| Acesulfame-K | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Acesulfame-K is 130 times sweeter than sucrose which is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. It is food safety without toxic side-effects. It does not participate in met...展開 Acesulfame-K is 130 times sweeter than sucrose which is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. It is food safety without toxic side-effects. It does not participate in metabolism, can control the calorie intake, particularly suitable for patients with obesity and high blood pressure. 收起 | |
| Agar-Agar | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Agar-Agar is used as a texturizing agent, emulsifier, stabilizing agent and thickener in ice cream, sherbets, jellies, soups, sauces, canned soups, and canned meat & fish. It is used as a clarifying agent in winemaking and brewing, | |
| Aroma Malt | Ireks-Aroma Dr. Blazevic | Aroma Malt is produced from barley malt, with a specially developed germination and kilning process to obtain dark malt colors and pleasantly strong malt aromas. This product is used mainly for brewing beer. | |
| Aspartame | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Aspartame is a dipeptide ester about 160-200 times sweeter than sucrose in aqueous solution. It is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. | |
| Astaxanthin | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Astaxanthin is a natural esterified complex, in the form of a dark red powder, derived from Haematococcus pluvialis algae biomass. This product is ideal for use in functional food & beverage applications. | |
| Beta-Sitosterol | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Beta-Sitosterol is a white powdered plant sterol which finds use as an antioxidant in food. | |
| Black Malt | Ireks-Aroma Dr. Blazevic | Black Malt is produced from barley malt, which is lightly roasted to give a ashy undertone taste to the beer. This product is also used as a coloring agent, to darken a beer to a required color. | |
| Carrageenan | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Carrageenan, also known as carrageenins, is a white or gray-white powder without odour. This product finds use in confectionery (fruit gushers, etc.) and dairy applications (desserts, ice cream, creams, milk shakes, and sweetened condensed milks) as a gel...展開 Carrageenan, also known as carrageenins, is a white or gray-white powder without odour. This product finds use in confectionery (fruit gushers, etc.) and dairy applications (desserts, ice cream, creams, milk shakes, and sweetened condensed milks) as a gelling agent; in beer as a clarifier; and in pates and processed meats as a bulking agent. 收起 | |
| Casein | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Casein is used in dairy applications such as liquid coffee creamers, powdered infant milk, and non-dairy powdered milk substitutes. | |
| Chitosan | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and...展開 Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and nutritional supplements. 收起 | |
| Citric Acid BP98/USP24 | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Citric Acid BP98/USP24 is a white crystal and a weak organic acid. It is a natural preservative and is also used to add an acidic, or sour taste to foods and soft drinks. In biochemistry, it is important as an intermediate in the citric acid cycle and the...展開 Citric Acid BP98/USP24 is a white crystal and a weak organic acid. It is a natural preservative and is also used to add an acidic, or sour taste to foods and soft drinks. In biochemistry, it is important as an intermediate in the citric acid cycle and therefore occurs in the metabolism of virtually all living things. It can also be used as an environmentally benign cleaning agent. 收起 | |
| DL- Malic Acid | Hainan Zhongxin Wanguo Chemical Co., Ltd. | DL- Malic Acid is a white crystal or crystal powder. It can be used as an acidulant in cool drinks (including lactobacillus drinks, milk drinks, carbonated drinks, cola), frozen foods (including sherbet and ice cream), processed foods (including wine and ...展開 DL- Malic Acid is a white crystal or crystal powder. It can be used as an acidulant in cool drinks (including lactobacillus drinks, milk drinks, carbonated drinks, cola), frozen foods (including sherbet and ice cream), processed foods (including wine and mayonnaise). It is used as color-keeper and antiseptic of juice. It is also used as emulsion stabilizer of egg yolk. 收起 | |
| Functional Red Yeast Rice | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Functional Red Yeast Rice is a red powder obtained through fermentation of grains with Monascus Purpureus strains. It is used to improve digestive health, reduce cholesterol, blood pressure, blood sugar, and promote immunity. This product is ideal for fun...展開 Functional Red Yeast Rice is a red powder obtained through fermentation of grains with Monascus Purpureus strains. It is used to improve digestive health, reduce cholesterol, blood pressure, blood sugar, and promote immunity. This product is ideal for functional food and beverage applications. 收起 | |
| Karamell Malt (400) | Ireks-Aroma Dr. Blazevic | Karamell Malt (400) is produced from barley malt, in a process where it is saccharified, caramelized, roasted and dried in a roasting drum. This product is used to adjust the color of beer and to improve the body and foam of dark beer. | |
| Karamell Malt (Dark) | Ireks-Aroma Dr. Blazevic | Karamell Malt (Dark) is produced from barley malt, where it is saccharified, caramelized, roasted and dried in the roasting drum. This product is used to adjust the color of beer and improve the body and foam of dark beer. | |
| Karamell Malt (Extra Light) | Ireks-Aroma Dr. Blazevic | Karamell Malt (Extra Light) is produced from barley malt in a process where it is saccharified, caramelized and dried in the roasting drum. This product is used to adjust the coloring and improve the body of light and dark beer. | |
