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L.I. Frank is a very experienced beans and grains processing company which specializes in processing natural raw materials like lupin, soy and corn into food ingredients. Beans and grains are natural components offering a broad variety of functionalities in bread, bakery and also applications like meat and dairy alternatives. They also provide organic and gluten free lupin products.
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FRASOY-D L.I. Frank FRASOY-D is a soy product that is obtained from defatted soy flour. It is used to improve protein content, structure and cracking properties in biscuits and batters.