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DeWied U.K. Ltd.

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DeWied is headquartered in San Antonio Texas and is one of the largest suppliers of hog casings in the world. Their natural hog casings are handled from the packing house to the end user under DeWied’s high quality standards. DeWied has its own facility, where plastic, fibrous and some collagen casings are cut and tied, clip and looped, printed and shirred to the highest quality standards using the same equipment as the largest respected artificial casings manufacturers in the world.
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Collagen HUKKI™ DeWied U.K. Ltd. Collagen HUKKI™ is available in an assortment of net patterns for dried and smoked products like pepperoni and salami requiring excellent drying performance. DeWied HUKKI™ netted casings grab market share in the deli! They make deli products shout “Buy...展開 Collagen HUKKI™ is available in an assortment of net patterns for dried and smoked products like pepperoni and salami requiring excellent drying performance. DeWied HUKKI™ netted casings grab market share in the deli! They make deli products shout “Buy me for great taste and real class!” Products made in HUKKI casings have a classic old-world look with deeply impressed netting that turns the competition into plain vanilla. 收起
Daisy Slice™ HUKKI™ DeWied U.K. Ltd. Daisy Slice™ HUKKI™ is designed to make a unique daisy shaped slice for sliced deli product applications. A patented “ripcord” is built into the length of the casing for quick and easy net and casing removal in slicing operations. Daisy Slice casing are a...展開 Daisy Slice™ HUKKI™ is designed to make a unique daisy shaped slice for sliced deli product applications. A patented “ripcord” is built into the length of the casing for quick and easy net and casing removal in slicing operations. Daisy Slice casing are available in plastic for cooked products, not to be smoked or dried; fibrous for smoked or dried products and collagen for smoked or dried products. DeWied HUKKI™ netted casings grab market share in the deli! They make deli products shout “Buy me for great taste and real class!” Products made in HUKKI casings have a classic old-world look with deeply impressed netting that turns the competition into plain vanilla. 收起
DeWied™ Cellulose Casings DeWied U.K. Ltd. DeWied™ Cellulose Casings are made for producing skinless sausages with automated equipment. They permit smoke penetration and have excellent mechanical properties and superior peeling characteristics.
DeWied™ Collagen Casings DeWied U.K. Ltd. DeWied™ Collagen Casings provides a complete range of collagen casings for every need such as: fresh and processed dinner sausage, breakfast link sausage, snack sausage, and frankfurter and weiners. Collagen Casings is available in the following brands: P...展開 DeWied™ Collagen Casings provides a complete range of collagen casings for every need such as: fresh and processed dinner sausage, breakfast link sausage, snack sausage, and frankfurter and weiners. Collagen Casings is available in the following brands: Pro-SDC™, Pro- Fresh™, Pro-Ring™, and Pro- Deli™. 收起
DeWied™ Plastic Casings DeWied U.K. Ltd. DeWied™ Plastic Casings provides a complete range of plastic casings for applications such as: cooked ham, cooked bologna, cooked salami, cooked pepperoni, mortadella, liver sausage, ground beef and pork packaging, and Mexican style sausage.
DeWied Real™ Lamb Casings Coarse Emulsion Grade DeWied U.K. Ltd. DeWied Real™ Lamb Casings Coarse Emulsion Grade is traditionally used for coarse emulsion sausages. A coarse emulsion is made using a grinder plate with 1/8th inch (3mm) holes or larger. Course emulsion grade is also referred to as AB, B or PQ grade.
