| Acesulfame-K | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Acesulfame-K is 130 times sweeter than sucrose which is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. It is food safety without toxic side-effects. It does not participate in met...展開 Acesulfame-K is 130 times sweeter than sucrose which is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. It is food safety without toxic side-effects. It does not participate in metabolism, can control the calorie intake, particularly suitable for patients with obesity and high blood pressure. 收起 | |
| Acetyl L Carnitine HCL | Desheng International Industry | Acetyl L Carnitine HCL is a water-solulble amino acid in a white powder form. This product is most commonly used as a functional food additive. | |
| Agar-Agar | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Agar-Agar is used as a texturizing agent, emulsifier, stabilizing agent and thickener in ice cream, sherbets, jellies, soups, sauces, canned soups, and canned meat & fish. It is used as a clarifying agent in winemaking and brewing, | |
| AGENABACK 20.753 | AGRANA | AGENABACK 20.753 is a potato flake that is ground. | |
| AGENABACK 20.754 | AGRANA | AGENABACK 20.754 is a potato flake that is ground without additives. It is 'clean label'. | |
| AGENABACK 20.757 | AGRANA | AGENABACK 20.757 is an organic potato flake that is ground. | |
| AGENABON 20.104 | AGRANA | AGENABON 20.104 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.112 | AGRANA | AGENABON 20.112 is a maltose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.113 | AGRANA | AGENABON 20.113 is a maltose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.114 | AGRANA | AGENABON 20.114 is a maltose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.115 | AGRANA | AGENABON 20.115 is a maltose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.116 | AGRANA | AGENABON 20.119 is a maltose and glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.118 | AGRANA | AGENABON 20.118 is a maltose and glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.119 | AGRANA | AGENABON 20.119 is a maltose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.129 | AGRANA | AGENABON 20.129 is a glucose and fructose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.130 | AGRANA | AGENABON 22.132 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.131 | AGRANA | AGENABON 22.136 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.132 | AGRANA | AGENABON 20.132 is a high maltose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.133 | AGRANA | AGENABON 20.133 is a glucose and invert sugar syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.135 | AGRANA | AGENABON 20.135 is a glucose and invert sugar syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.138 | AGRANA | AGENABON 20.138 is an invert sugar syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.139 | AGRANA | AGENABON 20.139 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.140 | AGRANA | AGENABON 20.140 is a fructose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.142 | AGRANA | AGENABON 20.142 is a fructose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.146 | AGRANA | AGENABON 20.146 is a fructose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.157 | AGRANA | AGENABON 20.157 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.158 | AGRANA | AGENABON 20.158 is a fructose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.160 | AGRANA | AGENABON 20.160 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.162 | AGRANA | AGENABON 20.160 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.164 | AGRANA | AGENABON 20.164 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.165 | AGRANA | AGENABON 20.165 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.170 | AGRANA | AGENABON 20.170 is a fructose and glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.171 | AGRANA | AGENABON 20.171 is a fructose and glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.174 | AGRANA | AGENABON 20.174 is a fructose and maltose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.175 | AGRANA | AGENABON 20.175 is a fructose and glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 20.219 | AGRANA | AGENABON 20.219 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers. | |
| AGENABON 20.220 | AGRANA | AGENABON 20.220 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers. | |
| AGENABON 20.221 | AGRANA | AGENABON 20.221 is a corn starch. This product can be used in meat and meat products, sauces, and coffee creamers. | |
| AGENABON 20.237 | AGRANA | AGENABON 20.237 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers. | |
| AGENABON 20.238 | AGRANA | AGENABON 20.238 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers. | |
| AGENABON 20.273 | AGRANA | AGENABON 20.273 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers. | |
| AGENABON 20.437 | AGRANA | AGENABON 20.437 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers. | |
