| Acesulfame Potassium | Foodchem International Corporation | Acesulfame Potassium is a white crystalline powder that is a calorie-free sugar substitute. This product is usually used in conjunction with other sweeteners, and is mainly used in soft drinks and protein shakes. | |
| Acesulfame-K | Foodchem International Corporation | Acesulfame-K is one of the most stable sweeteners in the world. This product is a white crystalline powder, and is 200 to 250 times sweeter than sucrose. It dissolves easily in water and its solubility is 27 grams at 20℃. It is often used in chewing gum, ...展開 Acesulfame-K is one of the most stable sweeteners in the world. This product is a white crystalline powder, and is 200 to 250 times sweeter than sucrose. It dissolves easily in water and its solubility is 27 grams at 20℃. It is often used in chewing gum, instant coffee, instant tea, dairy product analogs, gelatins, pudding desserts, tabletop sweeteners and baked food, but it is most suitable for soft drinks. 收起 | |
| Aspartame | Foodchem International Corporation | Aspartame is a white granular powder. This product is a non-carbohydrate artificial sweetener which has almost no calories or carbohydrates. It is 200 times sweeter than sucrose and is often used in carbonated and still soft drinks, fruit juices, fruit sy...展開 Aspartame is a white granular powder. This product is a non-carbohydrate artificial sweetener which has almost no calories or carbohydrates. It is 200 times sweeter than sucrose and is often used in carbonated and still soft drinks, fruit juices, fruit syrups, yoghurts, chewing gum, chocolate, jellies, etc. 收起 | |
| Benzoic Acid | Foodchem International Corporation | Benzoic Acid is a colorless crystalline solid and the simplest aromatic carboxylic acid. It is derived from the gum benzoin, which was for a long time the only source for Benzoic Acid. Its salts are used as a food preservative and Benzoic Acid is an impor...展開 Benzoic Acid is a colorless crystalline solid and the simplest aromatic carboxylic acid. It is derived from the gum benzoin, which was for a long time the only source for Benzoic Acid. Its salts are used as a food preservative and Benzoic Acid is an important precursor for the synthesis of many other organic substances. The salts and esters of Benzoic Acid are known as benzoates. This product is often used in fruit juices, sparkling drinks, soft drinks, and pickles. 收起 | |
| Caffeine Anhydrous | Foodchem International Corporation | Caffeine Anhydrous appears as a white or off white colored crystalline powder. It is silky to the touch. It is a natural component of chocolate, coffee and tea, and is often added to colas and energy drinks. | |
| Caramel Powder | Foodchem International Corporation | Caramel Powder is the world's most widely consumed (by weight) food coloring ingredient. This product is often used in sodas, batters, beer, liquor, custards, ice cream, etc. | |
| Citric Acid Anhydrous | Foodchem International Corporation | Citric Acid Anhydrous is a weak organic acid that has the appearance of a colorless crystal or white crystalline powder. This product is a natural preservative and is often used to add an acidic, or sour taste to foods and soft drinks. It can also be used...展開 Citric Acid Anhydrous is a weak organic acid that has the appearance of a colorless crystal or white crystalline powder. This product is a natural preservative and is often used to add an acidic, or sour taste to foods and soft drinks. It can also be used as an acidulant and flavorant in jams, jellies, and candy. 收起 | |
| Citric Acid Monohydrate | Foodchem International Corporation | Citric Acid Monohydrate is a weak organic acid that has the appearance of a colorless crystal or white crystalline powder. This product is a natural preservative and is often used to add an acidic, or sour taste to foods and soft drinks. It can also be us...展開 Citric Acid Monohydrate is a weak organic acid that has the appearance of a colorless crystal or white crystalline powder. This product is a natural preservative and is often used to add an acidic, or sour taste to foods and soft drinks. It can also be used as an acidulant or flavorant in fruit drinks, candy, cookies, biscuits, canned fruits, jams, and jellies. 收起 | |
| Crystalline Fructose | Foodchem International Corporation | Crystalline Fructose is a processed sweetener derived from corn that is almost entirely fructose. It is used as a sweetener in the likes of beverages and yogurts, where it substitutes for high-fructose corn syrup(HFCS) and table sugar. Crystalline fructos...展開 Crystalline Fructose is a processed sweetener derived from corn that is almost entirely fructose. It is used as a sweetener in the likes of beverages and yogurts, where it substitutes for high-fructose corn syrup(HFCS) and table sugar. Crystalline fructose is estimated to be about 20 percent sweeter than table sugar,and 5% sweeter than high fructose corn syrup. This product is often used in canned fruit, fruit preserves, bread, cakes, creams, marmalade, chocolate, and soft drinks. 收起 | |
