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Aturex® R19 Glycyrrhizin Aturex Group Aturex® R19 Glycyrrhizin is the active ingredient of licorice sweetness and is a very natural sweetener (sweetness of sucrose is about 80-300 times). It’s low heat; safe, non-toxic and can make up for the shortcomings of diseases induced by using refined ...展開 Aturex® R19 Glycyrrhizin is the active ingredient of licorice sweetness and is a very natural sweetener (sweetness of sucrose is about 80-300 times). It’s low heat; safe, non-toxic and can make up for the shortcomings of diseases induced by using refined sugar and other sweeteners. It has applications in soy sauce, pickles, seasonings, preservatives, and miso. 收起
Aturex® R21 Glycyrrhizin Aturex Group Aturex® R21 is the active ingredient of licorice sweetness and is a very natural sweetener (sweetness of sucrose is about 80-300 times). It’s low heat; safe, non-toxic and can make up for the shortcomings of diseases induced by using refined sugar and oth...展開 Aturex® R21 is the active ingredient of licorice sweetness and is a very natural sweetener (sweetness of sucrose is about 80-300 times). It’s low heat; safe, non-toxic and can make up for the shortcomings of diseases induced by using refined sugar and other sweeteners. This product has applications in soy sauce, pickles, seasonings, preservatives and miso. 收起
Benzoic Acid Tengzhou Aolong Chemical Co., Ltd. Benzoic Acid is comprised of white, scaly, needle-like crystals with a slight benzaldehyde odor. This product is most commonly used as a preservative and anti-microbial agent in bread, cake, chocolate, jelly, confectionery, jam, candy, cheese, and soy ap...展開 Benzoic Acid is comprised of white, scaly, needle-like crystals with a slight benzaldehyde odor. This product is most commonly used as a preservative and anti-microbial agent in bread, cake, chocolate, jelly, confectionery, jam, candy, cheese, and soy applications. 收起
Binder 2.0 BDF Natural Ingredients S.L. Binder 2.0 is an odorless powder and gelling agent which is particularly suited to improving texture and overall appearance of meat and fish, as well as other food products, such as vegetables and fruit etc. Based on alginates and calcium, it is easy to a...展開 Binder 2.0 is an odorless powder and gelling agent which is particularly suited to improving texture and overall appearance of meat and fish, as well as other food products, such as vegetables and fruit etc. Based on alginates and calcium, it is easy to apply and can be used in a wide array of production processes. Binder 2.0 can be used to reduce the fat content in a product or substitute animal (saturated) fat for vegetable (unsaturated) fat. Binder 2.0 has similar properties as Binder 1.0 but with a higher gel strength and faster reaction. 收起
Calcium Propionate Tengzhou Aolong Chemical Co., Ltd. Calcium Propionate is a white crystal, granular, or crystalline powder that can be odorless, or have a slight propionic acid odor. This product is most commonly used as a food preservative in breads, cakes, chocolate products, jelly, confectionery, jam, c...展開 Calcium Propionate is a white crystal, granular, or crystalline powder that can be odorless, or have a slight propionic acid odor. This product is most commonly used as a food preservative in breads, cakes, chocolate products, jelly, confectionery, jam, cheese, etc. 收起
Kalama® C-8 Aldehyde FCC LANXESS (former Emerald Kalama Chemical, LLC) Kalama® C-8 Aldehyde FCC (CAS no. 124-13-0) is flavoring agent n foods such as baked goods, candy, ice cream, and gelatins. It provides a green flavor with an orange-peel citrus note. It is also known as octanal, octyl aldehyde, and caprylic aldehyde. Kal...展開 Kalama® C-8 Aldehyde FCC (CAS no. 124-13-0) is flavoring agent n foods such as baked goods, candy, ice cream, and gelatins. It provides a green flavor with an orange-peel citrus note. It is also known as octanal, octyl aldehyde, and caprylic aldehyde. Kalama C-8 Aldehyde FCC is an FDA approved, GRAS flavoring substance (21 CFR § 172.515) and is produced using the highest standards for quality, safety, and sustainability, including ISO 9001:2015, FSSC 22000, and ISO 14001:2015. Emerald Kalama Chemical was acquired by LANXESS in 2021. 收起
