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Apple Puree Eco Holding Ltd. Apple Puree is apples that have been ground, pressed, blended, and sieved to the consistency of 14 Brix. It has a characteristic apple flavor and is free from off flavors and colors. Apple Puree is used widely in the food industry in products such as bake...展開 Apple Puree is apples that have been ground, pressed, blended, and sieved to the consistency of 14 Brix. It has a characteristic apple flavor and is free from off flavors and colors. Apple Puree is used widely in the food industry in products such as baked goods, pastries, pies, sauces, and juice beverages. 收起
Apple Puree Concentrate Eco Holding Ltd. Apple Puree Concentrate is apples that have been ground, pressed, blended, and sieved to the consistency of 30 Brix. It has a characteristic apple flavor and is free from off flavors and colors. Apple Puree Concentrate is used widely in the food industry ...展開 Apple Puree Concentrate is apples that have been ground, pressed, blended, and sieved to the consistency of 30 Brix. It has a characteristic apple flavor and is free from off flavors and colors. Apple Puree Concentrate is used widely in the food industry in products such as baked goods, pastries, pies, sauces, and juice beverages. 收起
Apricot Puree Concentrate Eco Holding Ltd. Apricot Puree Concentrate is apricots that have been ground, pressed, blended, and sieved to the consistency of 30 Brix. It has a characteristic apricot flavor and is free from off flavors and colors. Apricot Puree Concentrate is used widely in the food i...展開 Apricot Puree Concentrate is apricots that have been ground, pressed, blended, and sieved to the consistency of 30 Brix. It has a characteristic apricot flavor and is free from off flavors and colors. Apricot Puree Concentrate is used widely in the food industry in products such as baked goods, pastries, pies, sauces, and juice beverages. 收起
Butternut Squash Puree Eco Holding Ltd. Butternut Squash Puree is butternut squash that has been ground, pressed, blended, and sieved to the consistency of 14 Brix. It has a characteristic squash flavor and is free from off flavors and colors. Butternut Squash Puree is used widely in the food i...展開 Butternut Squash Puree is butternut squash that has been ground, pressed, blended, and sieved to the consistency of 14 Brix. It has a characteristic squash flavor and is free from off flavors and colors. Butternut Squash Puree is used widely in the food industry in products such as baked goods, sauces, vegetable beverages, and juice beverages. 收起
Butternut Squash Puree Concentrate Eco Holding Ltd. Butternut Squash Puree Concentrate is butternut squash that has been ground, pressed, blended, and sieved to the consistency of 18 Brix. It has a characteristic squash flavor and is free from off flavors and colors. Butternut Squash Puree Concentrate is u...展開 Butternut Squash Puree Concentrate is butternut squash that has been ground, pressed, blended, and sieved to the consistency of 18 Brix. It has a characteristic squash flavor and is free from off flavors and colors. Butternut Squash Puree Concentrate is used widely in the food industry in products such as baked goods, sauces, vegetable beverages, and juice beverages. 收起
EPILAC 630 EPI Ingredients EPILAC 630 is a high aromatic powder, rich in lactic starters and metabolites produced from fermentation for chocolate (fillings), ready-made dishes (cold emulsified sauces), ice creams, beverage industries.
EPILAC 902 EPI Ingredients EPILAC 902 provides the typical taste of the skimmed yogurt and functional proteins, stable in an acid medium allowing a very good resistance in pasteurization and an optimization for its use, condition and storage. It is suitable to be used in beverages,...展開 EPILAC 902 provides the typical taste of the skimmed yogurt and functional proteins, stable in an acid medium allowing a very good resistance in pasteurization and an optimization for its use, condition and storage. It is suitable to be used in beverages, bakery and ice cream applications. 收起
EPILAC 905 EPI Ingredients EPILAC 905 is a high aromatic powder, rich in lactic starters and metabolites produced from fermentation for chocolate (fillings), ready-made dishes (cold emulsified sauces), ice creams, beverage and nutrition industries.