| DL-Malic Acid | Foodchem International Corporation | DL-Malic Acid is a white crystalline powder. This product is widely used as a food additive in soft drinks, candy, jelly, jam, dairy products, canned foods, frozen foods, fresh fruits and vegetables, beverages, meat products,and spices. | |
| Erythritol | Foodchem International Corporation | Erythritol is a substitute for cane sugar. This product is an all-natural food ingredient. It is widely used in food manufacturing such as baking and roasting foods, cakes, dairy produce, chocolate, all kinds of candies, dessert, gum, soft drink,and ice-c...展開 Erythritol is a substitute for cane sugar. This product is an all-natural food ingredient. It is widely used in food manufacturing such as baking and roasting foods, cakes, dairy produce, chocolate, all kinds of candies, dessert, gum, soft drink,and ice-cream. 收起 | |
| Glycerol Esters of Wood Rosin (Ester Gum) | Foodchem International Corporation | Glycerol Esters of Wood Rosin (Ester Gum) is a food additive that is used as an emulsifier and stabilizer, to keep oils in suspension in water. This product appears as a yellow to amber hard rosin. It serves as a natural alternative to brominated vegetabl...展開 Glycerol Esters of Wood Rosin (Ester Gum) is a food additive that is used as an emulsifier and stabilizer, to keep oils in suspension in water. This product appears as a yellow to amber hard rosin. It serves as a natural alternative to brominated vegetable oil, particularly in citrus-flavored soft drinks. 收起 | |
| High Fructose Syrup | Foodchem International Corporation | High Fructose Syrup is derived from high quality corn starch, and is widely used in beverages and foods as a sucrose substitute. This product is often used in sodas, fruit drinks, breads, canned fruits, cakes, jams, and dairy products. It can help improve...展開 High Fructose Syrup is derived from high quality corn starch, and is widely used in beverages and foods as a sucrose substitute. This product is often used in sodas, fruit drinks, breads, canned fruits, cakes, jams, and dairy products. It can help improve textures and enhance colors without masking natural flavors. 收起 | |
| Isomalt | Foodchem International Corporation | Isomalt appears as a white crystalline substance. It can be made in a wide range of particle sizes – from granulate to powder – to suit any application. This product is often used as a natural sweetener in hard and soft candies, chocolate, confectionery, ...展開 Isomalt appears as a white crystalline substance. It can be made in a wide range of particle sizes – from granulate to powder – to suit any application. This product is often used as a natural sweetener in hard and soft candies, chocolate, confectionery, jelly, breakfast cereal, ice cream and soft drinks. It provides many benefits that include natural taste, low calories, and low hygroscopicity. 收起 | |
| Liquid Glucose | Foodchem International Corporation | Liquid Glucose is made from high quality corn starch. This product appears as a thick clear liquid. Its major uses in commercially-prepared foods are as a thickener, sweetener, and keeping foods moist. It is often used in candies, soft drinks, fruit drink...展開 Liquid Glucose is made from high quality corn starch. This product appears as a thick clear liquid. Its major uses in commercially-prepared foods are as a thickener, sweetener, and keeping foods moist. It is often used in candies, soft drinks, fruit drinks, etc. 收起 | |
| Lyc-O-Beta® | PLT Health Solutions | Lyc-O-Beta® is a beta-carotene based food coloring that delivers vibrant and stable color. It is available in liquid and powder forms and can be used in both water-based foods and beverages. This product can be used in a variety of applications such as so...展開 Lyc-O-Beta® is a beta-carotene based food coloring that delivers vibrant and stable color. It is available in liquid and powder forms and can be used in both water-based foods and beverages. This product can be used in a variety of applications such as soft drinks, juices, puddings, panned confectionary, chewing gum, sauces, and ice cream. 收起 | |
| Maltodextrin | Foodchem International Corporation | Maltodextrin is a hydrolysis product between starch and starch sugar. It appears as a white or yellow powder, and has good fluidity and solubility, moderate viscosity, emulsification, stability, anti-recrystallization, and low water absorbency. This prod...展開 Maltodextrin is a hydrolysis product between starch and starch sugar. It appears as a white or yellow powder, and has good fluidity and solubility, moderate viscosity, emulsification, stability, anti-recrystallization, and low water absorbency. This product is widely used in frozen food, dairy products, confectionery, soft drinks, fast food, and canned food. 收起 | |
