| AGENOVUM 22.070 | AGRANA | AGENOVUM 22.070 is an egg-replacement. It is suitable for use in bakery products, cookies and biscuits, pasta and gnocchi, and crispy breading. | |
| AGENOVUM® 22.571 | AGRANA | AGENOVUM® 22.571 is an egg-replacement. It is suitable for use in bakery products, cookies and biscuits, pasta and gnocchi, and crispy breading. | |
| Buckwheat Flour | Tagris Ltd. | Buckwheat Flour is produced by grinding grains of buckwheat. It is cream in color and has a fat content of approximately 2%. This product is often used in noodles, cookies, cakes, crackers, and granola bars. | |
| Corn Flour | Rohan International | Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries. | |
| AGENAFIBER 19.050 | AGRANA | AGENAFIBER 19.050 is a high water-binding, potato fiber. This product can be used in bakery products, bread, cakes, cookies and biscuits, pasta and gnocchi, cereals and cereal bars, dietary products, vegan meat alternatives, and animal feed. | |
| AGENAFIBER 19.051 | AGRANA | AGENAFIBER 19.051 is a high water-binding, potato fiber. This product can be used in bakery products, bread, cakes, cookies and biscuits, pasta and gnocchi, cereals and cereal bars, dietary products, vegan meat alternatives, and animal feed. | |
| Wheat | Bio Grains | Wheat is produced by milling the seeds of wheat crops and is light brown in color. This product has very high amounts of protein and a high mineral content. Wheat can be used in breads, biscuits, cookies, cakes, breakfast cereal, pasta, noodles, and beer. | |
| Soya Flour Defatted | Tagris Ltd. | Soya Flour Defatted is produced by grinding soybeans and has a white to pale yellow color. It has an odor of deodorized soybean with a taste of no specific flavor and a consistency of dry fine powder. This product has a fat content of approximately 2%, and is often used in cakes, cookies...view more Soya Flour Defatted is produced by grinding soybeans and has a white to pale yellow color. It has an odor of deodorized soybean with a taste of no specific flavor and a consistency of dry fine powder. This product has a fat content of approximately 2%, and is often used in cakes, cookies, pasta, frozen desserts, gravies and sauces. view less | |
| Finamul (90) | Fine Organics | Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice creams, cookies...view more Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice creams, cookies, biscuits, chocolates, toffees, margarine, peanut butter, baked goods, fudges, butter, cheese products and pasta products. view less | |
| Whole Egg Powder | Pulviver | Whole Egg Powder is a powdered food product made from whole hen eggs. It is used to replace the liquid whole egg. Whole egg powder (code WEP-R) is used in classical food applications where rising qualities are not essential, such as crackers, cookies and...view more Whole Egg Powder is a powdered food product made from whole hen eggs. It is used to replace the liquid whole egg. Whole egg powder (code WEP-R) is used in classical food applications where rising qualities are not essential, such as crackers, cookies and pasta. It is used in bakeries, kitchens, hospitals, schools, etc. and in the catering and meat processing industry. view less | |
| Soya Flour Non-Defatted | Tagris Ltd. | Soya Flour Non-Defatted is produced by grinding soybeans and has a color that is light yellow to dark cream. It has an odor of a deodorized soybean meal with a taste of no specific flavor and a consistency of dry fine powder. This product has a fat content of approximately 17%, and is often used in cakes, cookies...view more Soya Flour Non-Defatted is produced by grinding soybeans and has a color that is light yellow to dark cream. It has an odor of a deodorized soybean meal with a taste of no specific flavor and a consistency of dry fine powder. This product has a fat content of approximately 17%, and is often used in cakes, cookies, donuts, pasta, frozen desserts, gravies and sauces. view less | |
| Bro-Eg | Corbion | Bro-Eg is an egg extender to be used in bakery products to replace fresh or frozen whole eggs. May be used as a total replacement of eggs in yeast products and cookies; up to 50% replacement in soft cakes. It is versatile, easy to prepare and holds a long...view more Bro-Eg is an egg extender to be used in bakery products to replace fresh or frozen whole eggs. May be used as a total replacement of eggs in yeast products and cookies; up to 50% replacement in soft cakes. It is versatile, easy to prepare and holds a long shelf life. Bro-Eg is Made with pasteurized egg solids that are salmonella negative and may be added to the dry ingredients in your batch. view less | |