| Karamell Malt (Light) | Ireks-Aroma Dr. Blazevic | Karamell Malt (Light) is produced from barley malt, where it is saccharified, caramelized and dried in the roasting drum. This product is used to adjust the coloring of beer and improve the body and foam of both light and dark beer. | |
| Karamell Malt (Waterlight) | Ireks-Aroma Dr. Blazevic | Karamell Malt (Waterlight) is produced from barley malt through a process where it is saccharified, caramelized and dried in the roasting drum. This product is used to improve the body and foam of both light and dark beer. | |
| L(+) Tartaric Acid | Hainan Zhongxin Wanguo Chemical Co., Ltd. | L(+) Tartaric Acid is colorless and rhombic crystals. It is mainly used in chemical preparation of sour, chemical preparation of resolution and pharmaceutical materials. It can be used in high-level candy, cold drink and wine in food industry, also used i...展開 L(+) Tartaric Acid is colorless and rhombic crystals. It is mainly used in chemical preparation of sour, chemical preparation of resolution and pharmaceutical materials. It can be used in high-level candy, cold drink and wine in food industry, also used in preservative and stabilizer. 收起 | |
| Liquid Glucose | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Liquid Glucose is a viscous, transparent liquid. It is used widely as a sweetener in candy, drinks, and beer brewing as a substitute for sugar. | |
| Maltodextrin | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Maltodextrin is a white powder derived from starch. It is used as a texturing agent and is used to increase specific gravity in beers. It is also used as a food additive in fast food, dewatered vegetables, tinned food, and beverages. | |
| Melanoidin Malt | Ireks-Aroma Dr. Blazevic | Melanoidin Malt is a barley malt, which under goes a special kilning process to create an intensification of malt aroma. This grain is used to brew dark and light beers. | |
| Munich Malt | Ireks-Aroma Dr. Blazevic | Munich Malt is a kind of barley malt, which is processed by a dark kilning-process. It has a malty sweet flavor and creates a reddish amber color when brewed. This product is a common ingredient as the base malt in bock style beers. | |
| Organic Pilsner Malt | Ireks-Aroma Dr. Blazevic | Organic Pilsner Malt is produced from barley malt, which is lightly kiln-dried. This product is used to produce light beer, mostly pale ales giving it strong and sweet malt flavor. | |
| Pectin (Citrus / Apple) | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Pectin (Citrus / Apple) is a white to light brown powder used as a gelling agent. It is a plant derivative that is used in jam, jelly, candies, fruit drinks, and several other applications. | |
| Phosphoric Acid | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Phosphoric Acid is a clear colorless viscous liquid that is 85% and food grade. It is used in food industry as the sour flavoring agent and a nutrient for yeast. | |
| Pilsner Malt | Ireks-Aroma Dr. Blazevic | Pilsner Malt is a kind of barley malt used in the production of a pale lager or light beer. This malt has the lightest color of all the malts and produces a sweet/strong malt flavor. Pilsner malt also called spring barley goes through a light kilning-prog...展開 Pilsner Malt is a kind of barley malt used in the production of a pale lager or light beer. This malt has the lightest color of all the malts and produces a sweet/strong malt flavor. Pilsner malt also called spring barley goes through a light kilning-program to produce the final product. 收起 | |
| Potassium Sorbate FCCIV | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Potassium Sorbate FCCIV is a white granular powder primarily used as a food preservative. It is effective in a variety of applications including food, wine, and personal care. It is used to inhibit molds and yeasts in many foods, such as cheese, wine, yog...展開 Potassium Sorbate FCCIV is a white granular powder primarily used as a food preservative. It is effective in a variety of applications including food, wine, and personal care. It is used to inhibit molds and yeasts in many foods, such as cheese, wine, yogurt, dried meats, apple cider and baked goods. It can also be found in the ingredients list of many dried fruit products. It is primarily used with sweet wines, sparkling wines, and some hard ciders but may be added to table wines which exhibit difficulty in maintaining clarity after fining, etc. 收起 | |
| Propylene Glycol Alginate | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Propylene Glycol Alginate is a white powder that is used to give yogurt a good texture and taste, increase the performance of bubbles in beer, and acts as an excellent stabilizer and emulsifier in salad dressing and other foods. | |
| Red Yeast Rice Powder | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Red Yeast Rice Powder is a pure natural red pigment that finds use in a wide variety of applications, including ham, sausage, bacon, cakes, candy, noodles, health food & beverages, syrups, wine, and vinegar. | |
| Rice Protein ZX C80 | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Rice Protein ZX C80 is a light yellow powder derived fro, brown rice treated with enzymes. The powder is often used in smoothies, and health shakes to add protein with a less unpleasant taste than other protein powders. | |
| Rice Protein ZX R80 | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Rice Protein ZX R80 is a light yellow powder derived fro, brown rice treated with enzymes. The powder is often used in smoothies, and health shakes to add protein with a less unpleasant taste than other protein powders. | |
