| Certicoat® 580 | Mantrose-Haeuser | Certicoat® 580 is a highly stable wax-based coating that provides a beautiful shine, resistance to moisture and excellent lubricity to control piece to piece sticking. All Certicoat® products can be formulated with additional flavoring upon request. | |
| Certicoat® 590 ORG | Mantrose-Haeuser | Certicoat® 590 ORG is an organic certified anti-stick agent providing excellent sheen and good flowability properties required for packaging of organic fruit snacks and organic gummies. All Certicoat® products can be formulated with additional flavoring u...展開 Certicoat® 590 ORG is an organic certified anti-stick agent providing excellent sheen and good flowability properties required for packaging of organic fruit snacks and organic gummies. All Certicoat® products can be formulated with additional flavoring upon request. 收起 | |
| Certicoat® BH | Mantrose-Haeuser | Certicoat® BH is an excellent polishing agent in finishing various hard and soft sugar-shell panned candies. It creates a high gloss finish without causing white speckles and color muting. All Certicoat® products can be formulated with additional flavorin...展開 Certicoat® BH is an excellent polishing agent in finishing various hard and soft sugar-shell panned candies. It creates a high gloss finish without causing white speckles and color muting. All Certicoat® products can be formulated with additional flavoring upon request. 收起 | |
| Certicoat® CL90P | Mantrose-Haeuser | Certicoat® CL90P is a highly stable wax-based coating that provides a beautiful shine, resistance to moisture and excellent lubricity to control piece to piece sticking. All Certicoat® products can be formulated with additional flavoring upon request. | |
| Certicoat® L-600 Liquorice Coatings | Mantrose-Haeuser | Certicoat® L-600 Liquorice Coatings is a dispersion of vegetable oils and fats in alcohol providing anti-sticking properties, high gloss, and mouth-watering appeal for extruded liquorice. All Certicoat® products can be formulated with additional flavoring...展開 Certicoat® L-600 Liquorice Coatings is a dispersion of vegetable oils and fats in alcohol providing anti-sticking properties, high gloss, and mouth-watering appeal for extruded liquorice. All Certicoat® products can be formulated with additional flavoring upon request. 收起 | |
| Certiseal® 110 | Mantrose-Haeuser | Certiseal® 110 is a water-based polish and sealer based on modified starch as a pre-coat and quick drying polishing agent. | |
| Certiseal® 1265A | Mantrose-Haeuser | Certiseal® 1265A is a water-based coating incorporating a Natural Gum for sealing core centers and for polishing chocolate panned candies. As a pre-coat Certiseal® 1265A provides excellent adhesion and barrier properties versus oils. As a polishing agen...展開 Certiseal® 1265A is a water-based coating incorporating a Natural Gum for sealing core centers and for polishing chocolate panned candies. As a pre-coat Certiseal® 1265A provides excellent adhesion and barrier properties versus oils. As a polishing agent it provides superior gloss and quick drying. 收起 | |
| Certiseal® 500 | Mantrose-Haeuser | Certiseal® 500 is an excellent water-based coating incorporating a Natural Gum for sealing core centers and for polishing chocolate panned candies. As a pre-coat Certiseal® 500 provides excellent adhesion and barrier properties versus oils. As a polishi...展開 Certiseal® 500 is an excellent water-based coating incorporating a Natural Gum for sealing core centers and for polishing chocolate panned candies. As a pre-coat Certiseal® 500 provides excellent adhesion and barrier properties versus oils. As a polishing agent it provides superior gloss and quick drying. 收起 | |
| Certiseal® 650 | Mantrose-Haeuser | Certiseal® 650 is a water-based polish and sealer based on modified starch as a pre-coat and quick drying polishing agent. | |
| Certiseal® A-100 | Mantrose-Haeuser | Certiseal® A-100 is a water-based coating formulated with a natural resin providing reliable controlled release along with superior appearance, excellent odor, moisture and humidity resistance. Superior alternative to polyvinyl alcohol, acrylic and ethyl...展開 Certiseal® A-100 is a water-based coating formulated with a natural resin providing reliable controlled release along with superior appearance, excellent odor, moisture and humidity resistance. Superior alternative to polyvinyl alcohol, acrylic and ethyl cellulose coating systems. 收起 | |
| Certiseal® A700-T | Mantrose-Haeuser | Certiseal® A700-T is a water-based coating formulated with a natural resin providing reliable controlled release along with superior appearance, excellent odor, moisture and humidity resistance. Superior alternative to polyvinyl alcohol, acrylic and ethy...展開 Certiseal® A700-T is a water-based coating formulated with a natural resin providing reliable controlled release along with superior appearance, excellent odor, moisture and humidity resistance. Superior alternative to polyvinyl alcohol, acrylic and ethyl cellulose coating systems. 收起 | |
| Certiseal® FC 300 | Mantrose-Haeuser | Certiseal® FC 300 is a water-based solution based on a natural resin with excellent film coating properties, fast film build and low tack time. | |
| Certiseal® Sugar Free | Mantrose-Haeuser | Certiseal® Sugar Free is a sugar-free, non GMO aqueous polish providing excellent shine and quick drying for chocolate panned candies. Certiseal® Sugar Free is also an excellent pre-coat for chocolate centers providing exceptional adhesion and barrier pr...展開 Certiseal® Sugar Free is a sugar-free, non GMO aqueous polish providing excellent shine and quick drying for chocolate panned candies. Certiseal® Sugar Free is also an excellent pre-coat for chocolate centers providing exceptional adhesion and barrier properties. 收起 | |