| Corn Flours | Didion Milling | Corn Flours are degermed, dry milled, preservative-free products made from 100% natural yellow corn containing no other ingredients or additives. Corn Flours are specially milled to provide our customers with a high-quality product that is smooth and consistent in texture. Our corn flours are food-grade, yellow in color and are produced under strict quality guidelines to assure superior performance in every bag. Corn Flours are used in the production of gluten free pastas, ready-to-eat cereals, snack foods, pancake mixes, cookies...view more Corn Flours are degermed, dry milled, preservative-free products made from 100% natural yellow corn containing no other ingredients or additives. Corn Flours are specially milled to provide our customers with a high-quality product that is smooth and consistent in texture. Our corn flours are food-grade, yellow in color and are produced under strict quality guidelines to assure superior performance in every bag. Corn Flours are used in the production of gluten free pastas, ready-to-eat cereals, snack foods, pancake mixes, cookies, meat extenders, viscosity controlled breading and batters, and in a wide array of bakery mixes. view less | |
| Maris ED 1111 | Imperial-Oel-Import Handelsgesellschaft GmbH | Maris ED 1111 offers the well documented benefits of EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris ED 1111 impresses with its perfectly neutral sensory profile – just like a rapeseed or sunflower oil. Due to its extremely low oxidation level, Maris ED 1111 offers superior stability in functional foods and nutritional supplements. Maris ED 1111 is 100 % neutral in taste and provides excellent shelf life. It can be used in a wide range of food and supplement products. Food applications include dairy and bakery products, spreads, cooking oils, sauces, ready-meals, cereals, snack bars, sweets and cookies...view more Maris ED 1111 offers the well documented benefits of EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris ED 1111 impresses with its perfectly neutral sensory profile – just like a rapeseed or sunflower oil. Due to its extremely low oxidation level, Maris ED 1111 offers superior stability in functional foods and nutritional supplements. Maris ED 1111 is 100 % neutral in taste and provides excellent shelf life. It can be used in a wide range of food and supplement products. Food applications include dairy and bakery products, spreads, cooking oils, sauces, ready-meals, cereals, snack bars, sweets and cookies. Maris ED 1111 is perfectly suitable for liquid and chewable nutritional supplements. Extensive support is available for product development, including guidance on formulation and manufacturing process. view less | |
| CareSoyFlour™ | Caremoli Group | CareSoyFlour™ is an all-natural, defatted and micronized soy flour with low fat content, high fiber content, high protein content and high PDI (Protein Dispersibility Index). These properties are achieved by using an innovative low temperature and solvent-free process in our dedicated and segregated facility in Ames, Iowa, USA. Soybean variety is carefully selected and controlled from farm to processing. CareSoyFlour™ provides improved digestibility, high quality protein, low fat content and high fiber. In bakery products it replaces 25-100% whole egg, egg yolk or egg white in cookies...view more CareSoyFlour™ is an all-natural, defatted and micronized soy flour with low fat content, high fiber content, high protein content and high PDI (Protein Dispersibility Index). These properties are achieved by using an innovative low temperature and solvent-free process in our dedicated and segregated facility in Ames, Iowa, USA. Soybean variety is carefully selected and controlled from farm to processing. CareSoyFlour™ provides improved digestibility, high quality protein, low fat content and high fiber. In bakery products it replaces 25-100% whole egg, egg yolk or egg white in cookies, muffins, cakes, doughnuts, pancakes and buns. It is also used for protein supplementation, dough strengthening and shelf life extension in bread products. It reduces frying fat uptake in doughnuts and can be used in cereals and tofu to increase protein and can replace 50% of semolina flour in pasta. view less | |
| Nutmeg With Shell | Orient Resources Company | Nutmeg With Shell is comprised of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg With Shell is most commonly used in pasta, cake, bread, pie, cookie, so...view more Nutmeg With Shell is comprised of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg With Shell is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. view less | |
| Mace, Whole | Orient Resources Company | Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product has a nutmeg-like smell and a warm, sharp, fatty, aromatic taste. Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup a...view more Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product has a nutmeg-like smell and a warm, sharp, fatty, aromatic taste. Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. view less | |