| AGENABON 22.131 | AGRANA | AGENABON 22.131 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 22.132 | AGRANA | AGENABON 22.132 is a high maltose syrup. This product can be used in candies and confectionaries. | |
| AGENABON 22.133 | AGRANA | AGENABON 22.133 is a glucose and invert sugar syrup. This product can be used in candies and confectionaries. | |
| AGENABON 22.136 | AGRANA | AGENABON 22.136 is a glucose syrup. This product can be used in candies and confectionaries. | |
| AGENADYN 20.053 | AGRANA | AGENADYN 20.053 is a thin boiling corn starch. This product can be used in condiments and sauces. | |
| AGENADYN 21.011 | AGRANA | AGENADYN 21.011 is a thin-boiling corn starch. This product is used in jellies, spreadable cheese, and cheese imitates. | |
| AGENAFIBER 19.050 | AGRANA | AGENAFIBER 19.050 is a high water-binding, potato fiber. This product can be used in bakery products, bread, cakes, cookies and biscuits, pasta and gnocchi, cereals and cereal bars, dietary products, vegan meat alternatives, and animal feed. | |
| AGENAFIBER 19.051 | AGRANA | AGENAFIBER 19.051 is a high water-binding, potato fiber. This product can be used in bakery products, bread, cakes, cookies and biscuits, pasta and gnocchi, cereals and cereal bars, dietary products, vegan meat alternatives, and animal feed. | |
| AGENAFLOCK 20.701 | AGRANA | AGENAFLOCK 20.701 is a potato flake. | |
| AGENAFLOCK 20.702 | AGRANA | AGENAFLOCK 20.702 is a potato flake without additives. It is 'clean label'. | |
| AGENAFLOCK 20.705 | AGRANA | AGENAFLOCK 20.705 is an organic potato flake. | |
| AGENAFLOCK 20.708 | AGRANA | AGENAFLOCK 20.708 is an organic potato flake with rosemary extract. | |
| AGENAJEL 20.306 | AGRANA | AGENAJEL 20.306 is a pregelatinized modified, waxy corn starch. This product can be used in condiments and instant dessert creams. | |
| AGENAJEL 20.309 | AGRANA | AGENAJEL 20.309 is a pregelatinized modified, waxy corn starch. This product can be used in condiments and instant dessert creams. | |
| AGENAJEL 20.320 | AGRANA | AGENAJEL 20.320 is a waxy corn starch. This product can be used in condiments and instant dessert creams. | |
| AGENAJEL 20.321 | AGRANA | AGENAJEL 20.321 is a waxy corn starch. This product can be used in condiments and dressings. | |
| AGENAJEL 20.322 | AGRANA | AGENAJEL 20.322 is a waxy corn starch. This product can be used in condiments, dressings, and sauces. | |
| AGENAJEL 20.330 | AGRANA | AGENAJEL 20.330 is a waxy corn starch. This product can be used in condiments, dressings, and sauces. | |
| AGENAJEL 20.350 | AGRANA | AGENAJEL 20.350 is a waxy corn starch. This product can be used in condiments, dressings, and sauces. | |
| AGENAJEL 20.371 | AGRANA | AGENAJEL 20.371 is a waxy corn starch. This product can be used in condiments, dressings, and sauces. | |
| AGENAJEL 20.381 | AGRANA | AGENAJEL 20.381 is a waxy corn starch. This product can be used in condiments, dressings, and sauces. | |
| AGENAJEL 20.383 | AGRANA | AGENAJEL 20.3831 is a waxy corn starch. This product can be used in condiments, dressings, and sauces. | |
| AGENAJEL 20.385 | AGRANA | AGENAJEL 20.3831 is a waxy corn starch. This product can be used in dressing and puddings | |
| AGENAJEL 20.390 | AGRANA | AGENAJEL 20.390 is a modified, waxy corn starch. This product can be used in dressing and puddings | |
| AGENAJEL 20.391 | AGRANA | AGENAJEL 20.391 is a modified, waxy corn starch. This product can be used in dressing and puddings | |
| AGENAJEL 20.392 | AGRANA | AGENAJEL 20.392 is a modified, waxy corn starch. This product can be used in dressing and puddings | |
| AGENAJEL 20.393 | AGRANA | AGENAJEL 20.393 is a modified, waxy corn starch. This product can be used in dressing and puddings | |
| AGENAJEL 21.055 | AGRANA | AGENAJEL 21.055 is a functionalized, clean label, corn starch. This product can be used in condiments and sauces. | |
| AGENAJEL 21.357 | AGRANA | AGENAJEL 21.357 is a functionalized, clean label, corn starch. This product can be used in condiments and sauces. | |
| AGENAJEL 21.387 | AGRANA | AGENAJEL 21.387 is a pharma-grade, waxy corn starch. This product can be used filler and carrier of tablets and pills. | |
| AGENALITE 20.052 | AGRANA | AGENALITE 20.052 is a thin boiling corn starch. This product can be used in condiments and sauces. | |
| AGENAMALT 20.222 | AGRANA | AGENAMALT 20.222 is a corn starch. This product is used in infant formulas, candies, and sauces. | |
| AGENAMALT 20.224 | AGRANA | AGENAMALT 20.226 is a waxy corn starch. This product is used in sauces. | |
| AGENAMALT 20.225 | AGRANA | AGENAMALT 20.225 is a corn starch. This product is used in infant formulas. | |
| AGENAMALT 20.226 | AGRANA | AGENAMALT 20.226 is a waxy corn starch. This product is used in candies and confectionaries. | |
| AGENAMALT 20.227 | AGRANA | AGENAMALT 20.226 is a waxy corn starch. This product is used in sauces. | |
| AGENAMALT 20.271 | AGRANA | AGENAMALT 20.271 is a corn starch. This product is used in infant formulas, candies, and sauces. | |
| AGENANOVA 30.326 | AGRANA | AGENANOVA 30.326 is a waxy corn starch. This product is used in infant formulas, candies, and sauces. | |
