| Eastman Tenox™ 20 Food Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ 20 Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 20 is a formulation of Eastman Tenox™ TBHQ and citric acid. | |
| Eastman Tenox™ 20A Food Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ 20A Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 20A is a formulation of Eastman Tenox™ TBHQ and citric acid. | |
| Eastman Tenox™ 21 Food Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ 21 Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Tenox™ 21 is a formulation of Tenox™ TBHQ and citric acid. | |
| Eastman Tenox™ 25 Food Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ 25 Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 25 is a formulation of Eastman Tenox™ BHT, Eastman Tenox™ TBHQ and citri...展開 Eastman Tenox™ 25 Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 25 is a formulation of Eastman Tenox™ BHT, Eastman Tenox™ TBHQ and citric acid. 收起 | |
| Eastman Tenox™ 4 Food-Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ 4 Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox 4 Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox BHA and...展開 Eastman Tenox™ 4 Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox 4 Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox BHA and Eastman Tenox BHT. 收起 | |
| Eastman Tenox™ 4B Food-Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ 4B Food-Grade Antioxidant, Kosher stabilize various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 4B is a formulation of Eastman Tenox™ BHA. | |
| Eastman Tenox™ 8 Food-Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ 8 Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox 8 Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox BHT. | |
| Eastman Tenox™ BHA Food Grade Antioxidant, Flake, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ BHA Food Grade Antioxidant, Flake, Kosher is a mixture of two isomers, 2-tertiary-butyl-4-hydroxy-anisole and 3-tertiary-butyl-4-hydroxy-anisole. This mixture is commonly referred to as butylated hydroxyanisole (BHA). It is effective as an ...展開 Eastman Tenox™ BHA Food Grade Antioxidant, Flake, Kosher is a mixture of two isomers, 2-tertiary-butyl-4-hydroxy-anisole and 3-tertiary-butyl-4-hydroxy-anisole. This mixture is commonly referred to as butylated hydroxyanisole (BHA). It is effective as an antioxidant in animal fats, but rather ineffective in vegetable oils. 收起 | |
| Eastman Tenox™ BHT Food-Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ BHT Food-Grade Antioxidant, Kosher is 2, 6 ditertiarybutyl-4-methyl phenol; commonly referred to as butylated hydroxytoluene (BHT). It has outstanding solubility in fats and oils and provides carry through effectiveness in baked foods. Used...展開 Eastman Tenox™ BHT Food-Grade Antioxidant, Kosher is 2, 6 ditertiarybutyl-4-methyl phenol; commonly referred to as butylated hydroxytoluene (BHT). It has outstanding solubility in fats and oils and provides carry through effectiveness in baked foods. Used singly or with other Tenox™ antioxidants BHT imparts stability to cereals, fats, oils, and packaging materials. 收起 | |
| Eastman Tenox™ R Food-Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ R Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ R Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox™ BHA a...展開 Eastman Tenox™ R Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ R Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox™ BHA and citric acid. 收起 | |
| Eastman Tenox™ TBHQ Food Grade Antioxidant, Kosher | Eastman Chemical Asia Pacific Pte Ltd | Eastman Tenox™ TBHQ is highly refined tertiary-butylhydroquinone. Tenox™ TBHQ food-grade antioxidant was developed for use in stabilizing various oils, fats, foods, and cosmetics against oxidative deterioration, thus retarding development of rancidity in ...展開 Eastman Tenox™ TBHQ is highly refined tertiary-butylhydroquinone. Tenox™ TBHQ food-grade antioxidant was developed for use in stabilizing various oils, fats, foods, and cosmetics against oxidative deterioration, thus retarding development of rancidity in these products and extending shelf life. TBHQ is the most effective antioxidant for highly unsaturated vegetable oils and many edible animal fats. 收起 | |
| Moglicet G | Lasenor | Moglicet G is comprised of diacetyl tartaric acid esters of mono-diglycerides (E472e) made from Sunflower oil. This product is for use as a volume improver in bread and bread improver products and as an extender in biscuits. Dough conditioners for all bak...展開 Moglicet G is comprised of diacetyl tartaric acid esters of mono-diglycerides (E472e) made from Sunflower oil. This product is for use as a volume improver in bread and bread improver products and as an extender in biscuits. Dough conditioners for all baked products, particularly yeast-leavened product, white bread and rusks and in ready-mixed flours. Carriers or solvents for colors, food antioxidants and flavors. 收起 | |
| Sodium Metabisulphite | Anhui BBCA International Co., Ltd. | Sodium Metabisulphite is an inorganic compound composed of sodium, sulfur and oxygen. It typically comes in a white, or yellowish-white crystalline powder. This product is commonly used as a food preservative for dried foods, like potato chips, raisins an...展開 Sodium Metabisulphite is an inorganic compound composed of sodium, sulfur and oxygen. It typically comes in a white, or yellowish-white crystalline powder. This product is commonly used as a food preservative for dried foods, like potato chips, raisins and apples, as well as fruit concentrate juices. 收起 | |
| Verol N-90 | Lasenor | Verol N-90 is distilled monoglyceride (E-471) made from fully hydrogenated palm oil. The product This product complies with purity criteria laid down in Directive 2008/84/EC for number E-471. Verol N-90 works as dispersing, wetting and emulsifying agen...展開 Verol N-90 is distilled monoglyceride (E-471) made from fully hydrogenated palm oil. The product This product complies with purity criteria laid down in Directive 2008/84/EC for number E-471. Verol N-90 works as dispersing, wetting and emulsifying agent in many food goods. It reduces interfacial tension between water phase and fat phase in emulsions, providing a fine water droplet dispersion. Thus, can be used as a universal emulsifier. It is an excellent anti-staling agent of wide application in bread and pastry. Improves crumb softness and promotes uniform crumb structure. Dosage: 0.3-1.0% of flour. Its anti-caking capacity makes it useful for candies and soft sweets. Dosage: 0.1-0.2%. 收起 | |
| Verol P | Lasenor | Verol P is polyglycerol ester of fatty acids (E-475) that is in accordance with the specific purity criteria laid down in Directive 2008/84/EC. It is an aerating agent to be used in cake gels and cake shortenings. The dosage, based on total product, is 0,...展開 Verol P is polyglycerol ester of fatty acids (E-475) that is in accordance with the specific purity criteria laid down in Directive 2008/84/EC. It is an aerating agent to be used in cake gels and cake shortenings. The dosage, based on total product, is 0,3-0,5%, which allows obtaining a well-aerated cake batter and perfect crumb in the cake. Usually, it is used in combination with Verol N-90 (E-471). Added in a dosage of 0.5-1.0% in PVC films, the product Verol P migrates to the film surface and interacts with water, decreasing its surface tension and conferring antifogging properties. 收起 |