DeWied Real™ Lamb Casings Fine Emulsion Grade DeWied U.K. Ltd. DeWied Real™ Lamb Casings Fine Emulsion Grade is traditionally used for very fine emulsion sausages. A fine emulsion is made when using a bowl chopper or a high speed emulsifier. It is ideal for frankfurters and wieners. Fine emulsion grade is also referr...展開 DeWied Real™ Lamb Casings Fine Emulsion Grade is traditionally used for very fine emulsion sausages. A fine emulsion is made when using a bowl chopper or a high speed emulsifier. It is ideal for frankfurters and wieners. Fine emulsion grade is also referred to as AA, A or FQ grade. 收起
DeWied Real™ Lamb Casings Very Coarse Emulsion Grade DeWied U.K. Ltd. DeWied Real™ Lamb Casings Very Coarse Emulsion Grade is traditionally used for sausage made with a chunky emulsion or coarsely chopped meat. Ideal for Lap Cheong, dried beef sausage, beef snack sticks and pork sausage. Very coarse emulsion grade is also r...展開 DeWied Real™ Lamb Casings Very Coarse Emulsion Grade is traditionally used for sausage made with a chunky emulsion or coarsely chopped meat. Ideal for Lap Cheong, dried beef sausage, beef snack sticks and pork sausage. Very coarse emulsion grade is also referred to as BC or C grade. 收起
Fibrous HUKKI™ DeWied U.K. Ltd. Fibrous HUKKI™ is available in three net patterns for smoked and dried deli products. DeWied HUKKI™ netted casings grab market share in the deli! They make deli products shout “Buy me for great taste and real class!” Products made in HUKKI casings have a...展開 Fibrous HUKKI™ is available in three net patterns for smoked and dried deli products. DeWied HUKKI™ netted casings grab market share in the deli! They make deli products shout “Buy me for great taste and real class!” Products made in HUKKI casings have a classic old-world look with deeply impressed netting that turns the competition into plain vanilla. 收起
Hand Pulled Hog Casings DeWied U.K. Ltd. Hand Pulled Hog Casings have had the ruffle fat removed by hand which makes the casing whisker-free. The hand pulling also removes the ruffle fat and outer collagen membrane. Hand pulled casings may be used for all sausage types but are best for fresh sau...展開 Hand Pulled Hog Casings have had the ruffle fat removed by hand which makes the casing whisker-free. The hand pulling also removes the ruffle fat and outer collagen membrane. Hand pulled casings may be used for all sausage types but are best for fresh sausages. 收起
Inverted Hog Casings DeWied U.K. Ltd. Inverted Hog Casings remove the whiskered appearance without sacrificing the strength and longer strands of knife cut casings the casing can be inverted (turned inside out). DeWied Fresh-Link™ inverted casings are a less expensive alternative to hand pull...展開 Inverted Hog Casings remove the whiskered appearance without sacrificing the strength and longer strands of knife cut casings the casing can be inverted (turned inside out). DeWied Fresh-Link™ inverted casings are a less expensive alternative to hand pulled hog casings. They can be used for all varieties of sausage. 收起
Knife Cut Hog Casings DeWied U.K. Ltd. Knife Cut Hog Casings have had the ruffle fat removed with a knife. The knife cutting leaves a small amount of the ruffle fat and connective tissue on the outside of the casing. Therefore, knife cut casings have whiskers, but longer strands and more stren...展開 Knife Cut Hog Casings have had the ruffle fat removed with a knife. The knife cutting leaves a small amount of the ruffle fat and connective tissue on the outside of the casing. Therefore, knife cut casings have whiskers, but longer strands and more strength. Knife cut casings perform better on high speed linking equipment because of the increased strength. They can be used for all types of sausages but are most commonly used for smoked and dried applications. 收起
Meat Cling Fibrous Casings DeWied U.K. Ltd. Meat Cling Fibrous Casings are ideal for dry sausages and products that are sliced with the casings attached. The inner surface is treated to cause the casings to adhere to the surface of the product.
Peelable Fibrous Casings DeWied U.K. Ltd. Peelable Fibrous Casings has a special inner coating that allows the ready release of the castings from the meat surface after processing. It is ideal for boneless hams and products where the casing is removed before slicking or packaging.
Regular Fibrous Casings DeWied U.K. Ltd. Regular Fibrous Casings is manufactured for smoked or dried deli products with excellent permeability for smoke penetration and moisture evaporation. It is ideal for bologna, salami and summer sausage.
Traditional HUKKI™ DeWied U.K. Ltd. Traditional HUKKI™ is available with five different net patterns that form classic artesanal deli products with that “old world” look. Their drying performance and smoke penetration equals or exceeds that of natural casings. DeWied HUKKI™ netted casing...展開 Traditional HUKKI™ is available with five different net patterns that form classic artesanal deli products with that “old world” look. Their drying performance and smoke penetration equals or exceeds that of natural casings. DeWied HUKKI™ netted casings grab market share in the deli! They make deli products shout “Buy me for great taste and real class!” Products made in HUKKI casings have a classic old-world look with deeply impressed netting that turns the competition into plain vanilla. 收起