| AGENAPOM 20.770 | AGRANA | AGENAPOM 20.770 is a potato cube. | |
| AGENAPOM 20.772 | AGRANA | AGENAPOM 20.772 is an organic potato cube. | |
| AGENAPOM 20.773 | AGRANA | AGENAPOM 20.773 is an organic potato strip. | |
| AGENAPUL 20.790 | AGRANA | AGENAPUL 20.790 is a potato powder. | |
| AGENAPUL 20.794 | AGRANA | AGENAPUL 20.794 is an extra fine, organic potato powder. | |
| AGENAPUL 20.795 | AGRANA | AGENAPOM 20.773 is an organic potato powder. | |
| AGENASWEET 20.190 | AGRANA | AGENASWEET 20.190 is a fructose and glucose syrup. This product can be used in candies and confectionaries. | |
| AGENOVUM 22.070 | AGRANA | AGENOVUM 22.070 is an egg-replacement. It is suitable for use in bakery products, cookies and biscuits, pasta and gnocchi, and crispy breading. | |
| AGENOVUM® 22.571 | AGRANA | AGENOVUM® 22.571 is an egg-replacement. It is suitable for use in bakery products, cookies and biscuits, pasta and gnocchi, and crispy breading. | |
| AGRANAFERM 20.152 | AGRANA | AGRANAFERM 20.152 is a glucose syrup. This product can be used in beverages. | |
| Arabic Gum | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Arabic Gum is a milky white to yellow uniform powder. It is a complex mixture of polysaccharides and glycoproteins that is used primarily in the food industry as a stabilizer and an emulsifier. It can be used in icings, fillings, and chewing gums. | |
| Aspartame | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Aspartame is a dipeptide ester about 160-200 times sweeter than sucrose in aqueous solution. It is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. | |
| Astaxanthin | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Astaxanthin is a natural esterified complex, in the form of a dark red powder, derived from Haematococcus pluvialis algae biomass. This product is ideal for use in functional food & beverage applications. | |
| Beta-Sitosterol | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Beta-Sitosterol is a white powdered plant sterol which finds use as an antioxidant in food. | |
| Calcium Propionate | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Calcium Propionate, also know as propionic acid calcium salt, is a white powder commonly used as a preservative and mold/mildew inhibitor in applications such as bread, cakes, and cheese. | |
| Carrageenan | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Carrageenan, also known as carrageenins, is a white or gray-white powder without odour. This product finds use in confectionery (fruit gushers, etc.) and dairy applications (desserts, ice cream, creams, milk shakes, and sweetened condensed milks) as a gel...展開 Carrageenan, also known as carrageenins, is a white or gray-white powder without odour. This product finds use in confectionery (fruit gushers, etc.) and dairy applications (desserts, ice cream, creams, milk shakes, and sweetened condensed milks) as a gelling agent; in beer as a clarifier; and in pates and processed meats as a bulking agent. 收起 | |
| Casein | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Casein is used in dairy applications such as liquid coffee creamers, powdered infant milk, and non-dairy powdered milk substitutes. | |
| Chitosan | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and...展開 Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and nutritional supplements. 收起 | |
| Chitosan Oligosaccharide | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Chitosan Oligosaccharide is a light yellow powder. Chitosan oligosaccharide is of low sugariness, low heat value, asepsis and no side effects and able to reduce blood fat and blood sugar. Biological health food, produced with chitosan oligosaccharide, as ...展開 Chitosan Oligosaccharide is a light yellow powder. Chitosan oligosaccharide is of low sugariness, low heat value, asepsis and no side effects and able to reduce blood fat and blood sugar. Biological health food, produced with chitosan oligosaccharide, as the main raw materials, not only is favorable to the increment of bacillus in the human's intestine, but also can prevent the generation of toxic fungus and putridity in the human's intestine, raise the quality and quantity of cellulose in the human body, and increase the immunity of airframes. 收起 | |
| Citric Acid BP98/USP24 | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Citric Acid BP98/USP24 is a white crystal and a weak organic acid. It is a natural preservative and is also used to add an acidic, or sour taste to foods and soft drinks. In biochemistry, it is important as an intermediate in the citric acid cycle and the...展開 Citric Acid BP98/USP24 is a white crystal and a weak organic acid. It is a natural preservative and is also used to add an acidic, or sour taste to foods and soft drinks. In biochemistry, it is important as an intermediate in the citric acid cycle and therefore occurs in the metabolism of virtually all living things. It can also be used as an environmentally benign cleaning agent. 收起 |
