality gluten-free products. It can be used in all applications that use wheat flour. It is particularly well suited for baked good applications like cookies. It is easy to formula...展開 HOMECRAFT® CREATE GF 20 is a flour replacement system to manufacture high quality gluten-free products. It can be used in all applications that use wheat flour. It is particularly well suited for baked good applications like cookies. It is easy to formulate and eliminates common undesirable traits of gluten-free products such as grittiness and crumbliness. 收起 | |
| HOMECRAFT® GOLD | Ingredion | HOMECRAFT® GOLD is a clean label thickening and stabilizing agent for high moisture food systems. It is ideal for applications in which a natural, home-style appearance is desired. It provides opacity, texture and flavor balance while maintaining a “clean...展開 HOMECRAFT® GOLD is a clean label thickening and stabilizing agent for high moisture food systems. It is ideal for applications in which a natural, home-style appearance is desired. It provides opacity, texture and flavor balance while maintaining a “clean label”. This product can be used in soups, sauces and RTE meals. 收起 | |
| HOMECRAFT® Pulse CT 1203 | Ingredion | HOMECRAFT® Pulse CT 1203 flour is a pea flour with a higher starch content. It is derived from the dehulled split yellow pea cotyledons of sound, healthy, dry and clean yellow peas (Pisum Sativum).The flour undergoes proprietary physical treatment that pr...展開 HOMECRAFT® Pulse CT 1203 flour is a pea flour with a higher starch content. It is derived from the dehulled split yellow pea cotyledons of sound, healthy, dry and clean yellow peas (Pisum Sativum).The flour undergoes proprietary physical treatment that provides cleaner flavor profile. 收起 | |
| HOMECRAFT® Pulse CT 2201 | Ingredion | HOMECRAFT® Pulse CT 2201 Flour is a lentil flour which is the mechanically milled and processed portion of the dehulled split lentil cotyledons of sound, healthy, dry, and clean yellow lentils (Lens culinaris). The flour undergoes proprietary physical tre...展開 HOMECRAFT® Pulse CT 2201 Flour is a lentil flour which is the mechanically milled and processed portion of the dehulled split lentil cotyledons of sound, healthy, dry, and clean yellow lentils (Lens culinaris). The flour undergoes proprietary physical treatment that provides cleaner flavor profile. 收起 | |
| Hotpot Oil Flavor 85142 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Hotpot Oil Flavor 85142 is a strong hotpot flavour with spices and a meat aroma. This product appears as a brown oily liquid, and is used for Sichuan hotpot and other spicy foods. | |
| HYLON® VII | Ingredion | HYLON® VII is an unmodified high amylose corn starch which contains approximately 70% amylose. It is used in a variety of food applications where its excellent gelling, film forming and opacifying properties can be realized. This product can be used in th...展開 HYLON® VII is an unmodified high amylose corn starch which contains approximately 70% amylose. It is used in a variety of food applications where its excellent gelling, film forming and opacifying properties can be realized. This product can be used in the confectionery industry as a gelling agent in the manufacture of high quality jelly gum candies. It can also be used in batter coatings or extruded and fried snack products. 收起 | |
| INSTANT CLEARJEL® | Ingredion | INSTANT CLEARJEL® is a pregelatinized, modified food starch derived from waxy maize. It has good heat and acid tolerance making it well suited for applications containing acid or those that require cooking or baking. It can be used in dry mix gravies and ...展開 INSTANT CLEARJEL® is a pregelatinized, modified food starch derived from waxy maize. It has good heat and acid tolerance making it well suited for applications containing acid or those that require cooking or baking. It can be used in dry mix gravies and sauces that are heated and in many bakery applications where its heat and acid stability are desired. It is particularly well suited for instant fruit pie fillings where it is used to thicken the filling (without cooking) before it is deposited into pie crusts. 收起 | |
| INSTANT PURE-FLO® F | Ingredion | INSTANT PURE-FLO® F is a finely ground pregelatinized modified food starch refined from waxy corn. It is a high viscosity, extremely smooth, bland tasting product which has excellent clarity and sheen. It is recommended in food applications where immediat...展開 INSTANT PURE-FLO® F is a finely ground pregelatinized modified food starch refined from waxy corn. It is a high viscosity, extremely smooth, bland tasting product which has excellent clarity and sheen. It is recommended in food applications where immediate viscosity, coupled with extreme smoothness, is desired. Examples are cream soups, Bavarian cream fillings, gravies, etc. The starch performs extremely well in instant puddings as well. 收起 | |
| INSTANT TEXTAID® A | Ingredion | INSTANT TEXTAID® A is a pregelatinized modified food starch refined from tapioca. It adds unique textural properties to a wide range of food applications. This product is specifically recommended for use in systems where heat and mechanical shear stress a...展開 INSTANT TEXTAID® A is a pregelatinized modified food starch refined from tapioca. It adds unique textural properties to a wide range of food applications. This product is specifically recommended for use in systems where heat and mechanical shear stress are minimal. It provides both thickening and pulpy textural characteristics in instant soups, sauces, and toppings where ease of dispersion is important and delicate flavors must be maintained. 收起 | |
| INSTANT TEXTRA® | Ingredion | INSTANT TEXTRA® is a cold water soluble, modified food starch derived from tapioca. In fluid or semi-solid systems, this product exhibits oil-like properties and imparts superior sheen, clarity, and bland taste along with exceptional stability to gelling ...展開 INSTANT TEXTRA® is a cold water soluble, modified food starch derived from tapioca. In fluid or semi-solid systems, this product exhibits oil-like properties and imparts superior sheen, clarity, and bland taste along with exceptional stability to gelling upon refrigeration as compared to traditional pre-gelatinized starches. In a low moisture system, this product contributes to crunchiness. It is recommended for use in liquid systems where a product with a bland taste, oil-like properties mouth feel enhancer and cold temperature stability is desired. Typical applications include beverage drinks, sauces, syrups, fabricated snacks and baked crackers. 收起 | |
| K4484 | Ingredion | K4484 is a specialty tapioca dextrin with high solubility, good clarity and bland flavor. It exhibits good film-forming characteristics. This dextrin can be used as a clear, non-tacky glaze which retards moisture release in pastry applications. It can als...展開 K4484 is a specialty tapioca dextrin with high solubility, good clarity and bland flavor. It exhibits good film-forming characteristics. This dextrin can be used as a clear, non-tacky glaze which retards moisture release in pastry applications. It can also be used to form a thin glossy film on fruits, nuts and candies. 收起 | |
| Magnesium Carbonate FCC | Canton Chem, Inc. | Magnesium Carbonate FCC appears as a white colored powder. This product has a molecular weight of 485.65, an assay of 40.0 - 43.5%, and is denoted by the CAS number 39409-82-0. This product is practically insoluble in water and alcohol, and soluble in dil...展開 Magnesium Carbonate FCC appears as a white colored powder. This product has a molecular weight of 485.65, an assay of 40.0 - 43.5%, and is denoted by the CAS number 39409-82-0. This product is practically insoluble in water and alcohol, and soluble in diluteds. Magnesium Carbonate FCC is used in food and beverage products as a mineral fortifier. 收起 |
