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Beef Skin Gelatin - Bloom 175 Gelnex 一種由膠質原料通過鹼性工藝部分水解制得的明膠,設計用於普通食品中。
Beef Skin Gelatin - Bloom 180 Gelnex 純化的蛋白產品,帶有很淺的顏色,並且沒有任何口味和氣味特征。專門生產用於普通食品中。
Beef Skin Gelatin - Bloom 200 Gelnex 一種明膠產品,可以形成高透明度的淺色溶液,具有無味無色的特性。
Beef Skin Gelatin - Bloom 220 Gelnex 一種明膠產品,可以形成高透明度的溶液,特別生產用在普通食品中。
Beef Skin Gelatin - Bloom 225 Gelnex 一種由膠質原料通過鹼性工藝部分水解制得的明膠,設計用於普通食品中。
Beef Skin Gelatin - Bloom 240 Gelnex 明膠產品,因為它容易被弄濕和溶解於水中,所以適合用在干混食品應用中,
Beef Skin Gelatin - Bloom 250 Gelnex 一種由膠質原料通過鹼性工藝部分水解制得的明膠,用於高檔甜點以保証透明性、光澤度和淺色澤。
Beef Skin Gelatin - Bloom 260 Gelnex 一種明膠產品,通過改變與其它配料類型配合使用的明膠濃度或配方變量,可以容易地控制終產品的組織結構,產生系列質地。
Beef Skin Gelatin - Bloom 270 Gelnex 明膠產品,專門為高品質明膠甜點產品的制造而生產,對這類終產品來說,透明、明亮和色淺是非常重要的。
Beef Skin Gelatin - Bloom 275 Gelnex Beef Skin Gelatin - Bloom 275 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 275 is a gelatin product that forms solutions with high transparency, a light color and is free from...展開 Beef Skin Gelatin - Bloom 275 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 275 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 265-285 grams. 收起
Beef Skin Gelatin - Bloom 280 Gelnex 純化的蛋白明膠產品,非常適合用於干混食品中,因為它容易被弄濕和溶解於水中。
D-Tartaric Acid Ninghai Organic Chemical Factory D-Tartaric Acid is an organic chemical compound used as a food additive. It is a white, crystalline powder that is soluble in water, alcohol, and diethyl ether. It is used as a biochemical reagent, a chiral additive, and a resolving agent. In the food ind...展開 D-Tartaric Acid is an organic chemical compound used as a food additive. It is a white, crystalline powder that is soluble in water, alcohol, and diethyl ether. It is used as a biochemical reagent, a chiral additive, and a resolving agent. In the food industry, it is used as a functional nutriment additive for chiral supplements such as L-carnitine. 收起
DL-Tartaric Acid Ninghai Organic Chemical Factory DL-Tartaric Acid is a food additive. It is a white, crystalline powder that is stable in the air and soluble in water, ethanol. And ethyl ether. It is used in the manufacturing of tartrates and in the production of electroplates, chemical fertilizers, gla...展開 DL-Tartaric Acid is a food additive. It is a white, crystalline powder that is stable in the air and soluble in water, ethanol. And ethyl ether. It is used in the manufacturing of tartrates and in the production of electroplates, chemical fertilizers, glass, foods, and pharmaceuticals, etc. 收起
Fumaric Acid Ninghai Organic Chemical Factory Fumaric Acid is an organic chemical compound that is used as an additive in the food and pharmaceutical industries. It is an odorless, white crystalline powder that is soluble in alcohol, slightly soluble in water and ether, and very slightly soluble in c...展開 Fumaric Acid is an organic chemical compound that is used as an additive in the food and pharmaceutical industries. It is an odorless, white crystalline powder that is soluble in alcohol, slightly soluble in water and ether, and very slightly soluble in chloroform. It is used as an acidulant, acidity regulator, acidifier, thermal-oxidative resist auxiliary, curing accelerant, and spice. 收起
L(+)-Tartaric Acid Ninghai Organic Chemical Factory L(+)-Tartaric Acid is a food additive that is widely used in a variety of food products and beverages. It is a white crystalline powder with a sour taste. In beverages it is commonly used as an acidulant. It is also used as a catalyst in the resin finishi...展開 L(+)-Tartaric Acid is a food additive that is widely used in a variety of food products and beverages. It is a white crystalline powder with a sour taste. In beverages it is commonly used as an acidulant. It is also used as a catalyst in the resin finishing of polyester fabric, as a pH value regulator in oryzanol production, and as a complexing agent, screening agent, or chelating agent in chemical analysis and pharmaceutical inspection. 收起
Pork Skin Gelatin - Bloom 150 Gelnex 明膠產品,可以提供 08、20、30和40目的顆粒大小分布﹔這使得它適合用在大多數食品應用中,
Pork Skin Gelatin - Bloom 160 Gelnex 明膠產品,適合用在明膠甜點、肉類產品、Maria Mole醬、焙烤產品、發酵乳制品和乳品甜點中。
Pork Skin Gelatin - Bloom 175 Gelnex 一種由膠質原料通過酸性工藝部分水解制得的明膠,設計用於普通食品中。
Pork Skin Gelatin - Bloom 180 Gelnex 為一般食物應用專門生產的明膠產品。
Pork Skin Gelatin - Bloom 200 Gelnex 一種由膠質原料通過酸性工藝部分水解制得的明膠,設計用於普通食品中。
Pork Skin Gelatin - Bloom 220 Gelnex 一種明膠產品,通過改變明膠濃度或改變配方變量,可以容易地控制終產品的組織結構,產生系列質地。
Pork Skin Gelatin - Bloom 225 Gelnex 一種由膠質原料通過酸性工藝部分水解制得的明膠,設計用於普通食品中。
Pork Skin Gelatin - Bloom 240 Gelnex 明膠產品,具有較淺的顏色,專門為制造高品質明膠甜點產品而生產。
Pork Skin Gelatin - Bloom 250 Gelnex 一種由膠質原料通過酸性工藝部分水解制得的明膠,用於高檔甜點以保証透明性、光澤度和淺色澤。
Pork Skin Gelatin - Bloom 260 Gelnex 膠原質原料通過酸處理過程,部分水解得到的純化蛋白質產品。通過改變明膠含量,與其它配料或不同配方結合,可以很容易地操控產生系列質地。
Pork Skin Gelatin - Bloom 270 Gelnex 明膠產品,專門為高品質明膠甜點產品的制造而生產,對這類終產品來說,透明、明亮和色淺是非常重要的。
Pork Skin Gelatin - Bloom 275 Gelnex 一種由膠質原料通過酸性工藝部分水解制得的明膠,用於高檔甜點以保証透明性、光澤度和淺色澤。
Pork Skin Gelatin - Bloom 280 Gelnex 純化的蛋白產品,通過改變與其他配料類型的明膠濃度和配方變量,可以容易地控制產生系列質地。