AQUANOVA’s specializes in products for the dietary supplement, functional foods and drinks and the cosmetics industries. Some products they offer include high performance food antioxidants, food preservatives and lipophilic food colorants. AQUANOVA also offers solubilisates for use in vitamins, omega-3 fatty acid, coenzyme q10 (with gras status), carotenoids, phyto extracts, essential oils, preserving agents and food coloring substances.
NovaSOL® β-Carotene appears as a dark red viscous, water and fat soluble, β-Carotene (.75%) solubilizate liquid. NovaSOL® β-Carotene is colorant that is primary used in the food and beverage industry as an additive in dietary supplements and beverages.
NovaSOL® C is a yellowish, clear solution of Ascorbic Acid (Vitamin C, 10%) which is fat- and water-soluble. This product is commonly used in the food and beverage industry as a nutritional additive in dietary supplements and functional foods and as an an...Vea Mas
NovaSOL® C is a yellowish, clear solution of Ascorbic Acid (Vitamin C, 10%) which is fat- and water-soluble. This product is commonly used in the food and beverage industry as a nutritional additive in dietary supplements and functional foods and as an antioxidant additive in processed meats - including cooked ham, scalded and cooked sausages, and poultry meat products. Vea Menos
NovaSOL® DC/12 appears as a yellow transparent viscous, water and fat soluble, Benzoic acid (12%) solubilizete liquid. NovaSOL® DC/12 is used in the food and beverage industry as a preservative in the surface treatment of cheese and meat products.
NovaSOL® DC/44 appears as a yellow transparent viscous, water and fat soluble, Benzoic acid (4%) and Sorbic acid (4%) solubilizete liquid. NovaSOL® DC/44 is used in the food and beverage industry as a preservative in the surface treatment of cheese and me...Vea Mas
NovaSOL® DC/44 appears as a yellow transparent viscous, water and fat soluble, Benzoic acid (4%) and Sorbic acid (4%) solubilizete liquid. NovaSOL® DC/44 is used in the food and beverage industry as a preservative in the surface treatment of cheese and meat products. Vea Menos
NovaSOL® DS/12 appears as a yellow transparent viscous, water and fat soluble, Benzoic acid (12%) solubilizete liquid. NovaSOL® DS/12 is used in the food and beverage industry as a preservative in the internal treatment of cheese and meat products.
NovaSOL® DS/4 appears as a yellow transparent viscous, water and fat soluble, Sorbic acid (4%) solubilizete liquid. NovaSOL® DS/4 is used in the food and beverage industry as a preservative in the internal treatment of cheese and meat products.
NovaSOL® DS/44 appears as a yellow transparent viscous, water and fat soluble, Benzoic acid (4%) and Sorbic acid (4%) solubilizete liquid. NovaSOL® DS/44 is used in the food and beverage industry as a preservative in the internal treatment of cheese and m...Vea Mas
NovaSOL® DS/44 appears as a yellow transparent viscous, water and fat soluble, Benzoic acid (4%) and Sorbic acid (4%) solubilizete liquid. NovaSOL® DS/44 is used in the food and beverage industry as a preservative in the internal treatment of cheese and meat products. Vea Menos
NovaSOL® E appears as a slightly yellow transparent viscous, water and fat soluble, vitamin E-Acetate (20%) solubilizate liquid. NovaSOL® E is used in the food and beverage industry as an additive in functional drinks, dietary supplements, etc.
NovaSOL® Lutein appears as a red viscous, water and fat, soluble liquid. NovaSOL® Lutein is a Lutein (3%) solubilizate that is used in the food and beverage industry as an additive in dietary supplements in soft gelatin capsules. NovaSOL® Lutein acts as a...Vea Mas
NovaSOL® Lutein appears as a red viscous, water and fat, soluble liquid. NovaSOL® Lutein is a Lutein (3%) solubilizate that is used in the food and beverage industry as an additive in dietary supplements in soft gelatin capsules. NovaSOL® Lutein acts as an emulsifier. Vea Menos
NovaSOL® S is a slightly yellow, clear solution of Ascorbic Acid (Vitamin C, 10%) and DL-α-Tocopherol (Vitamin E, 0.5%). This product is ideal for use as an antioxidant for processed meat applications - including salami, dry sausages, and wet-cured ham.
NovaSOL® SP appears as a intensive red-clear viscous clear solution, water and fat soluble, Paprika Oleoresin (20%) solubilizate liquid. NovaSOL® SP is a colorant that primarily used in the food and beverage industry as an additive in dietary supplements.
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