Kalama® Potassium Benzoate FCC LANXESS (former Emerald Kalama Chemical, LLC) Kalama® Potassium Benzoate is a high purity preservative for food and beverage applications with an effective combination of antimicrobial action, low cost, safety, and an excellent odor/taste profile. It is valued as a low-sodium preservative replacement...展開 Kalama® Potassium Benzoate is a high purity preservative for food and beverage applications with an effective combination of antimicrobial action, low cost, safety, and an excellent odor/taste profile. It is valued as a low-sodium preservative replacement for sodium benzoate, which also retains the preservation efficacy of benzoic acid. With a high purity level of at least 99%, Kalama Potassium Benzoate has little to no impact on formulation odor or color. It is a safe, effective solution for preserving foods and beverages, where it is typically used at 0.1%. Common applications include low-sugar jams, marmalades, jellies, alcohol-free beer, juices (carbonated or still), syrup, and cider. Emerald Kalama Chemical was acquired by LANXESS in 2021. 收起
Kalama® Sodium Benzoate NF/FCC - Dense LANXESS (former Emerald Kalama Chemical, LLC) Kalama® Sodium Benzoate has a long history of use as a globally trusted, nature identical preservative. It is used to safely and effectively inhibit microbial growth in foods and beverages, such as fruit juices and salads, jellies, dressings and sauces, l...展開 Kalama® Sodium Benzoate has a long history of use as a globally trusted, nature identical preservative. It is used to safely and effectively inhibit microbial growth in foods and beverages, such as fruit juices and salads, jellies, dressings and sauces, low-alcohol beverages, and non-alcoholic beer. It is an FDA GRAS food additive, approved for use as an antimicrobial agent, flavoring agent, and adjuvant (21 CFR § 184.1733). Kalama Sodium Benzoate is available in several forms: Dense Grains, Extruded Dust-Free (EDF), and Powder. All grades are manufactured to very high purity and quality standards, ensuring an excellent taste and odor profile. It is produced at LANXESS’s food-grade operation certified to meet FSSC 22000 for food safety, as well as ISO 9001:2015 and ISO 14001:2015. Emerald Kalama Chemical was acquired by LANXESS in 2021. 收起
Kalama® Sodium Benzoate NF/FCC - EDF LANXESS (former Emerald Kalama Chemical, LLC) Kalama® Sodium Benzoate has a long history of use as a globally trusted, nature identical preservative. It is used to safely and effectively inhibit microbial growth in foods and beverages, such as fruit juices and salads, jellies, dressings and sauces, l...展開 Kalama® Sodium Benzoate has a long history of use as a globally trusted, nature identical preservative. It is used to safely and effectively inhibit microbial growth in foods and beverages, such as fruit juices and salads, jellies, dressings and sauces, low-alcohol beverages, and non-alcoholic beer. It is an FDA GRAS food additive, approved for use as an antimicrobial agent, flavoring agent, and adjuvant (21 CFR § 184.1733). Kalama Sodium Benzoate is available in several forms: Dense Grains, Extruded Dust-Free (EDF), and Powder. All grades are manufactured to very high purity and quality standards, ensuring an excellent taste and odor profile. It is produced at LANXESS’s food-grade operation certified to meet FSSC 22000 for food safety, as well as ISO 9001:2015 and ISO 14001:2015. Emerald Kalama Chemical was acquired by LANXESS in 2021. 收起
Kalama® Sodium Benzoate NF/FCC - Powder LANXESS (former Emerald Kalama Chemical, LLC) Kalama® Sodium Benzoate has a long history of use as a globally trusted, nature identical preservative. It is used to safely and effectively inhibit microbial growth in foods and beverages, such as fruit juices and salads, jellies, dressings and sauces, l...展開 Kalama® Sodium Benzoate has a long history of use as a globally trusted, nature identical preservative. It is used to safely and effectively inhibit microbial growth in foods and beverages, such as fruit juices and salads, jellies, dressings and sauces, low-alcohol beverages, and non-alcoholic beer. It is an FDA GRAS food additive, approved for use as an antimicrobial agent, flavoring agent, and adjuvant (21 CFR § 184.1733). Kalama Sodium Benzoate is available in several forms: Dense Grains, Extruded Dust-Free (EDF), and Powder. All grades are manufactured to very high purity and quality standards, ensuring an excellent taste and odor profile. It is produced at LANXESS’s food-grade operation certified to meet FSSC 22000 for food safety, as well as ISO 9001:2015 and ISO 14001:2015. Emerald Kalama Chemical was acquired by LANXESS in 2021. 收起
Sodium Benzoate Tengzhou Aolong Chemical Co., Ltd. Sodium Benzoate is a white, granular powder that can be odorless, or have a slight Benzoin odor. This product is most commonly used as a preservative in soy, vinegar, juice, canned food, wine, soft candy, soda, carbonated wine, pickling, jam, confectioner...展開 Sodium Benzoate is a white, granular powder that can be odorless, or have a slight Benzoin odor. This product is most commonly used as a preservative in soy, vinegar, juice, canned food, wine, soft candy, soda, carbonated wine, pickling, jam, confectionery, cake, and fruit syrup applications. 收起