| Methyl Anthranilate | Foodchem International Corporation | Methyl Anthranilate is a colorless liquid that is fluorescent under light. It is often used to flavor candy, grape soft drinks, and chewing gum. | |
| Neotame | Foodchem International Corporation | Neotame is a functional sweetener that has a similar taste of Aspartame, but it does not have the same bitter after-taste. Its sweetness is 8000 to 10000 times sweeter than sucrose. It is used in canned fruit, jellies, soft drinks, chewing gum, and as tab...展開 Neotame is a functional sweetener that has a similar taste of Aspartame, but it does not have the same bitter after-taste. Its sweetness is 8000 to 10000 times sweeter than sucrose. It is used in canned fruit, jellies, soft drinks, chewing gum, and as table top sweeteners. 收起 | |
| Potassium Benzoate | Foodchem International Corporation | Potassium Benzoate is a food preservative that inhibits the growth of mold, yeast and some bacteria. It works best in low-pH products. It is used in acidic foods such as fruit juice (citric acid), sparkling drinks (carbonic acid), soft drinks (Phosphoric ...展開 Potassium Benzoate is a food preservative that inhibits the growth of mold, yeast and some bacteria. It works best in low-pH products. It is used in acidic foods such as fruit juice (citric acid), sparkling drinks (carbonic acid), soft drinks (Phosphoric Acid), and pickles (vinegar). 收起 | |
| Potassium Sorbate Granular (PSG) | Foodchem International Corporation | Potassium Sorbate Granular (PSG) is the potassium salt of Sorbic Acid. It appears as a white to off-white granulars. This product is often used as a food preservative for a variety of applications including food and wine. It is used to inhibit molds and y...展開 Potassium Sorbate Granular (PSG) is the potassium salt of Sorbic Acid. It appears as a white to off-white granulars. This product is often used as a food preservative for a variety of applications including food and wine. It is used to inhibit molds and yeasts in many foods, such as cheese, wine, yogurt, dried meats, apple cider, soft drinks, fruit drinks, and baked goods. It can also be used in dried fruit products. 收起 | |
| Potassium Sorbate Granular (Ultra Pure Grade) | Foodchem International Corporation | Potassium Sorbate Granular (Ultra Pure Grade) is the potassium salt of Sorbic Acid, and it appears as white granulars. This product is often used as a food preservative for a variety of applications including food and wine. It is used to inhibit molds and...展開 Potassium Sorbate Granular (Ultra Pure Grade) is the potassium salt of Sorbic Acid, and it appears as white granulars. This product is often used as a food preservative for a variety of applications including food and wine. It is used to inhibit molds and yeasts in many foods, such as cheese, wine, yogurt, dried meats, apple cider, soft drinks, fruit drinks, and baked goods. It can also be used in dried fruit products. 收起 | |
| Potassium Sorbate Powder (PSP) | Foodchem International Corporation | Potassium Sorbate Powder (PSP) is the potassium salt of Sorbic Acid. It appears as a white to off-white powder. This product is often used as a food preservative for a variety of applications including food and wine. It is used to inhibit molds and yeasts...展開 Potassium Sorbate Powder (PSP) is the potassium salt of Sorbic Acid. It appears as a white to off-white powder. This product is often used as a food preservative for a variety of applications including food and wine. It is used to inhibit molds and yeasts in many foods, such as cheese, wine, yogurt, dried meats, apple cider, soft drinks, fruit drinks, and baked goods. It can also be used in dried fruit products. 收起 | |
| Potassium Sorbate Sphere(PSS) | Foodchem International Corporation | Potassium Sorbate Sphere(PSS) is the potassium salt of Sorbic Acid. It appears as a white to off-white sphere. This product is often used as a food preservative for a variety of applications including food and wine. It is used to inhibit molds and yeasts ...展開 Potassium Sorbate Sphere(PSS) is the potassium salt of Sorbic Acid. It appears as a white to off-white sphere. This product is often used as a food preservative for a variety of applications including food and wine. It is used to inhibit molds and yeasts in many foods, such as cheese, wine, yogurt, dried meats, apple cider, soft drinks, fruit drinks, and baked goods. It can also be used in dried fruit products. 收起 | |
| Sodium Benzoate | Foodchem International Corporation | Sodium Benzoate is a free flowing white powder that is used in acidic foods and drinks to control bacteria, mold, yeasts, and other microbes. This product is also used as a preservative in salad dressings (vinegar), carbonated drinks (carbonic acid), jams...展開 Sodium Benzoate is a free flowing white powder that is used in acidic foods and drinks to control bacteria, mold, yeasts, and other microbes. This product is also used as a preservative in salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments. 收起 | |