| Crystalac® 2200 | Mantrose-Haeuser | Crystalac® 2200 is an excellent One-Step Polishing and Glazing Agent for finishing sugar-shell panned candies. It creates a high gloss finish without causing the white speckles and color muting that can result from the use of dry wax. | |
| Crystalac 4200 | Mantrose-Haeuser | Crystalac 4200 is a free micronized powder blend of natural waxes used to coat hard and soft sugar-shell dragees. | |
| Crystalac® 720 | Mantrose-Haeuser | Crystalac®720 is an excellent One-Step Polishing and Glazing Agent for finishing sugar-shell panned candies. It creates a high gloss finish without causing the white speckles and color muting that can result from the use of dry wax. | |
| Crystalac® C | Mantrose-Haeuser | Crystalac® C is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness. | |
| Crystalac® CAD | Mantrose-Haeuser | Crystalac® CAD is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness. | |
| Crystalac® FB Barrier & Anti-scuffing Coatings | Mantrose-Haeuser | Crystalac® FB Barrier & Anti-scuffing Coatings are confectionery coatings that provide an attractive, protective finish on chocolate enrobed sweets and baked goods for enhanced appearance and resistance to temperature humidity and abrasion. | |
| Crystalac® I | Mantrose-Haeuser | Crystalac® I is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness. | |
| Crystalac® ORG | Mantrose-Haeuser | Crystalac® ORG is a glazing agent that provides a brilliant long-lasting shine to both chocolate and sugar shell panned candies. It is ideal for use in certified organic production or food processing and handling according to the USDA National Organic Pro...展開 Crystalac® ORG is a glazing agent that provides a brilliant long-lasting shine to both chocolate and sugar shell panned candies. It is ideal for use in certified organic production or food processing and handling according to the USDA National Organic Program Rules. 收起 | |
| Crystalac® VOE | Mantrose-Haeuser | Crystalac® VOE is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness. | |
| Finamul (1909) | Fine Organics | Finamul (1909) is an emulsifier based on vegetable oil (non GMO). It is a replacement for Soya lecithin in chocolate coatings and compound recipes. Finamul (1909) is used to reduces viscosity and improved the flow properties in chocolate coatings. | |
| Finamul (90) | Fine Organics | Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice c...展開 Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice creams, cookies, biscuits, chocolates, toffees, margarine, peanut butter, baked goods, fudges, butter, cheese products and pasta products. 收起 | |
| Finamul (AG 5050) | Fine Organics | Finamul (AG 5050) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (AG 5050) is used in cakes, whipped...展開 Finamul (AG 5050) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (AG 5050) is used in cakes, whipped toppings, shortening and chewing gums. 收起 | |
| Finamul (VR 48) | Fine Organics | Finamul (VR 48) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR 48) acts as a viscosity modifier in chocolate coatings, and also as an emulsi...展開 Finamul (VR 48) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR 48) acts as a viscosity modifier in chocolate coatings, and also as an emulsifier in the preparation of pan release agents. 收起 | |
| Finamul (VR-42) | Fine Organics | Finamul (VR-42) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR-42) acts as an viscosity modifier in chocolate coatings, and also as an emuls...展開 Finamul (VR-42) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR-42) acts as an viscosity modifier in chocolate coatings, and also as an emulsifier in the preparation of pan release agents. 收起 | |
| Finamul(AG5030) | Fine Organics | Finamul (AG 5030) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as a emulsifier. FINAMUL (AG 5030) is used in various food pr...展開 Finamul (AG 5030) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as a emulsifier. FINAMUL (AG 5030) is used in various food products like cakes, whipped toppings, shortening, chewing gum, coatings, and veg.creams. 收起 | |
| Finester SMS | Fine Organics | Finester SMS (Sorbitan Monostearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester SMS is used as a rehydration aid in the production of active dry yeast, and as an emuls...展開 Finester SMS (Sorbitan Monostearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester SMS is used as a rehydration aid in the production of active dry yeast, and as an emulsifier in food products, that give a protective coating on fruits and vegetables, and confectioneries. 收起 | |
| Finester STS | Fine Organics | Finester STS (Sorbitan Tristearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester STS is an emulsifier, and also an anti-bloom agent in chocolates, and a anti-crystallizin...展開 Finester STS (Sorbitan Tristearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester STS is an emulsifier, and also an anti-bloom agent in chocolates, and a anti-crystallizing agent in palm oil and cooking oils. 收起 | |
| Licabee | Mantrose-Haeuser | Licabee is an excellent paste dispersion for polishing hard and soft sugar-shell panned candies including a natural orange flavor. | |
| Smoother GMS | Fine Organics | Smoother GMS (Mono & Diglycerides, selfemulsifying) is a creamish white powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Smoother GMX is used as an emulsifier in various food products like ba...展開 Smoother GMS (Mono & Diglycerides, selfemulsifying) is a creamish white powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Smoother GMX is used as an emulsifier in various food products like bakery products, ice creams, cookies, biscuits, chocolates, toffees, cheese spreads, coffee creamers, fudges, lubricant for extruded products like pasta. 收起 | |
| Sparkle Glow Polishes | Mantrose-Haeuser | Sparkle Glow Polishes are dispersions of natural resins and waxes in alcohol delivering protection and mouth-watering shine for hard and soft panned candies. |