EPILAC 906 EPI Ingredients EPILAC 906 provides the typical taste of the skimmed yogurt and functional proteins, is stable in an acid medium allowing a very good resistance in pasteurization and an optimization for its use, condition and storage. It is suitable to be used in beverag...展開 EPILAC 906 provides the typical taste of the skimmed yogurt and functional proteins, is stable in an acid medium allowing a very good resistance in pasteurization and an optimization for its use, condition and storage. It is suitable to be used in beverages, bakery and ice cream applications. 收起
Instant Granulated Skimmed Milk Powder EPI Ingredients Instant Granulated Skimmed Milk Powder provides the typical taste of the skimmed milk with a high level of instant properties and dispersibility when reconstituted. This product is especially well suited for instant beverages or any preparation without st...展開 Instant Granulated Skimmed Milk Powder provides the typical taste of the skimmed milk with a high level of instant properties and dispersibility when reconstituted. This product is especially well suited for instant beverages or any preparation without stirring. 收起
Peach Puree Eco Holding Ltd. Peach Puree is peaches that have been ground, pressed, blended, and sieved to the consistency of 12 Brix. It has a characteristic peach flavor and is free from off flavors and colors. Peach Puree is used widely in the food industry in products such as bak...展開 Peach Puree is peaches that have been ground, pressed, blended, and sieved to the consistency of 12 Brix. It has a characteristic peach flavor and is free from off flavors and colors. Peach Puree is used widely in the food industry in products such as baked goods, pastries, pies, sauces, and juice beverages. 收起
Peach Puree Concentrate Eco Holding Ltd. Peach Puree Concentrate is peaches that have been ground, pressed, blended, and sieved to the consistency of 30 Brix. It has a characteristic peach flavor and is free from off flavors and colors. Peach Puree Concentrate is used widely in the food industry...展開 Peach Puree Concentrate is peaches that have been ground, pressed, blended, and sieved to the consistency of 30 Brix. It has a characteristic peach flavor and is free from off flavors and colors. Peach Puree Concentrate is used widely in the food industry in products such as baked goods, pastries, pies, sauces, and juice beverages. 收起
Pear Puree Eco Holding Ltd. Pear Puree is pears that have been ground, pressed, blended, and sieved to the consistency of 14 Brix. It has a characteristic pear flavor and is free from off flavors and colors. Pear Puree is used widely in the food industry in products such as baked go...展開 Pear Puree is pears that have been ground, pressed, blended, and sieved to the consistency of 14 Brix. It has a characteristic pear flavor and is free from off flavors and colors. Pear Puree is used widely in the food industry in products such as baked goods, pastries, pies, sauces, and juice beverages. 收起
Pear Puree Concentrate Eco Holding Ltd. Pear Puree Concentrate is pears that have been ground, pressed, blended, and sieved to the consistency of 30 Brix. It has a characteristic pear flavor and is free from off flavors and colors. Pear Puree Concentrate is used widely in the food industry in p...展開 Pear Puree Concentrate is pears that have been ground, pressed, blended, and sieved to the consistency of 30 Brix. It has a characteristic pear flavor and is free from off flavors and colors. Pear Puree Concentrate is used widely in the food industry in products such as baked goods, pastries, pies, sauces, and juice beverages. 收起
Skimmed Milk Powder EPI Ingredients Skimmed Milk Powder is a raw milk that has been skimmed and then spray dried. The protein level of Skimmed Milk Powder is standardized. This product is supplied as a white to cream-colored homogeneous, free-flowing powder. It is also specified on a micro...展開 Skimmed Milk Powder is a raw milk that has been skimmed and then spray dried. The protein level of Skimmed Milk Powder is standardized. This product is supplied as a white to cream-colored homogeneous, free-flowing powder. It is also specified on a microbiological (mesophilic and thermophilic plate count), physical, and chemical criteria (moisture or protein level). 收起
Skimmed Milk Powder 914 EPI Ingredients Skimmed Milk Powder 914 is a raw milk that has been skimmed and then spray dried. The protein level is standardized. This product is also specified on a microbiological (mesophilic and thermophilic plate count), physical, and chemical criteria (moisture o...展開 Skimmed Milk Powder 914 is a raw milk that has been skimmed and then spray dried. The protein level is standardized. This product is also specified on a microbiological (mesophilic and thermophilic plate count), physical, and chemical criteria (moisture or protein level). This product provides the typical taste of skimmed milk, and is an efficient contribution to the structure of all skimmed milk based recipes. 收起
Skimmed Milk Powder 990 EPI Ingredients Skimmed Milk Powder 990 provides the typical taste of the skimmed milk. It contributes effectively to the texture of any recipe based on skimmed milk.
Skimmed Milk Powder Medium Heat EPI Ingredients Skimmed Milk Powder Medium Heat provides the typical taste of the skimmed milk. It provides efficient contribution to the structure of all skimmed milk based recipes.