| Sodium Alginate | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Sodium Alginate is a white or yellowish granular or powder. It is a natural polysaccharide contained in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide co...展開 Sodium Alginate is a white or yellowish granular or powder. It is a natural polysaccharide contained in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide composed of D-mannuronic adid (M) L-guluronic acid(G).The main alginate series include sodium alginate,potassium alginate, calcium alginate,ammoinum alginate etc. Sodium Alginate can avoid the formation of ice crystals and make the product tasty. It also applies to mixed drinks, ice lolly, iced fruit juice and iced milk, etc. Sodium Alginate can keep the product fine and avoids spliting open if it is used as a cover of mild food. It can raise the product's stabilization and decrease the liquid out when it is used in salsa flavoring, pudding jam, tomato ketchup and canned products. Sodium Alginate is suited to make all kinds of gel products with good stability. 收起 | |
| Sodium Benzoate BP98/USP24 | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Sodium Benzoate BP98/USP24 is a white powder used as a preservative. It is bacteriostatic and fungistatic under acidic conditions. It is used most prevalently in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and ...展開 Sodium Benzoate BP98/USP24 is a white powder used as a preservative. It is bacteriostatic and fungistatic under acidic conditions. It is used most prevalently in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments. 收起 | |
| Sour Malt | Ireks-Aroma Dr. Blazevic | Sour Malt is a type of barley malt that is produced with sour wort. This product is used in lowering the mash and wort pH in beer. | |
| Soy Dietary Fiber | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Soy Dietary Fiber is a white powder derived from soy beans with soybean flavor. It contains an 65% minimum crude fiber and with a particle size of 100% through an 80 mesh sieve. It is used in beverages, bakery and meat products, fast food, seasonings, die...展開 Soy Dietary Fiber is a white powder derived from soy beans with soybean flavor. It contains an 65% minimum crude fiber and with a particle size of 100% through an 80 mesh sieve. It is used in beverages, bakery and meat products, fast food, seasonings, dietary and nutritional food. 收起 | |
| Stevia | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Stevia is a white, to pale yellow, crystalline powder. It is 200-300 times sweeter than sucrose. Some applications for Stevia include: food, beverage, medicine, daily necessities and as a table sweetener which does not cause microbial fermentation. | |
| Sucralose | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Sucralose is a white crystalline powder used as a substitute for sugar. It is 600-650 times sweeter than sucrose and is usually used in baking mixes, chewing gum, and non-alcoholic beverages. | |
| Tea Polyphenols | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Tea Polyphenols works as an antioxidant. The tea polyphenol is the natural grease antioxidant, it's anti-oxidant activation is superior to BHT and BHA, also superior to vitamin E too, it is widely applied in food industry to prevent and delay the lipid fr...展開 Tea Polyphenols works as an antioxidant. The tea polyphenol is the natural grease antioxidant, it's anti-oxidant activation is superior to BHT and BHA, also superior to vitamin E too, it is widely applied in food industry to prevent and delay the lipid from oxidation or spoilage. It is used in beverages, meats, functional beverages, functional foods, snack foods and baked goods. 收起 | |
| Textured Soy Protein | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Textured Soy Protein is a derivative of the soy bean available in many different textures. It is high in protein and carries a typical soy flavor. It has applications in beverages, fast food, bakery food, dietary food, meat products, nutritional food and...展開 Textured Soy Protein is a derivative of the soy bean available in many different textures. It is high in protein and carries a typical soy flavor. It has applications in beverages, fast food, bakery food, dietary food, meat products, nutritional food and seasoning products etc. 收起 | |
| Trisodium Citrate BP98/USP24 | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Trisodium Citrate BP98/USP24 is a clear solution. Trisodium Citrate is chiefly used as a food additive, usually for flavor or as a preservative. It is common as an ingredient in lemon-lime and citrus soft drinks. It can perform as a buffering agent, resi...展開 Trisodium Citrate BP98/USP24 is a clear solution. Trisodium Citrate is chiefly used as a food additive, usually for flavor or as a preservative. It is common as an ingredient in lemon-lime and citrus soft drinks. It can perform as a buffering agent, resisting changes in pH and can also be of medical use as an anticoagulant in blood transfusions, etc. 收起 | |
| Vienna Malt | Ireks-Aroma Dr. Blazevic | Vienna Malt is a type of barley malt, which is kiln-dried at a higher temperature than Pilsner malt and shows a dark color. This product can be used as a base malt and is used in medium-colored types of beers. | |
| Wheat Malt Black | Ireks-Aroma Dr. Blazevic | Wheat Malt Black is produced from wheat, which is processed through a light roasting. This product is used as a coloring agent in the production of especially dark wheat beers. | |
| Wheat Malt Dark | Ireks-Aroma Dr. Blazevic | Wheat Malt Dark is produced from wheat through a dark kilning-process. This product is for coloring and balancing the aroma of dark top fermented wheat beers. | |
| Wheat Malt Light | Ireks-Aroma Dr. Blazevic | Wheat Malt Light is produced from wheat, through a light kilning-process. This product is used for production of light wheat beers. |
