| Butter (Diacetyl Free) Type Flavor, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Butter (Diacetyl Free) Type Flavor, Natural (Organic Compliant) is a yellow to dark yellow liquid organic flavor. Butter (Diacetyl Free) Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of butter in an oil soluble flavor that i...展開 Butter (Diacetyl Free) Type Flavor, Natural (Organic Compliant) is a yellow to dark yellow liquid organic flavor. Butter (Diacetyl Free) Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of butter in an oil soluble flavor that is free of diacetyl to its desired applications. It is suitable for various vegan applications. 收起 | |
| Lynside® Nutri Optimalt BA10-FL-STD | Lesaffre Human Care | Lynside® Nutri Optimalt BA10-FL-STD is a baker’s inactivated dried yeast obtained by drum-drying of Saccharomyces cerevisiae, primary grown on a molasses-based media. It is light beige flakes and has a delicate slightly sweet taste, thanks to the additio...展開 Lynside® Nutri Optimalt BA10-FL-STD is a baker’s inactivated dried yeast obtained by drum-drying of Saccharomyces cerevisiae, primary grown on a molasses-based media. It is light beige flakes and has a delicate slightly sweet taste, thanks to the addition of malt extract (7%). Saccharomyces cerevisiae is cultivated for its nutritive value, that is why Lynside® Nutri is an good source of protein containing essential and non essential amino acids, B vitamins, dietary fibres, minerals (K, P, Ca…). In Lynside® Nutri Optimalt, an addition of malt extract gives a nutty roasted taste. 收起 | |
| Lynside® Nutri Optimum BA10 | Lesaffre Human Care | Lynside® Nutri Optimum BA10 is a baker’s inactivated dried yeast, obtained by drum-drying of Saccharomyces cerevisiae, primary grown on a molasses-based media. This light beige product has a yeasty aroma and flavor. It is a good source of proteins, vitami...展開 Lynside® Nutri Optimum BA10 is a baker’s inactivated dried yeast, obtained by drum-drying of Saccharomyces cerevisiae, primary grown on a molasses-based media. This light beige product has a yeasty aroma and flavor. It is a good source of proteins, vitamins, minerals and essential amino acids for food/dietary supplements and functional foods. 收起 | |
| Smoke Type Flavor, Natural (Organic Compliant) (04-289-02) | A.M. Todd Botanical Therapeutics | Smoke Type Flavor, Natural (Organic Compliant) (04-289-02) is a pale yellow to colorless liquid with sensory properties characteristic of smoke. The product is used as a flavoring agent in a variety of food products, including bacon, tofu, hot dogs, chees...展開 Smoke Type Flavor, Natural (Organic Compliant) (04-289-02) is a pale yellow to colorless liquid with sensory properties characteristic of smoke. The product is used as a flavoring agent in a variety of food products, including bacon, tofu, hot dogs, cheeses, tempeh, and marinades. 收起 |