| Sodium Acid Pyrophosphate | Shandong Longlive Bio-Technology Co., Ltd | Sodium Acid Pyrophosphate is a leavening agent applied to roast foodstuffs to control the fermentation speed. When applied to instant noodles, it can shorten water resetting time and avoid stickiness and mushiness of the noodles. When applied to crackers ...view more Sodium Acid Pyrophosphate is a leavening agent applied to roast foodstuffs to control the fermentation speed. When applied to instant noodles, it can shorten water resetting time and avoid stickiness and mushiness of the noodles. When applied to crackers or cakes, it may shorten fermentation time, lower the breakage, make the porous space in good order and therefore lengthen the shelf life. view less | |
| Nutmeg ABCD | Orient Resources Company | Nutmeg ABCD is comprised of various sizes of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg ABCD is most commonly used in pasta, cake, bread, pie, cooki...view more Nutmeg ABCD is comprised of various sizes of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg ABCD is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. view less | |
| Papua Mace, Whole | Orient Resources Company | Papua Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product originates in Papua New Guinea, has a nutmeg-like smell, and a warm, sharp, fatty, aromatic taste. Papua Mace, Whole is most commonly used in pasta, cake, ...view more Papua Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product originates in Papua New Guinea, has a nutmeg-like smell, and a warm, sharp, fatty, aromatic taste. Papua Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. view less | |
| CareBarley™ SuperFlour | Caremoli Group | CareBarley™ SuperFlour is a made from stabilized, whole grain, waxy hulless barley with high fiber content. Caremoli’s unique thermo-physical processing technology is used to cook the grains and then lightly roast them to a rich tan color. The grain is mi...view more CareBarley™ SuperFlour is a made from stabilized, whole grain, waxy hulless barley with high fiber content. Caremoli’s unique thermo-physical processing technology is used to cook the grains and then lightly roast them to a rich tan color. The grain is milled on our high speed micronizing mill to produce a flour of exceptionally quality. This product is used in a wide variety of bakery good, snack, cereal, and pasta applications. view less | |
| Quinoa Flour | Agroseller S.R.L. | Quinoa Flour is a food that is obtained by grinding pre-washed quinoa grain. It is a simple and easy food to prepare, very versatile, and can be substituted for other flours. It is gluten-free, high in calcium and fiber, and contains Omega-3 and -6, which...view more Quinoa Flour is a food that is obtained by grinding pre-washed quinoa grain. It is a simple and easy food to prepare, very versatile, and can be substituted for other flours. It is gluten-free, high in calcium and fiber, and contains Omega-3 and -6, which lower cholesterol levels in the body. This product can be used in soups, main dishes, desserts, beverages, breads, biscuits, and for infant/children nutrition. view less | |
| Sesame Flour | Agroseller S.R.L. | Sesame Flour is rich in amino acids and contains 3 times more calcium than milk. It helps to reduce cholesterol levels and is beneficial in regulating bowel function. This product has several applications in the kitchen, its flavor makes it ideal to give ...view more Sesame Flour is rich in amino acids and contains 3 times more calcium than milk. It helps to reduce cholesterol levels and is beneficial in regulating bowel function. This product has several applications in the kitchen, its flavor makes it ideal to give a very unique touch to many dishes such as salad dressings or sauces for meats, dips, bread, muesli, soups, and more. view less | |
| Century Malt Extract 23kg Poly Box | Muntons Malted Ingredients | Muntons™ Century Malt Extract 23kg Poly Box is a yellow-brown diastatic syrup made from high enzymic malted barley. It has a pleasant, malty odour, and a sweet, grassy flavour. High levels of naturally occurring barley enzymes remain, enabling significant...view more Muntons™ Century Malt Extract 23kg Poly Box is a yellow-brown diastatic syrup made from high enzymic malted barley. It has a pleasant, malty odour, and a sweet, grassy flavour. High levels of naturally occurring barley enzymes remain, enabling significant starch conversion. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Malt Extract DP80 1000kg IBC 80mm | Muntons Malted Ingredients | Muntons™ Malt Extract DP80 1000kg IBC 80mm is a diastatic, viscous, yellow-brown syrup composed of malted barley extract and containing gluten. It has a pleasant, malty odour and a sweet, ‘green’ and malty flavour. It has sugar content of 79.5 to 82%, a p...view more Muntons™ Malt Extract DP80 1000kg IBC 80mm is a diastatic, viscous, yellow-brown syrup composed of malted barley extract and containing gluten. It has a pleasant, malty odour and a sweet, ‘green’ and malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and a diastatic power of 70 to 110°IoB. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried Crystal Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried Crystal Malt Extract is a vacuum band dried extract. It is very coarse, especially compared to spraydried extract. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Extramalt Dried Standard Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried Standard Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder consisting of dried barley and malted barley extracts and gluten. It has a pleasant, slightly malty odour and a sweet, malty flavour....view more Muntons™ Extramalt Dried Standard Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder consisting of dried barley and malted barley extracts and gluten. It has a pleasant, slightly malty odour and a sweet, malty flavour. It has moisture content of ≤4%, a pH of 5 to 6, and an EBC number of 12 to 20. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid Dark Malt Extract 23kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Extramalt Liquid Dark Malt Extract 23kg Poly Box (PBX) is a non-diastatic, brown syrup composed of soluble, blended malt and barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has suga...view more Muntons™ Extramalt Liquid Dark Malt Extract 23kg Poly Box (PBX) is a non-diastatic, brown syrup composed of soluble, blended malt and barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of 20 to 30. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid 90/10 High FAN Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Liquid 90/10 High FAN Malt Extract is a yellow-brown syrup composed of enzymatically obtained barley and malted barley extracts. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79 to 83%, a pH of 5 to...view more Muntons™ Extramalt Liquid 90/10 High FAN Malt Extract is a yellow-brown syrup composed of enzymatically obtained barley and malted barley extracts. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79 to 83%, a pH of 5 to 6, an EBC number of 4 to 12, and Free Amino Nitrogen (FAN) content of 0.05 to 0.12%. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid EXD 200 Malt Extract Road Tanker | Muntons Malted Ingredients | Muntons™ Extramalt Liquid EXD 200 Malt Extract Road Tanker is a viscous, dark brown syrup with a reddish tint, a liquorice/treacle odour, and a sweet, fruity, liquorice/treacle flavour. It has sugar content of 78 to 81%, a pH of 3.5 to 4.5, and an EBC num...view more Muntons™ Extramalt Liquid EXD 200 Malt Extract Road Tanker is a viscous, dark brown syrup with a reddish tint, a liquorice/treacle odour, and a sweet, fruity, liquorice/treacle flavour. It has sugar content of 78 to 81%, a pH of 3.5 to 4.5, and an EBC number of 180 to 220. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried C50 - LS Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried C50 - LS Malt Extract is a non-diastatic, light brown, coarse, free flowing, hygroscopic powder composed of dried barley and malted barley extracts. It has a pleasant, slightly malty odour and sweet, malty taste. When diluted with...view more Muntons™ Extramalt Dried C50 - LS Malt Extract is a non-diastatic, light brown, coarse, free flowing, hygroscopic powder composed of dried barley and malted barley extracts. It has a pleasant, slightly malty odour and sweet, malty taste. When diluted with water, it yields less sedimentation compared to standard band dried extracts. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Mild Malt Extract 23kg Polybox | Muntons Malted Ingredients | Muntons™ Mild Malt Extract 23kg Polybox is a viscous, dark syrup produced from malted barley and roasted malted barley (black malt) extracts. It has a pleasant, malty odour, and a sweet, strong malty flavour. This product has sugar content of 79.5 to 82%,...view more Muntons™ Mild Malt Extract 23kg Polybox is a viscous, dark syrup produced from malted barley and roasted malted barley (black malt) extracts. It has a pleasant, malty odour, and a sweet, strong malty flavour. This product has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of 70 to 85. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Maltense Dark Malt Extract 23kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Maltense Dark Malt Extract 23kg Poly Box (PBX) is a viscous, dark brown syrup composed of regular and roasted malted barley extracts, and lactic acid to regulate pH. It also contains gluten. It has a pleasant, malty odour and a sweet, fruity, and...view more Muntons™ Maltense Dark Malt Extract 23kg Poly Box (PBX) is a viscous, dark brown syrup composed of regular and roasted malted barley extracts, and lactic acid to regulate pH. It also contains gluten. It has a pleasant, malty odour and a sweet, fruity, and intense malty flavour. It has sugar content of 79.5 to 82%, an EBC number of 40 to 60, and a pH of 4.2 to 4.5. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried HD Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried HD Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder composed of barley and malted barley extracts and containing gluten. It is has a pleasant, slightly malty odour and a sweet, malty flavour....view more Muntons™ Extramalt Dried HD Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder composed of barley and malted barley extracts and containing gluten. It is has a pleasant, slightly malty odour and a sweet, malty flavour. It has moisture content of ≤4%, a pH of 5 to 6, acidity of ≤1%, and an EBC number of 10 to 20. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid C15 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Liquid C15 Malt Extract is a viscous, light brown syrup composed of soluble barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79 to 82...view more Muntons™ Extramalt Liquid C15 Malt Extract is a viscous, light brown syrup composed of soluble barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79 to 82%, a pH of 5 to 6, and an EBC number of 12 to 20. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid C30 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Liquid C30 Malt Extract is a viscous, dark brown syrup composed of soluble barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79 to 82%...view more Muntons™ Extramalt Liquid C30 Malt Extract is a viscous, dark brown syrup composed of soluble barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79 to 82%, a pH of 5 to 6, and an EBC number of 27 to 33. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid C12 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Liquid C12 Malt Extract is a viscous, soluble, yellow-brown syrup composed of barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour, and a sweet, cereal/malt flavour. It has sugar content of 79.5 ...view more Muntons™ Extramalt Liquid C12 Malt Extract is a viscous, soluble, yellow-brown syrup composed of barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour, and a sweet, cereal/malt flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of 10 to 14. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried C200 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried C200 Malt Extract is a non-diastatic, medium brown, coarse, free flowing hygroscopic powder with a sweet, malty taste. It is produced from barley, malted barley, and black malt. This product is certified Kosher and Halal. It is al...view more Muntons™ Extramalt Dried C200 Malt Extract is a non-diastatic, medium brown, coarse, free flowing hygroscopic powder with a sweet, malty taste. It is produced from barley, malted barley, and black malt. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid 90/10 Malt Extract 23kg Poly Box | Muntons Malted Ingredients | Muntons™ Extramalt Liquid 90/10 Malt Extract 23kg Poly Box is a yellow-brown syrup composed of enzymatically obtained barley and malted barley extracts. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH o...view more Muntons™ Extramalt Liquid 90/10 Malt Extract 23kg Poly Box is a yellow-brown syrup composed of enzymatically obtained barley and malted barley extracts. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤12. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid Regular Malt Extract 23kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Extramalt Liquid Regular Malt Extract 23kg Poly Box (PBX) is a viscous, yellow-brown syrup composed of barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar co...view more Muntons™ Extramalt Liquid Regular Malt Extract 23kg Poly Box (PBX) is a viscous, yellow-brown syrup composed of barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤12. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried C35 Malt Extract 25kg Sack | Muntons Malted Ingredients | Muntons™ Extramalt Dried C35 Malt Extract 25kg Sack is a beige, non-diastatic, coarse, free flowing, hygroscopic power composed of dried barley and malted barley extracts and containing gluten. It has a pleasant, slightly malty odour and a sweet, full mal...view more Muntons™ Extramalt Dried C35 Malt Extract 25kg Sack is a beige, non-diastatic, coarse, free flowing, hygroscopic power composed of dried barley and malted barley extracts and containing gluten. It has a pleasant, slightly malty odour and a sweet, full malty flavour. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Cedarex Light Malt Extract 23kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Cedarex Light Malt Extract 23kg Poly Box (PBX) is a viscous, yellow-brown syrup composed of malted barley extract and containing gluten. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to ...view more Muntons™ Cedarex Light Malt Extract 23kg Poly Box (PBX) is a viscous, yellow-brown syrup composed of malted barley extract and containing gluten. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤7. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Transglutaminase TG-F | Taixing Dongsheng Food Science & Technology | Transglutaminase TG-F is a transglutaminase that is used as an additive in baking applications. It improves the resistance of dough to stretching, particularly of yeast dough made from wheat flour. It also helps improve gas retention in the dough, increas...view more Transglutaminase TG-F is a transglutaminase that is used as an additive in baking applications. It improves the resistance of dough to stretching, particularly of yeast dough made from wheat flour. It also helps improve gas retention in the dough, increases stability of the shaped dough, and improve pore structure in the crust. This product is specifically designed for the flour industry. view less | |
| Maltense Dark Malt Extract | Muntons Malted Ingredients | Muntons™ Maltense Dark Malt Extract is a viscous, dark brown syrup composed of regular and roasted malted barley extracts, and lactic acid to regulate pH. It also contains gluten. It has a pleasant, malty odour and a sweet, fruity, and intense malty flavo...view more Muntons™ Maltense Dark Malt Extract is a viscous, dark brown syrup composed of regular and roasted malted barley extracts, and lactic acid to regulate pH. It also contains gluten. It has a pleasant, malty odour and a sweet, fruity, and intense malty flavour. It has sugar content of 79.5 to 82%, an EBC number of 40 to 60, and a pH of 4.2 to 4.5. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried C70 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried C70 Malt Extract is a non-diastatic, light brown, coarse, free flowing, hygroscopic powder derived from malt and barley syrups and caramel. It has a sweet, malty taste. It is a vacuum band dried extract, making it much coarser tha...view more Muntons™ Extramalt Dried C70 Malt Extract is a non-diastatic, light brown, coarse, free flowing, hygroscopic powder derived from malt and barley syrups and caramel. It has a sweet, malty taste. It is a vacuum band dried extract, making it much coarser than spraydried extracts. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid EXD 800 Malt Extract 21kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Extramalt Liquid EXD 800 Malt Extract 21kg Poly Box (PBX) is an intense dark brown syrup composed of malt and barley extracts refined with nitrogenous compounds. It has a reddish tint, a strong, roasted liquorice odour, and a sweet, fruity, stron...view more Muntons™ Extramalt Liquid EXD 800 Malt Extract 21kg Poly Box (PBX) is an intense dark brown syrup composed of malt and barley extracts refined with nitrogenous compounds. It has a reddish tint, a strong, roasted liquorice odour, and a sweet, fruity, strong liquorice flavour. It has sugar content of 73 to 77%, a pH of 3 to 4, and an EBC number of 750 to 850.This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Superlight Malt Extract 23kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Superlight Malt Extract 23kg Poly Box (PBX) is a viscous, yellow-brown syrup composed of malted barley extract and containing gluten. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, ...view more Muntons™ Superlight Malt Extract 23kg Poly Box (PBX) is a viscous, yellow-brown syrup composed of malted barley extract and containing gluten. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤6. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Amber Malt Extract | Muntons Malted Ingredients | Muntons™ Amber Malt Extract is a non-diastatic, light brown syrup composed of enzyme-extracted malted barley. It has a pleasant, malty odour and a sweet, malty taste. It is a valuable source of fermentable sugars. This product is certified Kosher and Hala...view more Muntons™ Amber Malt Extract is a non-diastatic, light brown syrup composed of enzyme-extracted malted barley. It has a pleasant, malty odour and a sweet, malty taste. It is a valuable source of fermentable sugars. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Dark Malt Extract | Muntons Malted Ingredients | Muntons™ Dark Malt Extract is a non-diastatic, deep brown syrup composed of enzyme-extracted malted barley. It has a pleasant, malty odour and a sweet, strong malty flavour. It is a valuable source of fermentable sugars. It has sugar content of 79.5 to 82...view more Muntons™ Dark Malt Extract is a non-diastatic, deep brown syrup composed of enzyme-extracted malted barley. It has a pleasant, malty odour and a sweet, strong malty flavour. It is a valuable source of fermentable sugars. It has sugar content of 79.5 to 82%, an EBC number of 40 to 55, and a pH of 5 to 6. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Sodium Acid Pyrophosphate | Reephos Chemical Co., Ltd. | Sodium Acid Pyrophosphate is a white crystal or power, soluble in water. It acts as a buffer, leaven, modifier, emulsifier, nutrient and canning preservative in foods. Sodium acid pyrophosphate is used in cooking to shorten the fermentation time of cakes...view more Sodium Acid Pyrophosphate is a white crystal or power, soluble in water. It acts as a buffer, leaven, modifier, emulsifier, nutrient and canning preservative in foods. Sodium acid pyrophosphate is used in cooking to shorten the fermentation time of cakes, crackers and pies. However, it increases the fermentation speed in roasted food items, such as pizza breads. It is also used in noodles, potato products, syrups, canned and processed seafood. view less | |