| Sodium Citrate | Foodchem International Corporation | Sodium Citrate appears as a white crystalline powder. It is odorless with a cool salty taste. This product is used to enhance flavor and maintain stability of active ingredients in dairy products and carbonated drinks. | |
| Sodium Erythorbate | Foodchem International Corporation | Sodium Erythorbate is a white, odorless, crystalline powder that has a slightly salty taste. It keeps the color and natural flavor in foods. This product is often used in processed meat, fruits, vegetables, jams, beer, wine, soft drinks, fruit tea and fru...展開 Sodium Erythorbate is a white, odorless, crystalline powder that has a slightly salty taste. It keeps the color and natural flavor in foods. This product is often used in processed meat, fruits, vegetables, jams, beer, wine, soft drinks, fruit tea and fruit juices. 收起 | |
| Stevia | Foodchem International Corporation | Stevia is a natural sweetener extracted from the leaves of the stevia plant. It appears as a white or light yellow powder with a pleasant taste. Its sweetness is 200-400 times sweeter than that of sucrose, but only 1/300 calorie of it. This product is oft...展開 Stevia is a natural sweetener extracted from the leaves of the stevia plant. It appears as a white or light yellow powder with a pleasant taste. Its sweetness is 200-400 times sweeter than that of sucrose, but only 1/300 calorie of it. This product is often used in tea, soft drinks, alcoholic beverages, canned food, dried fruit, gum, and meat products. 收起 | |
| Sucralose | Foodchem International Corporation | Sucralose appears as a white crystalline powder. It is a non-caloric, high intensity sweetener made from sugar, it is 600-650 times sweeter than cane sugar. It is often used in soft drinks, jams, jellies, milk products, syrup, confections, baked goods, ic...展開 Sucralose appears as a white crystalline powder. It is a non-caloric, high intensity sweetener made from sugar, it is 600-650 times sweeter than cane sugar. It is often used in soft drinks, jams, jellies, milk products, syrup, confections, baked goods, ice cream, cake, pudding, wine, canned fruit, etc. 收起 | |
| Tannic Acid | Foodchem International Corporation | Tannic Acid is a specific form of tannin, a type of polyphenol in the form of a light brown yellow powder. This is a specific form of tannin, a type of polyphenol. Significant amounts of tannic acid are used as process aids in beer clarification, aroma c...展開 Tannic Acid is a specific form of tannin, a type of polyphenol in the form of a light brown yellow powder. This is a specific form of tannin, a type of polyphenol. Significant amounts of tannic acid are used as process aids in beer clarification, aroma compound in soft drinks and juices. Equally important are applications in the wine industry, where it finds use as a natural clarifying agent, colour stabilizer and taste enhancer. 收起 | |
| Tripotassium Citrate | Foodchem International Corporation | Tripotassium Citrate is a white or light yellow crystal or powder and is odorless with a saline taste. Potassium citrate is produced by adding potassium bicarbonate or potassium carbonate to a solution of citric acid until effervescence ceases, filtering ...展開 Tripotassium Citrate is a white or light yellow crystal or powder and is odorless with a saline taste. Potassium citrate is produced by adding potassium bicarbonate or potassium carbonate to a solution of citric acid until effervescence ceases, filtering the solution and evaporating to granulation. It is used in many soft drinks as a buffering agent. 收起 | |
| Trisodium Citrate | Foodchem International Corporation | Trisodium Citrate is a white crystalline powder that is sometimes referred to simply as sodium citrate, though sodium citrate can refer to any of the three sodium salts of citric acid. It possesses a saline, mildly tart flavor. It is mildly basic and can ...展開 Trisodium Citrate is a white crystalline powder that is sometimes referred to simply as sodium citrate, though sodium citrate can refer to any of the three sodium salts of citric acid. It possesses a saline, mildly tart flavor. It is mildly basic and can be used along with citric acid to make biologically compatible buffers. Trisodium citrate is chiefly used as a food additive, usually for flavor or as a preservative. Sodium citrate is employed as a flavoring agent in certain varieties of club soda. Sodium citrate is common as an ingredient in Bratwurst, and is also used in commercial ready to drink beverages and drink mixes, contributing a tart flavor. It is found in gelatin mix, ice-cream, jams, sweets, milk powder, processed cheeses, carbonated beverages, and wine. Sodium Citrate can be used as an emulsifier when making cheese 收起 |