| Extramalt Dried Regular Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried Regular Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder composed of barley and malted barley extracts. It is has a pleasant, slightly malty odour and a sweet, malty flavour. It has moisture ...view more Muntons™ Extramalt Dried Regular Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder composed of barley and malted barley extracts. It is has a pleasant, slightly malty odour and a sweet, malty flavour. It has moisture content of ≤4%, a pH of 4.8 to 5.8, acidity of ≤1%, and an EBC number of 5 to 20. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Organic Light Malt Extract | Muntons Malted Ingredients | Muntons™ Organic Light Malt Extract is a viscous, yellow-brown syrup composed of certified Organic malted barley and containing gluten. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an ...view more Muntons™ Organic Light Malt Extract is a viscous, yellow-brown syrup composed of certified Organic malted barley and containing gluten. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤10. This product is certified Kosher, Halal, and Organic. It is also GMO free and suitable for vegans. view less | |
| 100% Palm Fat Crystals SuperLux PSF 603-53 | Arthur Branwell & Co. Ltd. | 100% Palm Fat Crystals SuperLux PSF 603-53 is composed of free flowing, palm stearin-based, vegetable fat crystals. The products serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods. It is used in meat product...view more 100% Palm Fat Crystals SuperLux PSF 603-53 is composed of free flowing, palm stearin-based, vegetable fat crystals. The products serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods. It is used in meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. view less | |
| Maltense Light Malt Extract | Muntons Malted Ingredients | Muntons™ Maltense Light Malt Extract is a non-diastatic, naturally brown syrup consisting of enzyme-treated regular and crystal malted barley extracts. It has a pleasant, malty odour and a sweet, strong malty flavour. It is a valuable source of fermentabl...view more Muntons™ Maltense Light Malt Extract is a non-diastatic, naturally brown syrup consisting of enzyme-treated regular and crystal malted barley extracts. It has a pleasant, malty odour and a sweet, strong malty flavour. It is a valuable source of fermentable sugars. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Selenium Select® 5000 DCP | Sabinsa Europe GmbH | Selenium Select® 5000 DCP is a trituration of fully complexed L-selenomethionine with dicalcium phosphate, and not a dry blend of selenium and methionine. This product has a total plate count of less than 5000cfu/g, and a yeast and mold count of less than...view more Selenium Select® 5000 DCP is a trituration of fully complexed L-selenomethionine with dicalcium phosphate, and not a dry blend of selenium and methionine. This product has a total plate count of less than 5000cfu/g, and a yeast and mold count of less than 100cfu/g. This product is supplied in an off-white powder with a characteristic odor. view less | |
| Selenium Select® Pure | Sabinsa Europe GmbH | Selenium Select® Pure is a fully complexed L-selenomethionine compound, and not a dry blend of selenium and methionine. This product is supplied in a white to off-white crystalline powder with a characteristic odor. It is soluble in hot water, and very sl...view more Selenium Select® Pure is a fully complexed L-selenomethionine compound, and not a dry blend of selenium and methionine. This product is supplied in a white to off-white crystalline powder with a characteristic odor. It is soluble in hot water, and very slightly soluble in methanol. Selenium Select® Pure has an assay (HPLC) of not less than 97.0, and not more than 103.0% as is basis. view less | |
| Light Malt Extract | Muntons Malted Ingredients | Muntons™ Light Malt Extract is a yellow-brown syrup composed of malted barley extract. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤10. This product is certified Kosh...view more Muntons™ Light Malt Extract is a yellow-brown syrup composed of malted barley extract. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤10. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less |
